Special Report 775
Revised April 2003
O5
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PRONG BINDER
no.775
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Unbound issue
Does not circulate
Winter Grain Varieties for 2003
OREGON STATE UNIVERSITY
EXTENSION SERVICE
For additional copies of this publication, write:
John Bassinette
Department of Crop and Soil Science
Oregon State University
129 Crop Science Building
Corvallis, OR 97331-3002
541-737-5858
e-mail: john.bassinette@oregonstate.edu
•
Winter Grain Varieties for 2003
John P. Bassinette, Russ Karow, Nathan Blake, Rhonda
Bafus, Mylen Bohle, Eric Eldredge, Pat Hayes, Jim
Peterson, Steve Petrie, Karl Rinehart, Ken Rykbost, Clint
Shock.1
This publication describes winter wheats, barleys, oats,
triticales, and ryes commonly grown in Oregon and provides, when available, yield and agronomic data to aid in
variety selection. The wheat, barley, and triticale data presented in this publication were generated through a statewide variety testing program. This program was initiated
in 1992 with funding and support dollars provided by the
Oregon Agricultural Experiment Station, Oregon Wheat
Commission, Oregon Grains Commission, and Oregon
State University Extension Service. The testing program is
centrally coordinated by Russ Karow and John P.
Bassinette and involves research cooperators at six
experiment stations across Oregon. Grower cooperators
make small plot testing possible at three sites. This year
we added a no-till site at Moro. This was a chemical
fallow field and not a recrop situation. Research sites, site
coordinators, and grower cooperators are listed below.
Site
Madras
Moro
Coordinators/
Grower Cooperators
Bassinette/Karow
Blake/Petrie
Grower: Kent Madison
Blake/Petrie
Grower: John Cuthbert
Blake/Petrie
Grower: Chris Rauch
Bafus/Bohle
Blake/Petrie/Jacobsen
Moro (no-till)
Ontario
Pendleton
Blake/Petrie/Jacobsen
Eldredge/Shock
Blake/Petrie
Corvallis
W Hermiston
LaGrande
Lexington
Without the support of the funding organizations and
research and grower cooperators, these data would not be
available.
1 Prepared by: John P. Bassinette, senior faculty research
assistant; Russ Karow, Extension agronomist (cereals), Dept. of
Crop and Soil Science, Oregon State University, Corvallis.
Contributors: Nathan Blake, faculty research assistant, Columbia
Basin Ag. Research Center (CBARC), Pendleton; Rhonda Bafus,
faculty research assistant, Central Oregon Ag. Research Center,
Madras; Mylen Bohle, Extension agent, Crook County,
Prineville; Eric Eldredge, faculty research assistant, Malheur
Experiment Station, Ontario; Pat Hayes, barley breeder, Dept. of
Crop and Soil Science; Jim Peterson, wheat breeder, Dept. of
Crop and Soil Science; Steve Petrie, superintendent, Columbia
Basin Ag. Research Center; Karl Rinehart, senior faculty
research assistant, CBARC, Pendleton; Ken Rykbost,
superintendent, Klamath Ag. Research Station, Klamath Falls;
and Clint Shock, superintendent, Malheur Experiment Station,
Ontario.
If you have comments about or suggestions for improving
this publication, please contact Russ Karow, Extension
cereals specialist (541-737-2821; Russell.S.Karow@
oregonstate.edu), or John P. Bassinette, senior research
assistant, (541-737-5858;
John.Bassinette@oregonstate.edu), at Crop Science Bldg.,
Room 109B, Oregon State University, Corvallis, OR
97331-3002. This information also is available on the
OSU Cereals Extension web site at
http://www.css.orst.edu/cereals/.
The authors thank Barbara Reed, office specialist in Crop
and Soil Science, for her assistance formatting this and
other Extension publications. Without her skills, these
publications would not exist.
Statewide cereal variety testing program locations and site
information are shown in the following map and table.
Elev.
GDD'
W50°F)
(ft)
230
2,052
Corvallis
450
2,824
Hermiston
2,770
1,830
LaGrande
Lexington
1,200
2,294
Madras
2,230
1,917
1,870
1,988
Moro
2,230
2,868
Ontario
1,490
2,278
Pendleton
Yearly total using a 50°F base temperature
Location
Precip.
(in)
43
9
14
10
10
11
10
16
Type
Dryland
Irrigated
Irrigated
Dryland
Irrigated
Dryland
Irrigated
Dryland
Factors to Consider when
Selecting Varieties
common as a means to address disease and environmental
stress problems. Mixtures are more genetically diverse
than single varieties and sometimes offer greater environmental and disease stress buffering. Club mixtures for
improved stripe rust control are in use. A Tubbs/Daws mix
is being used in areas with potential for winter or spring
frost injury. Stephens/Madsen mixtures are proving useful
in situations where the greater disease resistance of
Madsen is beneficial. Mixtures with Yamhill are being
used on wet ground.
Although yield is often the key factor in varietal selection,
other characteristics can be important. As you look
through the data tables in this publication, you will discover that yield performance of recently released varieties
is often quite similar. Rarely do we fmd one variety that
consistently outyields all others. This is not surprising
because intensive breeding efforts have improved the yield
potential and stability of grains in general. What this
means to you is that factors other than yield can receive
greater attention as you select varieties to grow on your
farm. Consider the following criteria as you think about
variety selection.
Height and Lodging. Varieties differ in height and lodging
resistance. Though generally correlated, taller varieties are
not necessarily more prone to lodging. Lodging reduces
both grain yield and grain quality. As soil fertility levels
increase, stiffer-strawed varieties should be used. You also
should pay careful attention to both timing and rate of fertilizer applications and irrigation, when used.
Disease/Pest/Stress Resistance. Diseases can be a major
problem across the state; however, type of disease and disease pressure vary from location to location and from year
to year. Select a variety with resistance or tolerance to the
diseases and stresses commonly found in your area. Septoria is the major disease of winter wheats grown in western
Oregon. Tolerant varieties such as Madsen and Foote are
available. Stripe rust can be a serious disease of older club
varieties. Newer, resistant varieties such as Temple,
Chukar, Edwin, and Bruehl are available. Strawbreaker
footrot is a common disease of both common and club
wheats. Most new varieties have resistance.
Cephalosporium stripe can severely limit yields in parts of
eastern Oregon. It is not a problem in western Oregon.
There are differences in tolerance among varieties but no
true resistance. Barley yellow dwarf virus traditionally has
been the most common disease of winter barley and oats.
None of the currently available, locally adapted varieties
has resistance, but breeding efforts are underway to
develop varieties with resistance. Late planting to avoid
virus-laden aphids and use of newer seed treatment
insecticides (Gaucho and Adage) are the best control
strategies. Barley stripe rust is the newest disease of winter
barley. It has been present at economically significant levels in the Klamath Basin since 1997. Trace amounts have
been found across the rest of the state. This disease can be
devastating, but its impact has been variable and locationspecific. Resistant varieties, Kold and Strider, are available. None of the currently grown winter wheats or barleys
has resistance to Russian wheat aphid (RWA); however,
oats are immune. Gaucho and Adage insecticide seed
treatment have shown promise as a means of RWA control
in many situations. Smut and bunt diseases are everpresent in Oregon and will cause yield losses if not controlled. Most common seed treatments are effective in
controlling smuts if properly applied. Dividend seed
treatment is especially effective against dwarf (TCK) bunt.
For more information on seed treatments, see the latest
version of the Pacific Northwest Disease Management
Handbook. Use of variety mixtures is becoming more
Maturity. As a group, barleys mature earlier than other
grains; oats mature later. However, differences among
varieties within each grain type can be significant. Earlymaturing varieties may avoid yield and quality reductions
caused by heat or drought in mid- to late summer. Latermaturing varieties may yield more when moderate temperatures and favorable moisture conditions persist into
midsummer; however, stem rust and other diseases
favored by warm weather may become a problem. Choose
varieties with a maturity that matches your environment
and cropping needs.
Winter Hardiness. As a group, winter barleys are less
winter-tolerant than winter wheat; however, some winter
wheats have only marginal hardiness levels (see Table 1).
Winter hardiness is a complex characteristic that is
determined not only by a variety's tolerance of cold, but
also by its resistance to other stresses encountered during
winter months. Winter hardiness is not a major limiting
factor in winter wheat and barley production in Oregon.
Varieties with only an average level of winter hardiness
perform successfully in most years. Even facultative
varieties, which have a low vernalization requirement and
can be planted in the fall or spring, can be grown in most
parts of Oregon. If winter kill is a problem in your area,
select varieties with a higher winter hardiness rating or
consider using a mixed variety planting. Winter oats are
the least hardy of the winter grains. Production generally is
limited to areas south of the 40th parallel except for
regions with Mediterranean-type climates such as western
Oregon. Winter survival in these areas generally is good.
Winter-hardiness trials were conducted at the Moro
Experiment Station from 1967-71. During this period, survival of Grey Winter, Walken, and Compact winter oats
was 100 percent 3 of the 5 years and approximately 5
percent the other 2 years. It would appear that currently
available winter oats could tolerate winter minimum
temperatures of 10-15°F without snow cover. Minimums
2
below this level are likely to cause damage unless snow
cover is present. With adequate snow cover, temperatures
as low as minus 22°F have not caused damage. Walken
oats are less winter-hardy than Grey Winter or Crater.
seed of commonly grown, publicly released Pacific
Northwest varieties. For seed stock information, contact
your local Extension office, the Washington Foundation
seed program (509-335-4365), or Idaho Foundation seed
program (208-423-6655).
Yield Potential. Yield potential varies from variety to
variety and, for a given variety, from one area to another
and from one year to another. Yield potential is a genetic
trait but is moderated by other factors such as disease and
stress tolerance. To evaluate the yield potential of a variety, review data from test sites with an environment
similar to that in your area. Where possible, compare performance over several years, as a single year's data can be
misleading. Yield data are presented as a percent of trial
average in a number of tables. In this format, if the average
yield for a trial is 100 bu/acre and a variety yields 103
bu/acre, then its percent of average yield is 103.
Wheats and Triticales
Agronomic characteristics, disease ratings, and yield data
for commonly grown winter wheats and triticales are
presented in written and tabular form below. Table contents are:
General agronomic ratings
Disease ratings
2002 height data
2002 heading data
2002 yield data
2002 yield as percent of trial average
2001 yield data
2000-02 yield data
2002 test weight data
2002 protein data
Intended Use. Barley varieties are classified either as feed
or malting types. Feed types generally are classified as
such because they did not meet malting barley quality
requirements, not because they were bred specifically for
feed use. Testing is now being done to specifically identify
lines for their feed value. If raising barley for feed, select
varieties with consistently high test weight. There are no
winter malting barley varieties approved by the American
Malting Barley Association (AMBA) at this time. Oats are
used as animal feed, for cover crop, and as human food.
Some varieties are better suited for specific end uses than
others. Amity is the preferred food-type winter oat due to
its lighter hull color. Amity, Kenoat, and Walken all can
be used as feed oats. Grey Winter generally is grown as a
seed stock to be used for cover crops and forage, but also
has some feed-grain potential. Soft white winter wheats,
both common and club, have occupied 85 percent of Oregon's winter wheat acreage in recent years. Hard red winter wheat is rarely grown. Hard white winter wheat has yet
to be grown. Triticales have been grown for feed use, and
there is increased interest in them due to the disease resistance (Table 2) and yield potential (Table 7) expressed by
some of the new varieties out of Poland. We have mentioned use of mixtures to address various production
problems. Keep in mind that mixtures cannot be grown for
certified seed.
