Geoffrey Widdison 1656 Sunnyside Avenue Salt Lake City, Utah, 84105 Dr. Terry Ring Department of Chemical Engineering University of Utah Salt Lake City, Utah, 84102 Dear Dr. Ring, On October 18, 2005, you assigned the members of project group E the task of operating the distillation column located in the MEB Senior Lab. We were asked to use the column to separate a water-isopropanol mixture under conditions of total reflux, as well as under continuous feed with a reflux ratio of twice the minimum. We were asked to determine the efficiency of each tray, and to make recommendations for the operation of the column. We determined that measured efficiency rates within the column varied widely within the column and from one set of operating conditions to another. The minimum reflux ratio was found to be 1.11. The average efficiency of the column was found to be approximately 31.1% under total reflux conditions and 23.84% with a reflux ratio twice the minimum. The values of individual trays, however, ranged from near 100% to approximately 1%. While this may be partly due to defects and variation within the column, it seems important to reexamine the methods used to measure composition at each tray. The lack of a vapor sampling port on each tray inhibited the data range we were able to gather, installation of additional vapor ports could increase the accuracy of models developed for the separation process. Syringes that form better connections with the liquid sampling ports could also facilitate the testing process. Examination of the separation data leads us to conclude that the ninth tray is at or near the optimal feed location for most operating conditions, though additional testing may be desired to confirm this. The range of conditions we used are near to those used to separate a number of mixtures. The information on tray and column efficiency, and the related information concerning column capacity and flow rates make it possible for a wide variety of separations to be modeled, the reaction of this specific column to be predicted. Sincerely, Geoffrey Widdison OPERATION OF A BUBBLE-CAP CONTINUOUS DISTILLATION COLUMN By Geoffrey Widdison Project No. 2M Projects Laboratory I Assigned: October 18, 2005 Due: November 15, 2005 Submitted: November 16, 2005 Project Team Members for Group E: Brandon Grimm Stanley Holbrook Geoffrey Widdison Geoffrey Widdison INTRODUCTION According to Seader (1998), distillation processes are a major component of chemical processing with a great deal of scientific and economic significance. A large amount of industrial distillation takes place in staged columns. Each stage consists of a tray designed to contact rising vapor with descending liquid, which increases the vapor 2 composition of the more volatile component. This process allows the separation of a wide variety of mixtures into separate species. The relationship between the configuration of a distillation column and the degree of separation achieved can be predicted using a combination of theoretical and empirically derived models. Since complete equilibrium is rarely achieved in any stage in distillation processes, experimental data must be gathered in order to determine the efficiency of the column. By collecting and analyzing samples from different stages, the efficiency of the distillation operation can be calculated. These calculations can be used to confirm the mathematical model for the distillation operation, and modify it for the specific equipment being used. THEORY The mathematical basis for staged distillation columns is well established and presented in a number of texts. The following treatment is adapted from Seaders (1998). The separation dynamics are most heavily dependent on the vapor pressures of the species in the column. The more volatile component is also known as the light key, the less volatile component is also known as the heavy key. For a two-component separation: α=KL/KH. (1) KL= PL/P. (2) KH= PH/P. (3) 3 All symbols are defined in the nomenclature section at the end of the text. By Raoult’s law, this means that relative volatility can be described in terms of mole fractions in the liquid and vapor phases. yL / xL yL (1 xL ) . yH / x H x L (1 yL ) (4) ( x L ) . 