French 1 Syllabus - Term 2 - Unit 4 – What’s for lunch? jour A jour B Objectifs 30/11 1/12 2/12 3/12 4/12 7/12 8/12 9/12 10/12 11/12 NM.IL.3 – Listening Restaurant Dialogues NL.PS.3 – French Numbers NM.IL.3 – Listening Restaurant Dialogues NL.PS.3 – French Numbers NM.IL.3 – Listening Restaurant Dialogues NM.IR.2 – Reading Menus N.CIA.3 – Culture of Eating at a Café NM.IL.3 – Listening Restaurant Dialogues NM.IR.2 – Reading Menus NL.PS.3 – Subject pronouns (3rd person) NM.IR.2 – Reading Menus NL.PS.3 – Adjective agreement with food Passeports (1) I can count from 61-80. (2) I can count from 81-100. (17) I can tell about the prices of items in the target culture (euros). (3) I can count from 100 to 200 by tens. (4) I can count from 100 to 1000 by hundreds. (5) I can tell how many people are in my party and where I want to sit in a restaurant. (6) I can ask basic information about the menu. (16) I can talk about food customs in the target culture. Tâches du Jour Examens (1) Unit 3 Test Review. Review #’s 0-60. Learn #’s 61-80. Discuss price. Learn vocabulary for drinks/food to say what you prefer. Listen to conversations. Look at online goods. Discuss the taux d’échange. CULTURE: Christmas Songs & Traditions (2) Review articles and numbers. Read what animals eat – M. Lapin. Discuss what I eat and drink for meals of the day. CULTURE: Christmas Songs & Traditions (3) Review numbers, including ordinals. Practice basic math problems. Speed talking exchange to practice buying foods and drinks. Online reading practice. Work on menus. CULTURE: Christmas Songs & Traditions (7) I can ask for the bill. (8) I can ask how much the food costs. (4) Learn & discuss choices of food and places to eat. Videos to practice conversation at a café. Talk about preferences of food & places. Avoir expressions. Reading menus. CULTURE: Christmas Songs & Traditions (9) I can ask what the food is like. (10) I can tell someone else what the food is like at a particular restaurant. (5) Talking about prices and buying things at stores. #’s 0-1000. Saying you’re hungry/thirsty. Saying what you need to make a dish. Conversations about where you want to eat using avoir envie de. CULTURE: New Year’s Traditions ___/10 (N.CIA.3) Café Culture quiz ___/10 (NM.IL.3) Listening quiz 14/12 15/12 16/12 17/12 18/12 4/1 NL.PS.3 – Subject/verb agreement N.CIA.3 – Café Dialogue N.CIA.3 – Café Dialogue (11) I can say what I like to eat at a restaurant. (12) I can ask about the food preferences of others. (13) I can ask for suggestion or to explain a dish. (14) I can give recommendations of what to order in a restaurant. (15) I can order food and drink in a restaurant. 21/12-3/1 (6) Practice making a menu – identify the sections. Discuss price, quantities. Review introductions. Prepare for café day. CULTURE: Christmas Songs & Traditions (7) Review and continue to practice responding to café day questions. Practice writing shopping lists for food at cafés. CULTURE: The Réveillon Meal ___/10 (NM.IR.2) Reading Menu quiz ___/10 (NL.PS.3) Adj., verb, number quiz (8) Café Day - eat food, practice asking questions and giving answers. Noël et Jour de l’an None Unit Four Review, verbs, foods, preferences, numbers, parts of a menu, avoir expressions, conversations 5/1 6/1 All 7/1 8/1 Term 2 Speaking Conversation. You will record a role-play with a partner. Attendance is mandatory. 11/1 12/1 Unit 4 Exam. All mastery assignments & quizzes must be done prior to taking the exam. ___/10 (N.CIA.3) Dialogue quiz