Senior Subject Selection 2014 Student: Teacher: Career: Pathway: English Compulsory Standard English OR 3 Board Developed Courses Category B Ancient History VET (Vocational Courses) Biology Business Studies Chemistry Community & Family Studies English Studies 2 Board Developed Courses Category A Advanced English OR 1 Construction Hospitality Metals and Engineering Retail Operations Drama Geography Industrial Technology Information Process and Technology Japanese for Beginners Legal Studies Mathematics Mathematics General 2 Mathematics General 1 Modern History Music Course 1 PD Health PE Physics Senior Science Textiles and Design Visual Arts Comments: Only 2 Units can count towards ATAR & you MUST sit the Examination Board Endorsed Courses NON-ATAR Work Studies Marine Studies Sport, Recreation and Fitness (VET)-school based PCYC- SRF (non-school based- 1 day per week) Exploring Early Childhood HairdressingSBAT (see Mrs Dempsey) limited places, will be on at Maitland Grossmann High Industry based Learning (only available to School based Traineeships) All taught at FGHS Compulsory 35 hours per year Work Placement TAFE Courses-examples Accounting Electro-technology Automotive Tourism SPY Courses-examples Carpentry Beauty Hairdressing Automotive School Based Apprenticeships or Traineeships and TAFE Courses (See Mrs Dempsey for Examples) FRANCIS GREENWAY HIGH SCHOOL Year 11(2014) Year 12 (2015) Subject Information Subjects have been ordered in the booklet as follows: White Section – General Information Red Section - Compulsory Subjects Blue Section – Category A Subjects Green Section – Category B Subjects Yellow Section – Non-ATAR Subjects Stage 6 2014 Subject Selection Guide and Handbook You are about to make a series of very important decisions about your future. You need to consider subject selections and career options. No decision is final, but a well made decision should not need to be reversed. Francis Greenway High School has a long tradition of launching young people into a diverse range of careers. Some students consider transferring to another school, but recent data suggests that students, who stayed at the school where they were known, scored a higher ATAR (Australian Tertiary Admission Rank) than students who left and completed Stage 6 at another school. Some young people choose an academic pathway and leave school and move onto university, then careers. One ex-student of the school is a professor at the University of Newcastle at age 29! Other former students have gone onto TAFE and Worldskills, where they have showcased the best that Australia has to offer, other students have graduated into the full and part time workforce. You will be given a series of booklets. As well as those produced by the school covering VET courses, School based courses and requirements for the HSC you will have access to university and TAFE handbooks and Board of Studies publications through Mrs Dempsey. Web sites are also very useful. Check out: www.maitlandd.det.nsw.edu.au - this is the site of the local district office of the Department of Education and Training. There are excellent links to Australian Universities and the Board of Studies. www.newcastle.edu - University of Newcastle’s web page www.boardofstudies.nsw.edu.au - an excellent site with lots of useful information about the Higher School Certificate. The Higher School Certificate is the highest educational award you gain in NSW schools. It is an internationally recognized credential that provides a strong foundation for the future, whether you wish to pursue tertiary qualifications, vocational training or employment. To be eligible for the award of the HSC you need to: Be enrolled in a school/TAFE in NSW Study a permitted combination of courses Complete the requirements for each course including any necessary oral, practical or project work Complete required assessment tasks Sit for and make a genuine attempt at the HSC examinations When choosing courses you need to pay particular attention to exclusions. Some courses share common content and outcomes with other courses and you cannot double dip. For example students who choose Photography cannot submit a photographic portfolio as their major work in Visual Arts. Other exclusions apply to Hospitality and Tourism, and the Science courses. Candidates for the Higher School Certificate must undertake a program of study comprising at least: 12 units of Preliminary courses; and 10 units of Higher School Certificate courses. In Year 12 the majority of students choose to study only 10 units. Both the Preliminary course pattern and the HSC course pattern must include: at least six units of Board Developed Courses; at least two units of a Board Developed Course in English; at least three courses of two units value (or greater); and at least four subjects areas. A subject is a defined area of study eg English, Mathematics, Science. A course is a branch of study within a subject. Some subjects contain a range of courses. eg Mathematics courses are: 2U General Mathematics 2U Mathematics Mathematics