Class: Name: ) Date: Transpiration, transport and support in plants 10 10.1 ( Transpiration (Book 1B, p. 10-3) Transpiration (蒸騰) is the loss of water vapour to the atmosphere from the surface of plants due to (1) _______________. Go to … Practical 10.1 Demonstration of the occurrence of transpiration (Book 1B, p. 10-3; Practical Workbook for SBA 1B, p. 10-1) Where does transpiration take place? (Book 1B, p. 10-4) A Transpiration takes place in different parts of a plant. 1 Most water lost through the (2) _______________ of the leaves and young stems. water loss water loss 2 Some water lost through the (3) _______________ of the leaves and young stems. 3 In woody plants, a very small proportion of water lost through the (4) _______________ of the woody water loss stems. New Senior Secondary Mastering Biology Oxford University Press 2009 37 How does transpiration take place in leaves? (Book 1B, p. 10-5) B iii ii i a b Process of transpiration and creation of transpiration pull in the leaves Process of transpiration a Water on the surface of mesophyll cells Water loss from the mesophyll cells decreases the water potential of the cells. (5) _______________ ______________. Water is drawn from the neighbouring The air space becomes cells by (8) _______________. ii The neighbouring cells continue to Water vapour in the air space diffuses to drawn water from their neighbouring the atmosphere through the cells in the same way. (7) _______________ due to higher iii Water is finally drawn from the water vapour concentration in the air (9) _______________ vessels, creating space. the transpiration pull (蒸騰拉力). What is the significance of transpiration? (Book 1B, p.10-6) C i evaporates into the (6) _______________ with water vapour. 2 Creation of transpiration pull Transpiration produces a (10) _______________ _______________ to prevent the plants from being overheated in hot conditions. Transpiration creates transpiration pull which transports water and (11) _______________ along the xylem vessels and helps absorption of water and minerals from the soil into the roots. 38 New Senior Secondary Mastering Biology Oxford University Press 2009 D How do we measure the rate of transpiration? (Book 1B, p. 10-7) The rate of transpiration can be measured with a (12) _______________ (蒸騰計). Go to … Practical 10.2 Measurement of the rate of transpiration using a bubble potometer (Book 1B, p. 10-7; Practical Workbook for SBA 1B, p. 10-3) Practical 10.3 Measurement of the amount of water absorbed and lost by a plant using a weight potometer (Book 1B, p. 10-8; Practical Workbook for SBA 1B, p. 10-6) E What environmental factors affect the rate of transpiration? (Book 1B, p. 10-8) Factor Light intensity Effect on the rate of transpiration rate of transpiration The rate of transpiration (13) decreases/increases with an increase in light intensity. In darkness, the stomata (14) close/open, so that the rate of transpiration (15) decreases/increases. As the light intensity increases, the stomata open wider. (16) Less/More water vapour in the air space diffuses out light intensity Air movement through the stomata. rate of transpiration The rate of transpiration (17) decreases/increases in windy conditions. In still air, the water vapour that diffuses out of the leaves accumulates around the stomata. Wind blows away the water vapour and prevents the (18) decrease/increase in the concentration gradient of water wind speed Relative humidity vapour, hence (19) decreases/increases the rate of diffusion. rate of transpiration The rate of transpiration (20) decreases/increases with an increase in the relative humidity. A higher relative humidity of the surrounding air (21) decreases/increases the concentration gradient of water vapour between the air space and the surrounding air. (22) Less/More water vapour diffuses out through the stomata. relative humidity New Senior Secondary Mastering Biology Oxford University Press 2009 39 Go to … Practical 10.4 Design an investigation of the effects of environmental factors on the rate of transpiration (Book 1B, p. 10-9; Practical Workbook for SBA 1B, p. 10-9) Quick check 10.2 (Book 1B, p. 10-10) Transport in flowering plants (Book 1B, p. 10-11) Where does transport take place in flowering plants? (Book 1B, p. 10-11) A In flowering plants, substances are transported through the vascular tissue (維管組織). The vascular tissue consists of (1) _______________ and (2) _______________. It is arranged in long, separate strands called (3) _______________ _______________. The distribution of the vascular bundles in dicotyledonous plants: In the leaves, xylem the vascular bundles are in the large central (4) _______________ and a network of small veins. phloem In the stems, phloem the vascular bundles are separate and usually arranged xylem in a ring at the (5) _______________. (6) _______________ is located in the inner region; (7) _______________ is located in the outer region. In the roots, the vascular bundles are located at the phloem (8) _______________. phloem tissue is found between the xylem tissues. xylem Go to … Practical 10.5 Examination of the vascular tissues of a young dicotyledonous plant (Book 1B, p. 10-12; Practical Workbook for SBA 1B, p. 10-15) 40 New Senior Secondary Mastering Biology Oxford University Press 2009 B How do vascular tissues adapt to transport substances? (Book 1B, p. 10-13) 1 Xylem (Book 1B, p. 10-13) Xylem serves to transport (9) _______________ and (10) _______________ in the plants. It mainly consists of xylem vessels (木質導管). thick and (11) _______________ (木質化的) cell wall provides support to the plant continuous (12) _______________ tube allows water to move along the vessel with little resistance no (13) _______________ ______________ between cells allows water to move freely from one cell to another Structure of xylem vessels 2 Phloem (Book 1B, p. 10-14) Phloem serves to transport (14) _______________ _______________ in the plants. (15) _______________ _______________ (篩板) with pores for organic nutrients to pass through (16) _______________ _______________ (篩管) living cell containing cytoplasm but no nucleus allows organic nutrients to move along with little resistance (17) _______________ _______________ (伴細胞) narrow cell beside each