1 x L ( 1) (5) This can be rearranged to give yL The traditional approach to modeling distillation processes is known as the McCabeThiele approach. This model requires making the following assumptions: That the relative volatility is constant over the temperature range in the column. That the components have equal and constant molar enthalpy. That enthalpy changes and heat of mixing are negligible. That the pressure is uniform within the column. These assumptions allow equations to be derived relating flow rates to molar compositions in each stage of the column. The column is divided into a stripping section, in which the more volatile component is selectively driven into the vapor phase, and the rectification section, in which the less volatile component is selectively condensed. In each section, the liquid and vapor compositions can be related to flow rates. Rectification section: Vn+1yn+1=Lnxn+DxD. (6) yn+1=(Ln/ Vn+1)+(D/ Vn+1) xD. (7) Where the stages are numbered consecutively, beginning with the top stage. L/V=R/(R+1). (8) 4 R 1 yn xn x R 1 R 1 D . (9) Stripping section: yn=(Ln/Vn)xn-(Bn/Vn)xB. (10) VB=V/B (11) L V B VB 1 . V V VB (12) VB 1 1 yn xn x B . VB VB (13) Given equilibrium data for the components of the distillation, these equations can be used to model the stages graphically, as shown in Figure 1. 5 Figure 1. Sample McCabe-Thiele diagram. Each step indicates a theoretical stage going to complete equilibrium. The calculations are shown for the rectification section only. Reprinted from Seader (1998). Because true vapor-liquid equilibrium is unlikely to be achieved on each stage, this method must be adapted in order to properly model the distillation system. A widely used method for this is known as Murphree Efficiency. yn yn 1 E MV , yn * yn1 (14) where y* used in this equation is derived from experimentally measured liquidphase composition values. The Murphree Efficiency can be used to alter the equilibrium line in the Mcabe-Thiele graph. This adapted graph can be used to more accurately predict the separation under different conditions of feed composition and reflux ratios. 6 APPARATUS AND PROCEDURE The primary piece of equipment used was the distillation column located in the Merrill Engineering Building on the University of Utah campus. The top of the column, control system and condenser were located in room 3290 on the third floor. The column extended directly downward to the second floor, where the reboiler and bottoms storage tank were located. The feed tank and pump, as well as the distillate storage tank were located on the first floor, directly below the column. The distillation column contained 12 bubble cap trays spaced at 11” intervals. The trays were numbered in descending order, with the top tray designated tray 1. Each tray had a diameter of approximately 14” and contained 18 bubble-caps. The bubble-caps were 3” in diameter with square openings. The total column height was 145”. A full schematic can be found in Appendix C. Figure 2. Illustration of a bubble cap. Reprinted from Seader (1998) 7 The column design allowed for variation in the feed point, but for the purposes of our experiments it remained stationary above tray 9. T-type thermocouples were positioned inside each tray with digital readouts to the control computer. Each tray was equipped with a sample port for the liquid phase. Sample ports for the vapor phase were located on even-number trays only. Additional sample ports were available to sample liquid from the feed, distillate and bottoms. Orifice plate meters equipped with digital pressure gauges were used to measure flow rate of the feed, reflux, distillate and bottoms. A computer equipped with Opto 22 control software was used to alter valve positions to control feed, distillate and reflux flow rates, as well as the flow of steam to the reboiler, and the flow of cooling water to the condenser. The software also received and reported data from the thermocouples and flow meters. Composition analysis was done with two pieces of equipment. A Mettler/Par DMA46 densitometer (SN: 451038) was used to calculate sample densities. A ReichertJung ABBE Mark II digital refractometer (SN: 10952-9) was used to measure refractive indices of samples. Assuming binary mixtures at every point, these measurements