Table 1
Table 2
Table 5
Table 6
Table 7
Table 8
Table 9
Table 10
Table 11
Table 12
Variety Descriptions
The following descriptions are designed to provide key
information about new and commonly grown varieties.
Material for these descriptions was drawn from the tables
in this publication, Certified Seed Buyers Guides distributed by Washington State Crop Improvement Association,
and variety release descriptions.
Newer varieties:
Brundage-96 (ID-B-96) is a semi-dwarf soft white wheat
released by University of Idaho and Idaho AES. This line
is a sister line of Brundage. It has stripe rust resistance and
better end-use quality than Brundage.
Chukar (WA7855) is a semi-dwarf club wheat developed
by USDA–ARS, Oregon AES, and Washington AES. It
has excellent milling and baking qualities, resistance to
footrot and stripe rust, and high yield potential.
DW (IDO 513) is a semi-dwarf hard red wheat adapted to
rain-fed areas of the PNW released by Idaho AES, USDAARS in 2001. It has a slightly higher yield and test weight
than Boundary. DW has superior bread-baking characteristics. DW is resistant to leaf rust and intermediate in
resistance to Septoria tritici and S. nordorum.
Grain Quality. Test weight (bushel weight) is a pricedetermining factor in the marketplace. Choose varieties
with good test weight records. All PNW-released varieties
meet minimum quality standards established by PNW
breeders, but suitability for different end-use applications
can vary. For an overview of wheat quality, see the article
"A Wheat Quality Primer" at
http://vvww.css.orst.edukereals/Wheat/
quality/whtqual.htm.
Finch (WA 7853) is a semi-dwarf soft white wheat developed by USDA–ARS, Oregon AES, and Washington AES.
Finch has high yield potential, superior end-use quality,
and disease resistance.
• Seed Stocks. The Washington State Crop Improvement and
University of Idaho Foundation Seed Program maintain
3
Gary (IDO 550) is a semi-dwarf hard white wheat adapted
to rain-fed areas of the PNW released by Idaho AES,
USDA-ARS in 2001. Over the past 2 years, yield of Gary
was below average at all locations in Oregon statewide
trials.
ria. Madsen has been a variety of choice in situations
where disease levels are expected to be high. Weatherford
is replacing some Madsen acreage in Oregon.
Stephens is a high-yielding, widely adapted soft white
released by OSU in 1977. It occupies approximately
40-45 percent of the wheat acreage in Oregon. Stephens
has only an average level of winter hardiness and is
susceptible to Cephalosporium stripe. In areas where either
of these problems occurs frequently, it is best to grow
several different varieties or variety mixtures to reduce
loss risks. Because of its yield potential, Stephens is often
used in mixtures.
Tubbs (OR 939526) is a semi-dwarf soft white wheat
derived from a Madsen/Malcolm cross, developed by Oregon State University and Oregon AES. This line is broadly
adapted and has high yield potential across locations. Enduse quality is similar to Stephens. Seed will be available in
Fall 2003, (PVP-OSU).
ORCF-101 (OR2010051) is a semi-dwarf, soft white
wheat developed by OSU, that possesses
"CLEARFIELD"* herbicide resistance technology.
ORCF-101 is released solely for its use in combination
with Beyond TM herbicide for grassy weed control.
Foundation seed will be available in 2003 to eligible seed
companies through a non-exclusive license agreement with
OSU. *CLEARFIELD and associated technologies are
owned by BASF Corp. and protected under U.S. patent
law.
Temple (OR92CL0054) is a high-yielding, stripe rust- and
footrot-resistant club wheat with above-average milling
and baking quality released by OSU in 1998. Temple has
shown above-average yield performance across traditional
club wheat producing areas.
Weatherford (OR898120) is an awned, common, footrot
resistant, high-yielding soft white released by OSU in
1998. Weatherford is slightly later in heading and taller
than Madsen. In field testing to date, Weatherford has
shown resistance to stripe rust, leaf rust, common bunt,
and footrot. It has Cephalosporium stripe resistance similar
to that of Madsen.
Soft White Common and Club Winter Wheat
Bruehl (WA 7833) is an awned semi-dwarf club wheat
released by Washington State University in 1999. It has
good resistance to snowmold.
Yamhill is a standard-height, beardless, common soft
white released by OSU in 1969. It has fair winter hardiness and a strong vernalization requirement. Its unique
attribute is the ability to tolerate wet soil conditions better
than any other soft white winter wheat. It is susceptible to
stripe rust and may require fungicide treatment, although
rust has not been observed on Yamhill over the past 10
years. Yamhill is commonly used in mixtures to be planted
in wet soil situations.
Coda (WA7752) is a high-yielding, awned club wheat
released by Washington State University (WSU) in 1998.
It has good resistance to stripe rust and strawbreaker
footrot. Milling and baking ratings have been very good.
Edwin (WA7834) is a club wheat released by WSU in
1999 as a Moro replacement. While inferior to other newer
club wheats in terms of yield, it has superior emergence
capability like Moro.
Eltan is a later maturing, mid-tall, common soft white
wheat released by WSU in 1990. It has excellent winter
hardiness and snowmold tolerance—the original reasons
for its release. Eltan has been found to have superior
noodle-making characteristics, and identity-preserved
production is being used in Washington.
Winter Hard Red
Boundary is hard red wheat adapted to high-yield production zones released by Idaho AES, USDA-ARS in
1997. Yield under irrigation has been less than Promontory but better than Weston in nonirrigated sites. Test
weight and protein are similar to other hard red wheats.
Straw strength is excellent.
Foote (OR880172) is an awned, common soft white
released by OSU in 1998. In field testing to date, Foote
has shown good resistance to Septoria leaf blotch
(S. tritici). It is intended to be grown where S. tritici limits
production.
Winter Durum Wheat
Connie is a winter durum wheat released by OSU in 1997.
Connie is a short, early variety with excellent lodging
resistance. Yields tend to be significantly less than those of
soft white winter wheats. Connie has poor winter
hardiness and should not be grown in areas where winter
injury is common. Seed of Connie is not readily available.
Madsen (WA7163) is an awned, common soft white
wheat with white and buff chaff. It was released by WSU
in 1988. Madsen has shown good field resistance to stripe,
leaf, and stem rusts; to Cephalosporium stripe; and to
strawbreaker footrot. It has moderate resistance to Septo4
Winter Triticales
Hoody is susceptible to barley stripe rust. Foundation seed
of Hoody is available.
Triticales are hybrids of wheat and rye grown primarily for
feed. Winter, spring, and facultative types are available.
Newer varieties have yield potentials similar to wheat and
test weights nearly as good. Most triticales have a broad
spectrum of disease resistance due to their rye parentage,
but currently available varieties are susceptible to stripe
rust (Puccinias striifonnis). Triticales are a feed grain
alternative to corn and barley.
Kold (ORWM8407) is a medium-height, lax-headed, sixrow feed barley released by OSU in 1993. Kold has
resistance to barley stripe rust. Kold is similar to other
commonly grown winter barleys in heading date, lodging
resistance, and test weight.
Strider (ORW6) is a medium-height, rough-awned,
semicompact head, barley-stripe-rust-resistant, six-row
feed barley released by OSU in 1997. Strider is earlier in
heading and slightly taller than Kold. It has exhibited consistently higher yields across environments.
Alzo is a tall, high-yielding, late-maturing triticale
developed and released in Poland. Resource Seeds and
Wilbur-Ellis Company are local seed distributors. Alzo
yields have typically been better than those of the best
wheats included in the same trial. Alzo has a low vernalization requirement and can be late winter seeded. It is
slightly taller than Bogo.
Winter Ryes
Most rye is sold as "common" seed in Oregon — no variety name is specified. Be aware that ryes can have a winter
or spring growth habit. If you are buying common rye
seed, ask for documentation on growth-habit type. Information about rye varieties that have been grown in Oregon
is given below.
Bogo is another tall, high-yielding, early-heading but later
maturing triticale developed and released in Poland. It too
has exhibited exceptional yield potential in trials. Resource
Seeds and Wilbur-Ellis are local seed distributors. Bogo
has a low vernalization requirement and can be late winter
seeded.
Abruzzi (Abruzzes) was introduced from Italy by the
United States Department of Agriculture (USDA) in the
early 1900s. A number of Abruzzi strains have been
reselected from the original variety and are available as
Celia (FT91062) is a medium-height, early- to mediummaturing, awned, stiff-strawed triticale released by OSU in
1993. Celia has prostrate early growth and an excellent
disease-resistance profile. Celia is facultative and can be
planted in early spring. Due to its short stature and prostrate early-season growth, Celia is being used as a cover
crop in orchards, hop yards, and row crop fields. Yield
potential of Celia is similar to that of commonly grown
winter wheats and less than that of Bogo or Alzo.
Winter Barleys
Agronomic characteristics, disease ratings, and yield data
for commonly grown winter barleys are presented in written and tabular form below. Table contents are:
General agronomic and disease ratings
2002 heading and height
2002 yield data
2002 yield as percent of trial average
2000-02 yield data
2002 test weight data
2002 protein data
certified seed. Abruzzis in general have only fair winter
hardiness and are used as fall-seeded forage crops in the
southeastern United States. The University of Georgia
released Wrens Abruzzi in 1950. It is an early-maturing
forage type. Seed is available in Georgia. Athens Abruzzi
was released by the University of Georgia in 1972. It is
similar in maturity to Wrens, but has shown superior yield.
Athens Abruzzi is available in North Carolina.
Table 3
Table 13
Table 14
Table 14
Table 15
Table 16
Table 17
AC Rifle is a dwarf rye bred in Canada. It is a shortstatured rye, similar in height to commonly grown wheats.
It may be an attractive alternative to standard-height ryes
as a cover crop and can be used as a bread grain. Yields
have been variable in statewide testing trials. Seed is available in Canada. If there is local interest, a local seed dealer
should be able to obtain necessary production licenses.
Hoody is a hooded (almost awnless) barley developed by
Mat Kolding, retired OSU cereal breeder. Hoody is
intended for use as a grain hay. Seed yields and threshability are poor, but forage yields and quality are good.
5
Petkus was developed in Germany by F. von Lokow in
the late 1800s. It was introduced into the United States in
1900 by the USDA. A tetraploid variant was identified in
the early 1900s and named Tetra Petkus. Tetra Petkus is a
winter-hardy rye that has been grown in Oregon since the
mid-1950s. Certified seed is not available.
General Provisions of Plant Variety
Protection (PVP) Law
A number of the newer varieties listed inthis publication
are under PVP. The following are some general
information about Plant Variety Protection.
Wheeler is a privately bred winter-hardy rye. Wheeler has
allelopathic properties and is being used by some Oregon
growers as a cover crop to suppress weeds and several
soil-borne pests.
PVP establishes ownership of a plant variety.
Seed of a variety licensed under PVP may be sold by
variety name only. 'Variety not stated' or 'brown bag'
seed sales are prohibited.