Extension 1 (3U) Mathematics Extension 2 (4U) Eg Science courses are: 2U Physics 2U Chemistry 2U Biology 2u Senior Science (cannot be studied with any other Science) Note: No more than six units of courses in Science can contribute to Higher School Certificate eligibility. COURSES There are different types of courses that you can select in Years 11 and 12. BOARD DEVELOPED COURSES: These courses are developed by the Board of Studies. There is a syllabus for each course, which contains: the course objectives, structure, content and outcomes; specific course requirements; assessment requirements; sample examination papers and marking guidelines; the performance scale (except for Vocational Education and Training Courses). These courses are examined externally at the end of the HSC course and can count towards the calculation of the Australian Tertiary Admission Rank (ATAR). If you plan any further studies at a tertiary institution after you leave school, you should make sure you study at least 10 units of these subjects. Australian Tertiary Admission Rank (ATAR) To be eligible for an ATAR a student must complete at least ten units of Board Developed Courses including at least two units of English. The Board Developed Courses must include at least three courses of two units or greater, and at least four subjects. If you are a reasonably capable student you need to keep all of your options open. Although you may not be considering a university course now, by the end of Year 12 this may be your preferred option. It is important that you meet the requirements of the ATAR. This is one decision that cannot be reversed. However, entry to university can be achieved in other ways after Year 12. For example the University of Newcastle runs the New Step program, as well as mature age entry. The ATAR will be based on an aggregate of scaled marks in ten units of Board Developed Courses comprising: the best two units of English; and the best eight units from the remaining units, subject to the provision that no more than two units of Category B courses be included. The Category B (ICF Framework) courses offered at FGHS are: Construction (240 hours) * Hospitality Operations (240 hours) * Metal and Engineering (240 hours) * Retail Operations (240 hours) * Courses marked with an * have an optional examination for the HSC. This must be undertaken if you wish this course to contribute to the ATAR. Other category B courses offered include Accounting TAFE Electronics Technology TAFE Tourism TAFE Exams are compulsory in these subjects BOARD ENDORSED COURSES: There are two main types of Board Endorsed Courses: - Content Endorsed Courses and School Designed Courses. Content Endorsed Courses (CECs) These have syllabuses endorsed by the Board of Studies to cater for areas of special interest not covered in the Board Developed Courses. Most HSC VET (Vocational Education and Training) courses delivered by TAFE are Content Endorsed Courses (known as TVET – TAFE VET) Content Endorsed Courses offered at FGHS include: Sport, Lifestyle & Recreation Exploring Early Childhood Work Studies Marine Studies School Designed Courses Schools may also design special courses to meet student needs. The Board of Studies must approve these courses. Once approval is granted, schools offer selected courses to senior students as part of the HSC. There is no external examination for any Content Endorsed Course or School Designed Course, but all Board Endorsed Courses count towards the Higher School Certificate and appear on your Record of Achievement. Board Endorsed Courses do not count in the calculation of the ATAR EXTENSION COURSES: Extension courses are available in English, Mathematics, History and some VET courses. To be accepted into an extension course students must have demonstrated above average ability in prior course work and gained approval from the Head Teacher. PATTERN OF STUDY FULL-TIME: A full-time student is required to study a minimum of 12 units in Year 11. In Year 12 students must study a minimum of 10 units in total. PART-TIME: Pathways Most students complete their HSC studies over two years, however you may take up to five years to complete your HSC course. This Pathways option appeals to students with commitments outside school such as sporting representation or parttime employment. Students can opt to move to the Pathways option at any stage during Stage 6. If you are considering pathways, you need to consult with the Careers Adviser and the Deputy Principal of your year group. HSC REPORT On satisfactory completion of your HSC you will receive a portfolio containing: The HSC Testamur (The official certificate confirming your achievement of all requirements for the award). The Record of Achievement (This document lists the courses you have studied and reports the marks and bands you have achieved). Course Reports (For every HSC Board Developed Course you will receive a Course Report showing your marks, the Performance Scale and the band descriptions for that course. A graph showing the state-wide distribution