Potential for Pathogen Growth, Fecal Indicator Growth and Phosphorus Release under Clam Removal Barriers in the Lake Tahoe Basin Final Report (P056) Mitsunori Odagiri, Alexander Schriewer, Geoff Schladow, and Stefan Wuertz Department of Civil and Environmental Engineering and Tahoe Environmental Research Center University of California, Davis Davis, June 2012 1 Acknowledgements This research was supported by an agreement from the USDA Forest Service Pacific Southwest Research Station. It was conducted in part using funds provided by the Bureau of Land Management through the sale of public lands as authorized by the Southern Nevada Public Land Management Act. Also, it would not have been possible to accomplish this project without the student exchange support program provided by Japan Student Service Organization (JASSO). In addition we wish to acknowledge the assistance of Marion Wittmann, Anne Liston, Brant Allen, Katie Webb, Deborah Hunter and John Reuter (UC Davis, TERC). We would also like to thank the Asian Clam Workgroup (ACWG) for providing valuable inputs for experimental design. MO is indebted to Ryan Leung and Minji Kim (UC, Davis) for assisting with the experimental set up. 2 Executive Summary A rapid increase in the Asian clam (Corbicula fluminea) population, an invasive species considered a major threat to the ecosystem, has been reported in Lake Tahoe since 2008. Placing rubber barriers on top of clam beds, with ensuing anoxic conditions that will eventually suffocate clams underneath the barriers, is one possible remedy to manage the spread of Asian clams. Although a pilot-scale experiment conducted in Lake Tahoe showed that Asian clams were effectively killed by this treatment, it is necessary to evaluate the water quality impacts prior to its large-scale implementation. We examined the following four questions through microcosm experiments, which mimicked winterand summer-like conditions under the rubber barriers in a laboratory: (1) whether fecal indicator bacteria (FIB) such as total coliforms, fecal coliforms, Escherichia coli and enterococci re-grow under the barrier, (2) whether artificially added human pathogens (Campylobacter jejuni and Salmonella enterica) re-grow and/or persist, (3) whether alternative fecal indicator bacteria such as universal-, human,- dog- and bovine-associated Bacteroidales re-grow, and (4) how much nutrients (ammonium, phosphate and dissolved organic carbon (DOC) would be released under the barrier as a result of decaying Asian clams. The study findings revealed the following: (1) At winter temperatures, FIB counts did not increase under the rubber barriers, whereas sporadic increases, especially for total coliforms, were observed in some of the scenarios tested under summer conditions. (2) The model pathogens Campylobacter jejuni and Salmonella enterica did not increase in numbers under the barriers at either winter or summer temperatures. Decay rate constants for these pathogens at summer temperatures, however, were lower than those reported under ambient water conditions elsewhere, indicating that these pathogens persisted longer under rubber barriers. (3) Host-associated Bacteroidales DNA markers did not increase at either winter or summer temperatures, whereas the universal-Bacteroidales DNA marker showed a slight increase at summer temperatures. (4) DOC release rates were the highest followed by ammonium and phosphate at both winter and summer temperatures. Nutrient release rates at summer temperatures were one order of magnitude higher than at winter temperatures. Release rates of ammonium and phosphate in the microcosms at summer temperatures were 10 to 1000 times higher than release rates from sediment reported in Lake Tahoe, suggesting that dead Asian clams were possible sources. 3 1. Introduction The Asian clam (Corbicula fluminea) is a freshwater bivalve, and has been considered a major threat to the ecosystem in Lake Tahoe ever since the discovery of increased Asian clam populations in 2008 (Wittmann, et al., 2009). The effects potentially caused by a rapid increase in Asian clams are (1) water quality degradation due to excretion of nitrogen and phosphorus and the enhancement of algal blooms, (2) aesthetic impairment due to deposition of excess shell materials, (3) promotion of other regional exotic mussel species such as Dreissena rostriformis bugensis due to the elevation of calcium concentration released from dead shell matters and (4) the reduction of Tahoe’s native benthic biodiversity (Wittmann, et al., 2009). Agencies including Tahoe Regional Planning Agency (TRPA), Tahoe Resource Conservation District (TRCD), U.S. Fish and Wildlife Service (USFWS), Nevada Department of Wildlife (NDOW), Nevada Division of State Lands (NDSL) and the Lahontan Regional Water Quality Control Board (Lahontan) as well as researchers at UC Davis and University of Nevada (UNR) have been working together as an Asian Clam Workgroup (ACWG) to develop a science-based management plan for Asian clam population control in Lake Tahoe. Among several management options tested in pilot-scale studies, a promising treatment is to lay rubber bottom barriers over clam beds, which creates anoxic conditions that will suffocate clams underneath the barriers. A pilot-scale experiment conducted by UC Davis and UNR showed that anoxic conditions were created under the barriers within 24 h, and 100% clam mortality was achieved in 30 days at summer lake temperatures (16 – 19°C) in Lake Tahoe in 2009. However, adverse effects of the rubber barrier installation on water quality were also observed, such as elevated levels of FIB and phosphate under the barriers. Given the fact that FIB levels were not dramatically changed in the water above the rubber barriers in the pilot-scale experiment, it is not likely that the elevated FIB levels underneath barriers were the result of recent fecal input. If the increase in FIB underneath barriers is due to their re-growth, this will confound water quality monitoring of recent fecal contamination. Moreover, if environments created by rubber barrier installation have a potential to grow pathogens, this treatment must be implemented with caution. Thus, an evaluation of the water quality impacts of rubber barriers, particularly with respect to public health aspects, is necessary prior to lake-wide implementation. Another important aspect of this study was to include some alternative indicator bacteria, namely, host-associated fecal Bacteroidales. Standard FIB such as total coliforms, fecal coliforms, Escherichia coli (E. coli) and members of the genus Enterococcus (the enterococci) have been widely used to assess fecal contamination in drinking water, recreational water and shellfish farming areas. However, recent studies have pointed out their limitations including FIB re-growth potential outside their hosts (Desmarais et al., 2002, Whitman et al., 2003, Ishii, et al., 2006, Yamahara, et al., 2009) and the inability to identify sources of fecal contamination (Santo Domingo, et al., 2007). These known shortcomings of FIB have motivated the development of alternative fecal indicators. Host-specific 4 Bacteroidales 16S rRNA gene markers are increasingly used as a potential alternative fecal indicator in California and elsewhere (Wuertz et al., 2011). Members of the order Bacteroidales are highly abundant bacteria in human and other animal intestines and feces (Leclerc et al., 2001). These are strictly anaerobic bacteria (Leclerc, et al., 2001), making them particularly useful for the evaluation of survival of fecal bacteria under clam removal barriers. In addition, host-specific sources of fecal contamination can be identified (Wuertz et al., 2011). The overall objective of this study was to evaluate impacts of the rubber barrier installation on microbial and chemical water quality. Specific questions addressed here were (1) whether fecal indicator bacteria (FIB) such as total coliforms, fecal coliforms, Escherichia coli and enterococci re-grow under the barrier, (2) whether artificially added human pathogens (Campylobacter jejuni and Salmonella enterica) re-grow and/or persist, (3) whether alternative fecal indicator bacteria such as universal-, human,- dog- and bovine-associated Bacteroidales re-grow, and (4) how much nutrients (ammonium, phosphate and dissolved organic carbon (DOC) would be released under the barrier as a result of decaying Asian clams. To answer these questions, microcosms were used to mimic environments under the rubber barriers under controlled conditions. Test scenarios included winterand summer-like conditions because water temperature could significantly affect results. 