Hormonal regulation of glycaemia Alice Skoumalová The oral glucose tolerance test (oGTT): Used if: elevated fasting levels of glucose - 5,3-6,7 mmol/l (for diagnosis of diabetes, screening of patients with impaired glucose tolerance) screening of gestational diabetes Procedure: administration of 75g glucose in an aqueous solution after overnight fasting (10h) „common“ diet and physical activity during previous three days be seated and do not smoke during the test determination of the glucose levels in the capillary blood before the glucose load and after 60 and 120 minutes Factors affecting oGTT: previous diet, infection, stress Revision: 1. Glucose homeostasis (hypoglycemia and hyperglycemia prevention) 2. Insulin (which metabolic pathways are activated/inhibited) 3. Glucagon (which metabolic pathways are activated/inhibited) Glucose homeostasis: maintenance of blood glucose levels near 80 to 100 mg/dL (4,4-5,6 mmol/l) insulin and glucagon (regulate fuel mobilization and storage) Hypoglycemia prevention: 1. release of glucose from the large glycogen stores in the liver (glycogenolysis) 2. synthesis of glucose from lactate, glycerol, and amino acids in liver (gluconeogenesis) 3. release of fatty acids from adipose tissue (lipolysis) Hyperglycemia prevention: 1. conversion of glucose to glycogen (glycogen synthesis) 2. conversion of glucose to triacylglycerols in liver and adipose tissue (lipogenesis) Pathways regulated by the release of: glucagon (in response to a lowering of blood glucose levels) insulin (in response to an elevation of blood glucose levels) Synthesis and secretion of insulin and glucagon: the islets of Langerhans (β- and α-cells) preprohormone (modification - in ER, GC, SV) Cleavage of proinsulin to insulin: Proinsulin is converted to insulin by proteolytic cleavage, which removes the C-peptide Major sites of insulin action on fuel metabolism: The storage of nutriens • glucose transport into muscle and adipose tissue • glucose storage as glycogen (liver, muscle) • conversion of glucose to TG (liver) and their storage (adipose tissue) • protein synthesis (liver, muscle) • inhibition of fuel mobilization Insulin receptor signaling: Signal transduction: the tyrosine kinase activity 1. the ß-subunits autophosphorylate each other when insulin binds (activating the receptor) a dimer (α and ß subunits) 2. the activated receptor binds and phosphorylates IRS (insulin receptor substrate) 3. multiple binding sites for different proteins Major sites of glucagone action on fuel metabolism: Mobilization of energy stores 1. release of glucose from liver glycogen 2. stimulating gluconeogenesis from lactate, glycerol, and amino acids (liver) 3. mobilizing fatty acids (adipose tissue) Regulators of insulin and glucagon release: Glucose Insulin + Glucagon - Insulin Amino acids + - + Hormone Function Major metabolic pathways affected Insulin • Promotes fuel storage after a meal • Promote growth • Stimulates glucose storage as glycogen (muscle,liver) • Stimulates FA synthesis and storage after a high-carbohydrate meal • Stimulates amino acids uptake and protein synthesis Glucagon • Mobilizes fuels • Maintains blood glucose levels during fasting • Activates gluconeogenesis and glycogenolysis (liver) during fasting • Activates FA release from adipose tissue Epinephrine • Mobilizes fuels during acute stress • Stimulates glucose production from glycogen (muscle, liver) • Stimulates FA release from adipose tissue Cortisol • Provides for changing requirements over the longterm • Stimulates amino acid mobilization from muscle protein • Stimulates gluconeogenesis • Stimulates FA release from adipose tissue Transporter Tissue distribution Comments GLUT 1 Erythrocytes Blood-brain barier Blood-placentar barier