MEMBERSHIP The current membership now stands at 38

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MEMBERSHIP
The current membership now stands at 38, consisting of 1 honorary member, 36 ordinary members, and 1 junior member, with John
Ross, a friend of Ross McKay joining at last months outing to Loch Etive.|
CORRESPONDENCE OUT
Letter to the SFSA which included a cheque for our annual subscription.
Cheque to cover our annual subscription to the Clyde &West Region.
ADDRESSES AND E-MAIL ADDRESSES
Would any member who hasn’t received a newsletter by post (unless they have declined this method), or does not receive an e-mail
notification that a newsletter has been posted online, please let me know so that I have an up to date list, and can post and/or include
them on the e-mail notification list. And if you are quite happy to get your newsletter electronically, and not by post, could you also let
me know either way.
CAR BOOT SALE
The original date for this, Sunday, 15th April has now been cancelled and a new potential date of Sunday13th May has been chosen. So if
you are planning a loft, house, or garage clearout, please consider donating any goods to this cause. As usual, any time that members
can give to being there on the day will be greatly appreciated, be it a few hours or a full day.
FUTURE CLUB OUTING DATES
BOAT
Licensed for
SHORE
Sun 01 Apr Crinan
10
Sun 22 April Glencaple
Meet 10.00am Fish 11.00am – 4.00pm
Sun 06 May Girvan
10
Sun 20 May Abbey Burnfoot Meet 13.00pm Fish 2.00pm – 8.00pm
Sun10 June Arbroath
12
Sun 24 June Ardwell Back Bay Meet 12.00pm Fish 1.00pm – 7.00pm
Sun 01July Portpatrick
10
Sat/Sun 21-22 July Loch Aline
To be decided **
Sun 26 Aug Portpatrick
10
Sun Aug 12 Dunbar/Tyningham Meet 1.00pm Fish 2.00pm – 8.00pm
Sun 02 Sep Berwick
12
Sat Sep 16 Stairhaven/ Terally Meet 3.00pm Fish 4.00pm – 10.00pm
Sun 07 0ct Oban/ Etive
12
Sat Oct 13 Loch Etive Church (provisional) Meet 9.00pm Fish 10.00pm – 4.00am
Sun 04 Nov Etive
12
Sat Nov 10 Loch Etive Church (provisional) Meet 7.00pm Fish 8.00pm – 2.00am
Sun 02 Dec Etive
12
Sat Dec 15 Arbroath area
To be decided
**Loch Aline outing will be open to guests from the close of the May meeting. Deposits payable.
Accommodation has been investigated and should work out at around £25 per night. Those that would like to take part please let me
(David McNair Shore Convener) knows, so I can sort out and finalise arrangements. Initial accommodation is for 10-12, but should
there be greater interest, I will attempt to source more The actual championship event will run over 28hr period 12:00 sat until 16:00
Sunday which allows club members to take part as a day trip only
The next meetings will be as follows:
Committee Meeting
Club Meeting
Monday 16 th April 2012
Thursday 26th April 2012
TREASURER’S REPORT
As at 19th March
Cash in hand…₤218.11 Treasurers account… ₤126.27
100 club…₤1846.08
SKILLS NIGHT DATES
The next skills night will take place on Tuesday 10th April, at 7.00pm in the Ralston Community Centre, Allanton
Avenue.
The subject tonight will be about bait keeping etc.
Boat Convenor’s Report.
Loch Etive 04 / 03 / 2012
Loch Etive 4th March 2012
No. fish
caught
Pos
1
2
3
4
Name
S. Frayling
14
N. Fennell
14
I. Campbell
15
B. McRae
13
E. Frayling
9
W. Carr
5
11
R. Howe
6
9
6
R. Mackay
10
I. Walker
6
10
B. McCormack
9
8
S. Walker
10
14
Total No. fish caught:
127
Heaviest fish: E. Frayling 9lb 6oz Ling
Species
Spurdog, L.S.D, Mackerel
Spurdog, Whiting, Mackerel
Spurdog, Mackerel
Spurdog
Spurdog, Ling
Spurdog, Whiting, Mackerel
Spurdog, Whiting, Cod
Spurdog, Mackerel
Spurdog, Mackerel
Spurdog, Pouting, Poor cod, Mackerel
Spurdog, Mackerel
Boat
Score
Club
Points
40
37
36
35
34
29
27
27
26
25
24
100
93
90
88
73
68
68
65
