Services and Other Intangibles: Marketing the Product that Isn’t there Chapter Chapter 10 Ten Chapter Objectives Describe the characteristics of services and the ways marketers classify services Appreciate the importance of service quality to marketers Explain the marketing of people, places, and ideas 10-2 Marketing What Isn’t There Intangibles: Services and other experience-based products that cannot be touched Examples: concerts, movies, tax preparation, hair styling, college education, online banking, etc. Does marketing work for intangibles? Yes! 10-3 What is a Service? Services: Acts, efforts, or performances exchanged from producer to user without ownership rights Services accounted for 75% of US employment in 2010 Services may target consumers and/or businesses 10-4 Figure 10.1 Characteristics of Services 10-5 How Services Differ from Goods Intangible No physical object makes it hard to communicate benefits. Perishable Services cannot be saved, and it is challenging to synchronize supply and demand. Heterogeneous or Variable Inseparable Services depend on their employees for quality, which makes consistency difficult to achieve. Production and consumption are simultaneous, meaning the consumer takes part in production. 2 Table 10.1 Marketing Strategies for Different Service Characteristics 10-7 Marketing Services Marketers often use vivid imagery in advertising to help market intangibles 10-8 Marketing Services Disintermediation occurs when the Internet or other technology can be used to “cut-out the middleman” Capacity management allows firms to adjust their services to match supply with demand a How do hotels or airlines manage capacity? 10-9 Characteristics of Services Service encounter: Interaction between the customer and service provider Service encounter dimensions: Social contact dimension Physical dimension The quality of service is only as good as its worst employee 10-10 Classifying Services 10-11 Classifying Services Goods-dominated products Firms that sell tangible products still provide support services Equipment- or facility-based services Operational factors, locational factors, and environmental factors are important (amusement parks) People-based services Increasing in importance as people lack the time or expertise to do on their own 10-12 Core and Augmented Services Core service: The benefit a customer gets from the service Augmented service: Additional services that enhance value Augmented services help to differentiate businesses from one another 10-13 The Service Encounter Physical elements of the service encounter Servicescape: Environment in which the service is delivered and where the firm and customer interact Servicescapes influence purchase decisions, service quality evaluations and customer satisfaction 10-14 The Service Encounter Web sites influence customer perceptions First stop for many potential customers Poor navigation, unattractive sites offer negative first impressions SEO (search engine optimization) is critical for getting noticed Also consider paid search advertising 10-15 Providing Quality Service Quality service ensures that customers are satisfied with what they have paid for Satisfaction is based on customer expectations Not all customers expect the same level of service Not all customers can be satisfied 10-16 Service Quality Attributes Search qualities: Characteristics that the consumer can examine before purchase Experience qualities: Characteristics that buyers can determine during or after consumption Credence qualities: Characteristics that are difficult to evaluate even after they have been experienced 10-17 When Services are Assessed Search Quality: Before the purchase What does the shop look like? Is it clean? Experience Quality: After the purchase How was the meal? How was your stay? Credence Quality: Requires knowledge Web MD Vidal Sassoon-If you don’t look good… http://www.youtube.com/watch?v=m7SqJY5rIv4 2 Measuring Service Quality Several methods of measuring service quality exist: Mystery shoppers Lost customers SERVQUAL scale Gap analysis Critical incident technique 10-19 Measuring Service Quality SERVQUAL scale (questionnaire) measures customer perceptions of five key dimensions Tangibles Reliability Responsiveness Assurance Empathy 10-20 Figure 10.2 The Gap Model of Service Delivery 10-21 Strategic Issues in Delivering Service Quality Additional methods of measuring service quality: Critical incident technique uses customers’ complaints to identify problems that lead to dissatisfaction Maximizing the likelihood that a customer will use a service and become a loyal user requires: Development of effective marketing strategies Fast and appropriate responses to service failures 10-22 Table 10.2 Marketing Strategies for Service Organizations 10-23 Marketing People, Places, and Ideas Politicians and celebrities are commonly marketed Consultants “package” celebrities Name changes are common 10-24 Table 10.3 Strategies to Sell Celebrities 10-25 Marketing People, Places, and Ideas Place marketing strategies treat a city, state, country, or other locale as a brand (Epcot, Florida) 10-26 Marketing People, Places, and Ideas Marketing ideas Gaining market share for a concept, philosophy, belief, or issue Example: Religious institutions market ideas about faith Consumers often do not perceive the value they receive when they conform with an idea or fail to believe an idea is worth its ultimate cost Joel Osteen 10-27 The Future of Services New dominant logic for marketing: Service is the central core deliverable in every exchange Services will continue to grow due to several factors: Changing demographics Globalization Technological advances Proliferation of information 10-28