allow the composition to be calculated. The correlations between densitometer and refractometer data and composition were developed by creating and testing standards with known volumetric compositions. These compositions were then converted to mole fractions. For details, see Appendix A. The column was first operated at total reflux. The pump was used to mix the feed, then a sample of the feed was taken prior to distillation. Approximately 17.5 gallons of feedstock was introduced into the column, and then the valve was closed and the pump shut down. The steam flow valve was opened until the steam flow rate was 0.456 kg/min, which required manual adjustment of the valves. The flow rate of the 8 cooling water was set at 50% of capacity using the computer control system, which corresponded to a flow-meter reading of 136.8 kg/min. The temperature profile within the column was monitored until the temperatures stabilized. When the temperatures no longer changed significantly, the column was assumed to be at steady state. A syringe with a plastic connection hose was used to extract a liquid sample from each the top six trays. A glass syringe with a stainless steel needle was used to sample the vapor from trays 2, 4 and 6. Samples of the distillate and bottoms were also taken. All of these samples were saved and tested for refractive index. The samples with sufficient volume to allow a densitometer reading were tested for density as well. Once the samples were taken, the steam was shut down, and valves were opened to drain the bottoms, the distillate, and any remaining fluid in the column into the feed tank. Once the column had cooled below 70°C, the cooling fluid was shut off, and the valves were closed. Due to time constraints, only the top six trays were tested in this fashion on the first distillation run. The column was subsequently started and brought to steady state using the same procedure previously described, with a new sample of the feed taken before running the column. Once the column was at steady state, liquid samples were taken from trays 6 through 12, as well as the distillate and bottoms. Vapor samples were taken from trays 8, 10 and 12. As before, all of these samples were tested for refractive index, and as many as had sufficient volume were tested for density. The column was shut down as previously described. The feedstock analysis allowed the calculation of inlet composition. This composition was used to graphically determine the minimum reflux ratio for a distillate product of 60 mol% isopropanol. Given this data, it was calculated that 69% of the 9 distillate needed to be recycled for the column to run at twice the minimum reflux (see Appendix D). The column was once again brought to steady state using the previously described process. Once steady state was reached, the feed pump was turned on and the valve was opened until the flow-meter reported a flow rate of 4.4 kg/min. The bottoms valve on the column was immediately opened to release fluid at a similar flow rate, and the reflux settings were changed to recycle 69% of the distillate. Rotameters which reported the flow rates of the feed and the bottoms were monitored and valves were adjusted to maintain a similar flow rate from each. Additionally, the fluid level in the reboiler was observed, and any significant changes were compensated for by adjustment of the flow rates of the feed and the bottoms. As in previous experiments, the temperature profile of the column was watched. When the profile no longer changed significantly, the column was assumed to be at steady state. Liquid samples were taken from each tray, and vapor samples were taken from the even numbered trays, using the methods previously mentioned. The samples were tested for refractive index and density, and the compositions of the vapor and liquid at each tested point was calculated. Using known vapor-liquid equilibrium data for water-isopropanol systems and the experimental data, the efficiency of each tray was estimated. These efficiencies, which reflect the specific characteristics of the column, could then be used to predict the behavior of other distillation systems run on the same equipment. 