Brochure - 1748 Club - For friends of Villeroy & Boch

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Creating Hospitality
Custom
Made
Solutions
Turn your chinaware into your
business card.
Villeroy&Boch enables you to
complement the functional and
aesthetic features of your chinaware by adding your own personal design.
Our vast experience in creating Custom Made Solutions allows us to offer a broad creative
spectrum catering to your specific needs. CMS decors can be either onglaze or inglaze.
Being in line with Villeroy & Boch‘s high quality standards,
Custom Made Solutions are*:
- dishwasher safe
- salamander safe
- microwave safe
They further come with:
edge-chip warranty
lead-free, non-fading colours
lifetime warranty on the decor
reorder guarantee on CMS patterns
* Not fully applicable to Custome Made Solutions with precious metals
5
Choose your
preferred line
from our
portfolio.
The Villeroy & Boch Sales Team will
provide you with ideas and suggestions
to complement the concept of your
restaurant. Decors can include logos,
names, emblems or slogans as well
as take on elements of your interior
design, such as
carpets, curtains or the colouring of
your walls.
Our design experts will be happy to
actualize your own design suggestions
or alternatively create your personalised design for you.
The design suggestions can be presented to you on paper, digitally or on
chinaware.
CMS can be applied to Premium
Porcelain as well as to Premium Bone
China. Please see the following pages
to find out about the different series we
recommend for Custom Made
Solutions.
Creating Hospitality
Premium
Porcelain
High class hotel porcelain -brilliantly
white. Premium quality – outstanding
edge strength (five-year guarantee on
flatware), lead-free special double glaze,
stackable designs, dishwasher, salamander and microwave safe* and product
ranges with up to 50 articles.
Bella
Easy White
Corpo White
Millenia Bianca
La Scala
Universal
Pi Carré
I. Why Custom Made Solutions
7
Select your items from
the following lines:
Bella
Cera
Corpo
Dune
Easy
Flow
La Scala
Marchesi
Millenia
NewWave
Pi Carré
Universal
Urban Nature
Dune
Cera
Marchesi
Urban Nature
New Wave
Flow
* not fully applicable to CMS with precious metals decoration
Creating Hospitality
Premium Bone Porcelain
NewWave Premium
Highest quality in shimmering white
Contains a minimum of 45% calcined bone ash
and therefore is extremely hard, providing outstanding
performance in daily business
At the same time, Premium Bone China stands out
through its very thin and light items and its translucence
Select your items from the following lines:
Modern Grace
NewWave Premium
Stella Hotel
Modern Grace
Stella Hotel
I. Why Custom Made Solutions
9
CMS Possibilities
- Filet
- Logo
- Logo & filet
- CMS divers (large area decoration)
- CMS divers (white relief)
- CMS divers (precious metals)
- CMS divers (showplates – flat plates)
- Sponsoring Plates
Creating Hospitality
Villeroy&Boch
helps you perfectly
integrating your
chinaware into
your venue.
A.
A.
A. Standard filet (up to 3mm)
Filet contre filet
B. Logo
C. ( A+B) Filet & Logo 1,5mm / 0,5mm
D1. CMS divers (large area decoration)
D2.CMS divers (white relief )
D3.CMS divers (precious metals)
D4.CMS divers (showplates – flat plates)
B.
C.
D1.
D2.
D3.
D4.
II. CMS Possibilities
11
A. CMS Filet
B. CMS Logo
C. Cms Logo&FileT
From logos to discrete
rim designs and extensive
motifs, we personalise your
chinaware in order for it to
seamlessly fit the ambience
you would like to create.
Lines (filets) range from 1 to
3mm.
Creating Hospitality
II. CMS Possibilities - Filet - Logo - Filet and Logo
A. Filet
13
Creating Hospitality
B. Logo
II. CMS Possibilities - Filet - Logo - Filet and Logo
B. Logo
15
Creating Hospitality
B. Logo
II. CMS Possibilities - Filet - Logo - Filet and Logo
B. Logo
17
C. Cms Logo&FileT
Creating Hospitality
C. Filet & Logo
D. CMS divers
(large area decoration)
Custom-made for your needs
and preferences, CMS Divers
allows you for all kinds of
rim- and large area decorations.
