INTRODUCTION TO MICROBIOLOGY SYLLABUS Instructor: Jessica Friel Term: Summer 2015 Phone 503.316.3202 E-mail: jessica.friel@chemeketa.edu Office Hours: by appointment Website: http://jfriel.wikispaces.com/BI+230+Home+Page COURSE DESCRIPTION: BI230 explores the world of bacteria and other microorganisms emphasizing their impact upon society including applications to winemaking. Includes discussion of the scope and history of microbiology, chemistry relevant to microbiology, the diversity of microbial life, microbial structure and function, infection, immunity, common pathogens and methods of microbial identification and control. REQUIRED TEXTS & MATERIALS: 1. 2. 3. 4. Bruce Hofkin. Living in a Microbial World, 1st Edition BI230/BI234 Lab Manual by VanHouten (buy in the bookstore) Colored pencils Personal Protection Equipment (gloves, lab coat, goggles or glasses--NO contacts,) All of these are available in the Chemeketa Bookstore or they may be purchased online at http://bookstore.chemeketa.edu/home.aspx 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. COURSE OUTCOMES: Upon successful completion of this course, students should be able to: Compare and contrast the various kinds of pathogenic microorganisms including bacteria, viruses, protozoans, fungi, helminths and insects. Describe how microbes are named and classified and demonstrate the importance of these concepts to laboratory identification and microbial control. Describe and explain the major features of microbial structure, morphology, metabolism, growth and genetics and relate these to disease, identification, treatment and control. Compare and contrast the major features of selected microbial diseases including: identification of the etiologic agent, life cycle, transmission, symptoms, treatment and prevention and relate these features to the progression and control of disease. Evaluate possible pathogens based on epidemiological evidence in case study form. Demonstrate and apply the major principles, techniques and agents (chemical and physical) of microbial control. Perform and use laboratory techniques designed to isolate, grow, maintain and identify microbes under controlled situations including: microscopy, aseptic technique, culture techniques and microbial control. Define and apply basic principles related to infection and disease, including: modes of invasion and establishment, factors affecting pathogenicity and development of disease, and reactions to invasion and tissue damage. Describe the development of immunity and the nature of vaccines and immunization. Predict the presence of microbial populations, formulate solutions to control these populations and educate the public on basic issues in microbiology and immunology. PREREQUISITES: Recommended: BI102, CH110, 104, 105, 106. It is expected that you have a basic understanding of chemical principles before you enter this class. GRADING: Assessment Tool Study Guides (13 @ 10pts each) Laboratory Notebook Mystery Microbe Project Final Project Midterms (3 @ 100pts each) Total Grade Scale 90%-100% 80-89% 70-79% 60-69% 59% and below Points 130 ~76 ~20 100 300 ~626 Grade A B C D F ACCESSING YOUR GRADE THROUGHOUT THE TERM: When you would like to see your grade email me and ask to see your grade report. I will reply within 1 business day with your current scores. I can only communicate grade information over MyChemeketa email. NOTE: There are no make-up labs. If you miss more than 2 labs you will NOT receive credit for the course. No make-up quizzes or exams will be given, except under prearranged or special circumstances. PUNCTUALITY and LATE ASSIGNMENTS: Punctuality is crucial. Late assignments are generally not accepted with the exception of certain circumstances (e.g., illness, emergency) or a late pass. You will be given one late pass per term, you cannot use another person’s pass. Assignments are due at the beginning of the specified class session (unless otherwise noted) and are considered late thereafter. If you are late for an exam or quiz, you will have the remainder of the time given to the class for completion. For example, if you are 10 minutes late to a 60 minute exam, you will have the remaining 50 minutes to complete the exam. Tardiness to class will not only affect your personal learning but also the learning of group members. Given an acceptable excuse for their tardiness (e.g., emergency), late individuals may be provided an alternate assignment. Please note that work/traffic/parking/etc. are not acceptable excuses for tardiness. COURSE MATERIALS AND ASSIGNMENTS: Lecture