5 2. Materials and Methods To investigate whether re-growth of FIB, human pathogens (S. enterica and C. jejuni), universal- and host-associated Bacteroidales is possible under the anoxic and nutrient-rich environment created underneath rubber barriers, a laboratory-based microcosm study was conducted. Winter- and summer-like conditions were examined to evaluate seasonal differences of this treatment. 2.1. Asian clam, water sediment and green filamentous algae preparation One crucial aspect of this study was to mimic conditions observed in Lake Tahoe as closely as possible. Therefore, all Asian clams were collected in situ by divers in Marla bay in Lake Tahoe, while sediments and water were collected from Round Hill Pines beach in Lake Tahoe. Furthermore, because the physiology of Asian clams might be different in summer and winter, they were collected in November for winter experiments and in August for summer experiments. Green filamentous algae were collected in Putah Creek, Davis, because these algae were not found in Lake Tahoe due to relatively lower temperature in the summer of 2011. It was confirmed by microscopic inspection that Hydrodictyon sp. was the predominant algal species. All experiments started within 24 h after collection of all samples listed above. 2.2. Human pathogen preparation Salmonella enterica serovar Typhimurium (ATCC 13311) and Campylobacter jejuni (ATCC 43431) were chosen as human pathogens in this study to evaluate the potential for pathogen re-growth after rubber barrier installation. Primary reasons for the selection of the two pathogens are that (1) Salmonella and Campylobacter are one of the leading bacterial agents of diarrheal diseases worldwide (Schlossberg, 2009, Levantesi, et al., 2011), (2) both Salmonella and Campylobacter were detected in various aquatic environments including rivers, coastal waters and estuaries (Walters et al., 2007, Schriewer, et al., 2010, Jokinen, et al., 2011), and (3) Salmonella (facultatively anaerobic) and Campylobacter (microaerophilic) can grow under anoxic or low DO conditions (Schlossberg, 2009). S. enterica was incubated overnight in LB broth at 37°C and C. jejuni was incubated in sheep blood agar at 37°C under microaerophilic conditions in GasPack® anaerobic jars (Becton Dickinson Microbiology systems, Cockeysville, MS, USA) using CampyPack ® hydrogen + CO2 (BD, Flanklin lakes, NJ, USA) for 48 h. 2.3. Fecal sample collection as host-associated Bacteroidales sources As sources of human-associated Bacteroidales cells, untreated wastewater was obtained from a local wastewater plant in the Tahoe basin (Incline Village, NV). For sources containing bovine- and dog-associated Bacteroidales, fresh cow feces were collected from a farm at UC Davis, and fresh dog feces were obtained in a dog park in the city of Davis, respectively. These sewage and fecal samples were spiked into microcosms within 24 h after collection. 6 2.4. Microcosm establishment Microcosm experiments were conducted in a constant-temperature room. Two scenarios representing winter (6°C) and summer lake temperatures (20°C) were tested to evaluate seasonal differences in the effects of rubber barrier installations. There were two treatments (termed “cases”) plus one control for winter experiments and five cases plus one control for summer experiments (Table 1 and Figures 1 and 2). In all cases, 38-L rectangular aquaria (51 x 26 x 32 cm) were used to establish microcosms. Each of the microcosms contained 32 L of lake water and sediments that were 2 cm deep. The water volume between clams and the rubber barrier was greater than would be found in situ in the lake. This modification was necessary to allow for a sufficient number of sampling events. One of the concerns accompanied with this larger water volume was that it would take more time to reach anoxic conditions than it would in situ in the lake (24 h). Keeping aerobic conditions longer could affect growth conditions, especially for anaerobic and microaerophilic pathogens. Thus, before starting experiments, the initial dissolved oxygen concentration in the lake water was reduced to 4 mg/L by adding nitrogen gas to achieve an anoxic condition within 24 h. All cases but the two controls included the actual rubber barriers (45 mil EPDM (ethylene propylene diene monomer) pond liner) to prevent oxygen from entering the water. In the two control cases, rubber barriers were not installed, and oxygen was continuously provided during the entire experimental period to keep the Asian clams alive. The underlining assumption is that as long as Asian clams are alive no significant increase in FIB occurs. Furthermore, in control cases, another tank containing 32 L of Lake Tahoe water for winter and 64 L for summer scenarios was set next to the aquarium, and water was re-circulated between the tank and the aquarium by a pump to dilute excreta from clams, which could be harmful for Asian clams. Except for case F, 260 Asian clams were present in each aquarium, with a population density equal to the 2000 individuals/m2 observed in Marla bay, Lake Tahoe, in 2008. One liter of untreated wastewater and 15 g of suspended cow and dog feces were spiked in cases B, C, F, G, and H as host-associated Bacteroidales sources. Two pathogens, S. enterica and C. jejuni, were spiked in cases C, F, G, and H to mimic human pathogen sources. Green filamentous algae, in which Hydrodiction sp. was the dominant species, were added to evaluate the effects of algae on FIB growth in summer-like conditions in cases D, F, and G. Because no quantitative data of green filamentous algae associated with Asian clams in Lake Tahoe were available, information from Lake Michigan was used. One hundred and forty grams of wet algae were added per aquarium, which approximately equals 200 g dry weight/m2. 