Ecosystems: What Are They and How Do They Work? Chapter 3 Importance of Insects Pollination Pest control Important roles in biological community Fig. 4-A, p. 64 Nature of Ecology What is ecology? Organisms Cells Species Microbes rule! Fig. 3-2, p. 37 Populations, Communities, and Ecosystems Populations Genetic diversity Biological community Ecosystems Biosphere Population of Monarch Butterflies Fig. 4-3, p. 63 Genetic Diversity in One Snail Species Fig. 4-3, p. 63 What Sustains Life on Earth? Troposphere Stratosphere Hydrosphere Lithosphere Biosphere Fig. 3-2, p. 42 Earth’s Life-Support Systems One way flow of high-quality energy Cycling of matter Gravity Fig. 3-6, p. 39 Flow of Solar Energy to and from the Earth Greenhouse gases Greenhouse effect Fig. 3-3, p. 42 Flow of Solar Energy to and from the Earth Solar radiation Energy in = Energy out Reflected by atmosphere (34%) UV radiation Radiated by atmosphere as heat (66%) Lower Stratosphere (ozone layer) Absorbed by ozone Visible light Troposphere Greenhouse effect Heat Absorbed by the earth Heat radiated by the earth Fig. 3-3, p. 42 Why is the Earth so Favorable for Life? Liquid water Temperature Gravity Atmosphere Ecosystem Components Biomes Aquatic life zones Freshwater life zones Ocean or marine life zones Abiotic and biotic components Range of tolerance Law of tolerance Major Biomes Average annual precipitation 100–125 cm (40–50 in.) 75–100 cm (30–40 in.) 50–75 cm (20–30 in.) 25–50 cm (10–20 in.) below 25 cm (0–10 in.) 4,600 m (15,000 ft.) 3,000 m (10,000 ft.) 1,500 m (5,000 ft.) Coastal mountain ranges Coastal chaparral and scrub Sierra Nevada Mountains Great American Desert Coniferous forest Rocky Mountains Desert Great Plains Coniferous forest Mississippi River Valley Prairie grassland Appalachian Mountains Deciduous forest Fig. 3-8, p. 41 Major Components of Freshwater Ecosystems Sun Producers (rooted plants) Producers (phytoplankton) Primary consumers (zooplankton) Secondary consumers (fish) Tertiary consumers (turtles) Dissolved chemicals Sediment Decomposers (bacteria and fungi) Fig. 3-9, p. 42 Major Components of a Field Ecosystem Oxygen (O2) Sun Producer Carbon dioxide (CO2) Primary consumer (rabbit) Falling leaves Precipitation and twigs Secondary consumer (fox) Producers Soil decomposers Water Soluble mineral nutrients Fig. 3-10, p. 42 Range of Tolerance Lower limit of tolerance Few organisms Abundance of organisms Few organisms No organisms Population Size No organisms Upper limit of tolerance Zone of intolerance Low Zone of physiological stress Optimum range Temperature Zone of Zone of intolerance physiological stress High Fig. 3-11, p. 43 Factors Limiting Population Growth Limiting factors Limiting factor principle Excess water or water shortages for terrestrial organisms Excess or lack of soil nutrients Dissolved oxygen for aquatic organisms Salinity for aquatic organisms Major Biological Components of Ecosystems Producers (autotrophs) Photosynthesis Chemosynthesis Consumers (heterotrophs) Consumers: Feeding and Respiration Decomposers Omnivores Detritivores Aerobic respiration Detritivores Detritus feeders Long-horned beetle holes Bark beetle engraving Carpenter ant galleries Termite and carpenter ant work Decomposers Dry rot fungus Wood reduced to powder Time progression Mushroom Powder broken down by decomposers into plant nutrients in soil Fig. 3-8, p. 45 Main Structural Components of an Ecosystem Heat Abiotic chemicals (carbon dioxide, oxygen, nitrogen, minerals) Heat Solar energy Heat Producers (plants) Decomposers bacteria, fungi) Heat Consumers (herbivores, carnivores) Heat Fig. 3-9, p. 46 Biodiversity Fig. 3-14, p. 45 Examples of Biodiversity Fig. 3-15, p. 46 Food