of marks in the course is also shown). You will also receive four school reports during the Preliminary and HSC courses. Employers often request to see all four reports. OPTIONS AT FRANCIS GREENWAY HIGH SCHOOL Our senior curriculum will operate through three programs. This should ensure that there is a suitable course available for each senior student, helping him or her to improve their chances for employment or further education. OPTION 1: The ATAR HSC Program If you plan to apply for tertiary study at a university at the end of Year 12 you should select HSC courses that keep the doors open for entry to a range of tertiary courses. Some universities stipulate that students achieve a certain standard in specified HSC courses. You should check that information with your Careers Advisor now. One VET course can count towards a ATAR. You must complete the HSC exam. Many students begin Year 11 thinking they are not interested in university, but during Year 12 wish they had kept this ATAR option available to them. OPTION 2: The NON-ATAR HSC Program In addition to the normal range of Board Developed Courses this option offers the following alternatives: (a) VET Course; (b) TAFE Delivered VET Courses; (c) Content Endorsed Courses; and (d) A Traineeship. OPTION 3: The NON-ATAR Certificate of Attainment Program (Workplace Learning Program) This program is designed for students wishing to enter the working world or enrol in a TAFE course following their HSC. Students will not receive an ATAR and may NOT receive a HSC (dependant on courses chosen). Students WILL receive a Certificate of Attainment which will show all the courses studied. The advantages of this option include the opportunity to gain VET accreditation and valuable workplace learning. This option is designed to enhance the students’ employment prospects. It is important that this option is clearly discussed at interview or with your Deputy Principal GENERAL INFORMATION PRELIMINARY AND HSC COURSES Your studies are divided into 2 parts: Preliminary Course and HSC Course. Most preliminary courses finish with a yearly examination at the end of Term 3 and students commence their HSC courses at the beginning of Term 4 provided they have satisfactorily completed the preliminary course. UNITS All courses offered for the Higher School Certificate have a unit value. Courses may have a value of 1 unit or 2 units. Most courses are 2 unit. A unit of study comprises 60hours indicative time (time expected for a student to achieve the objectives and outcomes of course). In the HSC each unit has a value of 50 marks. Hence a 2 unit course has a value of 100 marks. SATISFACTORY COMPLETION OF A COURSE Teaching and Learning is the core of our business and students are required to make a serious attempt to participate and achieve in all courses studied. Students who fail to demonstrate satisfactory participation in learning, eg a documented pattern of non satisfactory completion; non serious attempts to meet course outcomes and non compliance with Board of Studies requirements can be expelled from the school. Students can also be given ‘N’ awards for courses in the Preliminary year and therefore be ineligible to complete the HSC in that course. SCHOOL TIMETABLE All courses offered are organized into a TIMETABLE that is made up of 6 lines. We do our best to provide students with all of the courses they want but it is not possible to include ALL courses named in the course selection form, and a number of students may have to change some of their choices. Students wishing to study a course that cannot be offered on our timetable may consider the following options: enrol in Distance Education and study in the library and have contact with the teacher through the mail; or study this course at another school or at TAFE. CAREERS ADVISER It is crucial to consult with your Careers Adviser. Many tertiary institutions require minimum standards in specified courses and this may be assumed knowledge or compulsory prerequisites. COURSE SELECTION SHEET Please ensure you complete the following tasks: read the Subject Selection booklet carefully; consult with your parents, teachers and careers adviser, attend the subject selection interview: and Make your selections by the date advised. A commonly asked question relating to pattern of study requirements Q Will students who undertake a Preliminary Extension in either English or Mathematics in Year 11 need to undertake 13 units of Preliminary courses? A Not necessarily. Students undertaking a Preliminary Extension course in either English or Mathematics have the option of taking an additional 1 or 2 unit course to make up the required number of units for the Preliminary pattern of study NOTE:A textbook bond of $70 is payable by all senior students to cover purchase and maintenance of current texts. At the conclusion of studies and return of all textbooks a refund of $45 is available. Course: Geography Course No: 15190 Board Developed Course Exclusions: Nil Course Description Preliminary Course Biophysical Interactions – how biophysical processes contribute to sustainable management. Global Challenges – geographical study of issues at a global scale. Senior Geography Project – a geographical study of student's own choosing. HSC Course Ecosystems at Risk – the functioning of ecosystems, their management and protection. Urban Places – study of cities and urban dynamics. People and Economic Activity – geographic study of economic activity in a local and global context. Key concepts incorporated across all topics: change, environment, sustainability, spatial and ecological dimensions, interaction, technology, management and cultural integration. Particular Course Requirements Students complete a senior geography project (SGP) in the Preliminary course and should undertake 12 hours of fieldwork in both the Preliminary and HSC courses Please be advised that these course descriptors are current as at June 2013. In all likelihood, there may be some alterations to course framework between now and the beginning of 2014. You will receive the updated information for any of these courses from your teacher next year. CONSTRUCTION PATHWAYS - VET Board Developed Course Minimum mandatory work placement – 70hrs A total of 4 units of credit - Preliminary and/or HSC Category B status for Australian Tertiary Admission Rank (ATAR) This curriculum framework includes courses which are accredited for the HSC and provides students with the opportunity to obtain nationally recognised vocational qualifications. This is known as dual accreditation. Course Description This course is for students who wish to develop knowledge and skills to commence a career and be an effective employee in the construction industry. Course Structure for Construction Pathways COMPULSORY UNITS ELECTIVE UNITS CPCCOHS1001A Work safely in the construction industry CPCCCA2001A Handle carpentry materials CPCCCM1002A Work effectively and sustainably in the construction industry CPCCCA2003A Erect and dismantle formwork for footings and slabs on ground CPCCCM1003A Plan and organise work CPCCCM2004A Handle construction materials CPCCCM1004A Conduct workplace communication CPCCCM2006A Apply basic levelling procedures CPCCCM1005A Carry out measurements and calculations BCCCM2004B Drain and dewater site CPCCCM2001A Read and interpret plans and specifications CPCCCO2003A Carry out concreting to simple forms CPCCOHS2001A Apply OHS requirements, policies and procedures in the construction industry CPCCCA2002A **Use carpentry tools and equipment **RTO may substitute this UOC for CPCCCM2005A Use construction tools and equipment- provided all examinable aspects of CPCCM2005A unit including HSC requirements and advice are covered (Section 11.3 of Syllabus) Assessment and Course Completion Competency-based Assessment Students in this course work to develop the competencies, skills and knowledge described by each unit of competency. To be assessed as competent a student must demonstrate that they can effectively carry out tasks to industry standard. Students will be progressively assessed as ‘competent’ or ‘not yet competent’ in individual units of competency. Optional HSC examination Students completing this course are eligible to sit an optional, written HSC examination. The purpose of the examination is to provide a mark which may be used in the calculation of the ATAR. The examination is independent of the competency-based assessment undertaken during the course and has no impact on the eligibility to receive an AQF VET qualification. N Determinations Where a student has not met Board of Studies course completion criteria, including meeting work placement requirements – 35hrs (Prelim) / 35hrs (HSC), they will receive an ‘N’ determination (course not satisfactorily completed). The course will then not count towards the HSC although units of competency achieved will still count towards AQF VET qualification. Appeals Students may lodge appeals against assessment decisions or ‘N’ determinations through their school or college. Pathways to Industry Skills gained in this industry transfer to other occupations. Working in the construction industry involves: constructing buildings modifying buildings contracting designing buildings measuring materials and sites communicating with clients managing personnel and sites Examples of occupations students can aim for in the construction industry: building bricklaying carpentry joinery Course costs: plastering concreting glazing tiling roofing shop fitting sign writing $ (Preliminary) and $ (HSC) Course requirements: Sturdy footwear Personal protective equipment A4 display folder Refunds: Students who exit the course before completion may be eligible for a partial refund of amount of the refund will be pro-rata, dependent upon the time the student has been enrolled in AQF VET Qualification(s) Depending on the selection and achievement of units of competency, the possible qualification outcomes are: Certificate I in Construction (CPC10108) Certificate II Construction Pathways (CPC20208) Statements of Attainment in partial completion