Crop Science Report 105
December 1995
Spring Grain Varieties for 1996
OREGON STATE UNIVERSITY EXTENSION SERVICE
<5
Spring Grain Varieties for 1996
be available. Please be sure to thank these groups and
people for their contributions if you find this information
Russ Karow, Helle Ruddenklau, Mike Moore, Mike
Barnum, My len Bohle, Randy Dovel, Steve James, Gary
Reed, Rich Roseberg, Clint Shock'
beneficial.
If you have comments about or suggestions for improvement of this publication, please contact Russ Karow,
Extension cereals specialist, Crop Science Bldg., Room
131, Oregon State University, Corvallis, OR, 97331-3002
(phone: 541-737-5857).
This publication describes spring wheats, barleys, oats,
and triticales commonly grown in Oregon and provides,
when available, yield and agronomic data to aid in variety
selection. The wheat, barley, and triticale data presented
in this publication were generated through a state-wide
variety testing program. This program was initiated in
1992 with funding and support dollars provided by the
Oregon State University Agricultural Experiment Station,
Oregon Wheat Commission, Oregon Grains Commission,
and Oregon State University Extension Service. The
program is centrally coordinated by Russ Karow and Helle
Ruddenklau and involves research cooperators at eight
experiment stations across Oregon. Grower cooperators
make small plot testing possible at four sites. Research
sites, site coordinators, and grower cooperators for 1995
are listed below.
Site
Coordinator/Cooperator
Corvallis
Hermiston
Klamath
La Grande
Karow/Ruddenldau
Moore/Reed
Dovel
Moore
Grower: John Cuthbert
James/Bohle
Roseberg
Moore/Jacobsen
Moore
Grower: Charlie Anderson
Karow/Ruddenldau
Grower: Moritz Farms
Barnum/Shock
Moore
Madras
Medford
Moro
Morrow Co.
North Valley
Ontario
Pendleton
We thank Barbara Reed, Office specialist in Crop and Soil
Science, for her many hours of work in formatting this
and other cereal variety publications. Without her skills
these publications would not exist.
Factors to Consider when
Selecting Varieties
While yield often is the key factor in variety selection,
other characteristics also can be of importance. As you
look through the data tables in this publication, you will
discover that yield performance of recently released varieties is often quite similar. Rarely do we find one
variety that consistently outyields all others. This is not
surprising since intensive breeding efforts have improved
the yield potential and stability of grains in general. What
this means to you is that factors other than yield can
receive greater attention as you select varieties to grow on
your farm. The following criteria should be considered as
you think about variety selection.
Height and Lodging. Varieties differ in height and lodging resistance. Though generally correlated, taller varieties do not necessarily have poorer lodging resistance.
Lodging reduces both grain yield and grain quality. As
soil fertility levels increase, stiffer-strawed varieties
should be used. You also should pay careful attention to
both timing and rate of fertilizer applications and
irrigation, when used.
Disease/Stress Resistance. Diseases can be a major production problem; however, type of disease and disease
pressure varies from location to location and from year to
year. Select cultivars with resistance or tolerance to the
diseases and stresses commonly found in your area. Barley yellow dwarf virus and leaf rust are the most common
diseases of spring grains. Russian wheat aphid is a newer
pest to the state and has devastated spring grain crops,
especially late planted crops, in production areas east of
the Cascade Mountains. None of the currently available
spring wheats, barleys or triticales have resistance to
Russian wheat aphid, but oats are immune. Barley stripe
rust is a new disease of barley. Resistant varieties will not
be available until 1997. Baytan seed treatment and foliar
fungicides may be necessary in areas where the disease is
prevalent.
Without the support of these funding organizations and
the research and grower cooperators, this data would not
'Prepared by: Russell S. Karow, Extension agronomist
(cereals), Oregon State University
Contributors: Helle Ruddenklau, faculty research assistant,
Dept. of Crop and Soil Science, Oregon State University, Corvallis; Mike Moore, senior reseacrh assistant, Columbia Basin
Ag. Research Center, Pendleton; Mike Barnum, research
assistant, Malheur Experiment Station, Ontario; Mylen Bohle,
Extension agent, Crook County, Prineville; Randy Dovel,
assistant professor of agronomy, Klamath Experiment Station,
Klamath Falls; Steve James, senior research assistant, Central
Oregon Agricultural Research Center, Madras; Gary Reed,
superintendent, Hermiston Agricultural Research and Extension
Center, Hermiston; and Rich Roseberg, assistant professor of
soil science, Southern Oregon Experiment Station, Medford.
1
Maturity. As a group, barleys mature earlier than other
grains; oats later. However, varieties differing in rate of
maturity exist within each grain type. Early maturing varieties may avoid yield and quality reductions caused by
heat or drought in late summer. Later maturing varieties
may yield more when moderate temperatures and favorable moisture conditions persist into late-summer; however, stem rust and other diseases favored by warm
weather may become a problem. Choose varieties with a
maturity that matches your environment and cropping
Variety Descriptions
The following descriptions are designed to provide key
information about commonly grown varieties. Material
for these descriptions was drawn from the tables in this
publication, Idaho Bulletin 697 "Irrigated Spring Wheat
Production Guide for Southern Idaho" and the 1995
Certified Seed Buyers Guide distributed by Washington
State Crop Improvement Association.
needs.
Wheats
Intended Use. Barley varieties are classified either as feed
or malting types. Feed types generally have a higher protein content than malting types. Those listed as malt
types have been approved by the American Malting
Barley Association (AMBA). Oats are used as animal
feed, for cover crop, and as human food. Some varieties
are better suited for specific end uses than others. Otana,
Monida and Border are preferred food-type oats. Most oat
varieties can be used for forage. Soft white wheats, both
common and club, have occupied 95+ percent of Oregon's
wheat acreage in recent years. Hard red wheats are most
often grown in irrigated areas but spring dryland
production is increasing. Triticales are being grown for
forage and feed grain use.
Agronomic characteristics, disease ratings, and yield data
for wheats are presented in written or tabular form. Table
contents are:
Grain Quality. Test weight (bushel weight) is a price determining factor in the market place. Choose varieties
with good test weight records. All PNW released varieties
meet minimum quality standards established by PNW
breeders, but suitability for different end use applications
can vary. Premiums for low protein soft white wheat have
been paid in recent years. Varieties differ in genetic
protein percent potential. Spring grains, as a rule, have
higher protein levels than winter grains. This is likely
due to environmental rather than genetic causes.
Club Wheats
Agronomic ratings
Disease ratings
1995 heading and lodging
1995 height data
1993 yield data
1994 yield data
1995 yield data
1993-95 yield data
1995 test weight data
1995 protein data
Table 1
Table 2
Table 5
Table 6
Table 7
Table 8
Table 9
Table 10-11
Table 14
Table 15
CALORWA is the only spring club wheat available to
Pacific Northwest growers at this time. It was released by
California, Oregon and Washington in 1994. Yields,
quality and seed characteristics are marginal. Calorwa
was released simply to give club growers a variety to use
in overseeding damaged winter club wheat fields.
Common Soft Whites
Yield Potential. Yield potential varies from variety to
variety and, for a variety, from one area and from one year
to another. Yield potential is a genetic trait but is
moderated by other factors such as disease and stress tolerance. To evaluate the yield potential of a variety, review
data from test sites with an environment similar to that in
your area. Where possible, compare performance over
several years, as a single year's data can be misleading.
ALPOWA is a white-chaffed, awned soft white released
by Washington State University (WSU) in 1993. It is
intended as a replacement for Penawawa. Alpowa has
slightly higher yield and test weight than Penawawa and
better stripe rust resistance.
CENTENNIAL was released in 1990 by the University of
Idaho. It is earlier than Penawawa or Alpowa and slightly
taller. Centennial has excellent yield potential across
environments but is know to thresh hard. This can be a
problem given recently established dockage discounts.
DIRKWIN is a white-chaffed, awnless, semi-dwarf
released by the University of Idaho in 1978. It is
commonly used as a forage wheat. Dirkwin is resistant to
prevalent races of stripe rust but is susceptible to a common race of leaf rust. Test weight is lower than that of
other soft white springs varieties..