2.5. Microbial measurement Microbial analysis covers FIB (total coliforms, fecal coliforms, E .coli and enterococci), human pathogens (C. jejuni and S. enterica) and universal and host-associated Bacteroidales (human, bovine and dog). FIB were quantified using cultivation-based methods, the Colilert and Enterolert Quanti-Tray/2000 (IDEXX Laboratories, Westbrook, ME), according to the manufacturer’s instructions. To quantify human pathogens (C. jejuni and S. enterica) and universal- and 7 host-associated Bacteroidales, genomic DNA was extracted with PureLink™ Viral RNA⁄DNA Mini Kit (Invitrogen, Carlsbad, CA). Amplification and quantification of target genomic DNA were carried out by a StepOnePlus™ Real-Time PCR System (Applied Biosystems, Foster City, CA) with primer and probes shown in Table 2. Cycling conditions were as follows; 2 min at 50°C and 10 min at 95°C, followed by 40 cycles of 15 s at 95 °C and 60 s at 60°C. 2.6. Nutrient measurement Nutrient analysis included ammonium nitrogen, soluble phosphorus and dissolved organic carbon (DOC). All nutrient concentrations were measured at the analytical laboratory at UC Davis. After water sample collection, the following pretreatments were conducted to preserve them: samples for ammonium-nitrogen were acidified to pH < 2 using H2SO4, and analyzed within 28 days; samples for DOC were filtered through a Whatman GF/G filter and acidified to pH < 2 using H2SO4, and analyzed within 28 days; and samples for soluble phosphorus were filtered through a Whatman GF/G filter and analyzed within 7 days. 2.7. Physical parameter measurement As for physical analysis, in situ dissolved oxygen, pH, conductivity, salinity and water temperature were measured using the probes YSI 63 and 550A. To consider spatial distributions, all measurements and sampling were conducted at three points (right, center and left) per aquarium, and results were averaged. The number of dead clams in each aquarium was also counted by visual inspection. 2.8. Decay rate and nutrient release rate calculation A simple first-order decay model ( = × ) was used to estimate decay rate and T99 (time for 2 log reduction), where N is the number of bacteria per 100 ml or gene copies per ml at time t, t1 is time at end of lag period, N0 is the initial concentration and k1 is the decay rate constant. Nonlinear regression analysis and fitting of the data were performed using SigmaPlot 12.0 (Systat Software Ink., San Jose, CA). Prior to calculating a decay rate constant, the Shapiro-Wilk test was performed to examine the normality in the distribution of each data set using SigmaPlot 12.0. As for nutrient release rate calculation, a linear regression equation was applied. 8 Table 1. Test conditions for the microcosms Season mimicked Green Water Filamentous (Fecal Algae Source) ✔ - Lake Tahoe ✔ - Lake Tahoe Rubber Asian Barrier Clams Control - Case A ✔ Treatment Temperature Recirculation (°C) &Aeration - 6 ✔ - 6 - - 6 - 6 - Pathogen Lake Tahoe Case B ✔ ✔ - Winter (W.W.a, Cow and Dog) Lake Tahoe Case C ✔ ✔ - (W.W.a, Cow and Dog) ✔ (Salb, c Campy ) Control - ✔ - Lake Tahoe - 20 ✔ Case D ✔ ✔ ✔ Lake Tahoe - 20 - Case E ✔ ✔ - Lake Tahoe - 20 - 20 - 20 - 20 - Lake Tahoe Case F ✔ - ✔ (W.W.a, Cow and Dog) Summer Lake Tahoe Case G ✔ ✔ ✔ (W.W.a, Cow and Dog) Lake Tahoe Case H ✔ ✔ - (W.W.a, Cow and Dog) a W.W., Wastewater b Salb, Salmonella c Campy, Campylobacter ✔ (Salb, c Campy ) ✔ (Salb, c Campy ) ✔ (Salb, c Campy ) 9 Case A Case B Case C Control Figure 1. Visual inspection of initial conditions in microcosms for the winter-like conditions shown in Table 1 10 Figure 2. Visual inspection of initial conditions in microcosms for the summer-like conditions shown in Table 1 11 CAATCGGAGTTCTTCGTGATATCTA AATCGGAGTTCCTCGTGATATCTA FAM-TGGTGTAGCGGTGAAA-MGB BacUni-690r1 BacUni-690r2 BacUni-656p CGTTACCCCGCCTACTATCTAATG FAM-TCCGGTAGACGATGGGGATGCGTT-TAMRA BacHum-241r BacHum-193p GGACCGTGTCTCAGTTCCAGTG FAM-TAGGGGTTCTGAGAGGAAGGTCCCCC-TAMRA BacCow-205r BacCow-257p GGAGCGCAGACGGGTTTT CAATCGGAGTTCTTCGTGATATCTA AATCGGAGTTCCTCGTGATATCTA FAM-TGGTGTAGCGGTGAAA-MGB BacCan-545f1 BacUni-690r1 BacUni-690r2 BacUni-656p Dog Bacteroidales CCAACYTTCCCGWTACTC BacCow-CF128f Bovine Bacteroidales TGAGTTCACATGTCCGCATGA BacHum-160f Human Bacteroidales CGTTATCCGGATTTATTGGGTTTA Oligonucleotide sequence (5'–3')a BacUni-520f Universal Bacteroidales Primer/Probe Table 2. qPCR primers and probes used in this study (Kildare, et al., 2007) (Kildare, et al., 2007) (Kildare, et al., 2007) (Bernhard and Field, 2000) (Kildare, et al., 2007) (Kildare, et al., 2007) Reference 12 AGGCACGCCTAAACCTATAGCT FAM-TCTCCTTGCTCATCTTTAGGATAAATTCTTTCACA-TAMRA C.jejuni-r C.jejuni-p CTCACCAGGAGATTACAACATGG AGCTCAGACCAAAAGTGACCATC FAM-CACCGACGGCGAGACCGACTTT-Dark Quencher ttr-6 (forward) ttr-4 (reverse) ttr-5 (probe) Salmonella CTGAATTTGATACCTTAAGTGCAGC Oligonucleotide sequence (5'–3')a C.jejuni-f Campylobacter jejuni Primer/Probe Table 2. Primers and probes used (continued) (Malorny, et al., 2004) (Nogva, et al., 2000) Reference 13 3. Results and Discussion 3.1. Dissolved oxygen (DO) Winter-like conditions: DO in Cases B and C, containing untreated wastewater, decreased rapidly reaching less than 1 mg/L within 72 h (Fig. 3, left). On the other hand, DO in Case A remained above 2 mg/L for the first 900 h (38 days). This higher DO level is explained by the fact that under low water temperature conditions, clams and bacteria were not active enough to consume DO. Therefore, nitrogen gas was continuously provided after 1000 h to create anoxic conditions (Fig. 3, left). DO in the Control was relatively stable and stayed above 10 mg/L throughout the entire experiment. Summer-like conditions: Except for the Control, DO sharply decreased within 24 h in all cases, and remained below 1 mg/L for the entire experiment. Effects of algae and clams on DO reduction were not observed because all cases except for the Control case showed a rapid decrease of DO. Compared to winter-like conditions, DO decreased at a faster rate at summer temperatures, which is likely due to the higher biological activities as well as lower DO saturation at summer temperatures. DO in the Control mostly stayed above 6 mg/L, with continuous oxygen supply. 8 Control Case A Case B Case C 16 14 12 10 8 Nitrogen gas provision 6 (Case A) 4 2 0 Dissolved Oxygen [mg/L] Dissolved Oxygen [mg/L] 18 6 4 Control Case D Case E Case F Case G Case H 2 0 0 500 1000 1500 Time [h] 2000 2500 0 200 400 600 800 1000 1200 Time [h] Figure 3. Dissolved Oxygen concentration in microcosms as a function of time at winter-like conditions (left) and summer-like conditions (right) 14 3.2. Asian clam mortality Winter-like conditions: All Asian clams in Cases B and C were dead after 1050 h and 1150 h (44 and 48 days), respectively (Fig. 4, left and Table 3.), suggesting that they have a strong tolerance of low DO conditions, especially under conditions of low water temperature when they can reduce their metabolic activity. In Case A, Asian clams started dying gradually after anoxic conditions were achieved with continuous provision of nitrogen gas. In Case A, 100% Asian clam mortality was achieved after 96 days. In the Control, only a few dead clams were found at the end of the experiment. Summer-like conditions: In all Cases experiencing summer temperatures, Asian clams died faster than in Cases exposed to winter temperatures (Fig. 4, right and Table 3.). In Cases D and G, all clams were dead after 250 and 300 h (10 and 13 days), whereas Case E and Case H showed 100% clam mortalities at 630 and 400 h (26 and 17 days), respectively (Table 3.). Interestingly, Cases D and G, in which green filamentous algae were provided under the rubber barriers, showed the lowest T100 values (Time (day) to achieve 100% Asian clam mortality), suggesting that algal decay could accelerate Asian clam mortality. It could be hypothesized that as algae were degraded, DO was consumed significantly faster on a very local scale. This hypothesis is supported by the observation that Asian clams, when surrounded by algae, died faster than those not surrounded. An important result here is that Case E, which mimicked the conditions observed in Lake Tahoe in that it contained no untreated wastewater and feces, showed a similar Asian clam mortality rate to the rate observed in the pilot-scale experiment conducted by UC Davis and UNR in Lake Tahoe. This coherence suggests that our experimental set-up could reasonably reproduce environmental conditions under the rubber barriers in Lake Tahoe. The Asian clam mortality in the Control at summer temperatures is likely due to the higher accumulation rate of harmful excreta 100 Control Case A Case B CaseC 80 60 40 20 0 0 500 1000 1500 Time [h] 2000 2500 Pecentage of dead Asian clams [%] Pecentage of dead Asian clams [%] from clams. 