10 RESULTS AND DISCUSSION The calculated mole fraction in each tray was as follows: Table 1: Liquid and vapor compositions from the first run of the distillation column under conditions of total reflux. Given in mole fractions of isopropanol in water. Calculated from density and refractive index data. Tray Liquid Composition Vapor Composition 1 0.55±0.015 2 0.42±0.015 0.45±0.015 3 0.33±0.015 4 Error 0.41±0.015 5 0.33±0.015 6 0.04±0.015 0.39±0.015 7 0.00±0.015 Feed 0.027±0.015 Table 2: Liquid and vapor compositions from the second run of the distillation column under conditions of total reflux. Given in mole fractions of isopropanol in water. Calculated from density and refractive index data. Tray Liquid Composition Vapor Composition 6 0.496±0.015 0.612±0.015 7 0.383±0.015 8 0.374±0.015 0.524±0.015 9 0.091±0.015 10 0.027±0.015 0.505±0.015 11 0.016±0.015 12 0.020±0.015 0.103±0.015 Bottoms 0.014±0.015 Feed 0.027±0.015 11 Table 3: Liquid and vapor compositions from the distillation column with a reflux ratio of 2.22. Given in mole fractions of isopropanol in water. Calculated from density and refractive index data. Tray Liquid Vapor Composition Composition 1 Error 2 0.603±0.015 0.225±0.015 3 0.573±0.015 4 0.549±0.015 0.232±0.015 5 0.504±0.015 6 0.450±0.015 0.160±0.015 7 0.028±0.015 8 0.026±0.015 0.121±0.015 9 0.025±0.015 10 0.022±0.015 0.092±0.015 11 0.020±0.015 12 0.018±0.015 0.070±0.015 Feed 0.023±0.015 Bottoms 0.017±0.015 The error points indicate samples that became tainted or otherwise inaccurate due to mistakes in the sampling or handling process. Further experimentation is necessary to determine the steady-state compositions at these points. Because the distillate (the liquid from tray 1) was improperly sampled, and because the composition at tray 2 is near the isopropanol-water azeotrope, it is assumed that the distillate for the partial reflux operation is near the composition of the tray 2 liquid. Because vapor samples could not be taken from every tray, the Murphree vapor efficiency for each tray could not be calculated. Therefore, the liquid composition at each point was used, with published vapor-liquid equilibrium data (Perry’s, 1999) to create a McCabe-Thiele graph for the process. From this graph, efficiency for each tray was be estimated. 12 Figure 3: Representation of liquid composition on trays 1 through 6 of the distillation column at conditions of total reflux, plotted against graph of vapor-liquid equilibria for the isopropanol-water system. Figure 4: Representation of liquid composition on trays 7 through 10 of the distillation column at conditions of total reflux, plotted against graph of vapor-liquid equilibria for the isopropanol-water system. 13 Figure 5: Representation of liquid composition on trays 9 through 12 of the distillation column at conditions of total reflux, plotted against a partial graph of vapor-liquid equilibria for the isopropanol-water system. Figure 6: Representation of liquid composition on trays 1 through 7 of the distillation column with a reflux ratio of 2.22, plotted against a partial graph of vapor-liquid equilibria for the isopropanol-water system. 14 Figure 7: Representation of liquid composition on trays 7 through 10 of the distillation column with a reflux ratio of 2.22, plotted against a partial graph of vapor-liquid equilibria for the isopropanol-water system. The efficiency of each stage under each set of conditions can be approximated graphically using an inverse lever-arm technique. A perpendicular line connecting the operating line to the equilibrium line is drawn for each step. The length of the line below the step divided by the length of the line overall is taken to be the stage efficiency. Since these are estimates, it is difficult to quantify the error margins. Table 4: Efficiency of each distillation column tray under conditions of total and partial reflux. Values were estimated graphically. Tray 1 2 3 4 5 6 7 8 9 10 11 12 Total Reflux 20.00% 30.40% 5.76% 78.60% 53.80% 8.69% 61.53% 45.70% 18.20% 5.10% 14.30% Partial Reflux 50.00% 40.00% 38.90% 27.30% 100.00% 1.00% 1.00% 1.00% 1.00% 1.00% 1.00% 15 There is a clear trend toward a heightened efficiency in trays 5 and 6 as compared to the other trays. Under the partial reflux regime, most of the separation takes place in tray 6. Under partial reflux, it is also evident that very little separation occurs on trays 7 through 12. Further testing is necessary to determine whether these phenomena occur consistently in this column. There is a clear difference in plate efficiencies between conditions of partial and total reflux. While the precise reasons for this are unknown, the liquid and vapor flow rates in each plate were notably lower than for the partial reflux conditions. It appears that the differences in flow effect the performance of certain trays. This is a reasonable conclusion, particularly if the flow rates are significantly below those assumed in the column design. 