Our creative design team will
be happy to help.
II. CMS Possibilities - CMS Divers
19
Creating Hospitality
D1. Large Area Decoration
CS 2010 - 2228
II. CMS Possibilities - CMS Divers
D1. Large Area Decoration
21
CS 2010 - 2237 - 2
CS 2010 - 2237 - 3
Creating Hospitality
D1. Large Area Decoration
CS 2010 - 2237 -1
II. CMS Possibilities - CMS Divers
D1. Large Area Decoration
23
CS 2010 - 2220 - 1
CS 2010 - 2220 - 2
Creating Hospitality
D1. Large Area Decoration
D.
CMS divers
(white relief)
Simple and elegant,
white-on-white decoration
will upgrade every setting,
creating a perfect
background for displaying
colourful food.
II. CMS Possibilities - CMS Divers
D2. White Relief
25
Creating Hospitality
D2. White Relief
D2.
CMS divers
(white relief)
II. CMS Possibilities - CMS Divers
27
D. CMS divers
(precious metals)
Precious metals decorations make
porcelain a particularly valuable product and
require more careful handling than regular
chinaware. In addition, porcelain with
precious metal decoration is more delicate
when it comes to stacking, wear,
scratching and dishwasher use.
Professional handling of the product is
required in order to prolong its life and
maintain the brilliance of the decor. Precious
metal decorations cannot be put in
microwave ovens.
Creating Hospitality
CS 2010 - 2232
II. CMS Possibilities - CMS Divers
D3. Precious Metals
29
Creating Hospitality
D3. Precious Metals
II. CMS Possibilities - CMS Divers
D3. Precious Metals
31
CS 2010-2219 - 1
Creating Hospitality
D3. Precious Metals
CS 2010 - 2219 - 2
CS 2010 - 2219 - 3
CS 2010 - 2219 - 4
II. CMS Possibilities - CMS Divers
D3. Precious Metals
33
CS 2010 - 2240
CS 2010 - 2240 - 1
Creating Hospitality
D3. Precious Metals
CS 2010 - 2234
CS 2010 - 2234 - 2
II. CMS Possibilities - CMS Divers
D3. Precious Metals
35
CMS divers
(Showplates-Flatplates)
For an additional charge of 25 % on the
CMS Divers price, you have the option to
order a smaller minimum quantity of only
50 plates. This possibility exists for the following plates:
-2680 / Dune -2595, 2590 / Stella - 2810.
Creating Hospitality
D.
CMS divers
(Sponsoring Plates)
For meetings, conventions or
special occasions - create a lasting
memory with
Villeroy & Boch
Custom Made Solutions.
II. CMS Possibilities - CMS Divers
37
Josh Allen
Matt Cheal
era
nary Fed tion Membe
Culi
rs D
Menu
tish
inn
Bri
e
r
The Arden Hotel
Aaron Darnley
Paul Fielding
Champagne and Canapés
Pumpkin Velouté, Smoked Bacon and Chestnuts
Pressed Foie Gras Terrine, Spiced Pear and Almond Chutney, Country Bread
Riesling Kabinett Classic, Moselland
Ravioli of Brixham Scallop, Avruga Caviar Cream
Chablis, Les Montants
Duo of Aberdeenshire Beef Fillet and Rib
Haggis, Snails, Pomme Fondant, Savoy Cabbage, Red Wine Jus
Cantina di Montalcino, Chianti
Brillat Truffe, Figs and Sardinian Flat Bread
Alto Viognier
Kristian Curtis
Macae Valrhona Chocolate and Praline Tart, Mandarin and Lemon Thyme Sorbet
Andrew Quady, Elysium Black Muscat
Sun
201
day 6th
N ove m ber
Jason Eaves
1
Jacqueline Keenan
Helen Evans
Jessica Higgins
Rosita Nikolova
d’Escoffier Société
mis e dîner d’ Automne ~ Flo
A
s
L
rid
Le
e
~ L’ESCRITEAU ~
Avant la Serviette Au Cou
Frivolités
Champagne
Le Mignon de Foie Gras de Canard
Sur lit de Céleri-rave Rémoulade
~
Le Consommé Double de Queue de Bœuf au Vieux Xeres
Les Perles de Légumes et Tapioca, Croûton de Moelle
Florent Gateau,