100 Control Case D Case E Case G Case H 80 60 40 20 0 0 200 400 600 800 1000 1200 Time [h] Figure 4. Percentage of dead Asian clams in microcosms as a function of time at winter-like conditions (left) and summer-like conditions (right) 15 Table 3. Time (day) to achieve 100% Asian clam mortality (T100) Season mimicked Winter Summer Case T100 (day) Control Did not reach 100% clam mortality Case A 96 Case B 44 Case C 48 Control Did not reach 100% clam mortality Case D 10 Case E 26 Case F No Asian clams were provided Case G 13 Case H 17 Figure 5. Visual inspection of dead Asian clams in microcosms at winter-like conditions 16 Figure 6. Visual inspection of dead Asian clams in microcosms at summer -like conditions 17 3.3. Fecal Indicator Bacteria (FIB) Winter-like conditions: Although 100% clam mortality was achieved in Cases A, B and C, significant growth of total coliforms, E. coli, fecal coliforms and enterococci was not observed at winter temperatures, except for the slight re-growth of E. coli and fecal coliforms in Case B between 600 and 800 h (Fig. 7 (a) and (b)). In Case A and in the Control, total coliforms decayed within 600 h, whereas other FIB were not detected at all during the whole experiment periods. Although the only difference in test conditions between Cases B and C was whether pathogens were spiked (Case C) or not (Case B), FIB decay patterns were different. Interestingly, Enterococcus DNA did not decrease and stably persisted in both Cases B and C at winter temperatures, unlike enterococci enumurated with the cultivation method (Fig. 7 (c)). Summer-like conditions: In Case D, all FIB increased when Asian clams started dying at 100 h, and aferwards they decayed gradually (Fig. 8 (a), right). In Case E, total coliforms increased twice before Asian clams died at 130 h and after all Asian clams had died at 750 h. After 750 h, total coliforms sharply decreased at first, but remained at relatively high concentration (2000 MPN/100 ml) during the remainder of the experimental period. Other FIB were not detected throughout the experiment in Case E. Initial FIB levels were one order of magnitude higher in Case D (with algae) than in Case E (without algae), suggesting that a significant amount of FIB was released from algae. To further investigate the contribution of FIB released from algae and Asian clams, FIB were measured in algae and Asian clams. The data showed that the amount of total coliforms in algae and Asian clams were 1.6 × 10 MPN/ aquarium and 1.6 × 10 MPN/aquarium, respectively, indicating that higher initial FIB levels in Case D were due to the release from algae. In Cases F, G and H, in which untreated wastewater and feces were provided, FIB decreased during the entire period. In the Control, an increase in total coliforms was observed at 400 h when 30% of Asian clams had died. Total coliforms in the Control increased again at 1000 h, corresponding to the high Asian clam mortality rate. In Cases F, G and H, unlike enterococci as measured by the culture method, Enterococcus DNA fluctuated and did not show any significant decay patterns throughout the experimental period. To investigate effects of algae and Asian clams on FIB decay rates, ANOVA was performed for FIB decay rates in the Cases F, G and H. We found significant differences of total coliforms, E. coli and enterococci decay rates between Case G (with algae) and H (without algae) (P value < 0.05), suggesting that algae might contribute to the faster decay rates of clams in Case G. Significant differences in FIB decay rates between Case F (no clams with algae) and Case G (clams with algae) were not found (P value > 0.05), except for the fecal coliform decay rate. To summarize, we found that FIB did not re-grow in any of the test Cases at winter temperatures, whereas sporadic increases in FIB, especially total coliforms, were observed in Cases D, E and the 18 Control at summer temperatures. Interestingly, none of the FIB in Cases F, G and H re-grew at summer temperatures unlike in Cases D, E and the Control. One explanation for this inconsistence is that FIB in Cases D, E and the Control likely were more persistent compared to the FIB in Cases F, G and H. Primary FIB sources in Cases F, G and H were untreated wastewater and animal feces, and hence these FIB were more susceptible to environmental stress. In contrast, the primary portion of FIB in Case D, E and Control were likely to inhabit Lake Tahoe water, algal mats and Asian clams, which implies that these FIB had already adjusted to environments outside their hosts. In addition, it has been reported that some FIB can originate from not only warm-blooded animals but also from temperate soils (Leclerc, et al., 2001, Ishii, et al., 2006), and could have a higher persistence in natural environments. Cases F, G and H were also likely to include these more persistent FIB, but we may not have detected their re-growth due to the relatively higher number of FIB more recently released by their hosts, which then masked the increase in more tolerant FIB. To investigate whether FIB might persist longer than under ambient water conditions, decay rate constants for cultivable enterococci were compared to those obtained in another study. Decay rate constants, k1, for cultivable enterococci were 0.105 h-1 (T99 (h) = 90) in aerobic freshwater microcosms at 22°C under dark conditions (Bae and Wuertz, 2012). This value is approximately three to seven times higher than values obtained in our study at summer temperatures (20°C). It is, therefore, plausible that cultivable enterococci persisted longer under anoxic and nutrient-rich conditions created by the rubber barrier installations than they would have in the water column of Lake Tahoe. . 19 500 80 400 60 300 40 200 20 100 0 0 500 1000 1500 2000 0 2500 700 100 Total coliform E.coli Fecal coliform enterococci Asian clam 600 500 80 400 60 300 40 200 20 100 0 0 500 1000 Time [h] 1500 2000 0 2500 Percentage of dead Asian clams [%] 600 Fecal indicator bacteria [MPN/100 ml] 100 Total coliform E.coli Fecal coliform enterococci Asian clam Percentage of dead Asian clams [%] Fecal indicator bacteria [MPN/100 ml] 700 Time [h] Figure 7. (a) Fecal Indicator Bacteria (FIB) in Control (left) and Case A (right) Total coliform E.coli Fecal coliform enterococci Asian clam 107 106 80 105 60 104 40 103 20 102 101 0 200 400 600 0 800 1000 1200 1400 1600 108 100 107 80 106 60 105 104 40 103 Total coliform E.coli Fecal coliform enterococci Asian clam 102 20 101 0 200 400 Time [h] 600 0 800 1000 1200 1400 1600 Percentage of dead Asian clams [%] 100 Fecal indicator bacteria [MPN/100 ml] 108 Percentage of dead Asian clams [%] Fecal indicator bacteria [MPN/100 ml] at winter-like conditions as a function of time Time [h] Figure 7. (b) Fecal Indicator Bacteria (FIB) in Case B (left) and Case C (right) 107 80 106 105 60 104 40 103 102 Enterococcus Asian clams 101 0 200 400 600 20 0 800 1000 1200 1400 1600 108 100 107 80 106 105 60 104 40 103 102 Enterococcus Asian clams 101 0 200 400 Time [h] 600 20 0 800 1000 