Chains and Food Webs Food chain Trophic level Food web Model of a Food Chain First Trophic Level Producers (plants) Heat Second Trophic Level Third Trophic Level Fourth Trophic Level Primary consumers (herbivores) Secondary consumers (carnivores) Tertiary consumers (top carnivores) Heat Heat Solar energy Heat Heat Heat Heat Detritivores decomposers and detritus feeders) Heat Fig. 3-10, p. 47 Food Web in the Antarctic Humans Sperm whale Blue whale Elephant seal Killer whale Crabeater seal Leopard seal Adélie penguins Petrel Emperor penguin Fish Squid Carnivorous plankton Herbivorous zooplankton Krill Phytoplankton Fig. 3-11, p. 48 Energy Flow in an Ecosystem Biomass Ecological efficiency Pyramid of energy flow Pyramid of Energy Flow Heat Heat Tertiary consumers (human) Decomposers Heat 10 Secondary consumers (perch) 100 1,000 10,000 Usable energy available at each tropic level (in kilocalories) Heat Primary consumers (zooplankton) Heat Producers (phytoplankton) Fig. 3-12, p. 49 Biomass Productivity Gross primary productivity (GPP) Net primary productivity (NPP) NPP and populations Differences between GPP and NPP Sun Respiration Gross primary production Growth and reproduction Energy lost and unavailable to consumers Net primary production (energy available to consumers) Fig. 3-19, p. 49 Net Primary Productivity in Major Life Zones and Ecosystems Terrestrial Ecosystems Swamps and marshes Tropical rain forest Temperate forest Northern coniferous forest (taiga) Savanna Agricultural land Woodland and shrubland Temperate grassland Tundra (arctic and alpine) Desert scrub Extreme desert Aquatic Ecosystems Estuaries Lakes and streams Continental shelf Open ocean 800 1,600 2,400 3,200 4,000 4,800 5,600 6,400 7,200 8,000 8,800 9,600 Average net primary productivity (kcal/m2/yr) Fig. 3-13 p. 49 Soils Origins of soils Soil horizons: O, A, B, and C Soil profiles Infiltration and leaching Soil Formation and Horizons Oak tree Wood sorrel Lords and ladies Dog violet Earthworm Fern Millipede Honey fungus Mole Grasses and Organic debris small shrubs builds up Moss and Rock fragments lichen O horizon Leaf litter A horizon Topsoil Bedrock B horizon Subsoil Immature soil Regolith Young soil Pseudoscorpion Mite C horizon Parent material Nematode Root system Mature soil Red earth Springtail Fungus mite Bacteria Actinomycetes Fig.10-A, p. 209 Soil Profiles from Different Ecosystems Fig. 3-22, p. 52 Soil Profiles from Different Ecosystems Mosaic of closely packed pebbles, boulders Alkaline, dark, and rich in humus Weak humusmineral mixture Dry, brown to reddish-brown, with variable accumulations of clay, calcium carbonate, and soluble salts Desert Soil (hot, dry climate) Clay, calcium compounds Grassland Soil (semiarid climate) Fig. 3-22a, p. 52 Soil Profiles from Different Ecosystems Forest litter leaf mold Acidic lightcolored humus Humus-mineral mixture Light-colored and acidic Light, grayishbrown, silt loam Iron and aluminum compounds mixed with clay Tropical Rain Forest Soil (humid, tropical climate) Acid litter and humus Humus and iron and aluminum compounds Dark brown Firm clay Deciduous Forest Soil (humid, mild climate) Coniferous Forest Soil (humid, cold climate) Fig. 3-22b, p. 52 pH Acidity or alkalinity of water or water-bearing samples Scale 0-14 Acidic: pH 0-6.9 Neutral pH 7.0 Alkaline (basic): pH 7.1-14 The pH Scale Fig. 3-23, p. 192 Matter Cycling in Ecosystems: Biogeochemical Cycles Nutrient (biogeochemical) cycles Hydrologic (water) cycle Carbon cycle Nitrogen cycle Phosphorus cycle Sulfur cycle Simplified Hydrologic (Water) Cycle Condensation Rain clouds Transpiration Precipitation Precipitation to land Transpiration from plants Rapid Surface runoff (rapid) Evaporation Evaporation From land Precipitation Evaporation From ocean Precipitatio n to ocean Surface runoff (rapid) Infiltration and percolation Groundwater movement (slow) Ocean storage Fig. 3-14, p. 51 Human Intervention in the Hydrologic Cycle Large withdraw of surface and ground waters Clearing vegetation Pollution The Carbon Cycle (Marine) Diffusion between atmosphere and ocean Carbon dioxide dissolved in ocean water photosynthesis Combustion of fossil fuels aerobic respiration Marine food webs Producers, consumers, decomposers, detritivores incorporation death, into sediments sedimentation uplifting over geologic time sedimentation Marine sediments, including formations with fossil fuels Fig. 3-15 p. 53 The Carbon Cycle (Terrestrial) Atmosphere (most carbon is in carbon dioxide) Combustion of fossil fuels volcanic action Terrestrial rocks weathering photosynthesis aerobic respiration Land food webs Producers, consumers, decomposers, detritivores combustion of wood (for clearing land; or fuel) deforestaion Soil water (dissolved carbon) death, burial, compaction over geologic time Peat, fossil fuels leaching, runoff Fig. 3-15, p. 53 Human Interference in the Global Carbon Cycle High projection Low projection Fig. 3-26, p. 56 The Nitrogen Cycle Gaseous Nitrogen (N2) in Atmosphere Nitrogen Fixation by industry for agriculture Food Webs on Land Fertilizers uptake by autotroph s excretion, death, decomposition uptake by autotroph s Nitrogen Fixation bacteria convert N2 to ammonia (NH3); this dissolves to form ammonium (NH4+) NH3, NH4+ in Soil loss by leaching Nitrogenous Wastes, Remains in Soil Ammonification NO3– in Soil by bacteria 2. Nitrification bacteria, fungi convert the residues to NH3; this dissolves to form NH4+ bacteria convert NO2– to nitrate (NO3–) 1. Nitrification NO2– in Soil bacteria convert NH4+ to nitrite (NO2–) Denitrification loss by leaching Fig. 3-16 p. 54 Human Interference in the Global Nitrogen Cycle Nitrogen fixation by natural processes Nitrogen Fig. 3-28, p. 58 The Phosphorus Cycle mining Fertilizer Guano excretion agriculture uptake by autotrophs Marine Food Webs uptake by autotrophs Dissolved in Ocean Water leaching, runoff Dissolved in Soil Water, Lakes, Rivers death, decomposition sedimentation Land Food Webs weathering weathering settling out uplifting over geologic time Marine Sediments Rocks Fig. 3-17, p. 55 The Sulfur Cycle Water Sulfur trioxide Ammonia Ammonium sulfate Oxygen Sulfur dioxide Acidic fog and precipitation Sulfuric acid Hydrogen sulfide Plants Volcano Dimethyl sulfide Animals Industries Ocean Sulfate salts Metallic Sulfide deposits Decaying matter Sulfur Hydrogen sulfide Fig. 3-18, p. 56 How Do Ecologists Learn about Ecosystems? Field research Remote sensing Geographic information system (GIS) Laboratory research Systems analysis Geographic Information System (GIS) Critical nesting site locations Private owner 1 USDA Forest Service USDA Forest Service Private owner 2 Topography Forest Wetland Habitat type Lake Grassland Real world Fig. 3-31, p. 61 Stages of Systems Analysis Systems Measurement Define objectives Identify and inventory variables Obtain baseline data on variables Data Analysis Make statistical analysis of relationships among variables System Modeling Construct mathematical model describing interactions among variables System Simulation System Optimization Determine significant interactions Run the model on a computer, with values entered for different variables Evaluate best ways to achieve objectivesStepped Art Fig. 3-32, p. 61 Importance of Baseline Ecological Data To understand nature, current conditions must be known Baseline data are lacking Long-term sustainability