Name: ______________________ Due November 6th, 2014 Directions: Complete Blanks, from “Cancer Review Power Point Online.” Diet and Cancer -Cancer is the 2nd most common cause of death in the US after heart disease. -Cancer kills ___ out of every _____ Americans. -The risk of developing cancer can be reduced by changes in a person’s lifestyle. What is Cancer? -Normal body cells grow, ___________ and __________ in an orderly fashion. -Cancer cells are different because they do not die, just __________ to divide and grow. -Cancer cells form as a result of __________ DNA. -These damaged genes can be passed on, which accounts for ______________ cancers. -In other cases, the DNA is damaged by an outside source such as ________________. -Cancer usually forms a __________. There are two types of tumors: Malignant and Benign ____________ tumors spread to other areas in the body. These are the dangerous ones. ____________ tumors stay in one place. Types of Cancer ______________-rise from connective tissue such as muscle or bone and are more common in younger people. ______________-which occur in epithelial tissue and are more common in older people. It includes lung, breast, prostate, and colon. Types of Cancer _______________- cancers of the blood or blood forming organs. _______________- affect the lymphatic system. The lymphatic system is a group of vessels and nodes that act as the body’s filter. It prevents bacteria and foreign invaders from entering the bloodstream. Causes of Cancer ______% are considered sporadic- meaning the cause is unknown. There are several risk factors that increase the chance of cancer: Age- risk increases >_____. __________- high fat, high cholesterol diets increase risk. ____________- no clear link but research indicates it is a factor ____________- increases lung cancer, other tobacco products such as pipes and chewing tobacco increase cancers of the mouth. -Long term exposure to _________________- asbestos, radon and benzene. -Exposure to high levels of ________________ Harmful ____________________ rays from the sun. Some viruses- __________________, _____, ________, ________________________. -________________________ diseases Causes of Cancer Heredity: _______________ are recommended for high risk families. You are considered high risk if : Several relatives have had cancer or if someone had cancer at a very early age. Symptoms of Cancer Remember one word: CAUTION C_____________________________________________________________. A _____________________________________________________. U_____________________________________________________. T______________________________________________________. I_______________________________________________________. O_______________________________________________________. N________________________________________________________. Diagnosis of Cancer ____________- small tissue sample under a microscope to look for cancerous cells. ____________- a flexible plastic tube with a tiny camera Diagnostic Imaging- _________ _____ _______- more precise than standard x-ray. _____________- uses a powerful magnetic field, very accurate but expensive. _______________- some tumors release substances called tumor markers which can be found in the blood. Treatment of Cancer Types of treatment: Surgery- 60% of all cancer pts. have some kind of surgery. ______________________ Therapy ___________therapy ___________therapy Diet and Cancer The American Cancer Society recommends 4 rules of thumb for cancer prevention: Choose most of the foods you eat from plant sources. 5 or more servings Limit intake of high fat foods, particularly from animal sources. Diet and Cancer Be ___________________ active. Limit ________________ intake. Dietary ___________________ Associated with Cancer Excesses of Certain substances such as: ________- the end products of metabolism have been found to be carcinogenic. ____________- has been connected with liver, colorectal, and breast cancers. Pickled and Smoked Foods- related to cancers of the _____________ and ____________. that may increase the risk. Dietary Components Associated with Cancer Cooking ________________ have also been found to have a role in cancer. Frying or charcoal-broiling meats at very high temperatures creates ___________________. Protective Dietary Components Certain foods and nutrients have been shown to protect against certain types of cancers. _________________ - has been shown to protect against cancer of stomach, esophagus, and oral cavity. ____________________- these are certain nutrients found in fruits and vegetables. Protective Dietary Components ____________ and ____________- contain vitamins, fiber and phytochemicals. ________________ and _____________- both antioxidants that protect cells against breakdown. _______________- Calcium reduces cell turnover rates. _______________- drinking more than 5 glasses a day has been associated with a lower risk of cancer. ____________- Insoluble fiber is connected to decreased risk of colon cancer. Beans, vegetables, whole grains and fruit are good sources. Diet and Cancer __________- some evidence links diets containing large amounts of foods preserved by pickling and salting to increased cancers of the stomach, nose and throat. Diet and the Cancer Patient Nutrition is an important part of ___________________. Eating the _________________ of food before, during and after treatment can help the patient feel better and stay stronger. *_______________________ can have an effect on appetite.* *People with cancer have ________________ nutrition needs.* Eating enough food is usually not a problem. Treatment can have an adverse effect on appetite. Nutrition suggestions often emphasize eating high ___________, high ____________ foods. Treatments kill cancer cells but they also kill healthy cells. This can cause side effects such as: Loss of _________, sore mouth or __________, dry mouth, dental and ______ problems, changes in taste or smell, nausea, diarrhea, constipation, fatigue and depression. Diet and the Cancer Patient -It is very important to have good ________________ to minimize the side effects of cancer, prevent or reverse ________________________________, and to maximize the quality of life. -The best method of calorie intake is by mouth. *Sometimes this is not possible.* Other options of intake are: Feeding ________________ TPN or _________________________________- this is nutrition directly through a vein. Stop , Look, and Listen Be ___________ of your body, this is the best prevention against cancer. Early ____________ can be the difference between life and death! Stop, Look, and Listen ________ Cancer- look for a lump, any puckering, dimpling or scaling of the breast skin. _______________ Cancer- blood in the stool, prolonged diarrhea, or constipation. ________________ Cancer- (lining of the uterus) bleeding between periods or after menopause. ________________ Cancer-Bleeding after intercourse, or between periods __________________- Frequent or painful urination, blood in the urine, difficulty starting and stopping. __________________ Cancer- a change in the consistency of the testicles, or a small hard lump that is often painless. Stop, Look, and Listen __________ Cancer- white or velvety red patches ___________ Cancer- Check body from head to toe, looking for new moles, or those that have suddenly increased in size, changed color, or bleed easily. ___________ Cancer- chest pain, recurring bronchitis, or pneumonia 5 for the Road Five things you should remember about preventing cancer. -Eats lots of _____________, __________________, and _____________________. -Discover the pleasure of ____________________ activity. -Stay _______________ free -Enjoy a ___________ diet -Protect yourself from the sun between __________ am and __________ pm. Conclusion -Cancer is a preventable disease in most cases. -Lead a healthy lifestyle. -Be aware of your body. Great resource: www.cancer.org Name: ________________________ Directions: Write definition next to term. Vaccine Chemotherapy Benign tumor Arteriosclerosis Motor impairment Jaundice Immune response Inflammatory response Immune system Emerging infection Pandemic Mutation Autoimmune disease Angina pectoris Arrhythmia Infection Virus Bacteria Cancer Unit Vocabulary Due Thursday Nov 6th, 2014 Toxin Remission Metastasis Tumor Carcinogen Biopsy Osteoarthritis Allergy