1200 1400 1600 Persentage of dead Asian clams [%] 100 Enterococcus [gene copies/ml] 108 Persentage of dead Asian clams [%] Enterococcus [gene copies/ml] under winter-like conditions as a function of time Time [h] Figure 7. (c) Enterococcus 23 S rRNA gene as measured by DNA in Case B (left) and Case C (right) at winter-like conditions as a function of time 20 80 2000 60 1500 40 1000 20 500 0 0 200 400 600 800 1000 0 1200 106 100 Total coliform E.coli Fecal coliform enterococci Asian clam 105 104 80 60 103 40 102 20 101 100 0 200 400 600 800 1000 0 1200 Percentage of dead Asian clams [%] 2500 Fecal indicator bacteria [MPN/100 ml] 100 Total coliform E.coli Fecal coliform enterococci Asian clam Percentage of dead Asian clams [%] Fecal indicator bacteria [MPN/100 ml] 3000 Time [h] Time [h] Figure 8. (a) Fecal Indicator Bacteria (FIB) in Control (left) and Case D (right) 8000 80 6000 60 4000 40 2000 20 0 0 200 400 600 800 1000 0 1200 Fecal indicator bacteria [MPN/100 ml] 100 Total coliform E.coli Fecal coliform enterococci Asian clam Percentage of dead Asian clams [%] 10000 107 Total coliform E.coli Fecal coliform enterococci 106 105 104 103 102 0 200 Time [h] 400 600 800 1000 1200 Time [h] Figure 8. (b) Fecal Indicator Bacteria (FIB) in Case E (left) and Case F (right) at summer-like conditions as a function of time Enterococcus [genescopies/ml] Fecal indicator bacteria [MPN/100 ml] at summer-like conditions as a function of time 108 107 106 105 104 103 102 101 0 200 400 600 800 1000 1200 Time [h] Figure 8. (c) Enterococcus 23 S rRNA gene as measured by DNA in Case F at summer-like conditions as a function of time 21 80 105 60 104 40 103 20 102 0 200 400 600 800 1000 0 1200 107 100 Total coliform E.coli Fecal coliform enterococci Asian clam 106 80 105 60 104 40 103 20 102 0 200 400 Time [h] 600 800 1000 0 1200 Percentage of dead Asian clams [%] 106 Fecal indicator bacteria [MPN/100 ml] 100 Total coliform E.coli Fecal coliform enterococci Asian clam Percentage of dead Asian clams [%] Fecal indicator bacteria [MPN/100 ml] 107 Time [h] Figure 8. (d) Fecal Indicator Bacteria (FIB) in Case G (left) and Case H (right) 107 80 106 105 60 104 40 103 102 Enterococcus Asian clams 101 0 200 400 600 Time [h] 800 1000 20 0 1200 108 100 107 80 106 105 60 104 40 103 102 Enterococcus Asian clams 101 0 200 400 600 800 1000 20 0 1200 Persentage of dead Asian clams [%] 100 Enterococcus [gene copies/ml] 108 Persentage of dead Asian clams [%] Enterococcus [gene copies/ml] at summer-like conditions as a function of time Time [h] Figure 8. (e) Enterococcus 23 S rRNA gene as measured by DNA in Case G (left) and Case H (right) at summer-like conditions as a function of time 22 Table 4 (a). Kinetic parameters of fecal indicator bacteria at winter temperatures (6 °C)e Season k1 (h-1) S.E.a t1 (h) R2 T99b (h) Total coliforms 0.010 0.002 0 1.00 475 E .coli N.D.c Fecal coliforms N.D.c enterococci N.D.c Total coliforms N.A.d E. coli N.D.c Fecal coliforms N.D.c enterococci N.D.c Total coliforms N.A.d E. coli N.A.d Fecal coliforms N.A.d enterococci 0.007 0.001 118 0.99 776 Total coliforms N.A.d E. coli N.A.d Fecal coliforms 0.009 0.000 96 1.00 625 Case mimicked Control Case A Target FIB Winter Case B Case C enterococci N.A. d a S.E., standard error b T99, Time for two log reduction c N.D., not detected d N.A., not applicable due to the violation of normality assumption for the data set e The model is as follows; = × where N is the number of bacteria per 100 ml at time t, t1 is time at end of lag period, N0 is the initial concentration and k1 is the decay rate constant 23 Table 4 (b). Kinetic parameters of fecal indicator bacteria at summer temperatures (20 °C)e Season mimicked Case Control Case D Case E k1 (h-1) Target FIB S.E.a t1 (h) R2 T99b (h) Total coliforms N.A.d E. coli N.D.c Fecal coliforms N.D.c Enterococci N.D.c Total coliforms 0.015 0.002 154 0.96 457 E. coli 0.005 0.001 98 0.86 1038 Fecal coliforms 0.006 0.001 130 0.94 924 Enterococci 0.026 0.000 98 1.00 274 Total coliforms N.A.d E. coli N.D.c Fecal coliforms N.D.c Enterococci N.D.c Total coliforms 0.017 0.001 0 1.00 265 E. coli 0.028 0.003 0 1.00 164 Fecal coliforms 0.012 0.001 0 1.00 374 Enterococci 0.019 0.001 0 1.00 240 Total coliforms 0.020 0.002 0 1.00 230 E. coli 0.025 0.002 0 1.00 188 Fecal coliforms 0.002 0.000 98 0.97 2191 Enterococci 0.023 0.001 0 1.00 200 Total coliform 0.006 0.001 0 0.93 781 E. coli 0.004 0.001 0 0.98 1071 Fecal coliform 0.003 0.000 98 0.96 1804 enterococci 0.015 0.002 0 0.98 318 Summer Case F Case G Case H a b S.E., standard error, T99, Time for two log reduction c N.D., not detected, d N.A., not applicable due to their re-growth e The model is as follows; = × where N is the number of bacteria per 100 ml at time t, t1 is time at end of lag period, N0 is the initial concentration and k1 is the decay rate constant 24 3.4. Human pathogens (Campylobacter jejuni and Salmonella tenrerica) Winter-like conditions: At winter-like conditions, neither Campylobacter nor Salmonella DNA markers increased significantly before and after 100% Asian clam mortality was achieved (Fig. 9). To calculate a decay rate, a first-order decay model ( = × ) was applied to the Salmonella data set, showing exponential decay with a rate constant k1 of 0.003 h-1 (Table 5.). On the other hand, Campylobacter data set was not normally distributed, and hence the model was not applied. Summer-like conditions: Neither Campylobacter nor Salmonella DNA markers increased significantly in Cases F, G and H at summer-like conditions (Fig. 10). Different decay patterns were observed depending on pathogens and cases. As for Campylobacter, Case G showed exponential decay patterns with a rate constant, k1, of 0.003 h-1 (Table 5.). Campylobacter in Case H also decayed with a rate constant k1 of 0.002 h-1, but the data fluctuated more, resulting in lower R2 value (R2 = 0.62). Salmonella decay patterns were different from Campylobacter in that Salmonella DNA decreased at the beginning of this experiment, and were relatively stable or slightly increased from 200 to 800 h in Cases G and H. After 800 h, Salmonella DNA decayed again. These decay patterns were poorly expressed by the first-order decay model (R2 = 0.57 and R2 = 0.35, respectively), whereas the decay pattern of Case F fitted well with a first-order decay model, suggesting that nutrients released from dead Asian clams may contribute to the different decay patterns observed in Cases G and H. In conclusion, we found that neither Campylobacter nor Salmonella re-grew under the rubber barriers at winter- and summer-like conditions, although Campylobacter (microaerophilic) and Salmonella (facultatively anaerobic) have an ability to grow under anoxic or low DO conditions (Schlossberg, 2009). The reason why these two pathogens did not re-grow is likely due to their growth temperature ranges. C. jejuni have a relatively high minimum growth temperature around 30°C (Hazeleger, et al., 1998), whereas S. enterica growth rates are significantly decreased below 20°C (Balamurugan and Dugan, 2010), implying that test temperature conditions (6°C and 20°C) typically observed in winter and summer in Lake Tahoe do not allow these pathogens to grow significantly under the rubber barriers. In implementing this treatment, however, another important question is whether these two pathogens could survive longer than under ambient conditions in the lake, which could eventually pose higher public health risks due to the installation of the treatment. A study has reported that decay rate constant values for k1 for Campylobacter and Salmonella DNA were 0.064 h-1 and 0.043 h-1, respectively, in aerobic freshwater microcosms at 22°C under dark conditions (Bae and Wuertz, 2012). These values are larger than those obtained in this study at summer temperatures (20°C). Primary differences between the reference and this study are DO (aerobic and anoxic) and nutrient conditions (ambient and nutrient-rich) as well as experimental set-up (flowing and non-flowing). In this study, anoxic condition may inhibit 25 predation activities of higher organisms. Furthermore, the periods when Salmonella were stable correspond to the periods when DOC levels increased in Cases G and H (Fig. 14 (e) and (f)). This correspondence supports the idea that nutrient rich conditions could help Salmonella persist longer. In addition, aerobic conditions are harmful for Campylobacter, as they are microaerophilic bacteria. These factors could lead to longer persistence of two pathogens’ DNA in this study. Finally, it should be noted that these results are based on presence of their DNA alone, which does not yield any information on infectivity or viability of cells. 