2
PENAWAWA is a white-chaffed, awned, semi-dwarf released by WSU in 1985. Penawawa has been the
dominant spring wheat variety in Oregon. Alpowa was
released as a replacement for Penawawa. Centennial has
also outperformed Penawawa across small-plot testing
environments.
Hard Reds
MC KAY is a white-chaffed, awned semi-dwarf released
by Idaho in 1981. McKay is taller than many other currently grown hard red spring wheats and has only average
lodging resistance. It has excellent milling and baking
properties across environments and has been on limited
acreage for local markets.
TWIN is a white-chaffed, awnless semi-dwarf released by
the University of Idaho in 1971. It has been used
primarily as a hay variety in recent times. Dirkwin has
supplanted most Twin acreage. Twin is susceptible to
stripe rust. In the absence of rust, Twin has had a good
yield record.
WESTBRED906R is a white-chaffed, awned semi-dwarf
released by Western Plant Breeders in 1980. It is early to
mid-season in maturity and intermediate in height with
good lodging resistance. It has been supplanted by
Westbred 926R in most areas. It is susceptible to shatter.
WADUAL94 is a white-chaffed, awned, semi-hard spring
wheat first released by WSU in 1988 and re-released in
1994. Wadual94 was released as a dual purpose wheat.
At low protein levels, it is to have the milling and baking
characteristics of a soft white wheat. At high protein levels it takes on the attributes of a hard wheat. It has been
grown primarily as a soft wheat. Acreage has been
limited.
WESTBRED 926 was released by Western Plant
Breeders in 1987. It is the dominant hard red spring
variety in Oregon. Yield potential and disease resistance
levels are good. It has Hessian fly resistance. Shatterresistance is slightly better than WPB906R.
WESTBRED 936 was released by Western Plant
Breeders in 1992. Yield potential and shatter resistance
are superior to that of Westbred 926. It is susceptible to
leaf rust and Hessian fly.
WAKANZ is a white-chaffed, awned, semi-dwarf
released by WSU in 1987. Wakanz was released because
it is resistant to Hessian fly. Yield potential is excellent
but erratic under Oregon conditions. Test weights tend to
be low. Wawawai has been released as a replacement for
Wakanz.
YECORA ROJO is a white-chaffed, awned semi-dwarf
released by California in 1975. It is short and matures
early. Yield potential is less than that of the Westbred
materials but performance has been good across
environments. It is resistant to Hessian fly.
WAWAWAI was released by WSU in 1994 as a
replacement for Wakanz. Both varieties have good
Hessian fly resistance. In Oregon testing, Wawawai has
had slightly lower yield but significantly better test
weights than Wakanz.
Barleys
Agronomic characteristics, disease ratings, and yield data
for barleys are presented in written or tabular form. Table
contents are:
Hard Whites
Agronomic ratings
1995 heading and lodging
1995 height data
1993 yield data
1994 yield data
1995 yield data
1993-95 yield data
1995 test weight data
1995 protein data
D)377S is hard white released to the Idaho Wheat
Commission by the University of Idaho in 1994. The
Commission will control seed supplies and harvested
grain. Variety-identified shipments will be made to
Pacific Rim customers interested in hard white wheats.
KLASIC is a white-chaffed, awned, short statured, hard
white spring wheat released by Northrup King in 1982.
Production has been centered in California and
Washington in recent years. Test weights have been
excellent. Yield potential is excellent but performance
has been erratic.
Table 3
Table 5
Table 6
Table 7
Table 8
Table 9
Table 12-13
Table 14
Table 15
Malt Types
WORLD SEEDS 1 is a white-chaffed, awned, tall, hard
white spring wheat released by the private company
World Seeds in 1972. Certified seed stocks are not known.
MOREX is a 6-row malt barley released by the University
of Minnesota in 1978. It is early maturing, tall and tends
to lodge under Oregon conditions. It is grown on a
limited basis in Klamath Falls and north eastern Oregon.
3
CRYSTAL is a 2-row malt barley released by the
University of Idaho and USDA-ARS in 1989. It is a midto-late maturing, medium height, stiff strayed variety
grown in the same areas as Morex.
time. It is early maturing, is short in stature and has good
lodging resistance. It has fair tolerance to BYDV.
KANOTA is a red oat (Avena byzantina) released in
Kansas during the 1920's. It is grown for hay. It is
similar in maturity to Cayuse. Kanota is taller than most
grain cultivars and has finer stems. Grain yields are
HARRINGTON is a 2-row malt barley released by the
University of Saskatchewan in 1986. Yield potential is
less than that of feed barleys and has been consistent
across environments.
generally low.
MONIDA is a white hulled oat released by the University
of Idaho/ARS in 1985. It is the progeny of an
`Otana' /`Cayuse' cross. It is mid-to-late season, similar
in height to Otana and has a test weight intermediate to
those of Otana and Cayuse. It has good milling
characteristics. Lodging resistance is good.
Feed Types
BARONESSE is a 2-row feed barley released by Western
Plant Breeders in 1992. It has exhibited excellent yield
potential and above average test weights across locations.
It is later maturing than Steptoe.
MONTEZUMA is a red hay oat (Avena byzantina) released by California in 1969. It is early in maturity and
short statured. Lodging resistance is good.
MARANNA is a 6-row feed barley released by OSU in
1993. It is a short-statured, stiff-strawed variety intended
for use in irrigated areas though yields have been above
average across environments.
OGLE is a yellow hulled oat released by Illinois in 1983.
It has excellent tolerance to BYDV and has been raised on
limited acreage in the PNW. It is a mid-tall, early maturing cultivar. Test weight and lodging resistance are good.
GUSTOE is a 6-row feed barley released in 1983. It is
marketed by Western Plant Breeders. It is the shorteststatured, full-season, spring feed barley available. It is
used under wheel-lines and in other irrigated production.
Lodging resistance is excellent.
OTANA is a white hulled oat released by Montana State
University in 1976. It is tall and somewhat susceptible to
lodging. Otana consistently has a better test weight than
most other PNW cultivars and is a preferred milling oat.
STEPTOE is a 6-row feed barley released by WSU in
1973. It has been the dominant spring barley in Oregon
for nearly two decades. It is extremely resilient and
adapted to all production environments. It is susceptible
to lodging in high production environments and generally
has low test weights and protein levels. Newer varieties
like Baronesse and Maranna may eventually replace
Steptoe.
PAUL is a hulless oat released by North Dakota State
Univ. in 1993. It is tall and has only fair yield potential
in comparison to hulled oat varieties.
PENNUDA is a naked (hulless) oat released by Pennsylvania in the 1987. Hulless oats are thought to be
beneficial in some feed uses (swine, poultry), but yields to
date are low, even if lack of hull is considered.
Oats
RIO GRANDE is a tan-hulled oat bred by USDA-ARS
scientists at Aberdeen, Idaho. It was released in 1994. It
has test weights superior to Cayuse and many other
currently grown varieties as well as above average yield
potential. Preliminary milling tests show that Rio Grande
dehulls poorly. This may limit it's food use potential.
Agronomic characteristics, disease ratings, and yield data
for oats are presented in written or tabular form. Table
contents are:
Agronomic ratings
1994 Corvallis data
1993-95 Klamath Falls data
1990-94 Pullman data
Table 4
Table 16
Table 16
Table 16
SWAN is a tan hulled oat primarily grown for hay. It was
developed in Western Australia and introduced into California in 1970. It is very early in maturity and is similar
in height to Cayuse.
AJAY (82AB1142) is a new release from the University
of Idaho/USDA-ARS. It is a short-statured, lodging
resistant line with excellent yield potential under irrigated
conditions. It has light yellow seed and good test weight.
CAYUSE is a yellow hulled oat released by WSU in
1966. It is the most popular cultivar in the PNW at this
4
Triticales
Agronomic characteristics, disease ratings, and yield data
for triticales are presented in written or tabular form.
Table contents are:
Agronomic ratings
Disease ratings
1995 heading and lodging
1995 height data
1993 yield data
1994 yield data
1995 yield data
1993-95 yield data
1995 test weight data
1995 protein data
Table 1
Table 2
Table 5
Table 6
Table 7
Table 8
Table 9
Table 10-11
Table 14
Table 15
JUAN was released by California in 1985. It has been the
most commonly grown spring triticale in Oregon. Yields
have been above trial averages in most years. Juan
appears to have wide adaptation. It is photoperiod
insensitive and has been used as a late-summer-seeded
covercrop as it will sometimes joint in winter.