Present in high concentrations GLUT 2 Liver Kidney Pancreatic β-cells Intestinal mucosa cells A high Km for glucose GLUT 3 Brain Major transporter in the brain GLUT 4 Adipose tissue Sceletal muscle Heart muscle Insulin-sensitive transporter! The number increases on the cell surface. GLUT 5 Intestinal epithelium A fructose transporter The glucose sensor in the pancreas Stimulation by insulin of glucose transport into muscle and adipose cells: Binding of insulin to its cell membrane receptor causes vesicles containing glucose transport proteins to move from inside the cell to the cell membrane Diabetes mellitus chronic disease characterized by derangements in carbohydrate, fat and protein metabolism caused by either complete absence of insulin or relative insulin deficiency 2 types: Type 1 (insulin-dependent): no insulin defective ß-cells function (an autoimmune disease) Type 2 (non-insulin-dependent): „the insulin resistance“ (unknown cause, often obesity) = impaired function of insulin receptors (TNF, resistin) - the lower number of receptors - signal cascade abnormalities Pathways affected by insulin 1. Carbohydrate metabolism stimulation of glucose utilization: glycogen synthase ↑ glycolysis ↑ inhibition of gluconeogenesis the transport of glucose into tissues (muscle, adipose tissue) 2. Lipid metabolism stimulation of the glucose conversion into FA: acetyl CoA carboxylase ↑ NADPH (PPP ↑) storage of fat: lipoprotein lipase ↑ inhibition of the degradation of fat: hormone sensitive lipase ↓ Effects of insulin deficiency 1. Glucose uptake and utilization↓ 2. Proteolysis↑ 3. Gluconeogenesis↑ 3. Degradation of fat↑ Hypeglycemia (≥9mmol/l) Glucosuria Hyperlipidemia Metabolic acidosis Ketonuria Types of diabetes: Type I (insulin-dependent) Type II (non-insulindependent) Incidence 10-20% 80-90% Age childhood, the teens Middle-aged, older Cause An autoimmune disease Complete absence of insulin Unknown Symptoms Hyperglycemia, hypertriglyceridemia, ketoacidosis Hyperglycemia, hypertriglyceridemia Habitus Thinness Obesity Ketoacidosis Yes No Insulin Very low or absent Normal (increased) Therapy Insulin Diet, drugs, insulin Relative insulin deficiency The oral glucose tolerance test (oGTT): The blood glucose level returns to the basal level by 2 hours The oral glucose tolerance test (oGTT): diagnosis of diabetes; administration of glucose (75g) in an aqueous solution glucose level determination before the glucose load and at 30, 60 and 120 minutes after Diagnosis Diabetes mellitus Time Venous blood Plasm Capillary blood (glucose mmol/l) (glukose mmol/l) (glukose mmol/l) fasting ≥6,7 ≥7,8 ≥6,7 2h (after the ≥10 ≥11,1 ≥11,1 fasting <6,7 <7,8 <6,7 2h (after the 6,7-10 7,8-11,1 7,8-11,1 glucose load) Impaired glucose tolerance glucose load) The chronic diabetes complications: A. Microvascular (diabetic retinopathy, nefropathy, neuropathy) nonenzymatic glycation of proteins in vascular tissue B. Macrovascular (atherosclerosis) nonenzymatic glycation of proteins in vascular tissue and lipoproteins C. Diabetic cataract: increased osmolarity of the lens (increased activity of the polyol pathway → ↑sorbitol) nonenzymatic glycation of proteins of lens Hyperglycemia - protein glycation: hemoglobin vascular tissue proteins → contribute to the diabetic complications (cataracta, atherosclerosis, retinopathy, nephropathy) Glycated proteins: - impaired structure and fucntion The importance of the maintance of low glucose levels in diabetic patients ! Lens metabolism: Diabetic cataract : ↑glucose concentration in the lens → ↑aldose reductase activity → sorbitol accumulation → ↑osmolarity, structural changes of proteins Questions: 1. Insulin (synthesis, receptor) 2. DM - major metabolic changes 3. Diabetes complications 4. oGTT