of these Certificates are also available. Your teacher or VET Coordinator will advise the competencies and qualifications that may be available. For more information on possible outcomes please visit the Board of Studies NSW website: http://www.boardofstudies.nsw.edu.au/voc_ed/industry-curriculumframeworks.html A school-based traineeship is available in this course, for more information: http://www.sbatinnsw.info/ Exclusions Students may not undertake Industrial Technology (Building and Construction Industries) HOSPITALITY – VET (MULTISKILLING with COMMERCIAL COOKERY STREAM) Board Developed Course Minimum mandatory work placement – 70hrs A total of 4 units of credit - Preliminary and/or HSC Category B status for Australian Tertiary Admission Rank (ATAR) This curriculum framework includes courses which are accredited for the HSC and provides students with the opportunity to obtain nationally recognised vocational qualifications. This is known as dual accreditation. Course Description This course is for students who wish to develop knowledge and skills to commence a career and be an effective employee in the hospitality industry. Course Structure COMPULSORY HOLISTIC UNIT SITXCOM001A Work with colleagues and customers SITXCOM002A Work in a socially diverse environment SITXENV001A Participate in environmentally sustainable work practices SITXOHS001A Follow health, safety and security procedures ELECTIVES SITXOHS002A Follow workplace hygiene procedures SITXCOM004A Communicate on telephone SITHIND001CA Develop and update hospitality industry knowledge SITHFAB010A Prepare and serve non-alcoholic beverages SITHFAB012A Prepare and serve espresso coffee SITXINV001A Receive and store stock COMMERCIAL COOKERY STREAM SITHCCC001A Organise and prepare food SITHCCC002A Present food SITXFSA001A Implement food safety procedures SITHCCC004A Clean and maintain kitchen premises SITHCCC005A Use basic methods of cookery SITHIND002A Apply hospitality skills in the workplace Assessment and Course Completion Competency-based Assessment Students in this course work to develop the competencies, skills and knowledge described by each unit of competency. To be assessed as competent a student must demonstrate that they can effectively carry out tasks to industry standard. Students will be progressively assessed as ‘competent’ or ‘not yet competent’ in individual units of competency. Optional HSC examination Students completing this course are eligible to sit an optional, written HSC examination. The purpose of the examination is to provide a mark which may be used in the calculation of the ATAR. The examination is independent of the competency-based assessment undertaken during the course and has no impact on the eligibility to receive an AQF VET qualification. N Determinations Where a student has not met Board of Studies course completion criteria, including meeting work placement requirements – 35hrs (Prelim) / 35hrs (HSC), they will receive an ‘N’ determination (course not satisfactorily completed). The course will then not count towards the HSC although units of competency achieved will still count towards AQF VET qualification. Appeals Students may lodge appeals against assessment decisions or ‘N’ determinations through their school or college Pathways to Industry Skills gained in this industry transfer to other occupations. Working in the hospitality industry involves: supporting and working with colleagues to meet goals and provide a high level of customer service developing menus, managing resources, preparing, cooking and serving a range of dishes providing food and beverage service in a range of settings providing house keeping and front office services in hotels, motels and resorts planning and organising events and managing services. Examples of occupations students can aim for in the hospitality industry: chef conference manager Course costs: executive chef manager/owner of a small business hotel/motel manager events coordinator The following items/costs are required for this course: Food Costs: Uniform Purchase: Tool Kit Hire: Preliminary $ $ $ HSC $ $ Course requirements: Full chef’s uniform including: long sleeve white jacket, white buttons, check pants, chef’s hat, neckerchief and fully enclosed black leather shoes (flat, non-slip). Fully equipped chef’s tool kit. Refunds: Students who exit the course before completion may be eligible for a partial refund of The amount of the refund will be pro-rata, dependent upon the time the student has been enrolled in course. AQF VET Qualification(s) Depending on the selection and achievement of units of competency, the possible qualification outcomes are: Certificate I in Hospitality (SIT10207) Certificate II in Hospitality (SIT20207) Statements of Attainment in partial completion of these Certificates are also available. Your teacher or VET Coordinator will advise the competencies and qualifications that may be available. For more information on possible outcomes please visit the NSW Board of Studies website: http://www.boardofstudies.nsw.edu.au/voc_ed/industry-curriculum-frameworks.html