TRICAL 2700 was released by Resource Seeds in 1993.
It is a facultative variety that is usually spring planted. It
is a tall, awned variety intended for use as both grain and
forage.
TRICAL VICTORIA was released by Resource Seeds in
1988. Seed stocks are limited. Victoria is being replaced
by newer varieties.
5
Table 1.
Agronomic data for soft white, hard white and hard red spring wheat and triticale varieties.
Variety
Year
State'
Height2
Soft white club
Calorwa
1994
WA
S-M
Awned
1993
1984
1990
1976
1984
1977
1981
1985
1986
1971
1994
1994
1988
1992
WA
ID
M-T
T
M
M
M
M
M
M
M
M
M
M-T
M
M
Awned
Awned
Awned
Awnless
Awned
Awned
Awned
Awned
Awned
Awnless
Awned
Awned
Awned
Awned
Soft white common
Alpowa
Bliss
Centennial
Dirkwin
Edwall
Fieldwin
Owens
Penawawa
Treasure
Twin
Wadual 94
Wawawai
Wakanz
Westbred Vanna
Hard white
Adams
ID377S
Klasic
World Seeds 1
Hard red
Borah
Bronze Chief
Copper
Kodiak
McKay
Spillman
Wampum
Westbred 906R
Westbred 926R
Westbred 936R
Yecora Rojo
Yolo
WA
ID
ID
WA
ID
ID
WA
WA
WA
P-WPB
OR
Lodging4
M
L
R
R
R
R
MR
R
MR
R
MR
R
R
R
MR
R
E-M
E-M
M
M
E
M
L
M
M
M
L
M
M
E-M
E
L
MR
MR
R
E-M
E
M
VE
E-M
M-L
M
E-M
E
E-M
E
M
R
R
MR
R
MR
MR
M-T
Awned
Awned
Awned
Awned
Awned
Awned
Awned
Awned
Awned
Awned
Awned
Awned
P-WPB
S-M
Awned
E-M
CA
P-RS
P-RS
T
T
Awned
Awned
Awned
M-L
M
M
ID
M
M
P-NK
P-WS
T
1974
1986
1987
1986
1981
1989
1978
1980
1987
1992
1975
1981
P-GPS
ID
P-GPS
ID
WA
WA
P-WPB
P-WPB
P-WPB
CA
CA
1985
1993
1988
Maturity3
Awned
Awned
Awned
Awned
1968
1994
1982
1972
Durum wheats
Westbred 881
Triticales
Juan
Trical 2700
Trical Victoria
ID
ID
Head type
LID
S
M
M
M
S
M
M
T
M
M
M
S
M-T
MS
MS
R
R
R
R
R
R
R
R
1CA=California, ID=Idaho, OR=Oregon, WA=Washington, Private (GPS=Great Plains Seeds, NK=Northrup King,
RS=Resource Seeds, WPB=Western Plant Breeders, WS=World Seeds)
2M=medium, S=short, T=tall
3E=early, M=midseason, L=late
4R=resistant, MR=moderately resistant, MS=moderately susceptible
6
Table 2.
Disease reactions of soft white, hard white and hard red spring wheat and triticale varieties..
Variety
Soft white club
Calorwa
Soft white common
Alpowa
Blanca
Bliss
Centennial
Dirkwin
Fielder
Fieldwin
Owens
Penawawa
Treasure
Twin
Wadual 94
Wawawai
Wakanz
Waverly
Westbred Vanna
Stripe
Rust
Leaf
Powdery
mildew
Stem
MR
R
Black
chaff
Black
point
MR
MR
Hessian
fly
S
MS
S
S
R
S
MS
MS
MS
MS
MS
MR
MR
MR
MR
R
MS
MR
MR
S
MR
R
S
MS
MS
MS
S
MR
MR
MR
S
MS
S
S
MS
MS
MS
MS
MS
MS
S
S
S
S
S
MS
MS
S
S
S
S
S
S
S
S
S
MR
MR
MR
MR
MR
MR
MR
MR
MR
R
MR
R
MS
S
MS
R
R
S
S
S
MS
R
S
MR
R
R
R
MS
MR
MS
MR
MS
MR
MS
R
R
MR
MS
MR
MS
MR
R
R
R
R
R
R
R
Hard white
ID377S
Klasic
Hard Red
Borah
Bronze Chief
Copper
Kodiak
McKay
Spillman
West Bred 906R
Westbred 926R
Westbred 936R
Yecora Rojo
Durum wheats
Westbred 881
Triticale
Juan
Trical 2700
Trical Victoria
R
R
S
MR
MS
MR
MR
R
MR
MR
MR
MR
MS
S
S
S
R
R
S
R
MS
MS
R
R
MS
S
VS
MR
MR
MR
MR
R
R
R
R
MS
R=resistant, MR=moderately resistant, MS=moderately susceptible, S=susceptible, T=tolerant, VS=very susceptible, = unknown
Taken in part from "Irrigated Spring Wheat Production Guide for Southern Idaho", edited by Ken Kephart, University
of Idaho Extension Crop Management Specialist and Jeff Stark, University of Idaho Aberdeen Center Research
Agronomist.
7
Table 3.
Agronomic data for spring barleys.
Variety
Release
date
Head
type
Originator
Plant
height
Straw
strength
Heading
date
Malt types
1992
1989
1990
1986
1978
1985
WSU
USDA-ARS/UI
U. of Minn.
U. of Saskatchewan
U. of Minn.
USDA-ARS/UI
2-row
2-row
6-row
2-row
6-Row
6-row
M
M
M
M
M-T
M
Mod.-stiff
Stiff
Mod.-stiff
Stiff
Mod.-stiff
Stiff
M-L
M-L
M
M
E-M
E-M
WPB
Germains
USDA-ARS/UI
USDA-ARS/MSU
WPB
WPB
Cenex
Cenex
OSU
WPB
Cenex
USDA-ARS/UI
WSU
2-row
6-row
6-row
2-row
6-row
6-row
6-row
6-row
6-row
6-row
6-row
6-row
6-row
M
M
M
M
M
M
M
M
Mod.-stiff
Stiff
Stiff
Mod.-stiff
Stiff
Stiff
Mod.-stiff
Stiff
Stiff
Mod.-stiff
Stiff
Stiff
Mod-stiff
M
M
E-M
M
M
M
M
Steptoe
1992
1979
1991
1986
1983
1976
1983
1975
1993
1991
1980
1993
1973
Hooded types
Belford
Horsford
1943
1880
WSU
MSU
6-row
6-row
M-T
M-T
Weak
Weak
M
M
Crest
Crystal
Excel
Harrington
Morex
Russell
Feed types
Baronesse
Columbia
Colter
Gallatin
Gustoe
Gus
Lindy
Lud
Mamma
Medallion
Menuet
Payette
8
L
S
M
M
S
L
M-L
M
M
M-L
E
Table 4.
Cultivar
Ajay
Appaloosa
Border
Calibre
Cayuse
Kanota
Minimax
Monida
Montezuma
Ogle
Otana
Park
Paul
Pennuda
Rio Grande
Swan
Agronomic characteristics for spring oats.
Year
releasing
Releasing
state
1991
1978
1982
1983
1966
1916
1990
1985
1969
1983
1976
1953
ID
1993(?)
1987
1994(?)
