1607 version 5 Page 1 of 3 Identify equine problems of conformation and action, and make and fit appropriate shoes Level 5 Credits 40 Purpose People credited with this unit standard are able to: make tools in the forge for specialist shoe making and fitting; identify normal conformation and action, faults conformation and action, and select shoes in consultation with the veterinarian to correct problems; and make and fit a shoe to help correct specified problems of conformation and action, and cost work carried out. Subfield Equine Domain Farriery Status Registered Status date 25 September 2003 Date version published 25 October 2007 Planned review date 31 December 2011 Entry information Recommended: Unit 14592, Prepare the horse, and dress the feet; Unit 14875, Make horse shoes in the forge by hand; Unit 1606, Shoe a horse; and Unit 1653, Recognise lameness in horses, consult, and take action; or demonstrate equivalent knowledge and skills. Accreditation Evaluation of documentation and visit by NZQA and industry. Standard setting body (SSB) Primary Industry Training Organisation Accreditation and Moderation Action Plan (AMAP) reference 0018 This AMAP can be accessed at http://www.nzqa.govt.nz/framework/search/index.do. Special notes 1 Legislation relevant to this unit standard includes but is not limited to the Health and Safety in Employment Act 1992, and its subsequent amendments. 2 All work practices must comply with industry standards, and not contravene the Code of Recommendations and Minimum Standards for the Welfare of Horses, Code of Animal Welfare No. 7, available from http://www.maf.govt.nz/biosecurity/animalwelfare/codes. New Zealand Qualifications Authority 2016 1607 version 5 Page 2 of 3 3 Industry standards are defined as work having been performed within Occupational Safety and Health (OSH) regulations, and performed in a timely manner, which has an economic outcome for the farrier. Such work must not require any immediate adjustment. Elements and performance criteria Element 1 Make tools in the forge for specialist shoe making and fitting. Range hollow mouth tongs, split jaw tongs, hoof testers, carrier tongs. Performance criteria 1.1 Steel selected is in accordance with the end function of the tool. 1.2 Tool forged meets requirements of the user and designated task. Element 2 Identify normal conformation and action, faults of conformation and action, and select shoes in consultation with the veterinarian to correct problems. Performance criteria 2.1 Normal conformation and faults of conformation are identified by observation of the horse standing square on level ground. Range 2.2 Normal action and action faults are identified by observation of the horse’s movement in a straight line. Range 2.3 faults of conformation include but are not limited to – base narrow, base wide (front and rear), bow legs, knock knees, toe in, toe out, calf knee, buck knee, sickle hock, knee/hock deviations, flat feet, upright feet, wry feet, low heels, contracted feet. action faults include but are not limited to – forging, winging in (dishing in), winging out (dishing out), interfering, plaiting, stumbling, brushing, speedy cut, over reach, scalping, shin hitting, knee hitting, cross fire, elbow hitting, down on heels. Shoes selected, in consultation with the veterinarian, are designed to correct the specified problems of conformation and action. Range navicular shoe, curb shoe, spavin shoe, side bone shoe, bar shoe, egg bar, raised heel/rolled toe, double clipped hinds, seated out, deep seated/open toed, pattern bar, rocker bar, half round/half swaged, three quarter bar, mushroom, heart bar, inside out, weighted, diamond toe, set heeled, calk and wedge. New Zealand Qualifications Authority 2016 1607 version 5 Page 3 of 3 Element 3 Make and fit a shoe to help correct specified problems of conformation and action, and cost work carried out. Performance criteria 3.1 Shoes made and shaped for the individual horse are in accordance with the recognised problem. 3.2 Nail holes and clips are formed according to pre-determined function of shoe. 3.3 Preparation of hoof complements shoe and assists in correcting the identified problem. 3.4 Shoe is nailed to hoof and finished evenly in accordance with industry standards. Range 3.5 using the white line as a guide, with a nail that fits nail hole, flat side of nail facing centre of hoof. Costings are calculated for work carried out in terms of labour, materials used, overheads, and GST. Please note Providers must be accredited by NZQA, or an inter-institutional body with delegated authority for quality assurance, before they can report credits from assessment against unit standards or deliver courses of study leading to that assessment. Industry Training Organisations must be accredited by NZQA before they can register credits from assessment against unit standards. Accredited providers and Industry Training Organisations assessing against unit standards must engage with the moderation system that applies to those standards. Accreditation requirements and an outline of the moderation system that applies to this standard are outlined in the Accreditation and Moderation Action Plan (AMAP). The AMAP also includes useful information about special requirements for organisations wishing to develop education and training programmes, such as minimum qualifications for tutors and assessors, and special resource requirements. Comments on this unit standard Please contact the Primary Industry Training Organisation standards@primaryito.ac.nz if you wish to suggest changes to the content of this unit standard. New Zealand Qualifications Authority 2016