26 100 107 80 106 60 105 40 104 20 C.jejuni S.enterica Asian clams 103 102 0 200 400 600 0 800 1000 1200 1400 1600 Percentage of dead Asian clams [%] Campylobacter and Salmonella [gene copies/ml] 108 Time [h] Figure 9. Campylobacter and Salmonella as measured by DNA in Case C at winter-like conditions as a function of time Figure 10. (a) Campylobacter and Salmonella as measured by DNA in Case F (left) and Case G (right) at summer-like conditions as a function of time Figure 10. (b) Campylobacter and Salmonella as measured by DNA in Case H at summer-like conditions as a function of time 27 Table 5. Kinetic parameters of Campylobacter and Salmonellad Season mimicked Winter Case C Case F Summer Target pathogen k1 (h-1) Campylobacter jejuni N.A.c Salmonella enterica 0.003 Case Case G Case H S.E.a t1 (h) R2 T99b (h) 0.001 96 0.94 1631 c Campylobacter jejuni N.A. Salmonella enterica 0.030 0.007 50 0.95 206 Campylobacter jejuni 0.003 0.000 122 0.99 1518 Salmonella enterica 0.002 0.001 60 0.57 2618 Campylobacter jejuni 0.002 0.001 60 0.62 2769 Salmonella enterica 0.003 0.002 60 0.35 1831 a S.E., standard error b T99, Time for two log reduction c N.A., not applicable due to the violation of normality assumption for the data set d The model is as follows; = × where N is the number of gene copies per ml at time t, t1 is time at end of lag period, N0 is the initial concentration and k1 is the decay rate constant 28 3.5. Universal and host-associated Bacteroidales Winter-like conditions: At winter-like conditions, all universal-, human-, dog- and bovine-associated Bacteroidales DNA did not increase in Case B and C throughout the experiment period (Fig. 11), although 100% Asian clams were achieved in both cases. The first-order decay model ( ) = × 2 could reproduce their decay patterns well and provided high R values in Case B (Table 6.), whereas, except for the dog marker, the data set for Case C was not normally distributed (P < 0.05), and hence the model was not applied. Decay rate constants k1 for universal and host-associated Bacteroidales in Case B were comparable (Table 6). Summer-like conditions: At summer-like conditions, human-, and dog-associated Bacteroidales DNA decayed and did not increase during the entire period. On the other hand, bovine-associated Bacteroidales DNA slightly increased from 400 to 800 h in Cases F, G and H. Universal-Bacteroidales DNA showed different patterns compared to host-associated Bacteroidales DNA, in that universal-Bacteroidales DNA was more stable and increased in Case G and H after 100% clam mortality was achieved (Fig. 12). Because universal-Bacteroidales DNA unexpectedly survived longer, cloning was conducted to confirm that our universal-Bacteroidales assay detected Bacteroidales DNA fragments. In total, 11 clones amplified with this universal-Bacteroidales primer set were taken from Cases F, G and H at 500 h, and their sequence results showed that all clones were closely related to uncultivated Bacteroidales with 97 to 100% similarity, indicating that the assay properly detected Bacteroidales. Decay rate constants k1 for most of host-associated Bacteroidales DNA were one order higher at summer-like conditions than constants in Case B at winter-like conditions (Table 6.). To investigate the effects of algae and Asian clams on human-associated Bacteroidales decay rates, one-way ANOVA was performed. The results showed that the decay rate constants of Case F (no clams with algae), G (clams with algae) and H (clams without algae) were not statistically different (P = 0.947), demonstrating that these effects on human-associated Bacteroidales DNA were not significant under these conditions. In summary, except for universal-Bacteroidales DNA at summer temperatures, universal- and host-associated Bacteroidales did not re-grow under the rubber barrier. Host-associated Bacteroidales represent uncultivated Bacteroidales mainly inhabiting their host guts (Kildare, et al., 2007), and hence it is expected that they require relatively high optimum growth temperatures, which could be one reason why host-associated Bacteroidales could not re-grow under the rubber barriers even though anoxic conditions were achieved. However, the universal-Bacteroidales assay could detect a wider variety of Bacteroidales, which might include Bacteroidales with lower optimum growth temperatures. 29 Although host-associated Bacteroidales DNA did not increase, decay rate constants for human-associated Bacteroidales were compared to values obtained in other studies to investigate whether the DNA markers might persist longer than under ambient water conditions in the freshwater environment. For example, decay rate constants k1 for human-associated Bacteroidales DNA were 0.059 h-1 in aerobic freshwater microcosms at 22°C under dark conditions (Bae and Wuertz, 2012). This value is twice as large as the values obtained in this study at summer temperatures (20°C), which demonstrates that human-associated Bacteroidales could persist longer under anoxic nutrient-rich conditions created by the rubber barrier installations. 30 108 107 60 106 40 105 20 104 103 0 200 400 600 0 800 1000 1200 1400 1600 Time [h] Universal Bacteroidales Human Bacteroidales Dog Bacteroidales Bovine Bacteroidales Asian clams 1010 109 100 80 108 107 60 106 40 105 20 104 103 0 200 400 600 0 800 1000 1200 1400 1600 Percentage of dead Asian clams [%] 80 Bacteroidales [gene copies/ml] 109 100 Percentage of dead Asian clams [%] Bacteroidales [gene copies/ml] Universal Bacteroidales Human Bacteroidales Dog Bacteroidales Bovine Bacteroidales Asian clams 1010 Time [h] Figure 11. Universal and host-associated Bacteroidales as measured by DNA in Case B (left) and Case C (right) at winter-like conditions as a function of time Figure 12. (a) Universal and host-associated Bacteroidales as measured by DNA in Case F (left) and Case G (right) at summer-like conditions as a function of time Figure 12. (b) Universal and host-associated Bacteroidales as measured by DNA in Case H at summer-like conditions as a function of time 31 Table 6. Kinetic parameters of universal and host-associated Bacteroidalese Season mimicked Target Bacteoridales k1 (h-1) S.E.a t1 (h) R2 Universal Bacteroidales 0.004 0.001 98 0.97 1343 Human Bacteroidales 0.005 0.000 8 0.99 1009 Dog Bacteroidales 0.005 0.001 8 0.94 894 Bovine Bacteroidales 0.004 0.002 8 0.85 1287 Universal Bacteroidales N.A.(a)c Human Bacteroidales N.A.(a)c Dog Bacteroidales 0.004 0.001 34 0.97 1157 Bovine Bacteroidales N.A.