SHEINFELD KOSHER-LE’MEHADRIN CAFÉ BISTRO – BAR - EVENTS Begin your day with a special breakfast from Sheinfeld GALILEE BREAKFAST GAILILEE DIPS Norwegian smoked salmon spread; assortment of special cheeses; calmeta (?) olives; house garlic spread and breakfast jam TROPICAL FRUIT BASKET WHOLE-WHEAT COUNTRY BREAD and BUTTER YOUR CHOICE OF EGGS (omelets can include herbs / roasted bell peppers / champignons ISRAELI SALAD Served with natural juice and coffee/tea * 56 nis. for an individual breakfast * 98 nis. for a couple ** For individual breakfast – additional dip - 5 nis. Additional bread - 12 nis. SHAKSHUKA SECRETS… A rich and unique shakshuka served with tomato sauce and roasted bell peppers, with local herbs and spices. Served with green tahina, country bread and butter 42nis SWISS MUESLI Granola flakes mix, with country yoghurt and sour cream, topped with quality honey and freshly-cut fruits 32 nis. Sheinfeld believes in a substantial and rich dairy menu with attention to detail. There's nothing comparable to a fine dairy meal with quality ingredients. Alongside the culinary experience you are invited to enjoy the paintings of Rabbi Haim Matsliah, an artist knowledgeable in the secrets of the Kabbalah and Hassidut. 1 Galilee Scents Starters SOUP OF THE DAY Choice of two soups according to availability of our fresh ingredients 28 nis HOME STYLE GEFILTE FISH Served with horseradish and salad 36 nis EGGPLANT a la SHEINFELD Roasted eggplant balls filled with goat cheese and hyssop (za'atar) with yoghurt sauce and sumac 38 nis GALILEE SALMON CARPACCIO Thin salmon slices steeped in lemon and chili marinade, topped with wild herbs, parmesan and balsamic vinegar Served with toast and butter 36 nis SHEPHERD'S SALAD Selection of young green leaves and cherry tomatoes in citrus vinaigrette with a layer of baked goat cheese rounds, sunflower and pumpkin seeds and beet flakes 44 nis SALAD OFFERING A variety of colors with cucumbers, tomatoes, lettuce, hard-boiled egg, croutons, tofu and braised salmon cubes served with thousand-island sauce 52 nis 2 Entrées ST. PETER'S FISH FILET St. Peter's filet broiled in herbal sauce on top of potato and sweet-potato puree garnished with young green leaves and curled tubers 68 nis SALMON STEAK Piece of fresh, quality Norwegian salmon sautéed and steamed in sea-fish and peppermint sauce served with selection of steamed vegetables 79 nis LITTLE SICILY Fried strips of Corvina fish, homemade tehina, roasted bell peppers in balsamic sauce, basil, salad and French cheese Served with home-baked focaccia 84 nis POPEYE'S LASAGNIA Homemade lasagna with fresh spinach leaves, Italian herb sauce, four types of cheese and walnuts. Served with green salad 58 nis PAPPADELLA ALFREDO Flat pasta with champignons and Portobello mushrooms in sour cream, garlic, whitewhine, nutmeg, parmesan and basil sauce 52 nis OUR PIZZA Self-made pizza with Italian tomato sauce and mozzarella and Pecorino cheeses 42 nis Pizza extras for 12 nis: feta cheese / roasted bell pepper / champignons / olives Sheinfeld's special attraction – Friday Brunch and Concert, an authentic Galilean culinary experience with a variety of tastes and colors Children's Business Menu 38 nis 3 Our Sweets …… CHEESE BOAT IN A SEA OF CHOCOLATE For chocolate lovers … cold cheese cake served in an ocean of hot Belgian chocolate and fresh fruits 36 nis CHOCOLATE PARFAIT A refined sweet for gourmets … white chocolate parfait and almonds in a strawberry and berry sauce 36 nis PANCOTTA Micromeria pancotta with orchid sauce 28 nis RAVIOLI Sweet fried ravioli with halva and berry filling, served with vanilla ice cream 34 nis CRUMBLE-TOPPED CHEESE CAKE WITH ESPRESSO SAUCE Classic crumble-topped cheese cake (5% fat) served with espresso sauce 32 nis APOGATO The amazing drink that combines hot and cold, sweet and bitter … ice-cream scoop swimming in maple syrup covered with hot espresso shot and cinnamon stick 28 nis Have we mentioned fine ingredients? Sheinfeld takes particular care at the final, sweet stage … so as to put a smile on the face of every guest 4