1970
ND
PN
ID
CA
WA
WY
CAN
WA
KN
Private
ID
CA
IL
MT
ID
Hull
Species1
color'-
A. sativa
A. sativa
A. sativa
A. sativa
A. sativa
A. byzantina
A. sativa
A. sativa
A. byzantina
A. sativa
A. sativa
A. sativa
A.sativa
A.sativa
A.Sativa
A. sativa
LY
Y
W
Y
Y
R
T
W
R
Y
W
W
hulles
hulless
T
T
I Genus = Avena
W=white, Y=yellow
2 LY=Light yellow, R=red,
3 VE=vely early, E=early, M=midseason, L=late
4 VS=very short, S=short, M=mid-height, T=tall, VT very tall
9
Maturity'
L
M
M
L
E
E
L
ML
VE
M
M
M
E-M
M
E
VE
Height4
S
M
M
T
M
M
VS
M-T
M
M
T
M-T
M-T
M-T
S-M
S
Table 5. 1995 state-wide variety testing program spring grain Julian heading dates and lodging across five sites in Oregon
Variety/
line
Market
class
Corvallis
Klamath
Spring wheats and triticales
Alpowa
Anza
Calorwa
Centennial
Dirkwin
Fieldwin
ID377S
ID448
ID471
Juan
Kiasic
Owens
Penawawa
Treasure
Trical 2700
Trical Victoria
Westbred Vanna
Westbred 881
Westbred 906R
Westbred 926R
Westbred 936R
Wakanz
Wawawai
Yecora Rojo
Yolo
SW
Madras
HR
HR
HR
SW
SW
HR
HR
Average
PLSD (5%)
PLSD (10%)
EMS
CV
P-VALUE
5-site
Pendleton average
Julian heading date
151
202
177
146
149
153
194
194
199
176
176
179
150
155
150
155
147
149
150
152
192
198
194
199
189
192
196
196
177
175
177
168
179
177
180
153
155
152
154
150
152
154
155
150
200
197
175
180
153
154
HR
Club
SW
SW
SW
HW
SW
SW
Triticale
HW
SW
SW
SW
Triticale
Triticale
SW
Durum
Ontario
181
153
153
153
151
155
Madras
Medford
Ontario
Lodging
percent
Lodging
percent
Lodging
score
150
167
70
147
147
147
163
163
167
95
93
58
1.7
1.0
2.0
1.0
1.0
150
150
147
150
148
149
150
151
164
168
163
167
160
164
165
167
92
57
93
33
100
93
65
63
1.0
1.0
1.3
1.0
1.0
1.3
1.0
1.0
149
149
166
73
62
1.0
1.0
148
153
150
145
203
193
190
172
173
174
178
175
169
151
195
176
2
3
3
148
1
0.3
1
0.00
191
191
150
146
161
151
149
153
150
153
151
148
164
160
153
2
2
1.9
149
164
37
30
42
65
98
64
1
1
69
NS
NS
1331.0
53
0.00
0.00
0.34
197
200
188
172
176
194
189
199
198
173
168
177
153
154
146
147
152
150
154
153
153
2
2.9
2
0.00
2
2.4
1.0
1.0
2.3
1.0
1.0
1.2
0.7
0.6
0.2
35
0.01
Spring barleys
78Ab10274
82Ab23277 (Payette)
BSR 41
BSR 45
Baronesse
Colter
Columbia
Crest
Crystal
Gus
Gustoe
Harrington
Maranna
Russell
Stander
Steptoe
WA 11045-87
WPB-BZ489-74
WPB-Sissy
2RF/M
6RF
2RF/M
2RF/M
2RF
6RF
6RF
2RM
2RM
6RF
6RF
2RM
6RF
6RM
6RM
6RF
6R awnless
6R hulless
6RF
149
150
141
144
151
144
151
151
171
162
163
67
92
141
162
158
140
163
75
57
80
85
141
135
142
140
140
192
195
151
198
171
144
191
164
194
189
171
176
176
201
194
15
80
6.0
1.3
6.0
2.3
3.0
1.0
1.7
100
60
5.7
3.7
0
153
154
148
148
159
153
100
38
3.7
80
60
50
141
163
158
0
1.0
1.0
151
138
160
73
48
1.3
153
153
144
165
95
57
50
3.0
140
140
172
151
149
194
Average
3
2
2
1
PLSD (5%)
3
1
2
1
PLSD (10%)
3.7
1.1
1.6
0.7
EMS
1
1
1
1
CV
0.00
0.00
0.00
0.00
P-VALUE
Grain did not lodge at other locations.
Lodging score: 1 = none; 2 = 1-20%; 3 = 21-40%; 4 = 41-60%; 5 = 61-80%; 6 = >81%
-
10
161
-
1.7
76
NS
25.3
45
2.7
NS
NS
1.6
1.3
326.5
24
0.10
1568.0
88
0.20
0.9
35
0.00
Table 6. 1995 state-wide variety testing program spring grain heights across nine sites in Oregon
Variety/
line
Market
class
Corvallis
Klamath La Grande Madras
Spring wheats and triticales
Alpowa
Anza
Calorwa
Centennial
Dirkwin
Fieldwin
ID377S
10448
10471
Juan
Klasic
Owens
Penawawa
Treasure
Trical 2700
Trical Victoria
Westbred Vanna
Westbred 881
Westbred 906R
Westbred 926R
Westbred 936R
Wakanz
Wawawai
Yecora Rojo
Yolo
Medford Morrow
North
Valley
Ontario
8-site
Pendleton average
Height (inches)
SW
36
31
35
35
34
23
33
36
38
28
25
30
32
34
35
33
39
37
38
47
29
38
33
35
30
30
27
36
20
30
27
29
36
32
35
48
25
39
35
33
35
34
33
46
29
34
34
35
34
35
34
30
35
18
34
37
HR
Club
SW
SW
SW
HW
SW
SW
Triticale
HW
SW
SW
SW
Triticale
Triticale
SW
Durum
HR
HR
HR
SW
SW
HR
HR
Average
PLSD (5%)
PLSD (10%)
EMS
CV
P-VALUE
21
22
24
23
31
36
44
26
38
34
30
22
29
19
23
21
23
34
32
30
33
33
36
33
31
30
32
33
37
34
33
38
36
41
44
25
38
35
37
25
35
34
33
34
38
31
34
32
32
42
25
34
31
32
61
40
33
29
38
41
38
28
33
36
34
39
37
35
31
31
35
28
25
34
36
42
27
31
31
32
22
19
35
43
27
32
32
33
38
28
30
40
27
23
28
17
36
28
35
34
34
4
3
3
3
3
3
3
5.6
2.7
2
0.00
0.00
3.6
5
0.00
4.3
6
0.00
35
30
37
38
34
38
30
26
28
35
32
35
40
35
32
27
25
25
27
31
35
43
36
30
39
2
6
33
33
35
31
36
38
24
32
41
29
38
25
23
33
37
33
2
2
2
2
1.8
6
0
1.3
3
37
28
35
36
32
28
31
38
29
32
36
29
0.00
Spring barleys
78Ab10274
82Ab23222 (Payette)
BSR 41
BSR 45
Baronesse
Colter
Columbia
Crest
Crystal
Gus
Gustoe
Harrington
Maranna
Russell
Stander
Steptoe
WA 11045-87
WPB-BZ489-74
WPB-Sissy
Average
PLSD (5%)
PLSD (10%)
EMS
CV
P-VALUE
2RF/M
6RF
2RF/M
2RF/M
2RF
6RF
6RF
2RM
2RM
6RF
6RF
2RM
6RF
6RM
6RM
6RF
6R awnless
6R hulless
6RF
34
35
30
29
32
31
27
23
37
33
26
29
22
18
27
20
20
21
31
29
29
32
29
33
29
29
32
34
22
22
21
31
27
38
26
30
34
38
39
31
32
31
31
17
23
25
34
27
32
27
33
31
20
32
34
32
26
21
28
28
35
30
28
20
3
30
34
19
22
31
40
34
32
29
33
37
27
26
33
38
34
35
27
32
37
3
2
2
2
1.9
NS
NS
4
4
22.6
6.8
2.7
5
1
15
7
0.00
0.00
0.92
0.00
11
32
3
3.2
9
0.00
2
2
1.4
4
0.00
Table 7. 1993 state-wide variety testing program spring grain yields across eleven sites in Oregon
Variety/
Market
line
class Corvallis Hermiston Klamath La Grande Madras Medford Moro
Spring wheats and triticales
Alpowa
Anza
Calorwa
Celia
Centennial
Dirkwin
Federation
Fieldwin
Juan
Klasic
McKay
ML042A
Owens
Penawawa
RCI200
Treasure
Twin
Victoria
Wakanz
WB906R
WB926R
Yecora Rojo
Yolo
North
Valley
HR
Club
Triticale
SW
SW
SW
SW
Triticale
HW
32
35
40
34
65
76
58
85
Pendleton
123
113
103
126
138
113
60
61
61
48
70
85
59
61
66
26
67
48
71
65
29
47
48
46
42
25
18
33
59
39
40
51
44
19
13
52
125
62
109
48
33
69
50
70
52
50
33
67
50
62
55
56
52
61
57
101
60
39
105
40
SW
SW
SW
Triticale
SW
SW
Triticale
SW
39
45
33
46
76
76
79
107
83
50
HR
HR
HR
HR
57
54
72
74
87
77
53
24
47
44
67
36
40
52
49
19
15
125
100
49
55
28
116
62
62
58
59
70
157
64
58
74
65
43
54
48
92
97
120
53
61
61
64
69
32
60
58
12
12
13
12
12
10
14
10
22
114
24
20
13
48
11
45
6
5
9
48
14
12
13
11
10
22
10
74
75
44
87
63
65
64
66
78
76
62
95
73
65
58
60
64
48
58
65
62
73
44
7
77
65
13
6
18
16
69
18
15
15
67
57
24
HR
10
21
29
81
11
12
70
67
82
73
9
10
5438
3903
4729
4744
3966
6307
6104
5753
6615
6556
5210
7712
4993
4842
5906
3469
4312
5950
5456
4767
5866
5441
6186
6680
6578
5036
5530
7045
7478
16
63
25
10 site
9 site
average average
Yield (Ib/a; 10% moisture)
Spring barleys
2RF
6RF
6RF
2RM
2RM
6RF
6RF
6RF
6RM
6RF
10 site
11 site
average average
Ontario
Yield (bu/a; 10% moisture)
SW
Trial average
PLSD (5%)
PLSD (10%)
CV (%)
Baroness
Colter
Columbia
Crest
Crystal
Gustoe
Maranna
Micah
Russell
Steptoe
Morrow
7190
6781
6838
5534
4622
4827
7131
7800
8151
4988
5238
4924
4104
4271
6585
5447
5375
3834
4322
3421
4527
4285
3933
4663
7347
4639
5354
5297
4104
NS
3864
4486
NS
NS
15
6636
1920
1600
5179
542
452
5082
NS
NS
22
18
11
11
4416
3774
3849
3996
5520
4352
3938
4167
3401
3752
4724
4276
4776
3941
5051
6111
4028
4359
5340
6731
4072
5110
6375
5723
5733
6138
6251
4445
4509
5817
6259
4452
Trial average
586
NS
740
NS
709
NS
PLSD (5%)
NS
NS
484
NS
608
582
PLSD (10%)
5
12
9
13
9
21
CV (%)
Trial averages include some data not shown. Pendleton barley was lost during processing.