Winter Oats (Table 4)
Seed may be sold only by authorized dealers, i.e., those
authorized by the owner of the plant variety.
Agronomic characteristics for winter oats are presented in
table 4. No uniform trial work has been conducted in
recent years, though one or two varieties have been tested
at selected locations.
Seed may be sold only as a certified class of seed when the
Title 5 protection option is specified for a PVP variety.
Under the TVP Grower Saved Seed Exemption,' growers
may save seed for replanting on their own farm, but may
not sell or give seed to any other party.
Amity is a high-yielding, late-maturing oat, with a white
kernel, released by OSU in 1972. Winter hardiness is fair.
The cultivar is tall, with adequate lodging resistance. Test
weights have been lighter than those of other varieties.
Amity is the preferred food-type winter oat.
Under the `PVP Research Exemption,' a variety may be
used in crosses with other genetic stocks for research and
cultivar development efforts. The variety may not be used
as a parent of a commercial hybrid cultivar without
permission of the owner. Developing a new variety
essentially derived from the original variety also is
prohibited without permission. That means the variety may
not be used as a recurrent parent in backcrossing, or used
as a recipient for mutagenesis or other molecular genetic
modification, without permission of the owner.
Crater is an improved gray winter oat released by OSU in
1956. Yield is similar to or better than Grey Winter, with
reduced height, improved lodging resistance, and earlier
heading. Test weights have been lower than those for Grey
Winter. Small amounts of foundation seed are available
through Oregon Seed and Grain, Salem, Oregon.
Grey Winter is a common gray oat released in the early
1900s. Winter hardiness and yield are good. Grey Winter
is tall but has fair lodging resistance. Feed and food use
are limited. Because breeder seed stocks are not known,
only common seed is available.
Most PVPed varieties have few authorized dealers, but
some such, as OSU's Weatherford, carry broad
authorization. Growers will need to check for the specific
restrictions on each variety.
Violators may be prosecuted in court.
Walken is a yellow-red winter oat released by the
University of Kentucky in 1970. It is a late-season,
medium-height variety with good lodging resistance.
Yields have been superior to most other winter oat
varieties.
Winter Oat West (WOW) is a winter- or early-spring
seeded oat released under Plant Variety Protection (PVP)
in 2000 by Weaver Seeds (Crabtree, OR). Forage yield can
be superior to Walken and can be used for absorbing
nitrates in dairies. May not be winter hardy enough to
survive east of the Cascades.
6
Table 1. — Agronomic characteristics of commonly grown winter wheats and triticales.
Variety
Released
Emergence2
index
Year
Origin'
Common white
Basin
Brundage
Brundage-96
Cashup
Daws
Eltan
Finch
Foote
Gene
Hill 81
Kmor
Lambert
Lewjain
MacVicar
Madsen
Malcolm
ORCF-101
Rod
Stephens
Tubbs
Weatherford
Yamhill
1985
1997
2001
1985
1976
1990
2001
1998
1991
1981
1990
1994
1982
1992
1988
1987
2003
1992
1977
2002
1998
1969
CBS
ID
ID
CBS
WA
WA
WA
OR
OR
OR
WA
ID
WA
OR
WA
OR
OR
WA
OR
OR
OR
OR
5
9
—
5
3
5
5
—
5
5
5
5
7
5
5
5
—
5
5
—
—
7
Club
Bruehl
Chukar
Coda
Crew
Edwin
Hiller
Hyak
Moro
Rely
Rohde
Temple
Tres
2000
2001
1998
1982
1999
1995
1988
1965
1990
1992
1998
1984
WA
WA
WA
WA
WA
WA
WA
OR
WA
OR
OR
WA
Hard red
Andrews
Batum
Blizzard
Bonneville
Boundry
Buchanan
DW
Finley
Hatton
Wanser
1987
1985
1988
1994
1997
1989
2001
1998
1979
1965
Hard white
Gary
Durum
Connie
Triticale
Alzo
Bogo
Celia
Winter2
hardiness
Maturity
Height'
Lodging4 Test2
resistance weight
Chaff's
color
Head
type
MR
R
R
R
MR
8
8
7
8
8
7
9
7
6
7
6
7
7
7
8
7
7
8
7
7
8
7
Awned
Awned
Awned
Awned
Awned
Awned
Awned
Awned
Awnless
Awned
Awned
Awned
Awned
Awned
Awned
Awned
Awned
Awned
Awned
Awned
Awned
Awnletted
MT
M
MT
MT
M
M
MT
MT
M
MT
M
M
MR
R
MR
MR
R
R
MR
MS
MR
R
MR
R
7
7
8
6
7
6
6
5
6
7
7
7
Awned
W
Awned
W
Awned
W
W-B Awnless
Awnless
W
Awnless
W
Awnletted
W
Awnless
B
Awnless
W
Awned
B
Awnletted
W
Awnless
W
Early
Late
Mid-late
Mid-late
Midseason
Mid-late
Midseason
Midseason
Mid-late
Midseason
M
SM
T
MT
M
MT
M
T
T
MT
R
R
S
S
MR
S
MR
MR
MR
MS
7
6
8
8
8
6
8
8
8
8
2
Midseason
M
MR
7
W
Awned
5
1
Early-mid
SM
R
8
W
Awned
6
6
5
H
H
H
Mid-late
Mid-late
Early-mid
T
T
SM
R
R
R
7
3
4
W
W
W
Awned
Awned
Awned
—
9
10
10
5
2
1
5
8
4
7
4
5
3
3
3
2
—
2
3
Mid-late
Early-mid
Midseason
Midseason
Midseason
Mid-late
Mid-late
Mid-late
Early
Midseason
Mid-late
Early-mid
Late
Midseason
Midseason
Early-mid
Midseason
Mid-late
Early-mid
Midseason
Mid-late
Midseason
SM
SM
SM
M
M
MT
MT
MT-T
SM
MT
MT
MT
M
M
MT
M
R
R
R
R
MR
MS
R
MR
R
MR
MR
MR
MR
R
R
R
M
—
M
M
MT
MT
T
6
6
5
5
8
5
4
8
4
6
—
5
—
5
4
—
6
6
6
5
5
2
6
6
Midseason
Midseason
Mid-late
Midseason
Midseason
Midseason
Early-mid
Early-mid
Midseason
Early-mid
Early-mid
Midseason
WA
WA
ID
ID
ID
WA
ID
WA
WA
WA
5
5
9
—
—
8
—
8
6
6
M
M
H
H
M
M
M
M
H
M-H
2001
ID
—
1997
OR
—
1993
Poland
Poland
OR
Awned
Awned
Awned
Awned
Awnless
Awned
Awned
Awned
Awned
Awned
WA = Washington, OR = Oregon, ID = Idaho, CBS = Columbia Basin Seeds
2 Scale of I to 10, poor to excellent, or L = low, M = moderate, H = high. Winter-hardiness ratings of 2-3 generally are adequate for most of Oregon. Emer-
•
gence and winter-hardiness ratings are based on Washington State University test data.
SM = short-medium, M = medium, MT = medium-tall, T = tall
R = resistant, MR = moderately resistant, MS = moderately susceptible, S = susceptible
3 W = white, B = bronze, TA = tan
7
Table 2. — Disease ratings for commonly grown winter wheats and triticales.
Rust
Stripe
Leaf
Bunt
Common
Dwarf
Common white
Basin
Brundage
Brundage-96
Cashup
Daws
Eltan
Finch
Foote
Gene
Hill 81
Kmor
Lambert
Lewjain
MacVicar
Madsen
Malcolm
ORCF-101
Rod
Stephens
Tubbs
Weatherford
Yamhill
MR
S
R
MR
MR
MR
MR
R
MR
MR
R
MR
MR
MR
R
MR
MS
MR
R
MS
R
S
MS
S
MS
MS
MS
S
MS
MR
R
MR
S
MR
S
MS
R
MS
MS
MS
MS
MS
MR
MR
Club
Bruehl
Chukar
Coda
Crew4
Edwin
Hiller
Hyak
Moro
Rely
Rohde
Temple
Tres
MR
R
R
M
R
R
MS
S
MR
MR
R
S
MS
MS
—
MS
MS
MR
MR
S
MR
MS
MR
M
—
R
—
MR
MS
R
MS
MR
—
MS
Hard red
Andrews
Batum
Blizzard
Bonneville
Boundary
Buchanan
DW
Finley
Hatton
Wanser
MR
MR
MS
MR
R
MR
S
R
S
MR
S
S
MR
MR
R
MS
R
MS
S
MS
R
R
R
—
R
MR
R
R
MR
R
R
Hard white
Gary
Durum
Connie
M
M
MR
MR
Triticale
Alzo
Bogo
Celia
R
R
R
R
R
R
R
—
R
R
R
—
R
S
S
MR
—
R
S
R
R
—
R
S
—
R
S
Flag
smut
Cephalo- 1
sporium
MS
MR
MR
S
S
S
MR
—
MS
MS
MS
—
6
—
5
6
3
5
7
S
—
—
S
S
MS
MS
MS
MS
1
4
5
S
—
—
MR
S
MR
S
—
S
S
—
MS
MS
MS
MS
—
MS
MS
—
MS
MS
6
1
5
1
MS
6
1
2
5
S
—
S
—
S
—
MS
MS
MR
S
S.
—
S
Foot-3
Septoria2rot
—
S
MR
VS
VS
5
S
4
4
4
4
—
4
VS
MR
MS
R
R
R
R
R
—
MR
S
R
—
R
R
—
S
S
R
R
S
S
MS
—
MR
S
MR
S
S
MR
MS
MR
S
MS
S
S
MS
MS
MR
S
S
2
MS
M
R
Snow
mold
—
5
S
Take-
all
S
S
S
R
S
MR
S
S
S
S
S
R
S
R
S
S
R
R
MS
—
S
S
—
S
S
S
S
S
MS
S
—
S
—
S
S
S
MS
MS
S
S
S
S
S
S
S
S
S
MS
R
R
—
S
S
MR
S
S
R
S
S
S
S
VS
MR —
S
S
S
S
S
S
S
MR
S
S
S
S
R
S
MR
S
MS
S
S
S
MR
S
MR
MR
MR
MR
T
S
MR
S
S
M
T
S
R
R
R
MR
MS
MS MS
MR
R = resistant, MR = moderately resistant, M = intermediate reaction, MS = moderately susceptible, S = susceptible, VS = very susceptible, T = tolerant, — = reaction unknown
Resistance to Cephalosporium may be due to morphological growth patterns rather than true genetic resistance; hence a tolerance index is used for rating, 1 = poor, 5 = medium,
10 = excellent
2 Rating is for Septoria tritici. The triticales may be susceptible to Septoria nodorum.
3 Ratings are for Pseudocercosporella footrot.
4 Crew is a multiline variety composed of 10 separate lines, some of which are rust-susceptible.
8
Table 3. — Agronomic characteristics of winter barleys.
Released
Year
Boyer
EightTwelve
Gwen
Hesk
Hoody
Hudson
Hundred
Kamiak
Kold
Luther
Mal
Schuyler
Scio
Showin
Steptoes
Strider
Wintermalt
1975
1988
1991
1980
1994
1951
1990
1971
1993
1966
1980
1969
1981
1985
1973
1997
1982
State
Type'
WA
ID
OR
OR
OR
NY
WA
WA
OR
WA
OR
NY
OR
WA
WA
OR
NY
6F
6F
6F
6F
6F
6F
6F
6F
6F
6F
6F
6F
6F
6F
6F
6F
6F
Disease Reactions
Agronomic Characteristics
Winter2 Heading3Test
hardiness date
Height4 Lodgings weight6 Awn?
