Microbiology Class Three Spring and Fall Semester Culture Characteristics Day 3 •Review culture: Exp 2B, Isolation of pure cultures form SPD, Streak Plate Dilution, Technique. (Exp 1, 2A) Procedure: page 15 & page 19 •update Journals Exp 3, Culture Characteristics •Discussion •Procedure: page 23 Charts Quiz next Week Case Study Class schedule( Part One) Check results from class 3. Record results in templates. Organisms studied – class 3 S. marcescens B. subtilis M. luteus Culture characteristics Use supplement and handout to observe the growth of the four organisms in the slant, deep, broth, and on the plate. Do the organisms look like one of the examples on your sheet? Try to record their appearance on your templates Culture observations on the agar plate Color production( chromogenesis). An example of this is the pink color of Serratia Growth pattern and characteristics Amount of growth( scant or heavy) Comparison of E. coli and Micrococcus luteus Colony morphology Margin of the colonies Elevation Colony morphology Broth culture( refer to supplement) Cloudy Turbid( Flocculent) Sediment formation Pellicle formation Slants Is there growth in the bottom ? Is there growth on the slant itself What are the growth characteristics on the slant? Key words Aerobic Anaerobic Facultative Part One – Completion of class 3 work When you have finished observing all of your cultures Place all tubes in rack in hazardous waste Place all plates in cans in hazardous waste Wipe down desk top Ex# -2/B -Isolation of Pure culture Observe your dilution streak of your mixed culture On the bottom of your Petri dish circle colonies of two organisms Example ML/SM mixture – circle yellow and pink cultures With your inoculating loop lift cells from circled colonies and streak on new plate or inoculate a slant per detailed instructions in class Exp 2B, Isolation of pure cultures form SPD, Streak Plate Dilution, Technique. Exp 3, Culture Characteristics Day 4 •Discussion Procedure: page 15 & page 19 •Procedure: page 23 Culture per table: Pick, using aseptic PA, EC,EA , PV, technique and a needle, a SA, SS, BS, SE, unique colony and transfer to a labeled slant. Inoculate each •TSA plate, SPD ML > yellow culture into a •TSA slant, surface labeled media BS > white •TSA Broth Per table SM > red Prep for Incubation @ Room Temp Prep for Incubation @ 37C Exp 2A, Isolation of Pure Cultures •Streak Plate Dilution Technique , SPD review •Spread Plate Technique SM, Serratia marcescens,red ML, Micrococcus luteus,yellow cultures SM/ ML BS, Bacillus subtilis, white BS/SM SM/ ML BS/SM 22C/24hr SPD SPD,SM/ML RF cultures SPD,BS/SM RF SM/ML RF SP BS/SM RF Materials: mixed cultures: SM/ML & BS/SM , one per table, 4 TSA Plates per person New work( supply table) Experiment #3 Eight Organisms for Study/Table 8 Plates 8 Deeps( if available) 8 Slants 8 Broths Key Organisms for study Gram negative organisms PA - Pseudomonas aeruginosa PV- Proteus vulgaris EC- Escherichia coli EA- Enterobacter aerogenes Gram Positive Organisms BS - Bacillus subtilis SA - Staphylococcus aureus SE - Staphylococcus epidermidis SS- Streptococcus salivarius Preparation Label all tubes and plates carefully Assign each member of the group 2 organisms Transfer the organisms to the culture media using aseptic techniques used in weeks one and two Review for Quiz One 1. 2. 3. 4. 5. Aseptic techniques Culture transfer techniques Media Safety precautions Microscope identification