63
60
The winter and Annual Championship standings are now:
Loch Etive
100
97
78
44
41
34
56
44
51
46
37
-
Loch Etive
94
100
73
65
21
26
21
21
44
32
Loch Etive
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
R. Howe
S. Walker
W. Carr
N. Fennell
I. Campbell
S. Frayling
B. McRae
B. McCormack
I. Walker
P. Crawford
A. Lambie
S. Fitton
R. Mackay
P. Hutchison
R. Wilson
G. McVey
Loch Etive
04/12/2011
Name
Loch Etive
06/11/2011
Pos
Loch Etive
09/10/2011
Senior Winter Boat Championship 2011 / 2012
61
49
47
31
16
100
33
18
-
87
37
57
57
82
100
74
39
63
-
76
52
52
57
63
100
35
24
41
70
-
68
60
73
93
90
100
88
63
65
68
-
Points
486
395
380
347
313
300
283
247
211
104
95
70
68
46
37
32
The table for most number of different
species caught for the 2010 / 2011 is as
follows:
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
Total
Haddock
Coalfish
Plaice
Smooth hound
Bullhuss
Conger eel
Tub Gurnard
Grey Gurnard
x
x
x
Wrasse, Cuckoo
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
Wrasse, Ballan
Rays, Thornback
Pouting
x
Whiting
x
x
x
x
x
x
Spurdog
x
Poor Cod
x
Pollack
x
Mackerel
Ling
Cod
x
x
R. Howe
N. Fennell
S. Frayling
B. McCormack
W. Carr
A. Lambie
P. Hutchison
P. Crawford
S. Walker
I. Campbell
A. Lambie
I. Walker
B. McRae
S. Fitton
R. Mackay
G. McVey
R. Wilson
L.s.d
1
2
3
3
5
6
6
6
6
6
11
11
11
11
11
16
17
Red Gurnard
Greatest number of
different species
7
6
5
5
4
3
3
3
3
3
2
2
2
2
2
1
1
100
97
78
44
41
34
56
44
51
46
37
-
61
49
47
31
16
100
33
18
-
87
37
57
57
82
100
74
39
63
-
76
52
52
57
63
100
35
24
41
70
-
Loch Etive 04/03/2012
94
100
73
65
21
26
21
21
44
32
Loch Etive 05/02/2012
Loch Etive 08/01/2012
R. Howe
S. Walker
W. Carr
N. Fennell
I. Campbell
S. Frayling
B. McRae
B. McCormack
I. Walker
P. Crawford
A. Lambie
S. Fitton
R. Mackay
P. Hutchison
R. Wilson
G. McVey
Loch Etive 04/12/2011
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
Name
Loch Etive 06/11/2011
Pos
Loch Etive 09/10/2011
The annual senior boat championship table 2011 / 2012
68
60
73
93
90
100
88
63
65
68
-
Points
486
395
380
347
313
300
283
247
211
104
95
70
68
46
37
32
Junior: Loch Etive 04/03/2012
Pos
Name
No. Fish Caught
1
E. Frayling
9
Species
Spurdog, Ling
Boat Score
34
Club Score
100
Name
E. Frayling
Loch Etive
04/03/2012
Pos
1
Loch Etive
05/02/2012
Junior Winter Boat Championship 2011 / 2012
100
Points
200
100
Heaviest Bag
Heaviest Fish
Name
S. Walker
R. Howe
S. Frayling
B. Mcrae
S. Frayling
S. Frayling
Name
W. Carr
R. Howe
S. Frayling
B. Mcrae
B. McRae & P.
Crawford
E. Frayling
Location
Loch Etive
Loch Etive
Loch Etive
Loch Etive
Loch Etive
Loch Etive
Location
Loch Etive
Loch Etive
Loch Etive
Loch Etive
Loch Etive
Date
9th Oct 2011
6th Nov 2011
4th Dec 2011
8th Jan 2012
5th Feb 2012
4th Feb 2012
Date
9th Oct 2011
6th Nov 2011
4th Dec 2011
8th Jan 2012
5th Feb 2012
Points
34
41
49
38
46
40
Weight
6lb 2oz Ling
1lb 14oz Spurdog
4lb Thornback
3lb 8oz Spurdog
2lb 7oz Spurdog
Loch Etive
4th Mar 2012
9lb 6oz Ling
Future boat trips
Venue
Crinan
Girvan
Arbroath
Portpatrick
Portpatrick
Berwick
Oban / Etive
Etive
Etive
Date of Trip
Places
01 / 04 / 2012
06 / 05 / 2012
10 / 06 / 2012
01 / 07 / 2012
26 / 08 / 2012
02 / 09 / 2012
07 / 10 / 2012
04 / 11 / 2012
02 / 12 / 2012
10
10
12
10
10
12
12
12
12
Nominated species for 2011 / 20112 for the boat will be
as follows:
Spurdog - Pollack - Ballan wrasse – Ling – Cod
L.s.d. – Thornback – Whiting - Cuckoo Wrasse Whiting
Next boat trip will be on Sunday 4th March 2012.
Names so.
Shore Convenor’s Report
At the time of printing, the shore report wasn’t in my possession, so may be included at the rear of the newsletter as a late print.
NOMINATED SPECIES CHAMPIONSHIP
SHORE 2011/2012
0.6
Total Points
12.02 0.54
Ballan Wrasse
6.7
Whiting
4.11
Turbot
7.48
Tope
