Lecture 5 Outline (Ch. 8) I. Energy and Metabolism II. Thermodynamics A. 1st Law – conservation of energy B. 2nd Law - entropy III. Free Energy IV. Chemical Reactions V. Cellular Energy - ATP VI. Enzymes A. Function B. Regulation VII. Lecture Concepts Energy What is Energy? The capacity to cause change Types of Energy: - Kinetic Energy = energy of movement - thermal - Potential = stored energy - chemical Metabolism Metabolism – all the chemical conversions in an organism Thermodynamics Thermodynamics – study of energy transformation in a system Potential energy can be converted to kinetic energy (& vice versa) Potential Energy Kinetic Energy Thermodynamics Laws of Thermodynamics: Explain the characteristics of energy 1st Law: • Energy is conserved • Energy is not created or destroyed • Energy can be converted (Chemical Heat) 2nd Law: • During conversions, amount of useful energy decreases • No process is 100% efficient • Entropy (measure of disorder) is increased Energy is converted from more useful to less useful forms Metabolism Metabolic reactions: • Chemical reactions in organism Two Types of Metabolic Reactions: Catabolic = breaks down molecules Anabolic = builds up molecules Free Energy Chemical Reaction: • Process that makes and breaks chemical bonds + + Reactants Products Two Types of Chemical Reactions: 1) Exergonic = releases energy 2) Endergonic = requires energy Free Energy Energy of a system • Gibb’s free energy = energy available to cause change • difference in free energy (ΔG) - predict if rxn will occur • system – moves to more stable (lower energy) • If ΔG (-), -release energy -process spontaneous • If ΔG (+) or 0, -consume energy -process non-spontaneous Chemical Reactions Glucose CO2 + H20 CO2 + H20 Glucose -ΔG +ΔG (or 0) release free energy intake free energy spontaneous non-spontaneous • Exergonic reaction • Endergonic reaction Chemical Reactions Chemical Reactions: • Like home offices – tend toward disorder Chemical Reactions Chemical Reactions: • Endergonic – energy required to complete reaction • Exergonic – energy given off Exergonic Endergonic Chemical Reactions 1. Exergonic reactions: “Energy out” • Reactants have more energy than products • Reaction releases energy 2. Endergonic reactions: “Energy in” •Products have more energy than reactants •Requires influx of energy » Chemical Reactions Activation Energy: Energy required to “jumpstart” a chemical reaction • Must overcome repulsion of molecules due to negative charged electrons Nucleus Repel Nucleus Activation Energy Nucleus Repel Activation Energy Nucleus Chemical Reactions Exergonic Reaction: – “Downhill” reactions Reactants have more energy than products But will sugar spontaneously burst into flames? Activation energy: Make sugar and O2 molecules collide sugar + O2 water + CO2 Cellular Energy - ATP • ATP = adenosine triphosphate • ribose, adenine, 3 phosphates • last (terminal) phosphate - removable Cellular Energy - ATP • ATP hydrolyzed to ADP • Exergonic • ΔG = -7.3 kcal/mol ATP + H2O ADP + Pi • Energy released, coupled to another rxn (endergonic) Cellular Energy - ATP endergonic exergonic • by coupling, overall rxn still exergonic Cellular Energy - ATP • ATP regenerated • ΔG = +7.3 kcal/mol • cells power ATP generation by coupling to exergonic rxns - cellular respiration Enzymes • Enzymes – rate of chemical rxn • sucrase – enzyme sucrose breakdown • sucrase – catalyst • break bonds reactants “-ase” enzyme -speed up rxn, not consumed -contort molecule • form bonds products -unstable -energy given off -need energy input Enzymes • energy input Energy of activation (EA) • reactants – absorb energy - EA • EA from heat • rxn proceeds Exergonic – energy given off • rxn rate – due to reaching EA • EA from ambient heat? - usually insufficient • This is GOOD! Enzymes Enzymes • lower EA • only for specific rxns • cell chooses which rxns go forward • This is GOOD! enzymes: -don’t change ΔG -don’t make endergonic exergonic -do speed up rxn would occur anyway Enzymes • enzyme – specific to substrate • active site – part of enzyme -substrate • binding tightens fit – induced fit • form enzyme-substrate complex • catalytic part of enzyme: converts reactant(s) to product(s) Enzymes • Enzymes lowers EA by: -template orientation • substrate(s) enter -stress bonds -microenvironment • enzyme reused • products formed • Enzyme activity affected by: substrate conc., temp., pH Enzymes • inhibitors: normal competitive – bind active site non-competitive – binds other site – alters conformation competitive inhibition • Drug – blocks HIV enzyme - competitive inhibition non-competitive inhibition Enzymes Feedback Inhibition: Like your furnace: Room is cold warmer Detector activated warmer Heat kicks on Heat stays on Room is warm Self-Check Endergonic Exergonic energy used/given off catabolic/anabolic spontaneous/not ΔG (+)/ (-) ATP made/hydrolyzed downhill/uphill Enzyme regulation Competitive inhibition Non-competitive inhibition Feedback inhibition Description Lecture 5 concepts - Define metabolism, thermodynamics, free energy Describe the 1st and 2nd laws of thermodynamics and how they relate to chemical reactions Explain the terms exergonic and endergonic in terms of free energy and chemical reactions Draw a graph of free energy for exothermic and endothermic chemical reactions; label products, reactants, & EA Discuss the structure and purpose of ATP Draw and describe how enzymes affect chemical reactions List factors that affect enzyme activity Write out a list of new terminology and provide descriptions