Lecture 1 Organisms included in the study of Microbiology 1. Bacteria 2. Protozoans 3. Algae 4. Parasites 5. Yeasts and Molds • Fungi 6. Viruses Bacteriology Protozoology Phycology Parasitology Mycology Virology Microorganisms - Microbes - Germs All organism other than viruses and prions are made up of cells Viruses 1. Are not cells and are not visible with the light microscope. 2. Are obligate intracellular parasites. 3. Contain no organelles or biosynthetic machinery, except for a few enzymes. 4. Contain either RNA or DNA as genetic material. 5. Are called bacteriophages (or phages) if they have a bacterial host. Viroids 1. Are not cells and are not visible with the light microscope. 2. Are obligate intracellular parasites. 3. Are single-stranded, covalently closed, circular RNA molecules that exist as basepaired, rodlike structures. 4. Cause plant diseases but have not been proven to cause human disease, although the RNA of the hepatitis D virus (HDV) is viroid-like. . Prions 1. Are infectious particles associated with subacute progressive, degenerative diseases of the central nervous system (e.g., Creutzfeldt-Jakob disease). 2. Copurify with a specific glycoprotein (PrP) that has a molecular weight of 27 to 30 kDa. They are resistant to nucleases but are inactivated with proteases and other agents that inactivate proteins. 3. Are altered conformations of a normal cellular protein that can autocatalytically form more copies of itself. Classification System 3 Domains: • 1. Bacteria • Unicellular prokaryotes with cell wall containing peptidoglycan • 2. Archaea • Unicellular prokaryotes with no peptodoglycan in cell wall • 3. Eukarya • • • • Protista Fungi Plantae Animalia 5 Kingdoms of Living Organisms 1. Animalia 2. Plantae 3. Fungi 4. Protista 5. Monera - Bacteria and Cyanobacteria Eukaryotic vs. Prokaryotic Classification of Microorganism Domain Bacteria Archaea Eukarya Archaea Bacteria (P)/ Bacterium (S) Prokaryotes Has peptidoglycan cell walls Binary fission Utilize organic/inorganic chemicals, or photosynthesis to obtain energy Prokayotic Lack peptidoglycan Live in extreme environments Include - Methanogens - Extreme halophiles - Extreme thermophiles Types of Eukaryotes Protozoa Algae Unicellular eukaryote Absorb or ingest organic chemicals May move using pseudopods, cilia or flagella e.g. Amoeba Unicellular/multicellular eukaryote Has cellulose cell walls Gain energy through photosynthesis Produce molecular and organic compounds Domain Bacteria Bacteria are singlecelled organisms that lack a membrane-bound nucleus. (Prokaryote also) Bacteria are found almost everywhere on the planet Earth. Domain Eukarya The cells of all eukaryotes have a membrane-bound nucleus. Members of the Domain Eukarya are further categorized into one of four Kingdoms. (know these kingdoms) Bacteria - what comes to mind? Diseases Infections Epidemics Food Spoilage Only 1% of all known bacteria cause human diseases About 4% of all known bacteria cause plant diseases 95% of known bacteria are non-pathogens Microbes Benefit Humans 1.Bacteria are primary decomposers recycle nutrients back into the environment (sewage treatment plants) 2. Microbes produce various food products • cheese, pickles, sauerkraut, green olives • yogurt, soy sauce, vinegar, bread • Beer, Wine, Alcohol 3. Microbes are used to produce Antibiotics Penicillin Mold • Penicillium notatum 1928 Alexander Fleming 4. Bacteria synthesize chemicals that our body needs, but cannot synthesize Example: E. coli • B vitamins - for metabolism • Vitamin K - blood clotting Escherichia coli • Dr. Escherich • Colon (intestine) Microbes do benefit us, but they are also capable of causing many diseases Bacteria Basic Microbiology The science that studies living organisms that cannot be seen with the naked eye A microscope is only way to view the millions of tiny creatures living in our environment They are found almost everywhere on planet They are on our skin, in the air we breathe, on every surface we touch, and even inside our bodies Microbiology Are also referred to as microbes, or more commonly, germs, especially to laypeople (layperson: one not in the field – in this case, those without a science background) Usually do not notice microorganisms until they cause physical illness We often forget microbes play beneficial role in human health; benefits are greater than problems created by microbes Problems v. Benefits PROBLEMS • Various infections in human beings and animals are caused by microorganisms BENEFITS They prevent exposure to other harmful microorganisms They support production of bread, cheese, yogurt, beer, and several other foods and beverages They contribute to health of soil for farming They aid in purifying waste water