16 CONCLUSIONS AND RECOMMENDATIONS The data gathered suggests that most of the separation processes are occurring on a few trays, with the rest displaying little performance. An additional testing regime to gather data over a wider variety of operating conditions may be of use. Sample extraction proved to be a very challenging aspect of the experiment. However, the process was much simpler under continuous feed conditions. Thus it is likely that the difficulties experiences earlier where the result of too little fluid in the column. Increasing the amount of feed used for total reflux from 17.5 gallons to 25 gallons might alleviate this problem considerably. It should be noted that, when gathering samples from taps on the feed tank, tops line or bottoms line, the taps should be purged before taking a sample. Failure to do so is a possible cause of errors in our data. As was mentioned, additional testing is necessary to confirm the results gathering in this experimental regime. Future tests could be facilitated by the installation of vapor sampling ports on the odd-numbered trays. This would allow the Murphree vapor efficiency of each tray to be calculated directly. Preliminary data suggests that some of the trays, particularly trays 3 and 4 may be operating at significantly lower than expected efficiency. If further experiments confirm this conclusion, it may become necessary to inspect these trays for defects, damage or signs of wear. The end compositions show that a reasonable separation of the species in the feed stock was effected. However, data concerning the steps within the process are not consistent with what one would expect from the theory. Experimental data and defects within the equipment are both potential causes of this inconsistency, and both should be addressed in order to ensure accuracy in modeling this process. 17 REFERENCES Seader, J.D., Henley; Ernest J., Separation Process Principles, John Wiley & Sons, Danvers, MA, p 359-387. (1998) Perry, Robert H.; Green, Don W.Perry’s Chemical Engineer’s Handbook, McGraw-Hill Professional, New York, NY. (1997) 18 NOMENCLATURE Symbol Definition Units α Relative volatility B Bottoms Flow Rate l/min D Distillate Flow Rate l/min EMV Murphree Vapor Efficiency KH Fractional Pressure of Heavy Key KL Fractional Pressure of Light Key L Total Liquid Flow Rate in Column mol/min Ln Liquid Flow Rate in Stage n mol/min P Total Pressure in Column psi PH Partial Pressure of Heavy Key psi PL Partial Pressure of Light Key psi R Recycle Ratio RI Refractive Index T Period of Vibration as Read by a Densitometer V Total Vapor Flow Rate in Column VB Boilup Ratio Vn Vapor Flow Rate in Stage n xB Mole Fraction of Light Key in Bottoms Product xD Mole Fraction of Light Key in Distillate xH Mole Fraction of Heavy Key in Liquid Phase xL Mole Fraction of Light Key in Liquid Phase yH Mole Fraction of Heavy Key in Vapor Phase yL Mole Fraction of Light Key in Vapor Phase y*n Equilibrium Mole Fraction of Light Key in Vapor mol/min mol/min at Stage n, Based on Measured Liquid Composition 19 APPENDIX A Full Data The standardization curves were developed from the following data. Refractive Index Composition (%) Run1 Run2 Run3 1.3330 1.3408 1.3472 1.3543 1.3605 1.3641 1.3684 1.3721 1.3747 1.3767 1.3767 1.3327 1.3401 1.3477 1.3541 1.3608 1.3649 1.3691 1.3723 1.3747 1.3763 1.3764 1.3326 1.3409 1.3480 1.3548 1.3608 1.3648 1.3687 1.3721 1.3751 1.3763 1.3764 Density Composition (vol%) T1 0 5.7023 10 5.6839 20 5.6712 30 5.6533 40 5.6287 50 5.6018 60 5.5723 70 5.5405 80 5.5054 90 5.4702 100 5.4270 T2 5.7024 5.6840 5.6712 5.6533 5.6286 5.6016 5.5722 5.5403 5.5047 5.4702 5.4271 T3 Ave 5.7023 5.7023 