Directeur General
Jacques Brevery, CEC, AAC
Société Chairman
Maitre Charcutier de Belgique
~
La Sole à la Dieppoise
Guy Gateau,
Chef de Cuisine
Maitre Cuisinier de France
Académie Culinaire de France
~
Le Petit Pâté Chaud de Rognons et Ris de Veau
Poêlée de Cèpes et Duxelles de Jambon
Aigre-doux de Jus de Veau
Maurice Drigues,
Maître d’hôtel
~
Le Trou Normand aux Pommes Confites a cru
~
La Poitrine de Faisan “Zingara” et sa cour
~
Le Cœur d’Endive au Stilton tiède et Brie de la Saône
Huile de Noisettes
LA RONDE DES DESSERTS
Royale de Café en Pots
Les Chocolats Belges
Pêche Melba
Cigares - Digestifs
12ème Chapitre
Disciples Escoffier International ~ USA
Mercredi 19 Octobre, 2011
The Master Chefs of Great Britain
29th Annual Luncheon at Turnberry Resort, Scotland
Menu
*
Canapés
Veuve Clicquot Champagne Reception
*
St Brides Farm Chicken Terrine
pistachio mousse, ham rillette, foie gras and apple turnovers
Villa Maria Reserve Riesling 2010
*
The Girvan Sailor & the Garden Thief
Louis Jadot Chateau de Jacques Clos de Loyse 2009
*
Orkney Island Gold Steak and Chips
grass fed rump of beef, roast bone marrow & mushy peas
Sumaridge Epitome 2008
*
Dark Chocolate and Orange Delice
orange cream & ginger snap thins
Berton Vineyards Reserve Botrytis Semillon 2009
*
Barwheys Farmhouse Cheddar
*
Iain Burnett The Highland Chocolatier
Velvet Truffles
Shiraume Umeshu Plum Infused Sake
***
Devised and prepared by
Ralph Porciani
Justin Galea, Executive Chef,
Anabelle Wilson, Young Pastry Chef of the Year
Monday, 3rd October 2011
JO
Creating Hospitality
N AT
OL D T
OWN CLUB
HAN
c u ti
M . E LWE
L L , C E C , E xe
F e br ua r y 20 , 20 1 2
h
ve C
ef
D4. Sponsoring Plates
CMS Guidelines
- C - Colour Palette
- Precious Metal Palette
- Data
- Sample Request
III. CMS Guidelines
39
C - Colour Palette
Villeroy & Boch guarantees the reproduction of all
colours of the C - Colour Palette, which includes
standard colours
If you require other specific colouring, we kindly ask you to
provide the exact Pantone specification. Please note that when
creating ceramic colours, minimal deviations may occur.
Creating Hospitality
The New Precious
Metal Palette
Choose from four different kinds of gold and two
different kinds of platinum. Precious Metal
decoration can be used for filets, and are just as
suitable for protruding CMS divers. Porcelain with
precious metal decoration cannot be put in
microwave ovens.
III. CMS Guidelines
41
If you wish for our design team to create a personalised decor
for your outlet, we kindly ask you to provide us with mood
maps or pictures of your venue in order to take on suitable
elements of the architecture or interior design.
Creating Hospitality
Please provide us with your
logo or artwork in the following
file format:
Adobe Illustrator file :
(.ai or .eps)
- All fonts need to be vectorised
Adobe Photoshop file :
- Black and white drafts: tif ≥ 800dpi
- Colour photos or watercolours: tif ≥ 400dpi
Please do not send original photos in .jpg format
We are happy to receive your data on CD/DVD or via
email..
Example of a jpeg file (size 7kb) as seen when file is opened
Cut-out
Cut-out
Resolution when this same jpeg file
is magnified (for screen-printing purposes)
details are actually unreadable.
Villeroy & Boch is not able to offer new graphic developments for customers logo.
43
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