A school-based traineeship is available in this course, for more information: http://www.sbatinnsw.info/ Exclusions Nil METAL & ENGINEERING - VET Board Developed Course Minimum mandatory work placement – 70hrs A total of 4 units of credit - Preliminary and/or HSC Category B status for Australian Tertiary Admission Rank (ATAR) This curriculum framework includes courses which are accredited for the HSC and provides students with the opportunity to obtain nationally recognised vocational qualifications. This is known as dual accreditation. Course Description This course is for students who wish to develop knowledge and skills to commence a career and be an effective employee in the metal & engineering industry. Course Structure COMPULSORY UNITS ELECTIVE UNITS N/A Manufacturing, engineering and related services industries induction MEM05005B Carry out mechanical cutting MEM09002B Interpret technical drawing MEM07032B Use workshop machines for basic operations MEM12023A Perform engineering measurements MEM05052A Apply safe welding practices MEM12024A Perform computations MEM16008A Interact with computer technology MEM10314A Apply principles of occupational health and safety in the work environment MEM03001B Perform manual production assembly MEM14004A Plan to undertake a routine task MEM10002A Apply quality systems MEM03003B Perform sheet and plate assembly MEM15024A Apply quality procedures MEM05050B Perform routine gas metal arc welding MEM18001C Use hand tools MEM11011B Undertake manual handling MEM16007A Work with others in a manufacturing, engineering or related environment MEM16006A Organise and communicate information MEM18002B Use power tools/hand held operations OTHER ELECTIVE UNITS Assessment and Course Completion Competency-based Assessment Students in this course work to develop the competencies, skills and knowledge described by each unit of competency. To be assessed as competent a student must demonstrate that they can effectively carry out tasks to industry standard. Students will be progressively assessed as ‘competent’ or ‘not yet competent’ in individual units of competency. Optional HSC examination Students completing this course are eligible to sit an optional, written HSC examination. The purpose of the examination is to provide a mark which may be used in the calculation of the ATAR. The examination is independent of the competency-based assessment undertaken during the course and has no impact on the eligibility to receive an AQF VET qualification. N Determinations Where a student has not met Board of Studies course completion criteria, including meeting work placement requirements – 35hrs (Prelim) / 35hrs (HSC), they will receive an ‘N’ determination (course not satisfactorily completed). The course will then not count towards the HSC although units of competency achieved will still count towards AQF VET qualification. Appeals Students may lodge appeals against assessment decisions or ‘N’ determinations through their school or college. Pathways to Industry Skills gained in this industry transfer to other occupations. Working in the metal and engineering industry involves: constructing, assembling, installing, modifying, repairing and maintaining machines assembling, making parts, equipment, machines, instruments and tools designing machinery, parts, computer hardware and electronic circuits, using 3D graphics and drafting skills managing clients and staff, overseeing quotes and information, leading projects Examples of occupations students can aim for in the metal and engineering industry: engineering draftsperson engineer (automotive, fabrications, production, plastics, marine, mechanical) fitter instrument maker Course costs: maintenance fitter structural steel and welding supervisor toolmaker boat builder/ repairer sailmaker $ (Preliminary) + $ (HSC) Course requirements: Sturdy footwear Personal protective equipment A4 display folder Refunds: Students who exit the course before completion may be eligible for a partial refund of amount of the refund will be pro-rata, dependent upon the time the student has been enrolled in AQF VET Qualification(s) Depending on the selection and achievement of units of competency, the possible qualification outcomes are: Certificate I in Engineering MEM10105 Certificate II in Engineering MEM20105 Statement of Attainment Certificate II in Engineering - Production and Technology MEM20205 Statements of Attainment in partial completion of the above Certificates are also available. Your teacher or VET Coordinator will advise the competencies and qualifications that may be available. For more information on possible outcomes please visit the NSW Board of Studies website: http://www.boardofstudies.nsw.edu.au/voc_ed/industry-curriculum-frameworks.html A school-based traineeship is available in this course, for more information: http://www.sbatinnsw.info/ Exclusions Students may not undertake Industrial Technology – Metals and Engineering Industries Course: Marine Studies Exclusions: Nil Content Endorsed