Elliot, Charlotte, Luke and Hae Yeun

WHAT ARE BRANDING
STRATEGIES?
• Price levels
Generic brands target (cheap)
Billabong (medium)
Gucci (expensive)
• Prestige
Coca cola (cheap)
Billabong (medium)
Gucci (expensive)
• Quality
Cheap phones (expecting low quality)
Subaru Cars (expecting high quality when purchased)
Medical equipment (expecting extreme high quality Cheapness)

• Cheapness
Home brand food (expected to be cheap, quality is not in the mind of the buyer)
Kellogg's “Just Right” (expected to be of moderate quality)
Raffles Hotel (expected extreme quality)
• Reliability
GM Cars (not renowned for reliable products)
Mac Computers (Very reliable )
Crocs (unquestionable levels of reliability)

• Customer Service – Hotels
Youth Hostels
(expected to be cheap, no real customer service)
Holiday Inn
(Moderate service, not renowned for it)
Shangri-La
(excellent service, brand made on service levels)

WHAT ARE THE DIFFERENT TYPES OF
BRANDING STRATEGIES A BUSINESS CAN
USE?
• A private or house brand
Is one that is owned by a retailer or wholesaler
• Generic Brands
Products that have no brand name

Consumers & Businesses

• Identifies specific products
• Evaluates the quality of products
• Reduces level of perceived risk of purchase
• Gain psychological rewards that comes with purchasing a brand (e.g. prestige and status)

• Consumers recognize the business’s brand and product
• When customers recognize the business, this will be an opportunity for a business to introduce new products onto the market
• Promotion of product will help similar products, within the business, in the market
• Establishing goodwill

Elliot, Charlotte, Luke and Hae Yeun

WHAT ARE BRANDING
STRATEGIES?
• Price levels
Generic brands target (cheap)
Billabong (medium)
Gucci (expensive)
• Prestige
Coca cola (cheap)
Billabong (medium)
Gucci (expensive)
• Quality
Cheap phones (expecting low quality)
Subaru Cars (expecting high quality when purchased)
Medical equipment (expecting extreme high quality Cheapness)

• Cheapness
Home brand food (expected to be cheap, quality is not in the mind of the buyer)
Kellogg's “Just Right” (expected to be of moderate quality)
Raffles Hotel (expected extreme quality)
• Reliability
GM Cars (not renowned for reliable products)
Mac Computers (Very reliable )
Crocs (unquestionable levels of reliability)

• Customer Service – Hotels
Youth Hostels
(expected to be cheap, no real customer service)
Holiday Inn
(Moderate service, not renowned for it)
Shangri-La
(excellent service, brand made on service levels)

WHAT ARE THE DIFFERENT TYPES OF
BRANDING STRATEGIES A BUSINESS CAN
USE?
• A private or house brand
Is one that is owned by a retailer or wholesaler
• Generic Brands
Products that have no brand name

A brand symbol or logo is a graphic representation that identifies a business or product. Sometimes a symbol or logo could include both a graphic image and a name but some businesses encourage instant recognition without using the brand name. This is a clever and subtle method used to reinforce the meaning of the symbol and to associate it with the brand name.

When deciding on a brand symbol or logo a marketer must take into consideration the following factors:
- Brand name which differentiates itself from its competition
- Using images which appeal to the target audience
- Easy to interpret
- Relative to the product being sold
- Challenge ethics of society in order to be memorable

By Jack,

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Packaging is critical to the success of a product because it has variety of uses. It does not just involve putting a product into a container.
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Packaging helps promote the product and it influences consumers’ impression of the product. It is also a means of differentiating a business’s product from competitors.
Additionally, it:
Preserves the product
Protects the product from damage or tampering
Attracts consumers’ attention divides the product into convenient units
Assists the display of the product
Makes transportation and storage easier

All product labels are regulated by a number of statutes and regulations that specify what must be shown
Are set in place to protect consumers from:
• misleading or deceptive claims,
• unsafe use of products
• also makes it easier for consumers to compare products

• Nutritional information
• Information on ingredients
• Clear statements of allergy related food
• Information on production
• Use by date
• Country of origin
• Weight
• Directions on storage requirements

• contain graphic health images
• include warning and information messages
• frequently rotate warning and