sieve tube supports metabolism of sieve tubes Structure of phloem Go to … Practical 10.6 Investigation of the plant tissue responsible for water transport (Book 1B, p. 10-13; Practical Workbook for SBA 1B, p. 10-18) New Senior Secondary Mastering Biology Oxford University Press 2009 41 How are water and minerals transported in flowering plants? C (Book 1B, p. 10-15) 3 leaf Water is drawn up the xylem vessel by 4 2 Water is drawn from (21) _______________ neighbouring cells, and _______________. eventually from the Water is drawn into the (20) _______________ roots from the soil by _______________ in the (22) _______________. leaf. 1 Water (18) ___________ from the mesophyll cells and (19) _____________ out of the stomata. root xylem vessel Pathway of water movement in plants Minerals dissolve in the soil water and transported up the plant along with water. How are organic nutrients transported in flowering plants? D (Book 1B, p. 10-16) (23) _______________ (輸導) refers to the transport of (24) _______________ _______________ produced in the leaves by photosynthesis along (25) _______________ to the growing regions like buds or storage organs like fruits and roots. Go to … Quick check 10.3 (Book 1B, p. 10-17) Support in plants (Book 1B, p. 10-18) The need of support in terrestrial plants: To receive the (1) _______________ amount of sunlight for photosynthesis by holding the leaves in the best position To increase the chance of (2) _______________ and for better dispersal of fruits and seeds by raising their flowers to a higher position 42 New Senior Secondary Mastering Biology Oxford University Press 2009 Support in plants is provided by: 1 (3) _______________ of thin-walled cells; 2 (4) _______________ of thick-walled cells. A Turgidity of thin-walled cells (Book 1B, p. 10-18) Young stems and (5) _______________ parts of dicotyledonous plants are mainly supported by the turgidity of thin-walled cells in the (6) _______________ and pith. When water supply is adequate B The cells are (7) _______________ and When water supply is inadequate The cells are (8) _______________ and press against each other to give support to cannot press against each other and give the plant. no support to the plant. The plant stands upright. The plant (9) _______________ (凋謝). Rigidity of thick-walled cells (Book 1B, p. 10-19) Thick-wall cells in stems are mostly (10) _______________ _______________, which have thick cell walls and contain (11) _______________. They are hard and rigid which is independent of the water content of the plant. (12) _______________ plants are mainly supported by the hard wood tissues formed by old xylem tissues. Go to … Quick check (Book 1B, p. 10-20) New Senior Secondary Mastering Biology Oxford University Press 2009 43 Exercise The diagram below shows a potometer which can be used to estimate the transpiration rate of a leafy shoot. leafy shoot reservoir graduated air capillary bubble tube water A student used the potometer to investigate the effect of air movement on the rate of transpiration. He placed the potometer near a fan for 15 minutes. He then switched on the fan for another 15 minutes. The results are shown in the table below. Initial reading Final reading First 15 minutes (fan switched off) 0 mm 24 mm Following 15 minutes (fan switched on) 24 mm 54 mm a Calculate the rate of transpiration, in mm/minute, i in the first 15 minutes. (1 mark) ________________________________________________________________________ ii in the following 15 minutes. (1 mark) ________________________________________________________________________ b Compare the answers in ai and aii. Account for the difference. (4 marks) ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ c Explain why the actual values should be smaller than the values calculated in a. (2 marks) ____________________________________________________________________________ ____________________________________________________________________________ 44 New Senior Secondary Mastering Biology Oxford University Press 2009 d Another student tries to investigate the effect of light on the rate of transpiration using the potometer. He placed a lamp near the potometer and switched it on. Explain how the transpiration rate would be affected by the increase in light intensity. (3 marks) ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ Total: 11 marks - END - New Senior Secondary Mastering Biology Oxford University Press 2009 45 Answers Ch 10 Transpiration, transport and support in plants 10.1 1 evaporation 2 stomata 3 cuticle 4 lenticels 5 air space 6 saturated 7 stoma 8 osmosis 9 xylem 10 cooling effect 11 minerals 12 potometer 13 decreases/increases 14 close/open 15 decreases/increases 16 Less/More 17 decreases/increases 18 decrease/increase 19 decreases/increases 20 decreases/increases 21 decreases/increases 22 Less/More 1 xylem 2 phloem 3 vascular bundles 4 midrib 5 periphery 6 xylem 7 phloem 8 centre 9 water 10 minerals 11 lignified 12 hollow 13 end wall 14 organic nutrients 15 sieve plate 16 sieve tube 17 companion cell 18 evaporates 19 diffuses 20 xylem vessel 21 transpiration pull 22 osmosis 23 Translocation 24 organic nutrients 25 phloem 1 maximum 2 pollination 3 turgidity 4 rigidity 5 non-woody 6 cortex 7 turgid 8 flaccid 9 wilts 10 xylem vessels 11 lignin 12 Woody 10.2 10.3 Exercise a b i (24–0) / 15 = 1.6 mm/min 1m ii (54–24) / 15 = 2 mm/min 1m The transpiration rate in the following 15 minutes is higher than that in the first 15 minutes. 1m The wind blows away the water vapour accumulated around the stomata. 1m This prevents the decrease in the concentration gradient of water vapour. between the air space in the leaf and the surrounding c air. 1m The rate of diffusion of water vapour out of the stomata increases, thus the rate of transpiration increases. 1m The potometer measures the rate of water absorption instead of the rate of transpiration. 1m The rate of water absorption is higher than the rate of transpiration because some of the water absorbed is used by the plant for d growth. 1m The transpiration rate would increase. 1m Under high light intensity, the stomata open wider. 1m More water vapour diffuses out of the stomata. 1m 46 New Senior Secondary Mastering Biology Oxford University Press 2009