Course The oceans cover more than 70 per cent of the earth's surface and influence all forms of life on this planet. Oceans are alternatively viewed as areas rich in minerals and marine life which can supply our needs virtually without limit, or as convenient dumping grounds for agricultural, industrial and domestic waste. The growing demands of urbanisation, industry, recreation and tourism have increased the pressures on marine facilities and our fragile water ecosystems. There is a need for wise management practices and a responsible, realistic approach to conservation of marine resources into the twenty firstcentury. Marine Studies provides an opportunity for students to view these issues in a comprehensive and global perspective. Marine Studies provides an educational context, linked to the needs of a significantly coastal and waterways-based population, fostering links to tertiary study and vocational pathways. Further, this syllabus brings a wide range of marine-based leisure experiences to students in a safe setting. Marine Studies provides for both practical and theoretical learning and students' acquire skills to solve real life problems. Through Marine Studies students will develop: knowledge, understanding and appreciation that promote sound environmental practices in the marine environment the ability to cooperatively manage activities and communicate in a marine context an ability to apply the skills of critical thinking, research and analysis knowledge and understanding of marine industries and their interaction with society and with leisure pursuits knowledge, understanding and skills in safe practices in the marine context Please be advised that this course descriptor is current as at June 2013. In all likelihood, there may be some alterations to course framework between now and the beginning of 2014. You will receive the updated information for any of these courses from your teacher next year. SPORT (COACHING) - VET Board Endorsed Course A total of 4 units of credit - Preliminary and/or HSC This endorsed course includes courses which are accredited for the HSC and provides students with the opportunity to obtain nationally recognised vocational qualifications. This is known as dual accreditation. Course Description This course is for students who wish to develop knowledge and skills to commence a career and be an effective employee in the sports industry. Course Structure COMPULSORY UNITS SPECIALISATION BSCMN202A Organise and complete daily work activities SRSBSB001A Teach or develop the basic skills of basketball SRXFAD001A Provide first aid SRSBSB002A Teach or develop the basic tactics and strategies of basketball SRXGCSO02A Deal with client feedback OR SRXINU001A Develop knowledge of the sport and recreation industry SRSRGL004A Teach or develop the skills of modified rugby league SRXOHS001B Follow defined Occupational Health and Safety policies and procedures SRSRGL005A Teach or develop the tactics and strategies of modified rugby league SRSCGP001A Operate in accord with accepted coaching practices, styles and legal and ethical responsibilities ELECTIVES (Subject to change on advice from teacher) SRSOGP002A Apply rules and regulations to conduct games and competitions BSBCMN210A Implement improved work practices SRXCAI001A Assist in preparing sport and recreation sessions for participants BSBCMN201A Work effectively in a business environment SRXCAI002B Assist in conducting sport and recreation sessions for participants BSBCMN203A Communicate in the workplace SRXCAI003A Provide equipment for activities SRSCOP001B Prepare for public speaking BSBCMN101A Prepare for work SRSCOP002B Plan for and participate in a media interview BXBCMN102A Complete daily work activities SRSCOP009B Collect information on drugs in sport SRXEMR001A Respond to emergency situations SRSCOP012B Develop a travel and accommodation plan Assessment and Course Completion Competency-based Assessment Students in this course work to develop the competencies, skills and knowledge described by each unit of competency. To be assessed as competent a student must demonstrate that they can effectively carry out tasks to industry standard. Students will be progressively assessed as ‘competent’ or ‘not yet competent’ in individual units of competency. N Determinations Where a student has not met Board of Studies course completion criteria, they will receive an ‘N’ determination (course not satisfactorily completed). The course will then not count towards the HSC although units of competency achieved will still count towards AQF VET qualification. Appeals Students may lodge appeals against assessment decisions or ‘N’ determinations through their school or college. Pathways to Industry Skills gained in this industry transfer to other occupations. Working in the Sport (Coaching) industry involves: delivering sport coaching skills sport administration providing basic first aid identifying and selecting appropriate sport exercise and performance skills communicating with sport personnel and referees Examples of