M
M
E
M-L
E-M
E-M
M-L
E
M
L
M-L
M-L
M
M-L
E-M
E-M
E-M
F
G
E
F
F
G
G
G
F
F
F
G-E
F
G
P
F
G
M
M
M
M
MT
MT-T
M
MT
MS
MS
M
MS
MS
MS
M
M
MS
MR
I
MR
MR
I
MS
MR
I
MR
MS
MR
MS
VR
R
I
MR
MS
4
5
8
4
3
7
4
6
7
4
4
6
5
4
7
6
5
R
R
R
R
H
R
R
R
R
R
R
R
SR
R
R
R
SR
Scald
Smut
MS
MR
MR
MS
—
MR
MR
MR
MR
MS
MR
MR
MS
MS
MS
MR
S
S
MR
Stripe
rust
S
S
S
S
S
S
S
S
R
S
S
S
S
S
S
R
S
MR
—
MR
—
MR
MR
—
—
'6F = six-row feed barley. No malt-type winter barleys are yet available.
2P = poor, F = fair, G = good, E = excellent.
3 E = early, M = midseason, L = late.
4S = short, MS = mid-short, M = medium, MT = mid-tall, T = tall.
5S = susceptible; MS = moderately susceptible, I = intermediate, MR = moderately resistant, R = resistant, — = reaction unknown.
6Scale of 1 = poor, 5 = medium, 10 = excellent.
7R = rough, SR = semi-rough, H = hooded.
8A spring barley with a moderate level of winter hardiness.
Table 4. — Agronomic characteristics of winter oats.
Variety
Amity
Compact
Crater
Grey Winter
Kenoat
Walken
Winter Oat West
Year
released
1972
1968
1956
1900
1981
1970
2000
Origin
Winter
2
hardiness
Maturity
OR
KY
OR
—
KY
KY
WS
4
4
5
5
6
4
5
L
ML
ML
L
M
L
L
KY = Kentucky, OR = Oregon, WS = Weaver Seeds
2 Scale of 1 to 10; 1 = poor, 10 = excellent
3
M = midseason, ML = mid- to late-season; L = late
4
M = medium, MT = mid-tall, S = short, T = tall, VT = very tall
5
W = white, R = red, G = gray, Y = yellow
9
3
Height
MT
S
T
VT
M
M
VT
4
2
Lodging
6
6
5
4
5
6
4
Test
weight
5
6
5
7
6
7
5
Kernel
colors
W
RG
G
G
RG
YR
YR
Table 5. — 2002 statewide variet testin sro: . am winter cereal lant hei ht data across locations in 0 e on.
Variety/line2
Market
class3
Corvallis
Hermiston
LaGrande
Lexington
Madras
Moro
Moro
(no-till) Ontario Pendleton
Plant Height (inch)
ARS-96277
Boundary
Bruehl
Brundage-96
Chukar (WA7853)
Coda
Connie
DW (IDO-513)
Edwin
Finch (WA7855)
Foote
Gary (ID550)
Gene
Hiller
Hubbard (ID10420A)
ID17113A
ID-9134302A
IDO-517
IDO-571
IDO-576
IDO-587
IDO-588
Lambert
Madsen
Madsen/Stephens mix
Malcolm
OR 2010010
ORCF-101
OR 850513-8
OR 941550
OR 941904
OR 942496
OR 951431
OR 9900548
Rely
Rod
Rohde
Stephens
Temple
Tubbs (OR 939526)
Weatherford
Yamhill
Alzo
Bogo
Kolding Oat
NPBEX 001
NPBEX 002
Trial Mean
SW
HR
Club
SW
Club
Club
Durum
HR
Club
SW
SW
HW
SW
Club
SW
SW
SW
HR
HR
SW
CF-SW
CF-SW
SW
SW
SW
SW
CF-SW
CF-SW
HW
SW
SW
HW
SW
SW
Club
SW
Club
SW
Club
SW
SW
SW
Trit
Trit
Oat
CF-SW
CF-SW
40
35
41
39
41
42
34
39
50
37
43
44
38
37
48
41
39
37
44
44
40
45
48
44
41
42
40
41
41
40
43
46
43
40
47
43
42
40
43
43
45
46
52
50
—
41
40
36
41
39
35
41
42
36
40
44
41
41
42
33
39
na
45
39
38
43
42
38
41
43
39
39
39
39
40
39
39
41
41
40
37
44
41
40
38
43
41
40
46
—
40
36
39
34
39
39
30
40
44
38
39
42
33
39
43
42
40
37
43
39
38
38
39
38
36
37
38
39
37
36
37
38
38
34
40
39
37
37
41
39
40
47
—
—
39
39
38
38
42
40
39
25
23
23
23
19
22
—
25
23
26
—
24
24
21
28
25
23
24
26
18
24
22
24
22
24
—
25
25
24
26
25
23
—
23
18
21
20
22
20
22
24
—
27
28
23
—
35
35
38
34
37
40
33
41
37
38
39
30
34
41
34
36
36
34
38
36
33
34
38
36
34
35
33
35
34
37
35
35
35
36
34
38
34
37
34
38
37
40
46
42
—
35
35
25
27
22
25
27
26
23
18
23
28
23
25
21
25
25
21
26
25
21
24
25
22
24
26
24
26
28
21
22
26
29
27
27
28
25
25
22
25
27
27
28
32
26
27
—
20
27
28
25
25
24
21
23
25
25
25
29
27
27
25
28
30
31
29
27
28
24
26
27
29
28
26
30
29
28
28
29
29
28
28
23
26
28
25
26
28
27
30
30
31
35
—
27
27
40
43
39
39
40
39
41
41
44
39
40
46
37
39
44
40
40
38
45
39
38
42
46
41
40
40
38
39
41
39
41
44
41
39
40
36
37
37
42
41
39
45
51
47
—
23
36
25
27
41
37
38
37
36
34
36
28
31
40
37
38
37
29
34
38
32
34
32
34
33
33
33
36
31
34
32
32
33
34
32
34
33
34
31
33
32
31
32
32
36
32
40
45
46
32
31
34
I Hermiston,.LaGrande, and Ontario are irrigated sites. All other locations are dryland. Mechanical problems with LaGrande irrigation
may have decreased plant height.
2 All seed was treated with fungicide and insecticidal seed treatment prior to planting. Seeding rate was 30 seeds per sq ft. for all trials
except Lexington, Moro, Moro no-till, and Pendleton, where seeding rate was 20 seeds per sq ft.
3 SW = soft white, HW = hard white, HR = hard red, CF = Clearfield herbicide resistant, Trit = triticale
10
Table 6. — 2002 statewide varie testin . • o t am winter cereal headin • date data across locations in Ore on
•
Variety/line2
Market
class3
Corvallis
Hermiston
LaGrande
Lexington
Madras
Moro
Pendleton
Heading date (day of year)
ARS-96277
Boundary
Bruehl
Brundage-96
Chukar (WA7853)
Coda
Connie
DW (IDO-513)
Edwin
Finch (WA7855)
Foote
Gary (113550)
Gene
Hiller
Hubbard (ID10420A)
ID17113A
ID-9134302A
IDO-517
IDO-571
IDO-576
IDO-587
IDO-588
Lambert
Madsen
Madsen/Stephens mix
Malcolm
OR 2010010
ORCF-101
OR 850513-8
OR 941550
OR 941904
OR 942496
OR 951431
OR 9900548
Rely
Rod
Rohde
Stephens
Temple
Tubbs (OR 939526)
Weatherford
Yamhill
Alzo
Bogo
Kolding experimental
NPBEX 001
NPBEX 002
Trial Mean
•
SW
HR
Club
SW
Club
Club
Durum
HR
Club
SW
SW
HW
SW
Club
SW
SW
SW
HR
HR
SW
CF-SW
CF-SW
SW
SW
SW
SW
CF-SW
CF-SW
HW
SW
SW
HW
SW
SW
Club
SW
Club
SW
Club
SW
SW
SW
Trit
Trit
Oat
CF-SW
CF-SW
144
143
148
142
149
147
140
140
146
153
140
147
132
145
144
145
143
132
140
145
140
139
140
145
143
144
138
143
141
138
146
137
145
141
148
146
144
139
138
144
145
146
140
133
—
145
145
137
138
143
138
144
144
136
135
140
144
136
139
133
140
—
139
138
133
135
139
134
134
134
140
138
137
135
137
135
135
141
134
140
135
141
141
137
135
136
138
140
142
—
165
164
169
164
169
169
162
166
169
169
164
169
162
165
165
166
164
161
162
165
163
163
164
165
164
165
163
165
165
163
165
162
164
163
167
168
168
163
164
165
165
168
—
—
140
140
—
166
167
143
138
165
143
142
144
141
146
145
—
141
143
143
—
145
140
142
143
142
140
143
141
147
140
140
139
140
141
—
145
146
140
141
142
139
—
142
143
145
144
141
142
141
143
—
140
137
141
—
153
154
157
154
155
157
147
156
158
150
156
150
156
156
154
155
154
150
152
155
150
150
152
156
151
152
149
152
151
155
150
155
153
155
150
155
156
156
150
156
155
156
145
147
—
154
156
147
151
150
146
146
153
147
151
149
148
152
153
152
152
148
149
146
149
147
151
150
148
152
149
149
147
148
149
147
148
146
151
147
148
148
150
150
148
152
146
145
144
146
151
—
147
147
146
146
147
156
152
153
152
147
152
152
155
149
153
149
152
151
153
151
147
148
152
148
148
148
152
150
153
149
152
150
148
152
148
152
150
155
156
156
148
149
150
151
146
152
154
152
153
142
153
149
151
Hermiston, LaGrande, and Ontario are irrigated sites. All other locations are dryland. Mechanical
problems with LaGrande irrigation may have affected heading date.
2
All seed was treated with fungicide and insecticidal seed treatment prior to planting. Seeding rate was 30
seeds per sq ft. for all trials except Lexington, Moro, Moro no-till, and Pendleton, where seeding rate was 20
was 20 seeds per sq ft
3 SW = soft white, HW = hard white, HR = hard red, CF = Clearfield herbicide resistant, Trit = triticale
11
Table 7. — 2002 statewide variety testing program, winter cereal yield data across locations in Oregon.'
