The Sense of Touch = The skin allows us to have the sense of touch = Protects the body from infection, injury, and water loss. •helps us regulate body temperature through perspiration. •Without the nerve cells in our skin, we couldn't feel warmth, cold, or other sensations. •Sweat- Cools off the body •Goosebumps- keep the heat in. The nerve endings in your skin can tell you if something is hot, cold, smooth or rough . They can also feel if something is hurting you. Your body has about twenty different types of nerve endings that all send messages to your brain. •outer layer of our skin, •It is the tough, protective outer layer. •It is about as thick as a sheet of paper over most parts of the body. •Constantly flaking off and being renewed Middle layer of skin The dermis contains…. 1.Nerve endings-how things feel 2.Blood vessels- carry blood 3.Oil glands- Produce Sebum 4.Sweat glands- produce sweat Bottom layer 1. made mostly of fat 2. helps your body stay warm 3. absorb shocks 4. Each hair on your body grows out of a tiny tube in the skin called a follicle 5. Every follicle has its roots way down in the subcutaneous layer and continues up through the dermis. The Skin 1. Epidermis 4. Oil Gland 2. Dermis 5. Sweat Gland 6. Hair 3. Subcutaneous Nerves 7. Blood Vessels 8. Fat Cells 9. Tongue Brain Nose The Tongue - Tongue is the sense organ that detects flavor. - Inside the grooves there are many taste buds which are taste receptors. Magnified Papillae taste bud sensory cell Microscopic view of taste buds (x100) food brain Eat Speech The tongue moves and pushes a small bit of food along with saliva into your esophagus, which is a food pipe that leads from your throat to your stomach. Taste • The top of your tongue is covered with a layer of bumps called papillae • . Papillae help grip food and move it around while you chew. • They contain your taste buds, so you can taste everything. Process to taste food - Flavoring chemicals in food dissolve in the saliva - Stimulates the taste buds to send messages to the brain. - Messages are sent to the brain to give us the taste of the food sensory cell chemicals in food - Humans have four kinds of taste buds. - They can detect four kinds of tastes: sweet, sour, salty and bitter. - Each kind of taste buds is not evenly distributed on the tongue. Thus, certain parts of the tongue are more sensitive to a particular taste than the others. bitter sour salty sweet Nose Brain How do we smell ? - Nose is the sense organ that detects smell. - There are millions of smell receptors inside our nose. nasal cavity Smell Breathe Taste Brain Magnify nerve nasal cavity mucus lining inside sensory cell chemicals in food Process to smell food - When we breathe, some chemicals enter our nose => chemicals dissolve in the mucus => stimulate the smell receptors to produce messages => These messages are sent to the brain to give us the odor of the food. Some chemicals in the food diffuse into the air. We use both smell and taste to detect the flavor of food. Holding your nose can help take away unpleasant taste of food. Why do warm foods have stronger flavor than cold foods? This is because when food is heated, more chemicals in food diffuse into the air. Some medicine is unpleasant to take. You can hold your nose while taking the medicine. This helps take away the unpleasant feeling. Our tongue can only distinguish about 4 different tastes. But our nose can distinguish about 4000 different chemicals. Our nose can tell us not only the sweet taste of ice-cream, but also whether it is chocolate flavour or not. Thus, when our nose is also used to sense the food, the food ‘tastes’ better. Why do the elders like to take in food with strong flavor? It’s too salty! This is because the senses of smell and taste of the elders are weaker. Food with strong flavor tastes good to the elders. Ear Brain Balance Hearing Structures of the ear The OUTER EAR Ear Lobe ________________: (pinna) Collects sound waves Ear Canal ________________: sound waves pass through to the ear drum. Structures of the ear The MIDDLE EAR Ear Drum ________________: thin membrane that vibrates( stretched across the ear canal) Ossicles ________________: three small bones which help carry the sound waves (hammer, anvil, and stirrup) Structures of the ear The Inner EAR Cochlea ________________: coiled tube in the inner ear (snail shaped) filled with liquid and hair like cells. Semicircular Canal ________________: three small tubes in the inner ear which control your balance Auditory Nerve ________________: carries impulses from the ear to the brain How does it all work? Sound Waves 1. ____________________ are collected in the outer ear. Ear Canal 2. Sound waves pass through our _________________ and cause our ear drum to vibrate. Vibrations 3. These _________________________ are sent to our inner ear by the ossicles. (small bones in the middle ear) Cochlea 4. The vibrations reach the ______________________. The fluid in the cochlea begins to move, this motion results in the hair cells sending a signal along the auditory nerve to the brain. Brain 5. Our __________________ receives these impulses and interprets them as a type of sound. Ear Problems Infections 1. ____________________ in the middle ear are the most common ear problems. Germs from colds in the nose or throat can spread through the Eustachian tube in the middle and inner ear. 2. Hearing loss and deafness- This can result from injury, disease, birth defects, and very loud noises. Audiologist • ___________________________: is someone who is specially trained to test and help with the problems related to hearing loss. Eye Brain Sight Structures of the eye Cornea Optic Nerve Cornea ________________: Transparent coating which covers the iris and the pupil at the front of the eye. Iris ________________: The colored part of the eye that regulates the amount of light entering the eye. Structures of the eye Cornea Optic Nerve Pupil ________________: The opening at the center of the iris.(hole) Lens ________________: A clear part of the eye behind the iris that helps to focus light, or an image on the retina Structures of the eye Cornea Optic Nerve Retina ________________: The light-sensitive tissue lining at the back of the eye. The retina converts light into electrical impulses that are sent to the brain through the optic nerve) Optic Nerve ________________: A bundle of more than one million nerve fibers that carries visual messages from the retina to the brain. How does it all work? Light Rays 1. ____________________ bounce off an object you are looking at. 2. Light then enters through the outer part of the eye, called the Cornea ___________________. Pupil 3. Next, light rays go through an opening called the _____________. 4. Light passes through the lens on its way to the back of the eye. Brain 5. The retina sees the world upside down, but the ___________ turns it right side up. 6. When you look at an object, each eye sees a slightly different picture. The brain combines the images into one picture. Eye Problems Pinkeye 1. ____________________ It can cause redness, itching, inflammation or swelling, and a clear or white, yellow, or greenish gooey liquid to collect in the eyes. Nearsighted 2. ____________________ someone can see stuff that's near, like a book, but has trouble seeing stuff that's far away. Farsighted 3. ____________________ someone can see stuff that's far away, but has trouble seeing up close, like reading the print in a book. Astigmatism 4. ____________________ A misshaped cornea or lens causing objects to look blurry Eye Care ophthalmologist 1.Visiting an ____________________ (a medical doctor who specializes in examining, diagnosing, and treating eyes)at least every 2 years 2.Wearing sunglasses 3.Wearing protective eyewear whenever you play sports 4.Take breaks from the computer, video games, or watching TV 1.staring for a long time — can strain your eyes. 5.Never share eye glasses or eye care products