Material--Lecture material will be presented in the form of PowerPoint lecture notes and class activities. You will find the Power Point lecture notes on the course web page. I convert the files into a .pdf file which is easily read by the free program Adobe Acrobat. Study Guides--The Study Guides are the learning objectives for the week. If you are comfortable with the information in the study guide questions, you will be on your way to a good grade on the exams since these are the concepts I will assess you on. They are posted on the course website. Laboratory Notebook--A laboratory notebook will serve as your legal record of events that occurred in the microbiology lab. It will be a place to outline your experiments, record data and present your conclusions about your experiments. Laboratory Notebooks will be graded for their completeness, accuracy and neatness. Mystery Microbe Project--The unknown bacteria identification project is a way for you to become a microbe detective. Think of yourself as a lab technician who receives a patient sample and you must identify the specimen accurately to offer the patient the best treatment plan. You will perform experiments, collect data, analyze data and draw conclusions in order to identify your unknown bacterial species. You will receive a numbered tube the second week in lab and then perform experiments with your unknown each week. At the end of the quarter you should be able to correctly identify your unknown bacterial genus and species. Final Class Project--This will be a PowerPoint project in which you apply course concepts to your personal choice of an area of microbiology. Guidelines for the project are on the course homepage and we will discuss the guidelines as the quarter progresses. Exams-- Exams will take place at the beginning of class. They will be in the form of short answer, multiple choice, short essay, long essay and case study questions. STUDENT SERVICES: Students with special needs should contact Disability Services (503.399.5192) for appropriate documentation of necessary accommodations. If you have emergency medical information or need special arrangements, please notify the instructor as soon as possible. The following is a list of services that are available to students at CCC: Computer Labs: Building 1/202; 503.316.3238; http://www.chemeketa.edu/locations/yamhill/services/computerlabs.html Counseling and Financial Aid: Building 1; 503.472.9482 http://www.chemeketa.edu/locations/yamhill/gettingstarted/advising.html Disability Services: 503.399.5192 http://www.chemeketa.edu/locations/yamhill/services/disability.html Language Center (Salem): Building 3/257; 503.399.5290 http://www.chemeketa.edu/earncertdegree/international/english/ Library, Tutoring, Study Skills and Writing help: Building 1/200; 503.316.3238 http://www.chemeketa.edu/locations/yamhill/services/tutoring.html Testing Services Building 1/203; 503.316.3240 or 503.316.3284 http://www.chemeketa.edu/locations/yamhill/services/testing.html Student Life Building 1 http://www.chemeketa.edu/locations/yamhill/services/clubs.html ACADEMIC INTEGRITY ACADEMIC HONESTY STATEMENT: http://www.chemeketa.edu/earncertdegree/advising/studyskills/writing/resources/academichonesty/ Learning is built on the fundamental qualities of honesty, fairness, respect and trust. At Chemeketa Community College, academic integrity is a shared endeavor characterized by truth, personal responsibility and high academic standards. Any violation of academic integrity devalues the individual and the community as a whole. Violations of academic honesty include but are not limited to the following: plagiarism, cheating, collusion, fabrication / falsification /alteration, unauthorized submissions, and sabotage / tampering. Definition of Plagiarism: Plagiarism is defined as representing the words, ideas, or work of another as one’s own in any academic exercise. Plagiarism consists of taking the words or substance of another work and either copying or paraphrasing without giving credit to the source. Plagiarism is applicable to written, oral, and artistic work. The following examples are only some of the many forms plagiarism may take: Word-for-word copying of work written by someone else. Failure to give proper credit for ideas, statements of facts, or conclusions derived by another. Failure to use quotation marks when quoting directly from another, whether a paragraph, sentence, or phrase. Close and extended paraphrasing of another work without acknowledging the source. Definition of Cheating: Cheating is the act of obtaining