Variety/line 2
Market
class3 Corvallis Hermiston
LaGrande
Lexington
Madras
Moro
Moro
(no-till)
Ontario
Pendleton
Site
average
%
Yield (60 lb bu/a, 10% moisture)
ARS-96277
Boundary
Bruehl
Brundage-96
Chukar
Coda
Connie
DW (IDO-513)
Edwin
Finch
Foote
Gary (ID550)
Gene
Hiller
— Hubbard (ID10420A)
ts" ID17113A
ID-9134302A
IDO-517
IDO-571
IDO-576
IDO-587
IDO-588
Lambert
Madsen
Madsen/Stephens mix
Malcolm
OR 2010010
ORCF-101
OR 850513-8
OR 941550
OR 941904
OR 942496
OR 951431
OR 9900548
Rely
Rod
Rohde
SW
HR
Club
SW
SW
Club
Durum
HR
Club
Club
SW
HW
SW
Club
SW
SW
SW
HR
HR
SW
CF-SW
CF-SW
SW
SW
SW
SW
CF-SW
CF-SW
HW
SW
SW
HW
SW
SW
Club
SW
Club
97
100
101
112
112
108
62
107
111
117
117
118
100
116
121
107
97
95
106
90
105
102
114
119
107
102
97
106
98
125
102
105
110
115
101
135
101
124
113
111
132
131
101
118
112
106
117
102
103
110
127
128
131
137
131
93
107
132
124
102
118
132
111
122
130
114
129
132
116
107
128
132
108
122
77
91
67
94
70
85
54
70
66
64
74
58
77
70
87
77
81
78
70
64
85
82
105
91
97
71
92
77
75
75
65
76
97
75
76
86
69
29
30
30
32
22
29
31
26
25
29
26
25
28
30
27
27
26
24
28
27
18
26
29
32
28
24
29
32
26
29
26
21
25
120
115
112
106
123
102
92
85
113
101
91
100
116
117
120
114
120
118
99
88
130
122
125
122
121
118
116
113
111
127
132
104
115
111
128
101
131
35
25
37
33
30
30
14
31
34
30
31
37
31
23
37
36
27
38
23
37
44
34
34
35
38
23
46
41
36
50
35
36
41
39
42
40
36
%
Site
of average
35
36
36
34
35
33
35
37
44
40
30
40
41
24
34
41
40
42
33
33
35
35
36
38
42
41
36
39
43
35
33
44
30
39
28
41
39
140
128
116
127
119
130
123
122
122
126
118
123
126
125
127
138
144
109
119
116
131
129
105
130
134
123
123
134
106
145
134
127
125
124
127
106
123
93
83
82
91
75
85
66
71
73
85
89
82
68
91
79
74
88
79
74
79
76
84
89
91
81
71
84
90
73
88
83
79
95
81
82
58
68
83
80
77
85
80
78
71
74
77
78
82
77
77
80
85
83
84
80
71
71
85
82
81
86
87
82
83
84
75
89
83
79
90
82
82
77
79
104
100
96
106
100
98
88
93
96
98
102
96
97
100
106
104
106
99
89
89
106
103
101
107
109
103
104
105
94
111
104
99
113
103
103
97
99
•
•
Table 7 continued. — 2002 statewide variety testing program, winter cereal yield data across locations in Oregon./
Variety/line2
Market
class3Corvallis Hermiston
LaGrande
Lexington
Madras
Moro
Moro
(no-till)
Ontario
Pendleton
Site
average
123
118
131
131
120
146
128
85
77
90
76
72
93
97
82
80
82
84
82
86
82
Site %
of average
Yield (60 lb bu/a, 10% moisture)
Stephens
Temple
Tubbs (OR 939526)
Weatherford
Yamhill
Alzo
Bogo
Kolding experimental
NPBEX 001
NPBEX 002
Trial Mean
CV
PLSD (0.05)
PLSD (0.10)
t'" Pr>F
SW
Club
SW
SW
SW
Trit
Trit
Oat
CF-SW
CF-SW
101
89
110
125
121
148
131
123
137
116
137
109
97
100
124
122
68
71
108
11
20
17
0.00
120
13
26
22
0.03
77
14
18
15
0.00
76
76
78
67
90
121
127
111
115
71
104
116
47
28
38
39
39
32
38
39
37
38
40
38
45
33
—
99
97
36
34
31
40
27
16
7
6
0.03
112
11
20
17
0.00
35
20
11
9
0.00
37
19
ns 4
ns
0.26
25
29
23
30
32
32
23
103
100
102
106
103
107
103
70
70
125
10
20
17
0.00
81
11
15
13
0.00
80
Hermiston, LaGrande, and Ontario are irrigated sites. All other locations are dryland . Mechanical problems with LaGrande irrigation may have decreased yields.
2 All seed was treated with fungicide and insecticidal seed treatment prior to planting. Seeding rate was 30 seeds per sq ft for all trials except Lexington, Moro,
Moro no-till, and Pendleton, where seeding rate was 20 seeds per sq ft.
3 SW = soft white, HW = hard white, HR = hard red, CF = Clearfield herbicide resista nt, Trit = triticale
4 ns= nonsignificant
Table 8. — 2002 statewide variety testing program, winter cereal yield data expressed as a percent of average yield across locations in Oregon.'
Variety/line2
MarketSite
Moro
class3Corvallis Hermiston LaGrande Lexington Madras Moro (no-till) Ontario Pendleton
average
Yield as a percent of average
ARS-96277
SW
Boundary
HR
Bruehl
Club
Brundage-96
SW
Chukar
SW
Coda
Club
Connie
Durum
DW (IDO-513)
HR
Edwin
Club
Finch
Club
Foote
SW
Gary (ID550)
HW
Gene
SW
Hiller
Club
Hubbard (ID10420A) SW
ID17113A
SW
ID-9134302A
SW
IDO-517
HR
IDO-571
HR
IDO-576
SW
IDO-587
CF-SW
IDO-588
CF-SW
Lambert
SW
Madsen
SW
Madsen/Stephens mix SW
Malcolm
SW
OR 2010010
CF-SW
ORCF-101
CF-SW
OR 850513-8
HW
OR 941550
SW
OR 941904
SW
OR 942496
HW
OR 951431
SW
OR 9900548
SW
Rely
Club
Rod
SW
Rohde
Club
Stephens
SW
Temple
Club
Tubbs (OR 939526)
SW
Weatherford
SW
Yamhill
SW
Alzo
Trit
Bogo
Trit
Kolding experimental Oat
NPBEX 001
CF-SW
NPBEX 002
CF-SW
Trial Mean (bu/a)
Pr>F
0.00
90
92
94
104
104
100
58
99
102
109
108
109
93
108
112
99
90
88
98
84
97
94
105
110
99
94
90
98
91
115
95
97
102
107
94
125
94
94
83
102
116
112
137
121
—
90
93
108
0.03
103
94
93
110
109
84
' 98
93
88
97
85
86
92
106
107
109
114
109
77
89
110
104
85
98
110
93
101
109
95
108
110
96
89
106
110
90
102
103
114
97
114
91
—
100
118
87
122
91
111
71
90
85
83
96
75
100
91
113
100
105
101
91
83
110
106
136
118
126
92
120
100
97
97
85
99
126
98
99
112
89
98
99
102
87
117
—
—
104
102
—
88
92
120
0.00
77
0.03
106
110
110
120
82
108
—
114
96
93
—
109
95
93
102
111
100
100
95
89
102
101
68
98
108
—
119
104
87
106
118
95
—
109
95
76
92
91
108
84
111
—
117
119
84
107
10
100
95
110
91
82
7
101
90
81
89
103
104
107
101
107
105
88
79
116
109
112
109
108
105
103
101
99
113
118
93
102
99
114
90
117
108
114
99
103
63
93
104
89
87
27
0.00
112
0.00
101
72
107
93
86
85
39
88
98
86
90
105
89
67
106
104
76
108
66
105
127
98
98
100
110
65
132
116
102
142
101
102
117
112
121
114
104
134
80
108
111
111
92
109
—
103
98
35
0.26
bu/a
95
98
98
91
95
90
95
100
120
108
81
107
112
66
92
112
107
113
89
89
95
95
98
103
114
110
96
106
115
95
90
118
82
105
76
111
105
105
101
102
107
104
123
90
112
102
93
102
95
104
99
98
97
101
94
99
101
100
101
110
115
87
95
93
105
103
84
104
107
99
98
107
85
116
107
101
100
99
102
85
99
99
94
105
105
96
117
103
—
85
107
37
0.00
125
0.00
115
102
102
113
93
105
81
88
90
105
110
101
84
113
98
92
108
97
91
97
94
103
110
113
100
88
103
111
90
108
102
98
118
100
101
72
84
105
95
111
94
89
115
119
—
86
87
—
81
80
I Hermiston, LaGrande, and Ontario are irrigated sites. All other locations are dryland. Mechanical problems with LaGrande irrigation
may have decreased yield.
2 All seed was treated with fungicide and insecticidal seed treatment prior to planting. Seeding rate was 30 seeds per sq ft. for all trials
except Lexington, Moro, Moro no-till, and Pendleton, where seeding rate was 20 seeds per sq ft.
3 SW = soft white, HW = hard white, HR = hard red, CF = Clearfield herbicide resistant, Trit = triticale
14
83
80
77
85
80
78
71
74
77
78
82
77
77
80
85
83
84
80
71
71
85
82
81
86
87
82
83
84
75
89
83
79
90
82
82
77
79
82
80
82
84
82
86
82
—
411
•
Table 9.-2001 statewide variety testing program, winter cereal yield data across locations in Oregon.
Variety or line'
Market class2
Corvallis
Hermiston
LaGrande
Location3
Madras
Moro
Ontario
Pendleton
Yield (60 lb bu/a; 10% moisture)
Bruehl
Brundage
Coda
Edwin
Foote
Hubbard
ID 11713A
ID 52814A
Brundage-96 (ID-B-96)
Kolding experimental
Madsen
Madsen/ Stephens mix
OR 939526
OR 939528
OR 941044
OR 941904
OR 943560
Rely
Stephens
Temple
Finch (WA 7853)
Chukar (WA 7855)
Weatherford
Yamhill
Alzo
Basin
Bogo
Boundary
Connie
Crater
Delco
Gene
Hiller
ID 517
Gary (ID 550)
KFT 31
Club
SW
Club
Club
SW
SW
SW
SW
SW
Oat
SW
W
SW
SW
SW
SW
SW
Club
SW
Club
SW
Club
SW
SW
Triticale
SW
Triticale
HR
Durum
Oat
HR
SW
Club
HR
HW
Triticale
152
167
139
109
162
168
179
148
142
83
164
174
158
162
164
164
168
148
154
132
151
175
160
155
208
99
119
103
83
101
103
119
111
112
59
108
114
118
115
109
115
117
81
128
128
94
108
114
113
101
178
167
132
—
—
88
112
85
—
156
163
139
169
111
116
77
113
26
32
62
48
17
61
64
53
63
35
67
45
54
28
29
49
45
42
25
16
59
69
58
83
—
31
17
21
46
110
135
121
102
117
116
124
148
137
70
120
128
128
122
135
134
110
121
113
118
118
130
125
107
145
129
132
125
103
32
—
131
135
102
154
25
25
25
23
25
28
22
25
20
26
25
23
23
26
25
24
24
23
23
23
27
21
25
28
—
31
25
21
—
22
Across-site
Across-site
average
% of average
bu/a
56
128
106
85
96
116
128
130
129
46
123
123
148
128
123
111
117
109
138
96
130
105
128
102
122
—
143
120
120
81
102
80
67
98
107
89
89
97
40
85
96
91
99
100
95
94
95
100
93
97
101
92
83
85
78
101
91
74
88
100
104
100
100
51
99
100
103
97
98
99
97
88
97
86
96
101
100
96
—
86
87
65
—
137
105
125
89
133
84
102
103
83
93
—
83
108
97
78
94
106
110
107
106
54
105
107
110
103
104
105
103
94
103
92
103
108
107
102
Table 9 continued.-2001 statewide variety testing program, winter cereal yield data across locations in Oregon.
