CELLULAR RESPIRATION TERMINOLOGY • Aerobes – require oxygen to make energy – Most plants, animals & some bacteria – Staphylococcus • Anaerobes – not require oxygen to make energy – Some fungi & bacteria (for some O2 can be toxic ) – Tetanus • Facultative Anaerobes – function w/ or w/o O2 – Yeast – Listeria RESPIRATION vs. Fermentation C6H12O6 + O2 ---------> CO2 + H2O C6H12O6 ---------> CO2 + C2H6O C6H12O6 ---------> C3H6O3 GLYCOLYSIS • Anaerobic – no O2 • Occurs in cytoplasm • All cells use this process – Prokaryotic – Eukaryotic • Products: – NADH – ATP – Pyruvate Conversion of Pyruvate Acetyl CoA • Aerobic – O2 needed – Bonds w/ C form CO2 • Occurs in mitochondria • Repeated 2x (each molecule glucose makes 2 pyruvates) • Products: – NADH – CO2 – Acetyl CoA KREBS CYCLE • Aerobic – O2 needed – Bonds w/ C form CO2 • Occurs in mitochondria • Cycle spins 2x • Products: – CO2 – NADH – FADH2 – ATP ELECTRON TRANSPORT CHAIN • Aerobic – O2 needed – Binds w/ H2 to form water • Occurs in cristae (inner mito. Folds) • Convert all energy molecules into ATP • NADH (gly) x 2 = ___ • NADH (kc) x 3 = ___ • FADH x 2 = ___ TOTAL ENERGY PRODUCTION ATP - _____ ATP - ______ Cellular Respiration = ______ ATP ATP - _____ FERMENTATION •Method energy production when no O2 present •Allows continual cycling glycolysis to occur & limited amount ATP to be produced Alcoholic Fermentation • Occurs in yeast & bacteria • By-products - CO2 & alcohol • Commercial uses – Baking – brewing Lactic Acid Fermentation • Occurs large muscles, fungi & bacteria • By-products – lactate – Pain, burning assoc w/ strenuous exercise • Commercial uses – Yogurt – Cheese