4.54
Spur Dog
0.68 2.78 1.28
Smooth Hound
Thornback Ray
Pollack
Plaice
1.13
Mullet (TL) Grey
1.45
Haddock
1.47 0.48
Flounder
17
Dogfish (LS)
12.7
Dab
5.13 2.04
Common Eel
Conger
Cod
Coalfish
5.3
Bull Huss
Bass
Club Record KG
2.38
Angler
S. MacMaster
2.608
0.851
1.53
21
59
20
Points
J. Smyth
1.418
Points
98
P. Crawford
98
1.87
0.84
Points
15
58
28
R. Swan
1.559
0.851
0.227
0.567
12
Points
W. Pollock
Points
0.44
101
12
59
20
0.88
0.37
33
22
11
61
1.62
0.56
13
39
Points
Points
0.312
1.418
R. Wilson
D. McNair
100
38
141
0.82
12
2.86
0.39
19
J. McLaughlin
0.227
139
5.15
38
77
1.871
2.0128
167
25
30
74
0.7 0.482
Points
48
R. Finlay
78
46
0.51
3.686
35
55
Points
I. Campbell
91
3.09
Points
R. McKay
43
1.134
0.961 0.312
Points
66
N. Fennell
124
90
2.31
28
34
128
0.979
Points
68
68
BOAT 2011/2012
1.57
2.22
Total Points
6.92
Cuckoo Wrasse
Ballan Wrasse
8.39
Whiting
5.55 1.247
Spur Dog
6.41
Thornback Ray
2.4
Pouting
Pollack
Ling
Dogfish (L.S.)
Cod
Club Record KG 9.92
0.8
Angler
S. Walker
1.644
Points
30
I. Walker
Points
B. McRae
Points
P. Crawford
Points
22
26
16
94
2.552
Points
R. Howe
1.843 1.786 0.255
46
0.709 0.822 1.871
7
34
29
46
1.701 1.418 0.284
20
20
18
128
1.588
23
23
1.106
16
16
MEMBER PICTURE
Well, there must have been a few that didn’t recognise last months pic.
If you were one of the few, the pic was of our Chairman Joe McLaughlin.
Can you recognise or even guess who this months butter wouldn’t melt in his mouth,
angelic child is?
Can you put a name to him?
The identity will be revealed next month.
Right chaps, LOOKING FOR MORE PICS.
The pic should be when you were a youngster. E-mail me them, post them, hand them to
me, whatever way suits.
……………………………………………………………………..
MEMBER PROFILE…
Not quite finished it yet as other things got in the way of it, and initially I was going to include what I had and call it part 1, and the
remainder next month and maybe call it …eh… part 2.
I decided I would leave it till next month. So to give you something to read, I have included a guide to rough pubs. So here goes.
This article or section may be Overly British. Americans may not understand humour, only humor. Canadians and Australians may not
understand anything at all. Don't change a thing to remedy this.
“The landlord of The Broken Arms, Brentford, took issue with my smoking jacket and general
demeanour, mistaking me for someone called "Nancy". Funny story, and the main reason I walk this
walk to this day. Never did find those missing teeth though...”
~ Noel Coward on Rough Pubs
In every town in any country with a pub culture, there will be at least one rough pub. The names change from venue to venue, but they
can be recognised by certain traits they all share such as broken windows, semi-derelict appearance, mouldy plasterwork and smell. If
you walk past a pub and later discover you have caught fleas, you can be certain that you've found a rough pub.
How To Find A Rough Pub
If, for some reason, you feel the desire to go drinking in a rough pub, you will first need to locate such an establishment. Rough pubs can
be found in different places in different countries. A number of Rough Pub Guides can be found in most good book stores.
In Britain, they can generally be found in deprived city centres or on industrial estates. Friendly local neo-Nazis may be able to
enlighten you as to their whereabouts, otherwise just watch which direction all the police cars head towards at closing-time on a Saturday
night. Should you stumble across a rough pub while it's closed - and many of them never close - you will be able to recognise it as a
traditional rough pub by the bloodstains and puddles of vomit on the pavement in front and unconscious drinkers slumped up against the
exterior walls.