Variety or line'
Market class2
Corvallis
Hermiston
LaGrande
Location3
Madras
Moro
Ontario
Pendleton
bu/a
Yield (60 lb bu/a; 10% moisture)
Mac Vicar
Malcolm
OR 850513-19
OR 850513-8
OR 941899
Rhode
Rifle
Rod
Titan
TS Durum
Trial Mean
CV
PLSD (0.05)
PLSD (0.10)
Pr>F
SW
SW
HW
HW
SW
Club
Rye
SW
Triticale
Durum
156
143
168
163
121
117
169
—
122
122
104
96
95
130
136
45
49
42
—
59
—
129
154
10
24
20
0.00
107
16
27
23
0.00
45
31
23
19
0.00
123
126
122
116
121
116
137
121
142
—
121
12
24
20
0.00
24
27
—
24
Across-site Across-site
average % of average
137
126
122
115
101
119
122
93
89
87
100
88
96
116
12
24
20
0.00
90
10
14
12
0.00
94
All seed was treated with fungicide and insecticidal seed treatment unless otherwise noted. Seeding rate was 30 seeds per sq ft for all locations except Lexington, Moro,
and Pendleton, where seeding rate was 20 seeds per sq ft.
2 SW = soft white, HW = hard white, HR = hard red.
3 Lexington site lost due to emergence problems. Only one replication was harvested at Moro.
•
•
Table 10.-2000-2002 statewide vane Variety/line'
Market
class2
testin • pro . .
winter wheat field data across locations in Oregon.
Locat ion'
Lexington Madras
Corvallis Hermiston LaGrande
Moro
Ontario
Pendleton
site
average
Yield (bu/a A 10% moisture)
2000
Boundary
Coda
Foote
Hiller
Madsen
Madsen/Stephens mix
Rely
Rod
Rohde
Stephens
Temple
Weatherford
HR
Club
SW
Club
SW
SW
Club
SW
Club
SW
Club
SW
Trial mean (bu/a)
Pr>F
2001 4
Boundary
Coda
Foote
Hiller
Madsen
Madsen/Stephens mix
Rely
Rod
Rohde
Stephens
Temple
Weatherford
HR
Club
SW
Club
SW
SW
Club
SW
Club
SW
Club
SW
Trial mean (bu/a)
Pr>F
2002 4
Boundary
Coda
Foote
Hiller
Madsen
Madsen/Stephens mix
Rely
Rod
Rohde
Stephens
Temple
Weatherford
Trial mean (bu/a)
PR>F
HR
Club
SW
Club
SW
SW
Club
SW
Club
SW
Club
SW
104
101
90
110
111
109
99
120
119
130
108
132
97
112
86
114
131
138
99
117
93
128
104
135
109
118
124
126
98
114
126
145
131
133
132
108
34
37
27
34
36
36
38
36
42
39
43
37
120
130
136
138
145
162
122
156
124
151
127
150
52
51
35
56
58.
57
47
55
57
72
43
53
128
117
129
139
135
147
118
157
142
.152
129
139
115
110
104
132
116
117
116
132
118
113
116
111
95
97
91
106
104
110
96
115
103
115
100
108
113
0.00
110
0.00
120
0.00
37
0.00
141
0.00
51
0.00
135
0.00
113
0.00
103
167
139
162
156
164
174
148
169
121
154
132
160
112
103
101
111
108
114
81
136
95
128
128
114
—
62
17
17
67
45
42
59
42
25
16
58
125
121
117
131
120
128
121
121
116
113
118
125
25
25
25
—
25
23
23
—
—
23
23
25
120
106
96
105
123
123
109
122
101
138
96
128
87
80
98
102
85
96
95
96
100
100
93
92
106
91
88
104
99
100
88
117
96
97
87
100
154
0.00
107
0.00
45
0.00
121
0.00
24
116
0.00
90
0.00
94
100
108
117
116
119
107
101
135
101
101
89
125
113
101
102
127
118
132
132
108
122
123
137
137
91
85
74
70
91
97
76
86
69
76
76
67
30
29
—
25
26
29
26
21
25
25
29
30
115
102
91
117
122
121
128
101
131
121
127
115
25
30
31
23
35
38
42
40
36
47
28
39
128
130
118
125
130
134
127
106
123
123
118
131
83
85
89
91
91
81
82
58
68
85
77
76
85
84
89
87
92
93
89
82
84
88
85
90
108
0.00
120
0.03
77
0.00
27
0.03
112
0.00
35
0.00
125
0.00
81
0.00
86
—
17
Table 10 continued.-2000-2002 statewide vane testm . . ro • ram winter wheat field data across locations in Ore • on.
Variety or line'
Market
Location 3
class2 Corvallis Hermiston LaGrande Lexington Madras Moro Ontario
Pendleton
site
average.
Yield (bu/a A 10% moisture)
2000-2002 site average
Boundary
Coda
Foote
Hiller
Madsen
Madsen/Stephens mix
Rely
Rod
Rohde
Stephens
Temple
Weatherford
HR
Club
SW
Club
SW
SW
Club
SW
Club
SW
Club
SW
124
116
123
127
131
130
116
141
114
128
110
139
107
105
96
117
119
128
104
120
103
126
123
129
88
72
71
85
85
81
97
81
78
75
78
120
118
115
129
129
137
124
126
124
128
124
130
Average yield 2000-2002 (bu/a)
125
115
81
125
2000-2002 % of site average
Boundary
Coda
Foote
Hiller
Madsen
Madsen/Stephens mix
Rely
Rod
Rohde
Stephens
Temple
Weatherford
HR
Club
SW
Club
SW
SW
Club
SW
Club
SW
Club
SW
—
47
31
39
125
118
114
123
129
135
118
128
122
138
114
133
95
92
97
108
97
98
98
95
95
99
95
93
95
91
89
99
98
101
91
105
94
100
91
99
37
125
97
96
100
94
91
98
103
108
94
103
98
110
91
106
98
95
100
112
100
101
101
98
98
102
98
96
34
35
30
—
39
39
37
Yield as percent of trial average
99
93
98
102
105
104
93
113
91
103
88
111
93
92
84
102
103
111
91
105
90
110
107
112
109
88
88
105
105
101
119
99
96
92
96
96
94
92
103
103
110
99
101
99
103
99
104
92
95
82
106
107
101
128
85
105
•
All seed was treated with fungicide and insecticidal seed treatment prior to planting. Seeding rate was 30 seeds per sq ft. for all
trials except Lexington, Moro, and Pendleton, where seeding rate was 20 seeds per sq ft.
2 SW = soft white, HW = hard white, HR = hard red
3 Hermiston, LaGrande, and Ontario are irrigated sites. All other locations are dryland.
4 Lexington site lost due to draught in 2001. At LaGrande, mechanical problems with irrigation may have decreased yields.
•
18
•
Table 11. - 2002 statewide variety testing program, winter cereal test weight data across locations in Oregon.'
Variety/line2
Market
class3
Corvallis
Hermiston
LaGrande
Lexington
Madras
Moro
Moro (no-till)
Ontario
58.1
57.8
57.9
56.7
56.1
55.7
57.5
57.1
59.1
58.7
58.4
57.4
56.5
57.7
58.3
57.6
59.3
58.9
58.7
59.8
59.6
58.5
57.5
58.8
58.6
51.7
58.5
58.0
59.6
59.5
57.7
58.6
59.2
57.6
57.5
57.3
61.6
60.9
57.8
59.4
57.8
61.4
64.3
62.5
62.2
60.3
61.1
60.0
59.8
57.3
60.6
60.4
60.6
63.0
61.9
61.2
60.9
61.0
60.3
60.5
60.7
60.9
60.8
60.7
61.8
61.6
61.0
63.8
61.4
59.8
59.4
59.9
Site
Pendleton average
Site %
of average
Test Weight (lb/bu)
ARS-96277
Boundary
Bruehl
Brundage-96
Chukar
Coda
Connie
DW (IDO-513)
Edwin
Finch
Foote
Gary (ID550)
Gene
Hiller
Hubbard (ID10420A)
ID17113A
ID-9134302A
IDO-517
IDO-571
IDO-576
IDO-587
IDO-588
Lambert
Madsen
Madsen/Stephens mix
Malcolm
OR 2010010
ORCF-101
OR 850513-8
OR 941550
OR 941904
OR 942496
OR 951431
OR 9900548
Rely
Rod
SW
HR
Club
SW
Club
Club
Durum
HR
Club
Club
SW
HW
SW
Club
SW
SW
SW
HR
HR
SW
CF-SW
CF-SW
SW
SW
SW
CF-SW
CF-SW
HW
SW
SW
SW
HW
SW
Club
SW
Club
61.3
62.3
60.3
62.7
63.7
61.0
61.7
63.0
62.3
62.3
61.7
62.0
62.3
62.3
63.0
62.7
61.7
61.3
62.3
60.7
61.7
61.0
62.3
61.7
62.3
62.0
61.7
60.0
62.3
61.7
62.3
62.0
62.7
62.7
61.3
63.0
61.9
62.4
55.5
60.2
57.7
58.2
63.6
63.1
59.3
57.5
60.9
57.9
60.8
58.7
61.2
60.4
60.3
62.8
61.9
60.6
60.4
60.2
60.2
59.2
60.1
56.5
61.1
59.7
61.4
58.3
61.1
57.2
62.6
61.3
59.9
57.3
52.7
55.6
50.6
52.1
50.8
55.3
55.4
54.6
52.9
50.6
51.5
52.1
49.1
50.8
52.2
52.4
51.4
53.2
52.7
54.2
50.0
52.1
54.0
53.2
52.8
49.0
54.4
50.8
53.3
52.6
51.2
54.9
54.1
50.7
52.6
53.1
60.7
60.1
59.8
58.8
57.9
59.1
60.5
60.5
50.8
59,3
58.9
58.8
59.4
59.6
61.6
59.3
61.0
48.0
58.6
60.1
53.3
59.0
60.8
59.6
58.8
59.8
57.9
60.0
60.0
60.9
59.2
58.7
60.3
62.6
55.3
56.8
57.4
58.0
60.0
59.5
57.8
58.6
55.6
57.7
56.7
58.2
59.2
57.7
59.8
60.4
59.8
59.6
58.8
59.3
58.4
57.9
57.8
59.0
58.8
57.5
61.3
57.0
61.2
56.1
60.3
59.7
58.6
56.5
58.6
59.0
57.7
57.3
56.6
58.8
59.6
60.0
58.1
58.3
58.5
58.2
56.5
56.9
59.4
59.1
58.5
58.2
58.3
60.0
57.3
59.1
58.5
59.7
57.4
56.7
58.0
58.9
59.8
58.4
60.2
59.2
60.2
59.0
57.7
57.8
61.4
60.9
57.0
59.8
58.6
60.9
62.6
62.1
60.9
60.7
60.2
61.4
57.4
57.3
60.7
58.9
59.8
60.3
60.3
61.9
58.2
59.4
59.8
60.2
58.6
59.8
59.7
58.9
60.6
58.1
60.9
59.8
61.3
61.4
58.2
58.7
59.6
60.2
56.9
58.2
57.4
58.7
60.6
60.3
59.2
57.5
58.5
58.4
57.6
57.6
59.3
58.8
59.2
59.7
59.7
58.4
58.4
59.0
58.3
58.9
58.8
56.9
59.2
58.1
60.0
58.3
59.5
59.1
60.2
59.2
58.3
58.0
102
103
97
99
98
100
103
103
101
98
100
100
98
98
101
100
101
102
102
100
100
101
99
101
100
97
101
99
102
100
102
101
103
101
99
99
Table 11 continued. - 2002 statewide variety testing program, winter cereal test weight data across locations in Oregon.'
