Reference Chemistry Databases

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REFERENCE CHEMISTRY
DATABASES
Maureen Suryaatmadja
Graduate Research Assistant
Agricultural Engineering
Iowa State University
October 31st, 2005
Background
Old reference chemistry databases were
not well organized.
 The reference chemistry databases need
to be well documented to support quality
control program.
 “Sloppy records and poor records
maintenance likely reflect poor quality
control in other areas of operations and
will give that impression to others".
(Garfield, 1991).

Objective
 To
develop well organized reference
chemistry databases as part of
quality control program.
Old Reference Chemistry DB
(EXCEL)
Old Reference Chemistry DB
(EXCEL)
New Reference Chemistry DB
 Structure
of Reference Chemistry DB
consist of 5 tables for both Soybeans
and Corn databases.
 The databases were build in
Microsoft Access.
Soybean Chemistry Structure and Content
Master
Proximate
Moisture and Physical
Properties
FA
AA
ID3
ID3
ID3
ID3
ID3
VAL(%)
ID1
Date of test
Date of the test
Universal ID
ID1
MET(%)
Universal ID
Lab doing the test
Lab Doing the test
Date of test
Date of test
ISO(%)
Date of Updated
Weight
Protein 13% (%)
GAC MC (%)
Lab doing the test
Lab doing the test
LEU(%)
State
Prot Q/C Bias (%)
O1 (%)
On hand date
TAU (%)
TYR(%)
Origin
Oil 13% (%)
O2 (%)
palmitic 16:0 (%)
HYP (%)
PHE(%)
Variety Co
Oil Q/C Bias (%)
Oven Moist. 1 (%)
stearic 18:0 (%)
ASP (%)
HYL(%)
Variety No
Fiber 13% (%)
Std. dev Reps 1 (%)
oleic 18:1 (%)
THR (%)
HIS(%)
Class
Fiber Q/C Bias (%)
Oven Moist. 2 (%)
linoleic 18:2 (%)
SER (%)
ORN(%)
Original Weight (gram)
NSI 13% (%)
Std. dev Reps 2 (%)
linolenic 18:3(%)
GLU (%)
LYS(%)
Current Weight (gram)
FFA 13% (%)
TW kettle (bu/lb)
Total Saturates (%Oil)
PRO (%)
ARG(%)
LAN (%)
TRY(%)
AA Flag
GLY (%)
TOT (%)
FA Flag
ALA (%)
Sugars Flag
CYS (%)
Proximate Flag
SET Flag
TGW 13% (bu/lb)
Corn Databases Structure and Content
Master
Proximate
Moisture and Physical
Properties
Density
AA
ID3
ID3
ID3
ID3
ID3
VAL (%)
ID1
ID31
Date of test
Date of test
ID1
MET (%)
Universal ID
Date of test
Lab doing the test
Lab doing the test
Date of test
ISO (%)
Last Update for
Weight
Lab doing the test
GAC MC (%)
DEN 15% (gr/cm3)
Lab doing the
test
LEU(%)
State
Protein 15% (%)
O1 (%)
TAU(%)
TYR(%)
Origin
Prot. Q/C bias (%)
O2 (%)
HYP(%)
PHE(%)
Hybrid Co
Oil 15%
Oven GMST (%)
ASP(%)
HYL(%)
Hybrid No
Oil Q/C bias (%)
Oven Moist.1 (%)
THR(%)
HIS (%)
Class
Starch 15% (%)
Std. Dev Reps 1 (%)
SER(%)
ORN(%)
Original Weight
(gram)
Starch Q/C bias (%)
Oven Moist. 2 (%)
GLU(%)
LYS(%)
Current Weight (gram)
Std Dev. Reps 2(%)
PRO(%)
ARG(%)
Proximate Flag
TW kettle (bu/lb)
LAN(%)
TRY(%)
AA Flag
TW 15% (bu/lb)
GLY(%)
TOT (%)
SET Flag
TGW 15% (bu/lb)
ALA(%)
CYS(%)
Step to build new databases
1.
2.
3.
4.
The old reference chemistry databases
are organized and separated according
to the table that will be build. (in Excel)
Additional information are added to the
new table, such as date of the test and
Lab doing the test.
The individual files such as calibration,
oven moisture, density might be useful
to find information about the samples.
The new databases in the Excel are
imported to the Access.
Step to build new databases
Step to build new databases
How to import file in Access
How to import file in Access
How to import file in Access
How to import file in Access
How to import file in Access
How to import file in Access
How to import file in Access
How to import file in Access
Field Design
Complete Databases
Example (Soybeans Master Table)
Example (Soybean Proximate Table)
How to link tables
1.
2.
3.
4.
5.
Save Sheet in Excel in “webpage format”
(This will be table in Access).
Open Access, Click Get External DataLink Table.
When the dialog box appears, choose
“html document” for the file type.
Select table that you want to connect.
Follow step in the dialog box, before you
finish, click “advanced” to make sure the
field data type are right.
Link Tables
Link Tables
Link Tables
Link Table-specify field data type
Link Table- name table
How to add/update data
1.
–
–
2.
3.
–
–
Find the respective files for each table, for example:
To update Master table, use the calibration file for the
respective year.
To update Proximate table, use the Proximate Results from
Eurofins (In the Completed form Folder) for the respective
year.
Copy the files to the Excel Databases according to field
available, you may need to arrange the file before making
a copy to Excel Databases.
Save the file as the table name in “webpage” format.
For example: If you update Proximate table, save
“Proximate” sheet in Excel as webpage format, choose
“selection sheet”, save as “Proximate”, it will replace the
existed file.
Notes: every table in database is linked to the webpage file,
but to update, you need to use Excel database.
Update File
How to add the data
 Another
way to add the data is to
type the new data directly to the
Access. (This is so time consuming).
Reference Chemistry Files Location
Table
File Needed
Location
Master
Calibration file
\\graibin\Nircal\CNXX or SBXX
Proximate
Proximate file from
Eurofins
\\graibin\References\Completed Form\XXXX\CN
or SB
Moisture and
Physical
Calibration File
\\graibin\Nircal\CNXX or SBXX
Oven Moisture File
\\graibin\References\CNorSB\Oven
Moisture\SbmoistXX or CnmoistXX
Amino Acid file
\\graibin\References\Completed Form\XXXX\CN
or SB
(University of Missouri)
\\graibin\References\Soybeans or Corn\Amino
Acid\
Properties
AA (Amino Acid)
Soybeans/Corn AA Reference Data
Paper File
FA (Fatty Acid),
Soybeans
Fatty Acid File
\\graibin\References\Completed Form\XXXX\CN
or SB
(Walt Fehr Lab)
\\graibin\References\Soybeans\Fatty Acid\
Soybeans Fatty Acid Reference Data
Paper File
Density, Corn
Density File
\\graibin\References\Corn\Density\CndensXXXX
How to make query
How to make query
How to make query
How to make query
>20030000
Query Result
How to make query
>=20030001 AND <20040001
How to make query
Analyze the data in Excel
Analyze data in Excel
Where are the Reference
Chemistry DB located?
The Reference Chemistry Databases
are available at:
\\grainbin\References\Soybean DB
\\grainbin\References\Corn DB
QUESTION ?
SUGGESTION ?
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