American rough pubs - known as rough bars - tend to be placed in different areas to those commonly taken by their British
equivalents. For a start, they're usually in America. Most of them will be situated out of town, often on the state line or in the
desert. They usually have a large car-park (or parking lot) at the front, which will be full of Harley-Davidsons, hot-rods and
trucks, which makes them much easier to spot than British rough pubs.

Australian rough pubs are the easiest of all to find. Ask any local where the local pub is (you may have to ask in Strine. Try:
"G'day moit. Ya wouldn' happen ta' know whe' th' nearest watering-hole eez would ya?", or the simpler "Whereza pub?") and
then follow their directions. It doesn't matter which pub they direct you to, because all Australian pubs are rough pubs. If you
find yourself in an Australian city, just walk 20 meters in any direction and you will find yourself outside a pub, which will be
guaranteed to be rough, as the roughness of a pub is a legal condition of its liquor license.

The Scottish have regulated their rough pubs and helpfully relocated them all to one area. If you can find Glasgow, you've
found the rough pubs. Confirmation that you're in a Glasgow pub invariably takes the form of the friendly greeting, "What are
you lookin' at?"

In New York City rough bars often have people passed out outside in pools of vomit. This is confirmed when the bartender
asks "You talkin' to me wiseguy?" when you order a drink.
Types of Rough Pub
Eric Babyface McMiggins, diminutive Landlord of "The Angry Dwarf", Cambridge is
currently serving 3 to 5 at Her Majesty's pleasure following the "accidental" death of 47
of his regulars.
Many rough pubs are consciously rough. The management (often retired gangsters) are
well aware of their establishment's reputation and wish to preserve it, hence they name
their pub something along the lines of "The Pitbull and Hammer" (pictured above) or
"The White Supremacist". This type is the classical British rough pub and often serves
as the centre of the community, holding free events for the local populace such as
British National Party meetings and hosting gigs by far-right neo-nazi skinheads.
Oirish rough pubs are, interestingly, never found in Oireland where all the pubs are full
of cheery, happy-go-lucky men all named Paddy or Mick and beautiful red-headed
ladies named Siobhan (pronounced Sarah). The clientele of these establishments spend
all day every day drinking Guinness (which, they will tell you, is far better than the
stuff you get in London) and listening to live traditional Celtic music. If the pub ever
closes, they merrily make their way home, perhaps stopping to shoot a (preferably
British) Protestant or two and maybe plant a few bombs, if the mood takes them. To find an Oirish rough pub, you will need to go
looking in the UK - the best way to find one is to listen outside a few different pubs until you come to one where somebody is singing
Danny Boy, very loudly, very drunkenly, and getting the words wrong.
'Wanky' rough pubs are often disguised as wine bars, cocktail bars or ten-pin bowling alleys. Most large towns have at least one, often to
be found in an old, converted cinema or warehouse. These are the largest pubs of any type and may have a capacity of over a thousand
people - however, on a Friday or Saturday night, they will often squeeze in more than three times this amount. Scientists who specialise
in pubology have not yet been able to explain why every person in a pub of this type will be named either Kevin or Wayne if male, or
Sharon (Sheila in Australia) or Tracy (pronounced Try-see) in the case of females. Mongolian pubs are a lot like our own but without
the smell of yak urine and the women are a lot less hairier.
Beers
Mongolian pubs are a lot like our own but without the smell of yak urine and the women are a lot
less hairier.
 Wifebeater XXXX is by far the most popular drink in rough pubs. Based in Belgium, this
brewer has attempted to improve its image by sponsoring independent and art film festivals, also paying for such films to be
shown on national television in the UK. However, it remains the favoured beverage of British chavs, neds, and violent
arseholes. Wifebeater comes in bottles made of extra-thick glass, making them the most suitable bottles to smash people in the
face with during a pub fight.