12
421
7
NS
NS
Table 8. 1994 state-wide variety testing program spring grain yields across eleven sites in Oregon.
Variety/
Market
line
class
Corvallis Hermiston Klamath La Grande Madras Medford Moro
SW
Club
SW
SW
HW
Triticale
HW
SW
SW
SW
Triticale
Triticale
SW
SW
SW
Durum
HR
HR
HR
HR
Average
PLSD (5%)
CV (%)
P-VALUE
47
39
43
42
48
41
27
42
37
48
49
48
39
37
39
63
67
56
85
92
116
83
97
99
107
100
100
71
101
35
40
71
59
76
58
75
79
Average
PLSD (5%)
CV (%)
P-VALUE
78
75
89
80
87
58
88
77
83
31
48
41
Ontario
Pendleton
Average
130
102
147
118
120
134
128
139
146
120
46
43
39
62
81
98
89
104
87
96
84
90
89
85
99
43
48
46
36
44
15
12
41
41
42
12
22
8
5
16
16
16
22
7
10
17
13
15
13
17
84
43
22
25
160
89
89
47
8
132
122
80
69
63
63
23
12
9
14
73
80
43
48
23
24
6
14
116
100
117
65
38
56
57
89
40
125
15
9
0.00
11
16
6
22
60
7
14
6
27
0.00
43
11
7
9
13
14
0.00
0.00
0.00
0.01
8494
8912
8804
7223
7502
7862
10050
9377
8816
5423
4888
5127
4829
4693
5190
4642
4205
5279
4452
5252
4694
39
41
11
2
24
61
49
76
110
33
58
46
69
73
93
42
39
73
75
78
72
71
41
90
99
38
53
14
14
96
NS
16
40
8
0.00
0.23
0.00
31
63
30
60
39
60
9
14
0.00
12
70
70
76
77
120
8
0.00
41
0.00
19
50
42
46
35
33
37
60
52
57
67
52
63
58
61
59
58
61
66
7
Yield (lb/a; "as is" moisture)
Spring barleys
Baronesse
Colter
Columbia
Crest
Crystal
Gallatin
Gustoe
Maranna
Russell
SDM 306B
Steptoe
Sun Star
North
Valley
Yield (60 pound bu/a; 10% moisture)
Spring wheats and trilicales
Alpowa
Calorwa
Centennial
Dirkwin
ID 377S
Juan
Klasic
Owens
Penawawa
Treasure
Trical 2700
Trical Victoria
Twin
Wakanz
Wawawai
Westbred 881
Westbred 906R
Westbred 926R
Yecora Rojo
Yolo
Morrow
2RM
6RF
6RF
2RM
2RM
2RM
6RF
6RF
6RM
6RF
6RF
6RF
4070
2974
2815
3320
3085
2793
3516
2633
3786
3717
6994
6777
6458
6499
5202
6011
7361
8616
7340
3547
3629
5043
3232
4017
6885
1272
3707
6198
6775
5270
3151
6393
594
11
1351
12
0.00
0.04
6414
8087
7292
6275
5578
5207
3025
3074
2937
1585
4552
3983
4125
2727
2783
2815
2290
1462
5429
5415
4722
5292
4668
5105
5175
4684
3136
2822
1527
1479
4742
3301
3121
3210
2500
9008
8730
4894
4730
4688
4958
707
4668
1028
15
0.00
3010
2124
565
8656
1120
4944
4777
566
4949
4743
5831
4150
3575
11
NS
13
0.00
0.46
8
0.00
13
9091
NS
10
0.44
15
7
0.00
0.00
461
17
0.01
13
0.01
Table 9. 1995 state-wide variety testing program spring grain yields across ten sites in Oregon
Variety/
line
Market
class
Corvallis
Klamath
La Grande
Madras
Medford
Spring wheats and tfiticales
Alpowa
Calorwa
Centennial
Dirkwin
Fieldwin
ID377S
ID448
ID471
Juan
Klasic
Owens
Penawawa
Treasure
Trical 2700
Trical Victoria
Westbred Vanna
Westbred 881
Westbred 906R
Westbred 926R
Westbred 936R
Wakanz
Wawawai
Yecora Rojo
Yolo
SW
Club
SW
SW
SW
HW
SW
SW
Triticale
HW
SW
SW
SW
Triticale
Triticale
SW
Durum
HR
72
75
77
68
HR
HR
62
SW
SW
59
70
64
HR
HR
EMS
CV
P-VALUE
83
58
69
74
74
84
89
79
76
50
71
71
74
79
77
61
63
53
72
66
73
61
91
62
56
58
60
99
73
85
79
BSR 41
Average
PLSD (5%)
PLSD (10%)
EMS
CV
P-VALUE
95
108
106
50
49
81
51
78
108
63
47
59
44
49
56
59
57
90
86
86
97
78
82
86
99
89
99
95
96
100
50
92
89
71
91
Percent
of trial
average
Ontario
Pendleton
113
105
108
67
55
54
52
74
1.11
66
1.00
1.05
0.99
61
73
68
40
40
38
40
56
46
52
59
60
36
49
53
49
39
34
33
110
108
51
31
50
52
53
46
47
46
50
54
49
28
51
86
108
52
44
55
48
78
65
48
52
49
19
38
27
34
86
51
53
69
52
91
111
101
108
98
116
111
29
80
79
99
94
72
94
90
47
70
65
50
58
68
59
65
65
69
73
1.09
1.02
1.07
0.85
0.96
0.96
1.03
1.09
73
59
63
0.94
52
61
0.93
68
65
56
70
63
1.05
0.96
56
67
12
7
1.00
0.10
0.08
0.0
64
58
32
39
71
27
38
50
91
102
77
87
57
51
36
38
75
52
41
46
55
49
129
101
111
68
68
9
8
17
14
33.0
8
0.00
103.3
10
0.00
55
NS
NS
168.5
24
0.72
91
51
35
11
11
12
16
13
9
9
71.8
125.9
45.5
45.4
86
14
10
13
13
19
0.00
0.00
0.05
0.02
50
NS
NS
23.5
10
0.26
105
12
10
51.1
10
6
53.5
58.4
7
13
11
11
0.00
0.00
0.00
0.00
5187
5298
6047
5207
5608
6250
5943
5290
5165
5158
3463
4444
4706
5079
5262
3934
3661
1.03
0.94
4307
4016
1.12
1.03
4593
3933
1.02
Yield (Ib/a; 10% moisture)
Spring barleys
BSR 45
Baronesse
Colter
Columbia
Crest
Crystal
Gus
Gustoe
Harrington
Maranna
Russell
Stander
Steptoe
WA 11045-87
WPB-BZ489-74
WPB-Sissy
Morrow
10-site
average
Yield (bu/a; 10% moisture)
Average
PLSD (5%)
PLSD (10%)
78Ab10274
82Ab23222 (Payette)
Moro
North
Valley
2RF/M
6RF
2RF/M
2RF/M
2RF
6RF
6RF
2RM
2RM
6RF
6RF
2RM
6RF
6RM
6RM
6RF
6R awnless
6R hulless
6RF
3942
3121
3726
3736
4382
4153
4937
4006
4295
3547
4439
4725
4473
2389
4334
5151
4241
4002
4733
4513
4697
4712
2869
3883
4274
