Computer Using Freezing-Point Depression to Find Molecular Weight 4 When a solute is dissolved in a solvent, the freezing temperature is lowered in proportion to the number of moles of solute added. This property, known as freezing-point depression, is a colligative property; that is, it depends on the ratio of solute and solvent particles, not on the nature of the substance itself. The equation that shows this relationship is ∆T = i × Kf × m where ∆T is the freezing point depression; Kf is the freezing point depression constant for a particular solvent; m is the molality of the solution (in mol solute/kg solvent), and i is the so-called van’t Hoff factor, which is the number of moles of ions or molecules produced by one mole of solute in the solution. For the molecular benzoic acid solute in this experiment, i = 1. OBJECTIVES In this experiment, you will • • • • Determine the freezing temperature of the pure solvent, lauric acid. Determine the freezing temperature of a mixture of lauric acid and benzoic acid. Calculate the freezing point depression of the mixture. Calculate the molecular weight of benzoic acid. Figure 1 MATERIALS Vernier computer interface Computer Vernier Temperature Probe Ring stand 400 mL beaker Lauric acid, CH3(CH2)10COOH Advanced Chemistry with Vernier Benzoic acid, C6H6COOH Hot water bath Two 18 × 150 mm test tubes Utility clamp Paper towel or tissue ©Vernier Software & Technology 4-1 Computer 4 PROCEDURE 1. Obtain and wear goggles. 2. Connect a Temperature Probe to Channel 1 of the Vernier computer interface. Connect the interface to the computer with the proper cable. 3. Start the Logger Pro program on your computer. Open the file “04 Freezing Point” from the Advanced Chemistry with Vernier folder. Part I Determine the Freezing Temperature of Pure Lauric Acid 4. Heat 350 mL of tap water in a 400 mL beaker on a hot plate. (Use a setting of 6 on the hot plate.) While the water is heating, move on to the next step. 5. Weigh ~8 g. of lauric acid. Record the exact mass, and add it to the test tube provided. 6. Add about 300 mL of room temperature tap water to a 400 mL beaker. Place the beaker on the base of the ring stand. 7. Secure the test tube containing lauric acid with a utility clamp attached to the rod on the hot plate, similar to the diagram above. Lower the test tube into the hot water bath. Place the temperature probe inside the test tube so that the tip of the probe rests at the bottom of the tube. While the lauric acid is melting, go on to the next step. 8. When the lauric acid has reached approximately 60-65 °C, use the utility clamp to transfer the test tube containing the hot, molten lauric acid from the hot plate to the ring stand. Fasten to the utility clamp to the ring stand so that the test tube is above the water bath. Click begin the data collection. Lower the test tube into the water bath. Make sure the water level outside the test tube is higher than the lauric acid level inside the test tube, as shown in Figure 1. CAUTION: Be careful not to spill the hot lauric acid on yourself, and do not touch the bottom of the test tube. Perform this step quickly. 9. With a very slight up-and-down motion of the Temperature Probe, continuously stir the lauric acid for the ten-minute duration of the experiment. 10. When the data collection is complete, use the hot water bath to melt the lauric acid enough to safely remove the Temperature Probe. Carefully wipe any excess lauric acid liquid from the probe with a paper towel or tissue. 11. The freezing temperature of pure lauric acid can be determined by finding the mean temperature in the portion of the cooling curve for which the temperature is nearly constant. a. Move the mouse pointer to the beginning of the graph’s flat part. Press the mouse button and hold it down as you drag across the flat part of the curve, selecting only the points in the plateau. b. Click the Statistics button, . c. The mean temperature value for the selected data is listed in the statistics box on the graph. Record this value as the freezing temperature of pure lauric acid. d. Click on the upper-left corner of the statistics box to remove it from the graph. 4-2 Advanced Chemistry with Vernier Using Freezing Point Depression to Find Molecular Weight Part II Determine the Freezing Temperature of a Solution of Benzoic Acid and Lauric Acid 12. Prepare the computer for data collection. a. From the Experiment menu, choose Store Latest Run. This stores the data so it can be used later. b. To hide the curve of your first data trial, click the Temperature y-axis label of the graph and choose More…. from the dropdown list. Uncheck the Run 1 Temperature box and . click 13. Prepare an ice bath by adding plenty of ice to the room temperature water bath previously used. 14. Separately weigh ~1 g of benzoic acid and ~8 g of lauric acid. Record the exact masses of the two solids and add them to the same test tube. Repeat Steps 7–10, except you’ll lower the molten lauric acid/benzoic acid solution into the ice bath instead. Freezing Point Time 15. The freezing temperature of the benzoic acid-lauric acid solution can be determined by finding the temperature at which the mixture initially started to freeze. Unlike the behavior of pure lauric acid, cooling of the lauric acid/benzoic acid mixture results in a gradual linear decrease in temperature during freezing. Follow the steps below to analyze the graph. a. Click and drag the mouse to highlight the initial part of the cooling curve where the temperature decreases rapidly (before freezing occurred). b. Click on the Linear Regression button, . c. Now click and drag the mouse over the next linear region of the curve (the gently sloping section of the curve where freezing took place). d. Click again. The graph should now have two regression lines displayed. e. Choose Interpolate from the Analyze menu. Move the cursor to the point of intersection of the two lines; you will know if the cursor is over the intersection when the temperature readings displayed in the interpolate box are the same. This is the freezing point of the benzoic acid-lauric acid mixture. f. Record the freezing point in your data table. 16. Print a graph showing both trials. Advanced Chemistry with Vernier 4-3 Computer 4 DATA TABLE Mass of lauric acid (g) Mass of benzoic acid (g) Freezing temperature of pure lauric acid (°C) Freezing point of the benzoic acid-lauric acid mixture (°C) DATA ANALYSIS 1. Using the freezing temperatures of pure lauric acid and of the benzoic acid/lauric acid mixture, calculate the molality (m), in mol/kg, of benzoic acid in the mixture using the formula ∆T = i × Kf × m. The value of Kf for lauric acid is 3.9°C•kg/mol, and i = 1. 2. Calculate the number of moles of benzoic acid solute, using the molality determined above and the mass (in kg) of lauric acid solvent. 3. Calculate the experimental molecular weight of benzoic acid, in g/mol. 4. Determine the accepted molecular weight of benzoic acid from its formula, C6H5COOH. 5. Calculate the percent discrepancy between the experimental and accepted values. 4-4 Advanced Chemistry with Vernier