25943 version 1
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Describe a Risk Management Programme at a seafood plant
Level
3
Credits
5
Purpose
People credited with this unit standard are able to describe: a Risk
Management Programme operating at a seafood plant; and the
responsibilities of, and consequences for, a seafood plant not complying with
their Risk Management Programme.
Subfield
Seafood
Domain
Seafood Processing
Status
Registered
Status date
11 December 2009
Date version published
11 December 2009
Planned review date
31 December 2012
Entry information
Open.
Accreditation
Evaluation of documentation and visit by NZQA and
industry.
Standard setting body (SSB)
Primary Industry Training Organisation
Accreditation and Moderation Action Plan (AMAP) reference
0123
This AMAP can be accessed at http://www.nzqa.govt.nz/framework/search/index.do.
Special notes
Definition
Legislative requirements may include but are not limited to – Health and Safety in
Employment Act 1992, the Animal Products Act 1999, and their subsequent amendments.
 New Zealand Qualifications Authority 2016
25943 version 1
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Elements and performance criteria
Element 1
Describe a Risk Management Programme operating at a seafood plant.
Performance criteria
1.1
The purpose and reasons for having a Risk Management Programme are
described in accordance with legislative requirements.
Range
includes but is not limited to – food safety and suitability,
legislative requirements.
1.2
The risk factors that are covered by a Risk Management Programme are
described in accordance with legislative requirements.
1.3
The risk factors covered by the seafood plant’s own Risk Management
Programme are described in accordance with legislative requirements.
Element 2
Describe the responsibilities of, and the consequences for, a seafood plant not complying
with their Risk Management Programme.
Performance criteria
2.1
The responsibilities to meet the requirements of the Risk Management
Programme in their area of work are described in accordance with legislative
requirements.
2.2
The consequences of non-compliance with the Risk Management Programme
are described in accordance with legislative requirements.
Please note
Providers must be accredited by NZQA, or an inter-institutional body with delegated
authority for quality assurance, before they can report credits from assessment against
unit standards or deliver courses of study leading to that assessment.
Industry Training Organisations must be accredited by NZQA before they can register
credits from assessment against unit standards.
Accredited providers and Industry Training Organisations assessing against unit standards
must engage with the moderation system that applies to those standards.
Accreditation requirements and an outline of the moderation system that applies to this
standard are outlined in the Accreditation and Moderation Action Plan (AMAP). The
AMAP also includes useful information about special requirements for organisations
wishing to develop education and training programmes, such as minimum qualifications for
tutors and assessors, and special resource requirements.
 New Zealand Qualifications Authority 2016
25943 version 1
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Comments on this unit standard
Please contact the Primary Industry Training Organisation standards@primaryito.ac.nz if
you wish to suggest changes to the content of this unit standard.
 New Zealand Qualifications Authority 2016