Scheißebräu is also served in British rough pubs. This high quality German beer is often found in the roughest of pubs. This
beer is popular among the chavs, gaining a huge amount of drinkers in 1992 when it was banned across most of Europe for its
violent after-effects. This beer is made of roughly 0% alcohol, but the chavs, neds, and liberal undesirables who drink it are
such lightweights that they would get drunk if they took a deep breath of British puke air on a misty morning.

15% Skull****** known as Special Brew, was originally brewed to cater for the 'crazy street-drinker' demographic, a valuable
niché market for brewing firms as drinkers of this type often spend as much as £50 a day on alcohol.

All rough pubs serve cider, because cider is the favourite drink of teenage girls, and rough pubs want to attract teenage girls
because they in turn attract lecherous old men - one of the biggest drinking groups yet identified. However, almost all pubs
serve cider, so discovering it in a pub is not necessarily a sign that the establishment is a rough pub. You will need to pay
attention to how the cider is served: if it comes by the cute little British dimpled pint, you are probably not in a rough pub. If it's
served in a three-litre blue bottle with a label saying "Diamond White," you are almost certainly in a rough pub. If not, ask for a
Dicken's Cider.

A sure sign of a rough pub is a methylated-spirits tap on the bar. The better type of rough pub will have two types - traditional
Meths, consumed at room temperature, and Meths Extra Cold for the ladies.

Urine remains a perennial favourite tipple, generally from the tap marked 'F.'
The Licensee
Smiler McPsycho, the landlord of "The Merry Stabbers", Bristol,
warmly welcomes all new clientele.
As stated previously, the landlord of any rough pub is likely to be an ex-gangster, who will have
acquired the capital to buy the premises by robbing a bank. It is quite likely that they have kept
the sawn-off shotgun they used and now keep it under the bar to help persuade anyone who
complains that the beer is watered down that this in not, in fact, the case.
One notable example of this type of licensee is Peggy, landlady of the notorious Queen Victoria
situated in Albert Square, Walford, London, who made an undisclosed sum of money from
various illegal activities in the East End during the 1960s.
In the case of Oirish rough pubs, the licensee is very unlikely to actually be Oirish - especially if it's an American Oirish pub (although
their great-great-great grandparents may have met an Oirishman once). One rare example of an Oirish rough pub with a landlord who is,
in fact, Oirish is Pete O'Phile, landlord of "The Pig and Hurl" in Liverpool (note: 'hurl' refers to the axe-shaped weapon stick used in the
traditional Oirish sport known as hurling, rather than to bodily functions displayed by regulars after their seventeenth pint of Guinness at
about 2pm every afternoon).
Food
A packet of pork scratchings, my good man....
Rough pub-style meat curry, as served at "The Track-Marked Arms", Chavham, Kent. That's not
a parsley garnish, it's actually something growing on it.
On the whole, food in rough pubs will be limited to crisps, served by the packet from a large box
with the best-before date scribbled out. However, in recent years, rough pubs began to
experiment with other foodstuffs in an attempt to increase their turn-over.
The first food tried was peanuts, which went on sale at "The Sawn-Off and Rottweiler Tavern" in
Bradford, in 1989. Peanuts were an instant success, with sales of over 20 packs a week. The
manufacturer of the peanuts then came up with a revolutionary idea - they attached the packets to a piece of card with a picture of a
naked lady printed on it which could be hung behind the bar, so that every pack bought revealed a bit more of the image. Sales instantly
rocketed to 40 packs a day.
Once it was shown that food could be a valuable money-spinner in rough pubs (after all, a high percentage of the clientele in rough pubs
never leave, and they have to eat occasionally), several establishments introduced other dishes. As a case in point, "The Pitbull and
Hammer" currently has an extensive menu, including the following:

Special Brew and Kebab Meat Pie, made from road-kill the freshest ingredients and deep-frozen then warmed up in the
microwave cooked to order by their NVQ Cookery (failed) fully-trained chef. The recipe is along the lines of that traditional
and popular British pub staple, the Steak and Ale Pie, but adapted so as to appeal to Real Men.