3730
3336
3869
4609
4779
4098
3632
3421
4497
4225
3478
3408
4412
3085
3586
3718
423
350
62930
7
0.00
3606
3065
3667
2911
4198
3758
3016
2315
2480
2877
2984
2542
2835
2099
3631
2563
2469
5130
5425
4572
3654
3707
3762
3600
0.96
0.95
2676
2253
5563
4735
3809
4181
4711
2992
3670
4524
3685
4850
4612
3580
3204
2241
2770
2137
2566
3468
5661
3011
3778
2682
2243
5752
5061
4078
1.04
3480
4606
3896
3710
3766
4583
2989
2203
2288
5380
4674
3889
3600
0.93
4406
583
485
123200
8
0.00
3722
NS
NS
564700
20
0.57
4409
1016
4116
1543
1283
3490
503
416
2607
430
355
63620
2440
469
387
74700
5457
4456
710
587
173600
9
0.00
3877
463
386
268900
1.00
0.11
0.09
0.02
13
0.02
841
360100
1148000 87120
26
0.01
14
0.03
14
NS
900
422100
8
10
11
12
0.00
0.00
0.02
0.07
13
0.04
Table 10. 1993-95 spring wheat and triticale yields over locations expressed as a percent of trial average
North
Market
Valley
Moro
Morrow
Corvallis Klamath La Grande Madras
class
Variety
Ontario
Pendleton Average
1993-95 average yield expressed as a percent of trial average
Calorwa
Centennial
Dirkwin
Juan
Klasic
Owens
Penawawa
Treasure
Trical Victoria
Westbred 926R
Club
SW
SW
Triticale
HW
SW
SW
SW
Triticale
HR
0.94
1.05
0.95
1.11
0.89
1.05
0.93
1.15
1.10
0.98
PLSD (5%)
PLSD (10%)
EMS (234)
CV
P-VALUE
1993-95 average (bu/a)
0.90
1.15
0.93
1.07
0.94
1.08
1.03
1.16
1.04
0.89
1.05
1.03
0.98
0.90
1.08
1.01
0.98
1.00
0.91
1.00
1.21
0.98
1.08
0.99
0.93
0.95
0.94
1.08
0.98
0.97
0.84
0.94
0.96
1.05
1.14
0.99
0.95
0.92
0.79
0.77
1.19
0.83
0.99
0.81
0.81
0.78
0.76
1.00
1.59
0.97
0.61
1.25
0.83
1.03
1.17
1.27
33
45
76
53
78
50
0.95
1.08
0.99
0.83
0.88
0.90
0.73
0.85
0.90
1.14
0.93
1.04
0.86
1.05
1.05
0.81
0.92
0.83
1.04
1.20
1.18
1.01
1.16
0.87
33
49
115
0.93
1.04
0.88
0.98
0.96
0.96
0.93
1.05
1.14
1.01
0.12
0.10
0.05
22
0.00
59
Table 11. 1994-95 spring wheat and triticale yields over locations expressed as a percent of trial average
North
Corvallis
Variety
Klamath LaGrande
Medford
Madras
Moro
Morrow
Valley
Ontario
Pendleton Average
1994-95 average yield expressed as a percent of trial average
Alpowa
Calorwa
Centennial
Dirkwin
ID 377S
Juan
Klasic
Owens
Penawawa
Treasure
Trical Victoria
Wakanz
Wawawai
Westbred 926R
Yecora Rojo
SW
Club
SW
SW
HW
Triticale
HW
SW
SW
SW
Triticale
PLSD (5%)
PLSD (10%)
EMS (266)
CV
P-VALUE
1994-95 average (bola)
SW
SW
HR
HR
1.05
0.91
1.17
1.10
1.11
1.11
1.01
1.04
1.15
0.98
0.88
1.06
1.02
1.20
1.07
0.97
1.00
1.05
0.78
1.04
1.21
0.89
0.95
0.94
0.86
1.12
1.05
1.03
0.91
0.85
54
1.12
1.07
0.92
1.04
1.09
1.19
1.03
82
1.01
0.98
1.02
0.86
0.98
0.96
1.10
1.13
48
1.08
0.91
1.07
0.98
1.09
0.90
1.14
0.96
1.02
1.02
1.03
0.93
1.01
0.87
1.04
1.07
1.09
1.17
0.93
1.13
0.96
1.04
1.03
1.00
1.03
1.09
1.09
0.96
1.06
0.86
1.00
1.01
1.11
1.04
1.02
1.05
1.08
1.05
1.12
0.96
1.00
0.92
0.89
0.86
90
81
15
0.99
45
1.10
1.00
0.93
0.64
1.06
0.96
1.18
1.41
0.80
0.97
0.87
0.92
0.89
1.05
0.67
1.32
0.67
0.66
0.98
1.16
0.97
0.81
1.34
1.40
25
0.71
1.06
0.91
1.10
0.90
1.00
1.02
1.02
1.02
1.13
1.01
1.28
1.05
0.73
0.46
0.74
0.96
0.49
1.08
0.88
0.91
33
115
1.14
0.99
0.94
0.68
1.12
0.77
0.88
0.86
0.90
1.05
1.13
1.27
1.34
1.34
0.95
49
1.09
1.00
1.07
0.88
1.09
0.90
1.01
0.96
0.97
1.07
1.06
1.00
0.91
1.03
1.00
0.12
0.10
0.04
20
0.00
62
Table 12. 1993-95 spring barley yields over locations expressed as a percent of trial average
Market
class
Corvallis Klamath
La Grande Madras
Moro
Morrow Ontario
Average
1993-95 average yield expressed as a percent of trial average
Baronesse
Cotter
Crest
Maranna
Russell
Steptoe
2RF
6RF
2RM
6RF
6RM
6RF
PLSD (5%)
PLSD (10%)
EMS (100)
CV
P-VALUE
1993-95 average (Ib/a)
1.23
0.98
1.00
0.94
0.90
1.09
1.05
1.02
0.93
1.13
0.94
0.98
1.06
0.98
1.06
0.92
1.02
0.93
0.97
1.03
0.93
1.10
0.90
1.07
1.09
1.01
0.97
1.04
0.93
1.08
1.17
0.92
0.98
0.88
0.88
1.24
1.03
1.07
0.96
1.02
0.85
1.07
1.09
1.00
0.98
1.00
0.92
1.06
0.08
0.07
0.02
12
3774
5267
4415
5206
3535
2865
Table 13. 1994-95 spring barley yields over locations expressed as a percent of trial average
Market
Moro
La Grande Madras Medford
Corvallis Klamath
class
6916
0.00
4568
Morrow
Ontario
Pendleton
Average
1.12
1.08
0.99
0.94
0.87
1.06
1.11
1994-95 average yield expressed as a percent of trial average
Baronesse
Colter
Crest
Maranna
Russell
Steptoe
2RF
6RF
2RM
6RF
6RM
6RF
PLSD (5%)
PLSD (10%)
EMS (85)
CV
P-VALUE
1994-95 average (Ib/a)
1.24
1.03
0.97
0.96
0.90
1.15
1.02
0.99
1.01
1.16
0.97
0.90
1.08
1.00
1.08
0.88
0.98
0.90
0.95
1.02
0.99
1.06
0.89
1.11
1.17
0.91
1.10
1.05
0.94
1.14
1.06
0.87
0.98
1.03
0.93
1.09
1.26