(a)c Case Case B T99b (h) Winter Case C Universal Bacteroidales N.A.(b) Human Bacteroidales 0.029 Case F Summer 200 d 0.008 50 0.94 209 0.011 50 0.85 224 c Dog Bacteroidales N.A.(a) Bovine Bacteroidales 0.027 Universal Bacteroidales N.A.(b)d Human Bacteroidales 0.025 0.008 60 0.92 241 Dog Bacteroidales 0.004 0.001 60 0.81 1211 Bovine Bacteroidales 0.019 0.009 60 0.67 305 Universal Bacteroidales N.A.(b)d Human Bacteroidales 0.028 0.006 60 0.96 226 Dog Bacteroidales 0.018 0.009 60 0.68 320 Bovine Bacteroidales 0.002 0.001 60 0.42 2938 Case G Case H a S.E., standard error b T99, Time for two log reduction c N.A.(a), not applicable due to the violation of normality assumption for the data set d N.A.(b), not applicable due to their re-growth e The model is as follows; = × where N is the number of gene copies per ml at time t, t1 is time at end of lag period, N0 is the initial concentration and k1 is the decay rate constant 32 3.6. Nutrient release Winter-like conditions: Except for the Control in which only a few Asian clams were dead, ammonium and DOC concentrations sharply increased as Asian clams started dying (Fig. 13), whereas the increase of phosphate concentration was less significant compared to ammonium and DOC. Nutrient release rates were calculated with a linear regression model, using the data which showed linear increases of nutrients when Asian clams were dying. DOC release rates were largest, followed by ammonium and phosphate in all Cases (Table 7 (a).). Summer-like conditions: Similarly, ammonium and DOC concentrations increased more significantly than phosphate as Asian clams died at summer temperatures (Fig. 14). In Case F in which no Asian clams were provided, increases in ammonium and DOC were not as drastic as in Cases G and H, suggesting that dead Asian clams were primary nutrient sources in addition to decomposing organic substances derived from untreated wastewater. The effect of algae was not clear because the differences between Cases G (with algae) and H (without algae) were not significant. Interestingly, DOC levels in Cases D, G and H decreased at 800 h. This implies that DOC was rapidly released from dead Asian clams, while simultaneously DOC was being consumed by anaerobic bacteria. Nutrient release rates at summer temperatures were one order of magnitude higher than at winter temperatures (Table 7 (b).). It has been reported that ammonium and phosphate release rates from sediments in Lake Tahoe under anoxic conditions are 0.49 and 0.22 mg/m2/day (Coats, et al., 2010). Release rates obtained in this study were 10 to 1000 times higher at both winter and summer temperatures, suggesting that decomposition of dead Asian clams could produce significant amounts of nutrients. Among three nutrients measured in this study, release rates of phosphate were the smallest, and those of DOC were the largest in all Cases. However, DOC concentrations eventually decreased at summer temperatures likely due to biological uptake. In conclusion, the rubber barrier treatment could affect water quality especially by increasing DOC and ammonium levels. Further investigation is required to estimate how much nutrient concentrations can be increased by decomposition of dead Asian clams after rubber barriers are removed, taking overlying water dilution factors into account. 33 80 Asian clams 0.3 60 0.2 40 0.1 20 0.0 0 500 1000 1500 2000 0 2500 20 100 Dissolved Organic Carbon Asian clams 80 15 60 10 40 5 20 0 0 500 Time [h] 1000 1500 2000 0 2500 Percentage of dead Asian clams [%] PO4-P 0.4 Dissolved Organic Carbon [mg/L] 100 NH4-N Percentage of dead Asian clams [%] NH4-N and PO4-P [mg/L] 0.5 Time [h] Figure 13. (a) Nutrient concentration in Control at winter-like conditions as a function of time PO4-P 8 80 Asian clams 6 60 4 40 2 20 0 0 500 1000 1500 2000 0 2500 20 100 Dissolved Organic Carbon Asian clams 80 15 60 10 40 5 20 0 0 500 Time [h] 1000 1500 2000 0 2500 Percentage of dead Asian clams [%] 100 NH4-N Dissolved Organic Carbon [mg/L] NH4-N and PO4-P [mg/L] 10 Percentage of dead Asian clams [%] (left: ammonium and phosphate, right: Dissolved Organic Carbon) Time [h] Figure 13. (b) Nutrient concentration in Case A at winter-like conditions as a function of time PO4-P 80 Asian clams 30 60 20 40 10 20 0 0 200 400 600 0 800 1000 1200 1400 1600 Time [h] 120 100 Dissolved Organic Carbon Asian clams 100 80 80 60 60 40 40 20 20 0 200 400 600 0 800 1000 1200 1400 1600 Percentage of dead Asian clams [%] 100 NH4-N Dissolved Organic Carbon [mg/L] NH4-N and PO4-P [mg/L] 40 Percentage of dead Asian clams [%] (left: ammonium and phosphate, right: Dissolved Organic Carbon) Time [h] Figure 13. (c) Nutrient concentration in Case B at winter-like conditions as a function of time (left: ammonium and phosphate, right: Dissolved Organic Carbon) 34 80 60 20 40 10 20 0 0 200 400 600 0 800 1000 1200 1400 1600 Time [h] 120 100 Dissolved Organic Carbon Asian clams 100 80 80 60 60 40 40 20 20 0 0 200 400 600 0 800 1000 1200 1400 1600 Percentage of dead Asian clams [%] PO4-P Asian clams 30 Dissolved Organic Carbon [mg/L] 100 NH4-N Percentage of dead Asian clams [%] NH4-N and PO4-P [mg/L] 40 Time [h] Figure 13. (d) Nutrient concentration in Case C at winter-like conditions as a function of time (left: ammonium and phosphate, right: Dissolved Organic Carbon) 35 Figure 14. (a) Nutrient concentration in Control at summer-like conditions as a function of time (left: ammonium and phosphate, right: Dissolved Organic Carbon) Figure 14. (b) Nutrient concentration in Case D at summer-like conditions as a function of time (left: ammonium and phosphate, right: Dissolved Organic Carbon) Figure 14. (c) Nutrient concentration in Case E at summer-like conditions as a function of time (left: ammonium and phosphate, right: Dissolved Organic Carbon) 36 Figure 14. (d) Nutrient concentration in Case F at summer-like conditions as a function of time (left: ammonium and phosphate, right: Dissolved Organic Carbon) Figure 14. (e) Nutrient concentration in Case G at summer-like conditions as a function of time (left: ammonium and phosphate, right: Dissolved Organic Carbon) Figure 14. (f) Nutrient concentration in Case H at summer-like conditions as a function of time (left: ammonium and phosphate, right: Dissolved Organic Carbon) 37 Table 7. (a) Nutrient release rates at winter temperatures (6°C) Season mimicked Case Control Case A Nutrient Release rate (mg/m2/day) S.E.a R2 NH4-N N.D.b PO4-P N.D.b DOC N.D.b NH4-N 76.2 22.8 0.92 PO4-P 3.6 1.8 0.82 DOC 149.4 60.0 0.86 NH4-N 252.6 25.8 0.98 PO4-P 7.8 1.2 0.98 DOC 551.4 41.4 0.98 NH4-N 214.2 19.2 0.98 PO4-P 12 2.4 0.91 DOC 483 35.4 0.98 Winter Case B Case C a S.E., standard error b N.D., not determined because most of data points were below detection limits 38 Table 7. (b) Nutrient release rates at summer temperatures (20 °C) Season mimicked Case Control Case D Case E Nutrient Release rate (mg/m2/day) S.E.a R2 NH4-N 60.0 3.0 1.00 PO4-P N.D.b - - DOC 136.8 28.8 0.92 NH4-N 583.8 127.2 0.95 PO4-P 19.2 8.4 0.83 DOC 2485.2 331.8 0.98 NH4-N 538.2 60.0 0.99 PO4-P 4.2 3.0 0.66 DOC 822 168.0 0.96 NH4-N 70.8 7.2 0.98 PO4-P 25.8 16.8 0.70 DOC 702.0 295.2 0.85 NH4-N 664.8 51.0 0.99 PO4-P 24.6 15.6 0.56 DOC 2561.4 216.6 0.99 NH4-N 669.6 215.4 0.83 PO4-P 46.2 16.2 0.80 DOC 2571.0 752.4 0.85 Summer Case F Case G Case H a S.E., standard error b N.D., not determined because most data points were below detection limits 39 4. Conclusions The study aimed to evaluate impacts of rubber barrier installations on water quality in Lake Tahoe. A microcosm study was performed, mimicking