Variety/ line
Market
class3
Corvallis
Hermiston
LaGrande
Lexington
Madras
Moro
Moro (no-till) Ontario
Site
Pendleton average
Site %
of average
Test Weight (lb/bu)
Rohde
Stephens
Temple
Tubbs (OR 939526)
Weatherford
Yamhill
Alzo
Bogo
Kolding Oat
NPBEX 001
NPBEX 002
Trial Mean
CV
PLSD (0.05)
PLSD (0.10)
Pr>F
SW
Club
SW
SW
SW
SW
Trit
Trit
Oat
CF-SW
CF-SW
61.0
63.0
62.3
61.7
61.3
62.0
60.0
62.3
56.9
62.5
62.0
62.7
60.7
59.0
61.0
61.0
59.9
58.9
50.9
53.5
61.9
2
ns 4
ns
0.48
60.0
2
2.3
1.9
0.00
52.2
3
2.7
2.3
0.00
53.8
48.5
53.3
50.6
49.7
51.8
58.2
61.1
58.4
59.6
59.5
53.4
53.4
53 .5
58.4
10
ns
ns
0.77
59.0
60.4
58.7
59.7
59.3
55.1
54.6
55.0
57.4
58.7
58.0
57.5
58.1
58.6
52.8
55.4
59.0
58.1
61.2
59.7
59.5
59.8
60.5
59.1
57.8
55.4
57.6
58.1
60.6
59.9
57.3
56.0
59.7
56.1
54.6
52.5
59.2
60.3
58.4
3
2.3
1.9
0.00
57.8
2
1.9
1.6
0.00
58.2
2
1.8
1.5
0.00
60.4
1
0.6
0.5
0.00
47.9
62.0
59.0
58.5
58.3
55.7
55.6
54.0
57.3
59.5
58.7
58.5
58.6
57.2
55.5
55.4
98
102
100
100
100
98
95
95
60.2
61.2
58.3
58.7
99
100
59.3
4
4.2
3.5
0.00
58.6
'Hermiston, LaGrande, and Ontario are irrigated sites. All other locations are dryland. Mechanical problems with LaGrande irrigation may have
decreased test weight. 2 All seed was treated with fungicide and insecticidal seed treatment prior to planting. Seeding rate was 30 seeds per sq ft for all
trials except Lexington, Moro, Moro no-till, and Pendleton, where seeding rate was 20 seeds per sq ft.
SW = soft white, HW = hard white, HR = hard red, CF = Clearfield herbicide resistant, Trit = triticale
4 ns= nonsignificant
•
•
•
Table 12. - 2002 statewide variety testing program, winter cereal grain protein data across locations in Oregon.'
Variety/line2
Market
class3
Corvallis
Hermiston
LaGrande Lexington
Madras
Protein (NIR
ts..)
-
ARS-96277
Boundary
Bruehl
Brundage-96
Chukar
Coda
Connie
DW (IDO-513)
Edwin
Finch
Foote
Gary (ID550)
Gene
Hiller
Hubbard (ID10420A)
ID17113A
ID-9134302A
IDO-517
IDO-571
IDO-576
IDO-587
IDO-588
Lambert
Madsen
Madsen/Stephens mix
Malcolm
OR 2010010
ORCF-101
OR 850513-8
OR 941550
OR 941904
OR 942496
OR 951431
OR 9900548
Rely
Rod
SW
HR
Club
SW
SW
Club
Durum
HR
Club
Club
SW
HW
SW
Club
SW
SW
SW
HR
HR
SW
CF-SW
CF-SW
SW
SW
SW
SW
CF-SW
CF-SW
HW
SW
SW
HW
SW
SW
Club
SW
8.2
9.2
8.2
7.8
7.1
8.2
10.6
8.4
8.5
8.8
7.8
8.8
8.2
8.6
8.2
8.4
9.5
9.7
8.8
8.0
8.6
9.0
8.4
8.6
8.3
8.5
9.3
9.0
9.1
8.6
8.0
9.4
8.2
8.3
8.1
7.6
11.3
11.3
11.0
10.3
10.1
11.7
10.5
11.1
10.4
11.3
10.6
10.8
10.4
9.6
9.4
9.9
10.3
11.6
11.8
9.7
10.6
11.0
9.9
11.0
11.0
12.0
10.8
11.2
11.7
11.0
11.0
12.0
11.1
10.5
9.7
10.7
14.4
12.0
13.7
13.0
13.6
13.6
14.9
13.8
14.5
14.3
13.4
12.7
13.7
13.1
13.2
13.8
13.8
14.8
14.2
12.9
13.3
13.2
12.3
13.2
12.7
13.4
13.0
13.8
13.5
13.2
14.3
13.8
12.9
12.1
13.1
12.2
12.5
12.6
12.5
12.1
12.9
12.2
11.9
12.4
12.5
11.8
12.2
12.4
12.5
12.3
12.7
12.9
12.5
13.9
12.8
12.7
13.7
12.6
12.5
12.1
12.6
13.0
12.5
12.2
13.2
13.1
12.4
12.5
Moro
Moro
(no-till)
Ontario
Pendleton
11.4
10.2
11.3
10.7
9.9
10.6
11.5
10.8
10.9
10.6
10.7
10.9
10.7
10.3
10.2
10.4
10.5
11.5
10.5
10.3
11.4
10.4
10.5
10.9
10.9
11.3
10.2
10.2
10.7
10.4
10.1
10.5
10.0
10.7
10.0
10.0
8.6
8.3
7.8
7.3
7.2
7.6
8.5
8.3
8.1
7.4
8.1
7.4
8.8
8.1
7.1
7.6
7.7
8.4
8.7
7.6
7.9
8.3
8.2
7.6
7.8
7.3
8.7
8.4
8.2
8.1
7.5
8.3
8.1
7.2
7.4
7.1
11.5
12.4
12.3
12.1
11.7
12.3
12.7
12.0
11.8
11.3
10.9
10.7
12.1
11.0
11.8
12.3
11.0
12.1
12.6
10.9
12.6
11.7
10.7
11.5
12.2
11.6
11.5
11.5
12.1
11.3
11.4
11.2
12.1
10.9
12.1
11.2
Site
average
Site %
of average
A 12% moisture)
10.8
11.1
10.9
11.0
10.3
12.5
12.2
12.8
11.3
11.5
10.9
11.2
10.5
11.1
9.7
11.5
10.7
11.0
12.2
10.0
10.3
10.7
11.1
11.2
11.0
12.3
11.6
10.2
11.1
10.7
12.7
11.7
10.4
10.7
12.9
10.3
12.3
12.4
11.4
11.5
9.5
10.7
12.4
11.3
11.0
10.2
10.2
10.9
10.5
10.9
11.9
11.3
12.9
11.0
13.5
10.8
10.3
12.0
10.4
11.4
10.3
11.6
11.0
10.4
9.9
8.7
11.2
11.0
9.5
9.3
8.2
9.8
11.2
11.1
11.0
10.7
10.3
11.0
11.7
11.2
11.0
10.9
10.3
10.6
10.8
10.6
10.5
10.8
11.0
11.4
11.7
10.4
10.9
11.0
10.6
10.9
10.7
11.0
10.9
10.8
11.0
10.5
10.9
11.2
10.3
10.3
10.4
10.2
104
102
102
99
95
102
108
103
102
101
96
98
100
98
97
100
102
106
108
97
101
102
98
101
99
102
101
100
102
97
101
104
95
96
97
94
Table 12. - 2002 statewide variety testing program winter cereal grain protein data across locations in Oregon.'
Variety/line2
Market
class3
Corvallis
Hermiston
LaGrande Lexington
Madras
Moro
(no-till)
Ontario
Pendleton
10.0
10.9
10.5
10.5
9.8
9.5
11.2
13.1
9.5
10.3
10.4
9.8
10.7
10.2
11.2
12.1
7.4
7.7
8.1
7.8
7.7
7.8
7.6
7.6
11.4
11.0
12.0
11.4
12.4
12.7
13.4
14.6
12.7
11.6
10.5
10.6
10.5
10.5
10.8
10.3
10.7
11.5
11.3
11.3
11.8
6
1.1
0.9
0.00
10.8
Moro
Site
average
Site %
of average
Protein (NIR @ 12% moisture)
Rohde
Stephens
Temple
Tubbs (OR 939526)
Weatherford
Yamhill
Alzo
Bogo
Kolding Oat
NPBEX 001
NPBEX 002
Trial Mean
CV
PLSD (0.05)
N
1,..)
PLSD (0.10)
Pr>F
Club
SW
Club
SW
SW
SW
Trit
Trit
Oat
CF-SW
CF-SW
8.8
8.5
8.7
8.3
8.4
8.6
7.9
9.3
10.3
9.8
9.7
9.6
10.1
10.1
-
14.2
13.4
12.5
13.4
13.9
13.2
8.4
9.0
10.9
11.8
14.2
13.7
8.5
5
0.6
0.5
0.00
10.6
10
1.8
1.5
0.03
13.4
4
0.8
0.7
0.00
12.3
12.6
12.9
11.9
12.4
10.4
11.3
10.1
11.6
11.9
11.1
11.6
14.1
12.8
12.6
12.3
11.4
9.0
10.9
11.4
10.7
-
11.2
12
2.1
1
1.7
0.00
10.8
17
2.8
2.4
0.00
10.6
8
ns
ns
0.23
7.8
4
0.5
0.4
0.00
12.5
7
ns'
ns
0.30
' Hermiston, LaGrande, and Ontario are irrigated sites. All other locations are dryland. Mechanical problems with LaGrande irrigation may have
affected protein. 2 All seed was treated with fungicide and insecticidal seed treatment prior to planting. Seeding rate was 30 seeds per sq ft. for all
trials except Lexington, Moro, Moro no-till, and Pendleton, where seeding rate was 20 seeds per sq ft.
3 SW = soft white, HW = hard white, HR = hard red, CF = Clearfield herbicide resistant, Trit = triticale
4
ns= nonsignificant
•
97
98
98
97
100
95
99
107
105
105
Table 13. — 2002 statewide vane
Variety/line2
Market
class3
testin
ro
Corvallis Hermiston
winter bark
LaGrande
•
lant hei ht and headm dates across locations in Ore • on
Lexington
Madras
Moro
Moro (no till)
Ontario
Pendleton
Height (inch)
Kab-37
Kold
Scio
Stab-113
Stab-47
Stab-7
Strider
6RF/M
6RF
6RF
6RF/M
6RF/M
6RF/M
6RF
Trial Mean
43
41
40
41
42
42
43
40
36
38
40
36
35
40
39
32
38
32
37
41
33
23
19
14
14
17
23
16
32
34
32
33
34
33
32
24
24
24
24
26
24
23
29
26
25
24
25
21
23
38
37
40
38
45
42
42
33
32
30
33
34
33
36
42
38
36
18
33
24
25
40
33
na
na
na
142
140
141
140
135
134
140
Heading date (day of year)
Kab-37
Kold
Scio
Stab-113
Stab-47
Stab-7
Strider
Trial Mean
6RF/M
6RF
6RF
6RF/M
6RF/M
6RF/M
6RF
138
137
134
119
112
112
122
133
131
129
125
123
121
130
125
127
na4
134
132
128
131
134
125
130
143
141
141
138
149
139
140
131
142
139
Hermiston, LaGrande, and Ontario are irrigated sites. All other locations are dryland. Mechanical problems with LaGrande
irrigation may have affected plant height and heading date.