0.86
1.03
0.79
0.88
1.27
1.00
1.09
0.90
1.04
0.93
1.05
1.00
0.99
1.00
0.93
1.05
0.09
0.08
0.02
14
0.01
3434
5646
3715
4684
16
4392
3250
2365
7057
4700
4360
Table 14. 1995 state-wide variety testing program spring grain test weights across ten sites in Oregon
Variety/
line
Market
class
Corvallis
Klamath La Grande
Madras
10471
Juan
Klasic
Owens
Penawawa
Treasure
Trical 2700
Trical Victoria
Westbred Vanna
Westbred 881
Westbred 906R
Westbred 926R
Westbred 936R
Wakanz
Wawawai
Yecora Rojo
Yolo
Moro
10-site
Morrow
North
Valley
Ontario
60.0
63.5
64.1
63.1
62.1
63.3
61.4
64.0
58.6
62.3
62.3
57.8
60.5
61.2
64.1
63.1
60.9
62.3
51.7
62.4
61.9
59.7
50.7
61.9
61.1
60.1
63.1
60.9
63.8
54.7
63.6
63.2
63.2
62.2
60.9
60.5
53.1
52.9
61.9
61.2
53.7
53.6
Pendleton average
Test weight (Ib/bu)
Spring wheats and triticales
Alpowa
Anza
Calorwa
Centennial
Dirkwin
Fieldwin
ID377S
ID448
Medford
SW
HR
Club
SW
SW
SW
I-1W
SW
SW
Triticale
HW
SW
SW
SW
Triticale
Triticale
SW
Durum
HR
HR
HR
SW
SW
HR
HR
62.3
60.5
60.6
58.1
63.3
58.5
58.9
53.3
64.1
60.9
61.3
61.0
55.0
63.0
P -VALUE
59.0
59.6
61.9
58.5
60.1
62.0
61.6
62.3
53.4
62.0
61.8
61.7
61.8
58.8
54.8
52.4
58.8
48.4
61.2
58.9
61.5
57.6
54.8
58.1
43.1
61.9
57.5
58.1
57.2
56.5
0.0
60.0
61.5
56.4
58.0
56.4
58.4
57.5
59.7
53.0
59.6
58.3
59.7
59.8
52.4
58.8
62.4
62.5
60.8
62.3
58.4
59.0
59.7
57.5
63.0
62.8
61.5
60.4
62.5
54.3
62.5
61.5
61.4
61.7
63.0
62.3
62.2
52.0
62.3
60.9
61.4
62.0
63.9
62.4
62.8
47.9
62.4
62.3
62.9
53.9
55.1
47.5
61.8
62.9
59.4
61.2
61.9
60.1
58.1
58.6
43.4
58.3
53.4
57.4
54.9
61.9
62.8
60.9
61.1
52.4
59.9
59.6
58.8
59.0
58.8
60.4
58.9
60.3
58.1
63.8
64.1
61.3
61.8
64.3
57.7
61.4
61.7
61.8
62.8
62.9
61.0
57.6
61.4
63.8
64.2
61.8
62.4
61.8
57.7
60.6
61.0
1.6
1.4
1.0
60.4
1.0
0.9
0.4
57.0
3.0
2.5
3.3
58.3
2.2
1.8
1.7
60.6
0.8
0.7
0.3
2
1
3
2
1
1
4
1
1
1
0.0
0.0
0.0
0.0
0.0
0.0
0.0
0.0
0.0
0.0
51.8
47.7
53.3
54.9
51.0
52.9
52.0
52.0
52.8
48.7
52.9
55.0
54.1
55.3
53.5
54.3
55.4
53.3
51.5
52.8
49.3
48.3
51.6
51.0
47.9
46.8
51.3
53.5
52.8
53.4
48.2
52.5
52.3
52.7
44.7
50.9
53.3
54.0
51.0
46.8
54.4
54.7
52.7
53.8
53.8
54.3
51.5
55.1
53.7
53.4
50.5
54.5
52.9
52.1
55.3
53.0
58.7
62.5
64.4
60.4
Average
PLSD (5%)
PLSD (10%)
EMS
CV
62.8
62.1
1.3
1.1
0.6
60.1
61.1
57.2
3.9
3.2
5.4
64.4
63.5
63.6
63.1
61.9
62.4
59.8
62.1
1.0
60.4
1.1
0.9
0.5
0.9
0.4
0.9
0.4
61.6
1.1
-
Spring barleys
78Ab10274
82Ab23222 (Payette)
BSR 41
BSR 45
Baronesse
Colter
Columbia
Crest
Crystal
Gus
Gustoe
Harrington
Maranna
Russell
Stander
Steptoe
WA 11045-87
WPB-BZ489-74
WPB-Sissy
2RF/M
6RF
2RF/M
2RF/M
2RF
6RF
6RF
2RM
2RM
6RF
6RF
2RM
6RF
6RM
6RM
6RF
6R awnless
6R hulless
6RF
52.1
53.6
50.8
53.2
51.8
48.9
49.6
52.7
54.2
51.7
51.5
53.4
52.9
53.9
55.0
52.3
51.2
51.5
54.3
52.7
54.1
46.8
51.3
48.6
54.2
62.8
51.2
51.8
51.9
51.1
50.6
51.8
49.7
49.8
54.2
53.6
51.6
53.6
47.9
51.6
50.4
52.3
52.2
55.5
53.3
53.8
50.8
52.5
49.3
47.8
51.2
50.3
44.6
49.1
52.0
52.9
49.7
60.6
52.9
59.1
54.5
49.9
60.8
61.1
56.9
61.8
63.4
54.2
61.9
60.3
51.7
3.5
2.9
4.3
50.0
2.4
2.0
53.7
2.3
52.6
2.5
2.0
53.9
0.9
0.8
0.3
54.9
0.6
0.5
4
0.00
3
1
1
0.00
0.00
50.7
4.2
3.4
6.0
5
0.00
52.8
1.9
2.6
3
53.8
0.8
0.7
0.2
0.00
0.00
Average
PLSD (5%)
PLSD (10%)
EMS
CV
52.2
0.9
0.8
0.3
52.3
1.3
1
1
P -VALUE
0.00
0.00
1.1
0.6
2.1
17
1
0.00
2.1
3
0.00
0.1
-
-
Table 15. 1995 state-wide variety testing program spring grain proteins across ten sites in Oregon
Variety/
line
Market
class
Corvallis
Klamath La Grande
Madras
1D377S
ID448
10471
Juan
Klasic
Owens
Penawawa
Treasure
Trical 2700
Trical Victoria
Westbred Vanna
Westbred 881
Westbred 906R
Westbred 926R
Westbred 936R
Wakanz
Wawawai
Yecora Rojo
Yolo
SW
Moro
Morrow
North
Valley
6.8
11.3
14.0
11.3
11.5
10.9
10.2
9.4
7.5
6.8
8.0
0.0
7.9
7.9
7.0
8.5
7.9
12.5
11.9
11.3
13.5
13.0
12.8
12.7
12.3
11.4
11.4
12.0
12.4
11.7
10.6
11.2
9.9
10.0
10.3
11.4
9.6
10.5
12.6
10.6
11.4
10.5
13.8
11.5
11.8
13.3
13.7
11.6
13.9
13.4
12.8
12.2
13.4
12.4
11.9
11.5
13.4
12.5
12.2
11.5
10.9
12.4
11.6
11.7
11.5
12.0
10.5
10.7
11.4
13.0
11.2
10.7
10.9
10.4
10.0
10.0
12.0
12.4
13.6
11.4
14.8
10.9
9.6
9.3
10.3
11.5
9.8
9.4
9.9
11.3
9.5
9.9
10.4
12.6
10.5
10.8
9.8
13.3
12.1
11.1
11.5
11.8
10.5
10.3
HR
Club
SW
SW
SW
HW
SW
SW
Triticale
HW
SW
SW
SW
Triticale
Triticale
SW
7.1
7.0
7.0
11.1
SW
SW
HR
HR
Pendleton average
12.1
12.1
12.7
11.1
10.5
10.5
10.0
10.2
10.2
11.3
10.7
11.9
11.9
12.0
11.2
10.8
11.0
13.2
10.5
10.8
10.5
10.9
12.5
11.3
11.0
11.0
11.1
11.5
12.0
14.5
11.6
11.9
11.4
11.1
8.2
10.9
11.6
10.1
12.4
12.9
14.2
Durum
HR
HR
HR
10-site
Ontario