environmental conditions under the rubber barriers in the laboratory. We found the following results; FIB did not increase under the rubber barriers at winter temperatures in any of the Cases studies, whereas sporadic increases in FIB, especially total coliforms, were observed in some Cases at summer temperatures. The model pathogens Campylobacter jejuni and Salmonella enterica did not significantly increase in numbers under the barriers at either winter or summer temperatures as measured by DNA. The pathogen decay rate constants at summer temperatures, however, were lower than those reported under ambient water conditions elsewhere, indicating that these pathogens persisted longer under rubber barriers. Host-associated Bacteroidales DNA did not increase at either winter or summer temperatures, whereas universal-Bacteroidales DNA showed a slight increase at summer temperatures. Dissolved Organic Carbon (DOC) release rates were the highest followed by ammonium and phosphate at both winter and summer temperatures. Nutrient release rates at summer temperatures were one order of magnitude higher than at winter temperatures. Release rates of ammonium and phosphate estimated at summer temperatures were 10 to 1000 times higher than release rates from sediment reported in Lake Tahoe, suggesting that dead Asian clams were possible sources. According to the major results above, a large-scale implementation of the rubber barrier treatment during summer might lead to an increase in FIB, especially total coliforms, under the barriers, which might confound routine monitoring of recent fecal contamination. Moreover, the barrier treatment might contribute to longer survival times of pathogens such as microaerophilic Campylobacter jejuni and facultatively anaerobic Salmonella enterica. This finding needs to be further investigated because results are based on DNA measurements and provide no information on infectivity or viability. As for nutrient release rates, phosphate release might not be considered as the primary concern, but ammonium and DOC could be of concern in implementing this treatment as they can be massively released from dead Asian clams. In conclusion, considering the fact that no FIB increase was observed and lower nutrient release rates were measured at winter-like conditions, installation of rubber barriers during winter could minimize the impacts on water quality, but this could also lead to a longer lead time before achieving 100% Asian clam mortality. 40 References 1 Wittmann, M., Reuter, J., Schladow, G., Hackley, S., Allen, B., Chandra, S., and Chires, A. (2009) Asian clam (Corbicula Fluminea) of Lake Tahoe: Preliminary scientific findings in support of a management plan. In. Davis, CA: UC Davis Tahoe Environmental Research Center (TERC) & 2 University of Nevada, Reno (UNR). Desmarais, T. R., Solo-Gabriele, H. M., and Palmer, C. J. (2002) Influence of soil on fecal indicator organisms in a tidally influenced subtropical environment, Applied and Environmental Microbiology 3 4 68: 1165-1172. Whitman, R. L., Shively, D. A., Pawlik, H., Nevers, M. B., and Byappanahalli, M. N. (2003) Occurrence of Escherichia coli and enterococci in Cladophora (Chlorophyta) in nearshore water and beach sand of Lake Michigan, Applied and Environmental Microbiology 69: 4714-4719. Ishii, S., Ksoll, W. B., Hicks, R. E., and Sadowsky, M. J. (2006) Presence and growth of naturalized Escherichia coli in temperate soils from Lake Superior watersheds, Applied and Environmental 5 Microbiology 72: 612-621. Yamahara, K. M., Walters, S. P., and Boehm, A. B. (2009) Growth of enterococci in unaltered, 6 unseeded beach sands subjected to tidal wetting, Applied and Environmental Microbiology 75: 1517-1524. Santo Domingo, J. W., Bambic, D. G., Edge, T. A., and Wuertz, S. (2007) Quo vadis source tracking? Towards a strategic framework for environmental monitoring of fecal pollution, Water 7 Research 41: 3539-3552. Wuertz, S., Wang, D., Reischer, G., and Farnleitner, A. (2011) Library-independent bacterial source tracking methods. In: Microbial Source Tracking: Methods, Applications, and Case Studies. Hagedorn, C., Blanch, A., and Harwood, V. J. (eds). Dordrecht, Heidelberg, London: Springer New York. 75-126. 8 Leclerc, H., Mossel, D. A., Edberg, S. C., and Struijk, C. B. (2001) Advances in the bacteriology of the coliform group: their suitability as markers of microbial water safety, Annual Review of Microbiology 55: 201-234. 9 Schlossberg, D. (2009) Infections of leisure. Washington, DC: ASM Press, xv, 431 p. 10 Levantesi, C., Bonadonna, L., Briancesco, R., Grohmann, E., S., T., and Tandoi, V. (2011) Salmonella in surface and drinking water: Occurrence and water-mediated transmission. Food Research International In press. 11 Walters, S. P., Gannon, V. P., and Field, K. G. (2007) Detection of Bacteroidales fecal indicators and the zoonotic pathogens E. coli 0157:H7, Salmonella, and Campylobacter in river water, Environmental Science & Technology 41: 1856-1862. 41 12 Schriewer, A., Miller, W. A., Byrne, B. A., Miller, M. A., Oates, S., Conrad, P. A., et al. (2010) Presence of Bacteroidales as a predictor of pathogens in surface waters of the central California coast, Applied and Environmental Microbiology 76: 5802-5814. 13 Jokinen, C., Edge, T. A., Ho, S., Koning, W., Laing, C., Mauro, W., et al. (2011) Molecular subtypes of Campylobacter spp., Salmonella enterica, and Escherichia coli O157:H7 isolated from faecal and surface water samples in the Oldman River watershed, Alberta, Canada, Water Research 45: 1247-1257. 14 Kildare, B. J., Leutenegger, C. M., McSwain, B. S., Bambic, D. G., Rajal, V. B., and Wuertz, S. (2007) 16S rRNA-based assays for quantitative detection of universal, human-, cow-, and dog-specific fecal Bacteroidales: a Bayesian approach, Water Research 41: 3701-3715. 15 Bernhard, A. E., and Field, K. G. (2000) Identification of nonpoint sources of fecal pollution in coastal waters by using host-specific 16S ribosomal DNA genetic markers from fecal anaerobes, Applied and Environmental Microbiology 66: 1587-1594. 16 Nogva, H. K., Bergh, A., Holck, A., and Rudi, K. (2000) Application of the 5'-nuclease PCR assay in evaluation and development of methods for quantitative detection of Campylobacter jejuni, Applied and Environmental Microbiology 66: 4029-4036. 17 Malorny, B., Paccassoni, E., Fach, P., Bunge, C., Martin, A., and Helmuth, R. (2004) Diagnostic real-time PCR for detection of Salmonella in food, Applied and Environmental Microbiology 70: 7046-7052. 18 Bae, S., and Wuertz, S. (2012) Survival of Host-Associated Bacteroidales Cells and Their Relationship with Enterococcus spp., Campylobacter jejuni, Salmonella enterica Serovar Typhimurium, and Adenovirus in Freshwater Microcosms as Measured by Propidium Monoazide-Quantitative PCR, Applied and Environmental Microbiology 78: 922-932. 19 Hazeleger, W. C., Wouters, J. A., Rombouts, F. M., and Abee, T. (1998) Physiological activity of Campylobacter jejuni far below the minimal growth temperature, Applied and Environmental Microbiology 64: 3917-3922. 20 Balamurugan, S., and Dugan, M. E. (2010) Growth temperature associated protein expression and membrane fatty acid composition profiles of Salmonella enterica serovar Typhimurium, Journal of Basic Microbiology 50: 507-518. 21 Coats, R., Reuter, J., Dettinger, M., Riverson, J., Sahoo, G., Schladow, G., et al. (2010) The effects of climate change on Lake Tahoe in the 21st century: Metereology, hydrology, loading and lake response. In.: Pacific Southwest Research Station, Tahoe Environmental Science Center. 42