Meat Curry at just £1 a plate.

Named Meat Curry at £2 a plat

Microwaved pies which are scalding hot round the crust but frozen solid at the meat (if you want to call it that) centre.
Rough Pub Games'Big' Bev Buckfast, a regular at "The Crow Bar," Portsmouth
is the current reigning champion in the all UK Happy Slapping League. (Picture of Codeine's
Mother kindly provided by Codeine)
Pub games have been a feature of pubs since pubs were first invented, and usually take the form
of darts, snooker, cribbage, dominos and the like - pleasant, gentle games that can be played for
small wagers. Rough pubs have adapted some of these activities to suit their discerning clientele,
for example:

Traditionally, darts is played by throwing small, pointed darts at a dartboard. In rough
pubs, this has been transformed into a game known as shooting, in which a hand-gun is
used to propel a small metallic object known as a 'bullet' into the head of 'that *******
who still owes me a hundred quid for that cocaine I sold 'im last month, the ****.'

Snooker has been replaced with a game known as GBH, which requires less space because it does not use the large and
ungainly snooker table - this has the added advantage of freeing up more space to fit drinkers into. Instead, the snooker cues are
smashed round the head of a similar character to that used in 'shooting.'

Fighting is a popular game in rough pubs. The participants in rough pub fights usually have no training from a recognised body
such as a martial arts club, and hence are often over-looked as sportsmen. However, anyone who can hold their own down "The
Cross-Bow and Coke-Habit" come closing-time on a Saturday night is a true professional.

Badger Baiting. Contrary to popular belief, badgers are not the gentle and jovial creatures that appear in The Tales of Beatrix
Potter and The Wind In The Willows. They're actually extremely hard, vicious and usually very pissed-off mentalists that spend
much of their time getting shit-faced on rotten, fermenting apples. Feeding a badger a bottle of Scotch and shoving it in a pit
with a couple of English Bull Terriers is a popular entertainment in many rough pubs, with most establishments waiving their
usually-strict 'No Children' rule so that the kids of regulars can come along and join in the fun.
Clientele
Fun and fellowship at "The Razorblade and Racist Inn", Oldham, Lancs, as regulars enjoy a
televised football match.
Walk into any rough pub anywhere in the world, and you can meet exactly the same sort of
people. No matter which country, and no matter which type of rough pub, only the accents of the
regulars change.

Gangsters can be found drinking in all rough pubs, not just running them. You can
recognise them by their facial scars (worn proudly as proof of surviving a Glesga
Chibbing' attack) and limping, a sign that they've been knee-capped at some time in the past. They will usually wear a suit with
an odd, gun-shaped bump on the chest.

Gangstas can also be found in rough pubs. This group can be recognised by the way they talk - much like a combination of the
gangsters and Rastafarians. Rather than suits, they tend to wear clothing with fake designer labels and baseball caps.

Homo Habilis They first appeared on Earth about 2 million years ago. They did not do much at first and just sat at home
inventing things like the wheel, discovering things like fire and trying to beat their previous highscore on geometry wars. Now
they have given up these former hobbies and have instead taken it upon themselves to rid the world of bad booze. They are
however doing this in a stupid way; they have not grasped the concept of supply and demand.

Women, of a sort, can often be found in rough pubs. The younger ones are usually touting for business and can be recognised
easily as they often have at least two small, screaming children stuffed under the table (and often a small, screaming child-to-be
on the way stuffed in the womb). They will be drinking either cider or WKD Blue. The older variety are best kept away from although they tend to be in the rough pub to get drunk rather than to find trade, many of them will, after thirty pints a glass of
wine or two, develop a delusion that they 'still have it'. This will lead them to try to ensnare the attentions of a young man - if
you are unfortunate enough to be the young man in question, be warned that this sort of 'woman' is not actually a human woman
at all, but a type of vaguely-female monster that is much, much stronger than you. If she wants it, you won't be able to do a
thing to stop her.
END.
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