Protein percent (12% moisture basis)
Spring wheats and triticales
Alpowa
Anza
Caloiwa
Centennial
Dirkwin
Fieldwin
Medford
8.6
8.4
7.8
8.5
13.7
14.2
11.3
12.0
13.9
14.4
12.9
13.3
11.3
11.3
11.5
10.9
10.8
10.5
10.2
11.5
10.4
0.7
14.1
12.9
11.8
14.5
11.9
12.5
13.3
12.2
11.8
13.1
11.4
11.3
12.4
13.2
1.5
3.6
0.8
7
0.0
12.5
1.0
0.8
0.3
11.3
0.6
0.5
0.2
3
0.0
11.5
1.0
0.8
0.3
5
0.0
11.4
2.5
2.0
2.2
0.0
0.6
0.2
4
0.0
12.7
12.8
11.6
11.8
11.1
11.1
9.1
11.1
8.3
9.8
Average
PLSD (5%)
PLSD (10%)
EMS
CV
7.8
0.6
0.5
12.1
0.1
0.1
4
1
P -VALUE
0.0
0.0
8.2
8.9
8.3
9.0
7.6
8.0
10.0
10.5
10.7
12.7
12.6
10.7
10.4
10.4
11.4
12.5
11.6
12.6
13.3
0.6
0.4
13.5
13.9
5
0.0
13
13.4
12.4
10.0
13.3
10.3
10.8
0.6
0.5
0.2
11.6
0.0
14.6
11.1
14.2
12.7
12.0
12.2
14.5
11.0
12.6
12.4
0.5
0.4
0.1
11.2
-
-
4
2
0.0
0.0
11.1
11.2
11.4
11.6
12.0
11.3
9.4
10.7
11.5
10.9
Spring barleys
78Ab10274
82Ab23222 (Payette)
BSR 41
BSR 45
Baronesse
Colter
Columbia
Crest
Crystal
Gus
Gustoe
Harrington
Maranna
Russell
Stander
Steptoe
WA 11045-87
WPB-BZ489-74
WPB-Sissy
2RF/M
6RF
2RF/M
2RF/M
2RF
6RF
6RF
2RM
2RM
6RF
6RF
2RM
6RF
6RM
6RM
6RF
6R awnless
6R hulless
6RF
8.0
7.9
13.0
11.5
12.8
13.0
11.2
9.7
11.9
11.6
11.4
11.6
11.1
10.4
12.0
11.0
9.7
8.6
12.2
9.9
8.3
8.3
11.6
8.8
8.6
11.6
11.0
12.0
10.3
10.9
9.1
12.1
11.3
9.8
11.2
10.9
11.4
10.6
9.8
11.0
10.2
10.1
11.1
8.3
8.6
8.4
12.9
11.7
10.8
10.3
11.5
10.8
9.2
10.1
12.9
11.3
8.1
9.8
8.7
11.0
9.8
12.3
11.9
10.4
10.3
9.5
9.3
10.3
9.8
10.2
10.2
10.1
9.1
8.4
13.7
10.2
15.1
15.5
14.0
12.8
13.4
12.6
9.2
13.4
11.8
14.6
12.9
Average
PLSD (5%)
PLSD (10%)
EMS
CV
8.4
0.3
0.3
0.0
10.7
12.7
1.2
1.0
0.5
11.4
0.5
0.5
2.3
11.4
0.6
0.5
0.2
5
15
5
3
0.1
3
P -VALUE
0.00
0.00
0.00
11.2
0.8
0.6
0.2
4
0.00
8.9
0.7
0.6
0.2
1
11.0
0.6
0.5
0.2
4
0.00
9.8
2.6
2
12.8
1.0
0.8
0.3
4
0.00
10.8
0.9
0.8
0.3
0.02
0.00
0.00
0.00
18
2.1
-
Table 16. Western regional spring oat data for Corvallis, Klamath Falls and Pullman.
Variety/line
Plant
height
(in)
Corvallis - 1994
Julian
Grain
heading yield
date
(Ib/a)
Ajay
Calibre
Cayuse
Derby
Monida
Newdak
Ogle
Otana
26
Park
Paul (hulless)
Rio Grande
39
39
Valley
Whitestone
83Ab3250 (prerelease
86Ab1616 (hulless)
86Ab664 (prerelease)
88Ab3073 (hulless)
34
33
30
164
165
164
163
166
157
157
164
166
165
163
162
164
166
31
171
37
28
164
166
Average
PLSD
CV
33
2
4
164
43
33
40
37
33
34
41
31
2
1
4102
3987
4609
4328
4723
4304
3889
4241
4029
3173
4459
4330
4641
4429
2969
4382
2812
4183
456
7
Test
weight
(Ib/bu)
Julian
heading
date
39.3
40.4
39.5
41.1
38.3
40.6
39.5
40.9
39.4
47.1
40.9
42.8
42.3
38.9
46.1
40.3
48.5
207
209
204
204
207
40.9
1.4
2
201
204
206
207
207
202
204
206
205
209
206
208
Klamath Falls - 1995
Plant
Test
height Lodging weight
(in)
percent (Ib/bu)
39
0
53
24
25
45
49
47
45
40
50
48
55
38
45
45
41
0
30
6
0
30
15
0
8
8
13
51
47
47
42
0
205
44
2
4
10
21
1
6
147
1
0
Klamath
1994-95
2-year
average
(lb/A)
Klamath
1993-95
3-year
average
(lb/A)
4669
3253
4545
6350
3706
5596
4394
5475
5721
5911
5929
3729
4050
3943
6207
6149
4803
4889
4163
6588
5804
6215
3723
5617
4978
5482
5909
6032
4941
4787
Grain
yield
(lb/A)
40.5
38.0
38.0
40.5
38.5
38.0
38.5
40.5
39.0
44.5
40.5
42.0
39.5
37.5
45.0
37.5
46.0
6598
40.1
1827
5101
--
6545
5696
Pullman 1994
Plant
Test
Grain
height weight yield
(in)
(lb/bu) (lb/a)
22
33
26
35
31
32
26
33
36
35
27
30
27
25
28
29
26
31.4
33.4
29.9
34.5
30.8
32.9
31.7
34.2
34.0
41.2
30.3
35.3
32.5
28.9
38.8
2724
31.1
2870
44.5
1053
2403
812
29
4960
5241
4851
6131
4939
6026
4737
5818
4719
5082
998
5610
629
5566
542
28
32.7
3
14
11
12
8
1.2
3
4298
4931
Oregon State University Extension Service offers educational programs,
activities, and materials-without regard to race, color, religion, sex,
serval orienturion, muional origin, age, marital status, disability, and
disabled veteran or Vietnam-era veteran status-as required by Title VI of
the Civil Rights Act of 1964, 'Fitle IX of the Education Amendments of
1972, and Section 504 of the Rehabilitation Act of 1973. Oregon State
University Extension Service is an Equal Opportunity Employer.
4537
5923
4513
1975
2467
2471
2934
3442
2025
2852
2861
875
2758
3357
Pullman
1993-94
Grain
Pullman
1992-94
Grain
yield
(lb/a)
yield
(lb/a)
3524
2934
3612
3239
3677
3425
2953
3687
3265
3644
3712
3113
3528
3573
3831
2890
3625
3844
Pullman
1990-94
Grain
yield
(lb /a)
4009
3317
4200
--
3998
--
3944
3916
3716
--
--
--
3434
4007
3619
3674
4283
4177
1988
--
--
--
2990
3915
2120
3646
1728
3829
4205
3334
1259
--
--
3596
4234
1733
--
3397
402
4001
575
22
19
382
20