occupations students can aim for in the sport industry: Sport coach Sports official Sport administration Personal trainer Course costs: $ (Preliminary) and $ (HSC) Course requirements: Appropriate footwear and sporting clothing A4 display folder Refunds: Students who exit the course before completion may be eligible for a partial refund of amount of the refund will be pro-rata, dependent upon the time the student has been enrolled in Qualifications Depending on the selection and achievement of units of competency, the possible qualification outcomes from the Sports Industry Training Package (SRS03) are: Certificate II in Sport (Coaching) SRS20306 Statement of Attainment in partial completion of this Certificate may also be available. Your teacher or VET Coordinator will advise the competencies and qualifications that may be available. For more information on possible outcomes please visit the NSW Board of Studies website: http://www.boardofstudies.nsw.edu.au/voc_ed/course-description-board-endorsedcourses.html Exclusions Nil RETAIL SERVICES - VET Board Developed Course HSC Minimum mandatory work placement – 70hrs Admission Rank A total of 4 units of credit - Preliminary and/or Category B status for Australian Tertiary (ATAR) This curriculum framework includes courses which are accredited for the HSC and provides students with the opportunity to obtain nationally recognised vocational qualifications. This is known as dual accreditation. Course Description This course is for students who wish to develop knowledge and skills to commence a career and be an effective employee in the retail services industry. Course Structure COMPULSORY UNITS GENERAL SELLING STREAM SIRXCCS001A Apply point-of-sale handling procedures SIRXMER001A Merchandise products SIRXCCS002A Interact with customers SIRXSLS001A Sell products and services SIRXCLM001A Organise and maintain work areas SIRXSLS002A Advise on products and services SIRXCOM001A Communicate in the workplace SIRXMER005A* Create a Display SIRXICT001A Operate retail technology SIRXIND001A Work effectively in a retail environment ELECTIVE - FINANCE SIRXINV001A Perform stock control procedures SIRXFIN001A Balance point-of-sale terminal SIRXOHS001A Apply safe working practices SIRXFIN002A Perform retail finance duties SIRXRSK001A Minimise theft * Can only be delivered if teacher is qualified Assessment and Course Completion Competency-based Assessment Students in this course work to develop the competencies, skills and knowledge described by each unit of competency. To be assessed as competent a student must demonstrate that they can effectively carry out tasks to industry standard. Students will be progressively assessed as ‘competent’ or ‘not yet competent’ in individual units of competency. Optional HSC examination Students completing this course are eligible to sit an optional, written HSC examination. The purpose of the examination is to provide a mark which may be used in the calculation of the ATAR. The examination is independent of the competency-based assessment undertaken during the course and has no impact on the eligibility to receive an AQF VET qualification. N Determinations Where a student has not met Board of Studies course completion criteria, including meeting work placement requirements – 35hrs (Prelim) / 35hrs (HSC), they will receive an ‘N’ determination (course not satisfactorily completed). The course will then not count towards the HSC although units of competency achieved will still count towards AQF VET qualification. Appeals Students may lodge appeals against assessment decisions or ‘N’ determinations through their school or college. Pathways to Industry Skills gained in this industry transfer to other occupations. Working in the retail industry involves: customer service stock control teamwork designing and creating displays using cash registers, scanners, computers, telephones Examples of occupations students can aim for in the retail industry: buyer customer service assistant merchandise sales person stock controller visual merchandiser Course costs: $ (Preliminary) and $ (HSC) Course requirements: A workbook folder (egg A4 38mm insert binder) Refunds: Students who exit the course before completion may be eligible for a partial refund of The amount of the refund will be pro-rata, dependent upon the time the student has been enrolled in course. AQF VET Qualification(s) Depending on the selection and achievement of units of competency, the possible qualification outcomes are: Certificate I in Retail Services (SIR10107) Certificate II in Retail (SIR20207) Statements of Attainment in partial completion of these Certificates may also be available. Your teacher or VET Coordinator will advise the competencies and qualifications that may be available. For more information on possible outcomes please visit the NSW Board of Studies website: http://www.boardofstudies.nsw.edu.au/voc_ed/industry-curriculumframeworks.html A school-based traineeship is available in this course, for more information: http://www.sbatinnsw.info/ Exclusions Nil