Home | Contact Us | Tell a Friend | Search | Member Area Search Become a member & get immediate access to all of our resources. Home | Download Resources | DOWNLOAD: Restaurant Business Plan Template Bottom of Form DOWNLOAD: Restaurant Business Plan Template Search A professional, well-conceived restaurant business plan is absolutely essential for an independent restaurant venture to obtain funding and have any real chance for success. Who Should Join Contributors Download Resources Member Benefits Privacy Policy Tell a Friend Terms of Use Member Comments Several of our members who have recently opened their own restaurants, tell us unequivocally, that having a first-class business plan was the single most important ingredient in making their new business a reality. Our exclusive templates and resources give Sample Restaurant Business Plan you a quick and easy way to prepare a winning business plan without spending hundred of hours researching, organizing and crafting every word yourself. It will also help you identify and think through the major and subtle elements that need to be addressed in any successful restaurant startup. Use these resources to simplify and speed up the preparation process with a proven outline to communicate your plan in a professional, compelling format that will enhance your credibility and improve your chances of attracting investors and obtaining the necessary financing. As a member of RestaurantOwner.com, you’ll also receive startup checklists, opening manuals and other resources to stay on schedule and on budget during the startup stage as well a large array of templates and tools to develop your operational systems and procedures so you're ready for business when opening day arrives. With our Business Plan Template and other resources you’ll get: Pre-written content and customizable documents, including a detailed business plan financial model, to simplify and expedite the preparation of a professional, comprehensive plan. Instructions and guidance for preparing all the major elements of a business plan including Executive Summary, Business Concept, Management Team, Market Analysis, Marketing Strategy, Operational Plan, Investment Analysis, Growth Plan, Exit Strategy, and Financial Projections. Links to literally hundreds of related articles, resources and tools available within RestaurantOwner.com and beyond to help you learn new ideas, fine tune your strategies and enhance the credibility of yourself and your plan. Current industry research ready for you to use or edit compiled from National Restaurant Association’s 2005 Food Industry Analysis and other authoritative sources. Step-by-step instructions for preparing the all-important Financial Section of your plan including creation of your startup budget, financial projections and return on investment analysis. Personal support through RestaurantOwner.com’s discussion forum where business plan questions are promptly responded to with valuable insights from our experienced staff and thousands of fellow independent operators. Business & Financial Business Plans Food & Beverage Staffing Bar Management Menu Customer Service Marketing Startup & Growth Technology The business plan templates and resources were created by Jim Laube, CPA, and Joe Erickson, a former restaurant owner and operator. The authors have been involved in literally hundreds of restaurant business plan and startup projects over the past 25 years. Jump to Download Files The following Table of Contents reflects the comprehensive structure of the business plan template: Online Seminars RS&G Archives Audio Programs Discussion Forum Download Library Industry Surveys Recipe Mapping® Spanish Resources My Membership Help • Requiring authroization in MICROS • Chef's tasting test • Who is going to "Boot Camp" in Pheonix n • CREDIT CARDS & GIFT CARDS • Question for Dee & Gina about delivery/ HMR • Looking for TOP Manager to work in the Caribbean • Question - Equity Investor Structure • Costing a menu • franchise letdown • Employee Scheduling • Table Management w/ Reservations • Wholesale Sandwiches Executive Summary Company Description Organization Location Capitalization Business Concept Concept Statement Sample Menu Design/Layouts Management Team Managing Partner/Owner General Manager Kitchen Manager/Chef Management Agreements Confidentiality Agreements Market Analysis Industry Assessment You'll get a document that not only contains a basic Target Market business plan outline, but one that is enhanced with Location Analysis actual text you can use, accompanied by suggestive Competitive Analysis text and built-in instructions. Marketing Strategy Overview Customer Database Frequent Diner Email Campaign Mailer campaign Community/Charity Involvement Business Relationships 4 Walls Marketing Public Relations Advertising Operations Overview Staffing Training Daily Operations & Production Customer Service Suppliers Management Controls Administrative Systems Investment Analysis Source of Funds Capital Contributions Growth Plan/Exit Strategy Built-in features include tables and Expansion Plans charts that enhance the business plan Investor Exit Options while helping to guide you through the Investor Expansion Options steps of building it. Financial Projections Project Sources & Uses of Cash Capital Budget Sales Projection Hourly Labor Projection Detailed Statement of Income & Cash Flow Year 1 Summary Statement of Income & Cash Flow Year 1 Summary Statements of Income & Cash Flow Years 1-5 Break-Even Cash Flow Projection Appendices Get immediate access to these Business Plan resources PLUS hundreds of additional articles, operational forms, manuals & spreadsheet templates and MUCH, MUCH MORE when you join RestaurantOwner.com. The Restaurant Business Plan includes the following documents and spreadsheets: Tips and Instruction: Using the Restaurant Business Plan Template- This PDF document explains how to use the Restaurant Business Plan Template. The Restaurant Business Plan Template- A Microsoft Word® document consisting of a highly detailed business plan outline enhanced with actual text you can use, supplemented with suggestive text and built-in instructions. How to Prepare a Restaurant Business Plan: Financial Section- This PDF document walks you through the preparation of the various Financial Statements & Operating Projections in both Tableservice and Quickservice versions. This in depth set of instructions includes guidelines on how to project sales and expenses while also providing informative comparisons to industry averages. Business Plan Financial Model-Tableservice Version- Possibly the most comprehensive financial tool you'll ever use to evaluate restaurant financial feasibility and create restaurant financial projections. This series of linked Microsoft Excel® worksheets will simplify the preparation process while helping you be thorough in your projections. Business Plan Financial Model-Quickservice Version- This version of the Business Plan Financial Model has been designed specifically for quickservice restaurants. Two sample pages from The Restaurant Business Plan Template - Sample page from Restaurant Business Plan Template Sample page from the Business Plan Financial Model-Tableservice Version (percentages not shown to fit image on page) From the Restaurant Business Plan Financial Template Download Files- Download: Tips and Instructions-Using the Restaurant Business Plan Template - FREE Download: The Restaurant Business Plan Template Download: How to Prepare a Restaurant Business Plan-Financial Section Download: Business Plan Financial Models Related Articles · DOWNLOAD: Restaurant Business Plan Financial Models · How to Prepare a Restaurant Business Plan: Financial Section · A License and Permit Checklist for Startup Restaurants · Rules of Thumb: How Much Space Does Your Startup Restaurant Really Need? · How to Design Your Restaurant's Floorplan · 26 Concept and Design Items You May Be Overlooking · DOWNLOAD: Restaurant Startup Checklist · DOWNLOAD: New Restaurant Opening Manual · How to Prepare For & Deal With a POS System Crisis · Planning the Opening of Your Restaurant: Unless You Have Your 'Ducks in a Row,' Opt for a Soft Opening · How to Negotiate a Restaurant Lease: What you need to know to protect your business & get the best terms