5.6859 5.6846 5.6716 5.6713 5.6535 5.6534 5.6258 5.6277 5.6020 5.6018 5.5711 5.5719 5.5359 5.5389 5.5058 5.5053 5.4698 5.4701 5.4270 5.4270 0 10 20 30 40 50 60 70 80 90 100 AVG (vol%) 1.3328 1.3406 1.3476 1.3544 1.3607 1.3646 1.3687 1.3722 1.3748 1.3764 1.3765 STDEV Mole % (IPA) 0.0002 0.0004 0.0004 0.0004 0.0002 0.0004 0.0004 0.0001 0.0002 0.0002 0.0002 0.0000 0.0255 0.0557 0.0918 0.1359 0.1909 0.2614 0.3550 0.4855 0.6798 1.0000 St Dev Density (IPA) Mole % (IPA) 0.0001 0.9980 0.0000 0.0011 0.9837 0.0255 0.0002 0.9731 0.0557 0.0001 0.9587 0.0918 0.0016 0.9383 0.1359 0.0002 0.9178 0.1909 0.0007 0.8942 0.2614 0.0026 0.8683 0.3550 0.0006 0.8421 0.4855 0.0002 0.8148 0.6798 0.0001 0.7817 1.0000 From these data sets, empirical correlations were found to relate instrument measurements to composition Refractive Index: xL =(RI110.47)*(10-15.617) Densitometer: xL = -101.92*T3+291.13*T2-279.46*T+90.244 20 Refractive Index vs Mol% IPA 1.3800 1.0500 1.3750 1.0000 Refractive Index 1.3700 1.3650 0.9500 1.3600 1.3550 0.9000 RI Densitometer 1.3500 0.8500 1.3450 1.3400 0.8000 1.3350 1.3300 0.0000 0.2000 0.4000 0.6000 0.8000 0.7500 1.0000 Mol% IPA Figure A1. Refractive indices and densities of standard mixtures of isopropanol and water, plotted against mole fraction of isopropanol. These correlations were then used to determine the composition of samples taken from the distillation column. 21 Continuous Feed Conditions Table A1. Densitometer periods and refractive indices for liquid and vapor samples taken from the distillation column operating with a reflux ratio of 2.22. Tray 1 2 3 4 5 6 7 8 9 10 11 12 Bottoms Feed RI of Liquid RI of Vapor Period of Liquid Period of Vapor 5.5643 5.5643 5.5639 5.4860 5.4798 5.4860 5.4798 5.4859 5.4796 5.4923 5.4923 5.4922 5.4974 5.4893 5.4972 5.4893 5.4971 5.4892 5.5072 5.5072 5.5072 5.5198 5.5559 5.5197 5.5558 5.5197 5.5558 1.3412 1.3409 1.3408 1.3404 1.3417 1.3405 1.3415 1.3403 1.3416 1.3403 1.3401 1.3400 1.3393 1.3407 1.3395 1.3406 1.3392 1.3404 1.3388 1.3390 1.3391 1.3384 1.3401 1.3384 1.3400 1.3383 1.3400 1.3374 1.3377 1.3375 1.3397 1.3396 1.3395 22 Total Reflux Conditions Table A2. Refractive indices for liquid and vapor samples taken from the distillation column operating operating at total reflux. Tray 1 2 3 4 5 6 7 RI of Liquid 1.3752 1.3751 1.3756 1.3740 1.3734 1.3739 1.3716 1.3712 1.3715 1.3640 1.3640 1.3641 1.3723 1.3704 1.3712 1.3433 1.3445 1.3424 1.3332 1.3339 1.3339 RI of Vapor 1.3744 1.3748 1.3750 1.3735 1.3736 1.3736 1.3727 1.3728 1.3732 Table A3. Refractive indices for liquid and vapor samples taken from the distillation column operating operating at total reflux. Tray 6 7 8 9 10 11 12 RI of Liquid 1.3760 1.3760 1.3761 1.3729 1.3729 1.3727 1.3725 1.3724 1.3727 1.3553 1.3549 1.3549 1.3402 1.3401 1.3400 1.3340 1.3341 1.3343 1.3364 1.3372 1.3368 RI of Vapor 1.3759 1.3760 1.3758 1.3750 1.3751 1.3752 1.3751 1.3747 1.3748 1.3564 1.3564 1.3553 23 APPENDIX B Error calculations The standard deviation for the refractometer was 0.0004. Since the highest refractive index used in this testing regime is 1.375, we can calculate the margin of error as ΔxL =(1.3750110.47)*(10-15.617)-( 1.3754110.47)*(10-15.617)=0.015. This is the margin of error for all compositions determined by refractometry. APPENDIX C 24 Equipment Schematics Figure A1. Schematic of the distillation column used in this experiment. APPENDIX D 25 Calculations The calculations for minimum reflux are based upon the graphical “pinch point” analysis, as developed in Seader (1998). The feed stock was calculated to be 2.7 mol% isopropanol, and this was assumed to be a saturated liquid, therefore, a vertical line connected this point to the equilibrium line. The distillation point was assumed to be 60 mol% isopropanol, this point on the equilibrium line was identified. The line drawn between these two points indicates a rectification section with an infinite number of steps. Thus: Rmin . Rmin 1 (A1) Slope . 1 Slope (A2) Slope Rmin The slope was measured to be 0.525. Rmin 0.525 110 . . 0.475 (A3) Therefore, twice the minimum reflux ratio is 2*1.10=2.20. 2.20 L L L . D 1 L 2.20 0.69. 1 2.20 (A4) (A5) Thus, the reflux valves must be set to recycle 69% of the distillate in order to produce a reflux ratio of twice the minimum. 26