5’S ~ QUICK SNACKS
GUACAMAME
& SPICY TACO CHIPS
9
SWEET
SPICY GARLIC PEANUTS &
MARCONA ALMONDS
6
NEW ENGLAND CHEESE PLATE
CRANBERRY COMPOTE
13
JUMBO SHRIMP
SPICY COCKTAIL SAUCE
15
10’S ~ SOCIAL SHARING
BOSTON CLAM CHOWDER
MINI CORN MUFFIN
6/9
VEGETABLE CHOPP
SALAD
CUCUMBER, DRIED SWEET CORN,
CHICK PEA, KALAMATA OLIVES, TOMATO,
CIDER DRESSING
9
CHOPPS TOTS
6
CALAMARI
CORNFLOUR FRIED, SRIRACHA EMULSION
11
YELLOWFIN TUNA TARTAR
CRUSHED AVOCADO, WAKAME SALAD,
CUCUMBER
16
SHRIMP & SCALLOPS
FLASH FRIED, LIME TARTAR
16
BEEF & WILD MUSHROOM
HORSERADISH CRÈME, KALE,
MANCHEGO CHEESE
16
Consumption of undercooked meat, poultry, eggs, or seafood
may increase the risk of foodborne illnesses.
Before placing your order, please inform your server
if a person in your party has a food allergy.
20’S ~ LIGHT ENTRÉES
WILD BOAR PAPPARDELLE
BROCCOLINI, BUTTERVUP SQUASH,
WILD SAGE
16
MARGHERITA PIZZA
ROMA TOMATO, BASIL, MOZZARELLA
PECORINO-ROMANO
13
CHOPP-LOVER’S PIZZA
GROUND SIRLOIN, PEPPERONI,
APPLEWOOD BACON, SPICY SAUSAGE
16
FISH TACOS
PICO DE GALLO, CHEESE, LIME
16
LAMB LOLLICHOPPS’
BRAISED LENTILS
17
MAINE LOBSTER ROLL
FENNEL, POLLEN, POTATO CRISP
19
SOBA NOODLES
SPINACH, MUSHROOM, GINGER SOY
14
SKIRT STEAK
BRANDT FARMS, CA 10OZ
28
BACON CHEDDAR BURGER
LTO, BREAD & BUTTER PICKLES
13
DRY AGED BURGER
BBQ AIOILI, CHEDDAR, CRISPY ONIONS
18
DESSERTS
LOCAL GELATI & ICE CREAMS
7
LEMON TART
8
·B O T T L E S & C A N S ·
HERE
BLUE MOON BELGIAN WHITE
BUD LIGHT
BUDWEISER
COORS LIGHT
IPSWICH “ROUTE 101” IPA
LAGUNITAS “LITTLE SUMPIN’ SUMPIN’” ALE
MAYFLOWER PALE ALE
MICHELOB ULTRA
MILLER LITE
NARRAGANSETT LAGER
SIERRA NEVADA PALE ALE
YUENGLING
DOWN EAST HARD CIDER
O’DOULS AMBER
7
5
5
5
8
7
6
5
5
4
6
6
6
5
THERE
AMSTEL LIGHT
BODDINGTON’S PUB ALE
CORONA EXTRA & LIGHT
DOS EQUIS
GUINNESS
HEINEKEN
NEWCASTLE BROWN ALE
STELLA ARTOIS
6
7
6
6
7
6
6
6
SPECIALTY COCKTAILS
MAKERS MARK MANHATTAN
11
CARPANO VERMOUTH, MAKERS, STIRRED
EMPLOYEES ONLY
11
TEMPLETON RYE, CARPANO VERMOUTH, GRAND MARNIER
KNOB CREEK OLD FASHION
13
ANGOSTORA BITTERS, CUBE SUGAR, KNOB CREEK
KNOB CREEK NEW FASHION
13
BITTERS, LIMONCELLO, KNOB CREEK, CHAMPAGNE
TOES IN THE WATER
11
PINEAPPLE INFUSED SKYY COCONUT VODKA
GATSBY’S GIRL
9
ABSOLUT CITRON, COINTREAU, POMEGRANATE, LIME,
SPARKLING WINE
GYPSY QUEEN
9
HAMMER & SICKLE VODKA, B&B, ANGOSTORA BITTERS
DR. WARREN’S ELIXIR
11
CHIA RUM, BLOOD ORANGE JUICE, GINGER LIQUER
LONG FACED DOVE
11
DON JULIO BLANCO,CAMPARI, GRAPEFRUIT, LEMON ZEST
NEGRONI BLOSSOM
BOMBAY SAPHIRE, CAMPARI, ORANGE BLOSSOM WATER,
SPARKLING WINE
11
·D r a u g h t ·
LOCAL SEASONAL SELECTION
BUD LIGHT
HARPOON 100 BARREL SERIES
SAMUEL ADAMS BOSTON LAGER
ALLAGASH BLACK
WACHUSETT “BELLA CZECH PILS”
NEWBURYPORT “MELT AWAY IPA”
BALLAST POINT “SCULPIN IPA”
6
5
8
6
8
7
6
8
FEATURED WINES BY THE GLASS
BUBBLES, WHITE & BLUSH
PROSECCO BRUT LA
BRUT MUMM
MARCA 187 ML
‘NAPA’ 187 ML
WHITE ZINFANDEL BERINGER
RIESLING
CHATEAU STE. MICHELLE
PINOT GRIGIO PIGHIN
PINOT GRIGIO SANTA
10
14
7
8
FRIULI GRAVE
12
MARGHERITA
14
SAUVIGNON BLANC BRANCOTT
9
WHITE BLEND CONUNDRUM
15
CHARDONNAY CHATEAU ST. JEAN
9
CHARDONNAY ST. SUPERY
14
CHARDONNAY SONOMA
CHARDONNAY
‘OAK FREE’
CUTRER
WILLIAM HILL
15
12
RED
PINOT NOIR LA
CREMA
16
PINOT NOIR MARK WEST
10
PINOT NOIR KIM
15
SHIRAZ
CRAWFORD
ROSEMOUNT ESTATE ‘DIAMOND LABEL’
9
MALBEC
DON DAVID RESERVE
11
MERLOT
ROOTS RUN DEEP
14
MERLOT ST.
MERLOT
FRANCIS VINEYARDS
DECOY BY DUCKHORN
MONEPULCIANO CANTINA
ZACCAGNINI
13
15
12
CABERNET SAUVIGNON AVALON
10
CABERNET SAUVIGNON AQUINAS
12
CABERNET SAUVIGNON FRANCISCAN
15
ALL GREATROOM WINES BY THE GLASS ARE AVAILABLE IN
3 OUNCE, 6 OUNCE, AND 9 OUNCE PORTIONS; 6 OUNCE PRICING IS LISTED.
ASK YOUR SERVER OR BARTENDER FOR DETAILS.