or attempting to obtain credit for academic work through the use of dishonest, deceptive, or fraudulent means. The following are only some of the many forms cheating may take: Copying another’s work on a test, paper, or project. Using unauthorized materials in an exam or collaborating on work to be turned in for credit where the instructor disallows such collaboration. Taking an exam for another student, purposely allowing another student to copy during a test, or providing coursework for another student to turn in as his or her own effort. Fabricating, falsifying or misrepresenting data or results from experiments, interviews or surveys. Submitting the same work in more than one class for credit without permission from the instructor. By taking this course, you agree to adhere to the Academic Honesty Guidelines. Infractions, such as cheating or plagiarism, WILL NOT BE TOLERATED and will be dealt with according to the policies of CCC. Any such infractions will constitute a violation of the college policy and will result in an appropriate consequence (e.g., zero on the assignment, an F for the course, etc.) at the discretion of the instructor and college officials. Tentative Schedule for Summer 2015: Week Date Readings and Exams T 6/23 Living in a Microbial World (CH 1, pg. 114) Microbiology and History (CH 5, pg. 106-130) R 6/25 The Cell: Where Life Begins (CH 3, pg. 45-69, CH 8, pg. 210-213) 1 T 6/30 2 R 7/2 T 7/7 3 R 7/9 T 7/14 4 R 7/16 T 7/21 5 R 7/23 A Field Guide to the Microorganisms (Classification) (CH 4, pg.71-105) Guess Who's Coming to Dinner: Microorganisms and Food (CH 15, pg. 395-410) EXAM #1 (CH: 1, 3, 4, 8, 15. Everything on Study Guides 1, 2, 3 and 4) The Chemistry of Life (CH. 2, pg 1728) The Chemistry of Life (CH. 2, pg 2942) Metabolism and Growth (CH 7, pg. 169-201) Metabolism and Growth (CH 7, pg. 169-201) Better Living With Microorganisms: Industrial and Applied Microbiology (CH. 16, pg. 417-437) Control of Microbial Growth (CH 12, pg. 315-340) An Ecologist's Guide to Microbiology (CH 9, pg. 229-257) Class and Lab Activities Due Lab Safety Lab Notebook and Lab Methods and Materials Inoculate thumb TSB tubes Inoculate environmental TSA plates Introduce final project Microscope Introduction Microscopic Observation of cells from different Kingdoms Introduce Smear Prep and Gram stain Gram stain gingival & bacterial cells from gum smear Introduce aseptic technique & Quad or TStreak Introduce Mystery Microbe (MM) Project Choose MM groups Inoculate MM TSA and incubate at 2 temps Observe MM TSB Inoculate MM Ox/Ferm Basal media tubes Inoculate anaerobe vs. aerobe MM TSA Observe MM TSA incubated at 2 temps Inoculate MM Differential & Selective Media Observe MM Ox/Ferm Basal media tubes Study Guides 3 and 4 Oxidase MM observations Observe anaerobe vs. aerobe MM TSA Catalase MM observations Observe and form conclusions for Differential & Selective Media Study Guide 5 and 6 Gram Stain MM, E. coli and S. epiderm Inoculate MM MRVP tube Inoculate MM Motility Media Study Guides 1 and 2 Study Guide 7 Lab Notebook Final Project Rough Draft T 7/28 EXAM #2 (CH: 2, 7, 16, 12, 9. Everything on Study Guides 5, 6, 7, 8, 9) Microbial Genetics (CH 6, pg. 133-166) R 7/30 Microbial Genetics. Con’t. (CH 6, pg. 133-166) 6 T 8/4 7 R 8/6 T 8/11 8 R 8/13 The Future is Here: Microorganisms and Biotechnology (CH 14, pg. 367-393) Microbial Evolution: Antibiotic Resistance (CH 8, pg.218-220) The Nature of Disease: A Pathogen's Perspective (CH 10, pg. 259-282) Host Defenses/Vaccines (CH 11, pg. 285-290, 303-307) Epidemiology: Who, What, When, Where and Why? (CH 13, pg. 343-365) N/A Protein synthesis packet Genetic Engineering Activity: Paper plasmid DNA Fingerprinting (Demo) Inoculate MM API 20E test strips Inoculate Hand Washing Expt Introduce (Take home) Home Disinfection plate Observe and form conclusions for MRVP tube Inoculate and form conclusions for SBA & MSA Plates Study Guides 8 and 9 Observe MM Motility Media Observe and form conclusions for Hand washing Lab Observe and form conclusions for GloGerm Hand washing lab Observe Home Disinfection plate Observe and form conclusions for SBA & MSA Plates Read API20E test strips Determine MM motility using Hanging Drop technique Discuss identification process Study Guide 10 Review Exams Finish experiments (Open lab) Study Guides 11 and 12 Mystery Microbe report Study Guide 13 Lab Notebook EXAM #3 (CH: 6, 14, 8, 10, 11. Everything on Study Guides 10, 11, 12, 13) Final Project For each exam you can have a full page of notes (written on one side) The tests are not cumulative