2 All seed was treated with fungicide and insecticidal seed treatment prior to planting. Seeding rate was 30 seeds per sq ft. for
all trials except Lexington, Moro, Moro no-till, and Pendleton, where seeding rate was 20 seeds per sq ft.
RF = Feed, RM = malt, RF/M = being evaluated for malt.
4
na = data not available.
23
Table 14. — 2002 statewide variety testing program, winter barley grain yield and yield expressed as a percent of average across locations in Oregon.'
Market
class3
Variety/line 2
Corvallis
Hermiston
LaGrande
Lexington
Yield (lb/a
Kab-37
Kold
Scio
Stab-113
Stab-47
Stab-7
Strider
6RF/M
6RF
6RF
6RF/M
6RF/M
6RF/M
6RF
Trial Mean
CV
PLSD (0.05)
PLSD (0.10)
Pr>F
Madras
Moro
Moro
(no-till)
Ontario
Pendleton
6RF/M
6RF
6RF
6RF/M
6RF/M
6RF/M
6RF
Trial Mean (1b/a)
4372
6754
5784
5445
4496
3845
7467
4992
5617
7222
5785
3808
4790
6446
5582
5763
7204
6169
5305
5153
4343
1432
1246
1107
1225
745
891
1419
5468
6232
6407
7023
2213
5475
8184
1891
2120
2556
2226
2218
1412
2177
2469
2596
2884
2136
2337
2505
2310
4270
4550
3939
4487
576
1250
5452
4556
3620
3910
4368
3706
4437
5125
3892
4278
4557
4318
2823
3306
4769
5452
7
643
526
0.00
5522
17
1634
1336
0.02
5646
10
1005
822
0.00
1152
19
392
321
0.02
5857
15
1517
1241
0.00
2086
19
2462
14
ns
ns
0.31
3503
21
1326
1084
0.00
4246
19
ns
ns
0.30
3992
ns
4
ns
0.12
98
107
114
108
71
83
119
lb/a
80
124
106
100
82
71
137
90
102
131
105
69
87
117
99
102
128
109
94
91
77
124
108
96
106
65
77
123
93
106
109
120
38
93
140
91
102
123
107
106
68
104
100
105
117
87
95
102
94
122
130
112
128
16
36
156
107
85
92
103
87
104
121
3892
4278
4557
4318
2823
3306
4769
5452
5522
5646
1152
5857
2086
2462
3503
4246
3992
' Hermiston, LaGrande, and Ontario are irrigated sites. All other locations are dryland. Mechanical problems with LaGrande irrigation may have
decreased yields. 2 All seed was treated with fungicide and insecticidal seed treatment prior to planting. Seeding rate was 30 seeds per sq ft. for all
trials except Lexington, Moro, Moro no-till, and Pendleton, where seeding rate was 20 seeds per sq ft.
3 RF = Feed, RM = malt, RF/M = being evaluated for malt.
4
ns = nonsignificant
•
Site %
of average
p 10% moisture)
% of average yield
Kab-37
Kold
Scio
Stab-113
Stab-47
Stab-7
Strider
Site
average
98
107
114
108
71
83
119
Table 15.-2000-2002 statewide vane
Variety/line2
Market
class3
Corvallis
testin
ro •
Hermiston
winter bark
LaGrande
field data across locations in Ore t on.
Location4
Lexington Madras
Moro
Site
Ontario Pendleton average
Yield (lb/a; 10% moisture)
2000
Kold
Scio
Strider
1486
1013
1054
4421
5491
5683
5739
6584
5874
2192
2138
2544
2411
2875
3192
2990
5066
5416
5456
4929
5831
3528
4014
4228
1184
0.56
5198
0.10
6065
0.12
2291
0.00
2826
0.35
4491
0.00
5405
0.00
3923
6980
4973
5906
4266
4327
4527
2664
2780
2410
1667
1201
2690
6310
7473
6410
3919
5754
3051
5661
5615
5774
4242
4602
3966
4931
0.00
4402
0.95
2523
0.86
1632
0.01
5547
4066
0.01
5096
0.00
4028
6754
5784
7467
5617
7222
6446
5763
7204
4343
1246
1107
1419
6232
6407
8184
2120
2556
2177
4550
3939
5452
3620
3910
5125
4278
4557
4769
Trial mean
Pr>F
5452
0.00
5522
0.02
5646
0.00
1152
0.02
5857
0.00
2086
0.12
3503
0.00
4246
0.30
3992
2000-2002 average
Kold
6RF
Scio
6RF
Strider
6RF
5073
3923
4809
4768
5680
5552
4722
5523
4209
1702
1482
2218
—
3820
4920
4640
4912
4818
5577
4016
4391
4321
Average yield 2000-2002
4602
5333
4818
1800
4460
5102
4243
110
85
104
89
107
104
86
110
104
96
94
109
6RF
6RF
6RF
Trial mean
Pr>F
2001
Kold
Scio
Strider
6RF
6RF
6RF
Trial mean
Pr>F
2002
Kold
Scio
Strider
2000-2002
Kold
Scio
Strider
6RF
6RF
6RF
6RF
6RF
6RF
Yield as a percent of trial average
98
95
82
115
87
123
Hermiston, LaGrande, Madras and Ontario are irrigated sites. All other locations are dryland.
2 All seed was treated with fungicide and insecticidal seed treatment prior to planting. Seeding rate was 30 seeds per sq ft.
for all trials except Lexington, Moro, and Pendleton, where seeding rate was 20 seeds per sq ft.
3 RF = Feed, RM = malt, RF/M = being evaluated for malt
4 Madras not planted in 2000. No data collected at Moro in 2001.
25
Table 16. - 2002 statewide vane testm• •ro • a winter bane test wei • ht data across locations in Ore • on
Variety/line 2
Market
class3
Corvallis Hermiston
LaGrande Lexington
Madras
Moro
Moro
Site
(no-till) Ontario Pendleton aver
Test weight (lb/bu)
Kab-37
Kold
Scio
Stab-113
Stab-47
Stab-7
Strider
6RF/M
6RF
6RF
6RF/M
6RF/M
6RF/M
6RF
Trial Mean
CV
PLSD (0.05)
PLSD (0.10)
Pr>F
48.9
50.3
49.2
49.5
49.0
46.3
47.8
50.8
48.5
48.0
49.7
51.6
51.1
47.2
50.5
49.7
48.1
49.4
50.0
48.7
48.5
52.3
51.5
46.8
51.2
48.8
51.7
50.4
54.6
54.2
48.9
53.6
51.6
53.7
52.9
52.0
51.7
48.4
51.2
51.3
52.6
50.4
51.9
51.1
45.9
49.1
49.4
52.0
47.5
51.4
51.7
50.4
51.3
52.6
52.5
51.4
50.3
48.9
48.8
51.4
50.3
51.7
47.3
51.4
50.9
48.3
50.7
50.5
51.1
49.3
48.7
2
1.4
1.1
0.00
49.6
2
1.9
1.6
0.00
49.2
2
1.4
1.1
50.3
2
1.4
1.1
0.00
51.1
2
1.8
1.4
0.00
49.5
3
2.9
2.4
0.00
51.6
2
ns 4
ns
0.16
49.8
3
2.3
1.8
0.01
50.3
avg
0.00
52.7
2
1.6
1.3
0.00
I Hermiston, LaGrande, and Ontario are irrigated sites. All other locations are dryland. Mechanical problems with LaGrande irrigation
may have decreased test weight.
2 All seed was treated with fungicide and insecticidal seed treatment prior to planting. Seeding rate was 30 seeds per sq ft. for all trials
except Lexington, Moro, Moro no-till, and Pendleton, where seeding rate was 20 seeds per sq ft.
4 ns = nonsignificant
3 RF = Feed, RM = malt, RF/M = being evaluated for malt Table 17. - 2002 statewide vane testin • oro:ram winter barle • rain rotein data across locations in Ore on. t
Variety/linen
Market
class3
Corvallis Hermiston
LaGrande Lexington
Madras
Moro
Moro
(no-till) Ontario Pendleton average
Protein % (NIR, 12% moisture)
Kab-37
Kold
Scio
Stab-113
Stab-47
Stab-7
Strider
Trial Mean
CV
PLSD (0.05)
PLSD (0.10)
Pr>F
6RF/M
6RF
6RF
6RF/M
6RF/M
6RF/M
6RF
9.9
9.5
9.3
9.4
10.0
9.6
10.0
9.8
11.1
10.4
10.4
11.3
10.8
10.4
12.6
13.7
12.7
12.3
14.0
13.6
14.1
12.9
15.4
13.1
13.1
12.6
13.3
13.7
7.5
7.6
8.8
7.3
10.7
8.6
8.0
8.6
9.9
8.4
8.5
9.3
8.9
8.4
11.1
11.3
10.2
10.1
11.1
10.8
11.0
8.5
8.9
9.1
8.5
9.7
9.4
9.1
11.8
12.6
11.4
12.5
13.5
11.9
12.3
10.3
11.1
10.4
10.2
11.4
10.8
10.8
9.6
5
ns 4
ns
0.28
10.6
6
1.1
2.9
0.05
13.2
2
0.4
0.3
0.00
13.4
4
0.8
0.7
0.00
8.3
9
1.3
1
8.9
7
1.0
0.8
10.8
4
0.7
0.5
9.0
5
ns
0.6
12.2
3
0.6
0.5
10.7
0.00
0.00
0.02
0.09
0.00
Hermiston, LaGrande, and Ontario are irrigated sites. All other locations are dryland. Mechanical problems with LaGrande irrigation
may have affected protein.
2 All seed was treated with fungicide and insecticidal seed treatment prior to planting. Seeding rate was 30 seeds per sq ft. for all trials
except Lexington, Moro, Moro no-till, and Pendleton where seeding rate was 20 seeds per sq ft.
4 ns= nonsignificant
3 RF = Feed, RM = malt, RF/M = being evaluated for malt. 26
•
•
© 2003 Oregon State University. This publication may be photocopied or reprinted in its entirety for
noncommercial purposes.
This publication was produced and distributed in furtherance of the Acts of Congress of May 8 and June
30, 1914. Extension work is a cooperative program of Oregon State University, the U.S. Department of
Agriculture, and Oregon counties.
Oregon State University Extension Service offers educational programs, activities, and materials—
without discrimination based on race, color, religion, sex, sexual orientation, national origin, age,
marital status, disability, or disabled veteran or Vietnam-era veteran status. Oregon State University
Extension Service is an Equal Opportunity Employer.
Revised March 2002. Revised April 2003.
•