ASL 2- Unit 9 Vocabulary List

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Updated 11-28-12
ASL 2- Unit 9 Vocabulary List
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Money:
 MONEY
 DOLLAR
 CENTS
Discounts:
 #SALE
 PRICE/COST
 DISCOUNT
 CHEAP
 EXPENSIVE
 50% #OFF
 BUY ONE, GET ONE fs-FREE
 GOOD #DEAL
Commands with Objects:
 SHELVES
 DRAWERS
 TABLE
 CHAIR
 CABINET
 DOOR
 WINDOW
 TRASH
 PEN/PENCIL
 PAPER
 BOOK
 CANDY
 GLASSES
 fs-CELL PHONE
 SHOES
 PUT-ON
 PUT-UNDER
 PUT-BEHIND
 PUT-BESIDE
 PUT-IN
SLIPPERS
TEA POT
CUP
PIPE
RADIO
PILLOW
NEWSPAPER
UMBRELLA
BRUSH
PEN
CIGARETTE
GLOVES
HAT
COMB
BOOK
BALL
MUSIC RECORD
Making Requests:
 PLEASE FOR+ME
 BED MESSY
 BED MAKE-BED
 DISHES DIRTY
 WASH-DISHES
 FLOOR DIRTY
 SWEEP
 FLOWERS NEED WATER
 WATER ICL “pour in”
 GRASS “tall”
 GRASS MOW
 HUNGRY, FOOD NONE
 FOOD SHOPPING
 TRASH FULL
 TRASH THROW-OUT
 THIRTSY, TIRED
 COFFEE BRING/BUY
 ROOM MESSY
 CLEAN++ PUT-AWAY
 DOG/CAT HUNGRY
 DOG/CAT FEED
 DOG NEED BATHROOM
 DOG TAKE-OUT WALK
Objects:
 COFFEE MUG
 PURSE
 WATCH
 KEYS
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Updated 11-28-12
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Declining the Offer:
 “wave-no” MYSELF
 “wave-no” ME ALMOST DONE
 NO, FINE
 “pshaw” ME FINE
CAR/WINDOW DIRTY
CAR/WINDOW WASH
BUSY
EMAIL SEND
DOOR KNOCK/PHONE RING
DOOR/PHONE ANSWER
LAUNDRY FINISH
CLOTHES FOLD, PUT-AWAY,
HANG-UP
 COLD
Making Requests (continued):
 WINDOW CLOSE
 fs-CARPET DIRTY
 VACUUM
 WALLS UGLY
 PAINT
 (object) WRINKLE
 (Object) IRON
 (object) RIP
 (object) SEW
 TV/COMPUTER NOT+CONNECT
 CONNECT
Checking if Done:
 (task) YOU FINISH
 FINISH
 NOT+FINISH
 NOT-YET
Months:
 JAN
 FEB
 MARCH
 APRIL
 MAY
 JUNE
 JULY
 AUG
 SEPT
 OCT
 NOV
 DEC
Rocking Numbers:
Upwards:
 67, 68, 69, 78, 79, 89
Downwards:
 76, 87, 86, 98, 97, 96
Age:
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Age Spot
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Rule of Nine: 1-9
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Age 10+
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Sign AGE then #
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Touch chin with HS:1 then #
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Exception: 13-15
Inflecting Verbs:
 GIVE-TO
 SHOW-TO
 ASK-TO
 TELL-TO
Meals:
 BREAKFAST
 fs-BRUNCH
 LUNCH
 DINNER
 APPETIZER
 DESSERT
 SNACK
Offering Assistance:
 WANT ME HELP
 WANT ME FOR+YOU
Accepting the Offer:
 FINE, THANK YOU
 YES, PLEASE
 Fs-OK
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Updated 11-28-12
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Types of Restaurants:
 FAST FOOD
 CASUAL
 FORMAL
Types of Cuisine:
 AMERICAN
 CHINESE
 ITALIAN
 FRENCH
 MEXICAN
 JAPANESE
 INDIAN
 THAI
 BRITISH
 ARMENIAN
 ISRAELI
 PERUVIAN
 RUSSIAN
 CANADIAN
 AFRICAN
 KOREAN
 SWEDISH
 GERMAN
 GREEK
 PERSIAN
Food:
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#VEG
FISH
COW
CHICKEN
PIG
TURKEY
Types of Seafood:
 FISH
 fs-EEL
 LOBSTER
 CRAB
 SHRIMP
 OCTOPUS
 CLAM
Types of Meat:
 fs-RIBS
 STEAK
 fs-BEEF
 fs-VEAL
 fs-PORK
 fs-HAM
 BACON
 GATOR
 fs-VENISON
 SAUSAGE
 SNAILS
 FROG
 DUCK
 RABBIT
HAMBURGER
HOT-DOG
FRENCH-FRIES
PIZZA
SANDWICH
SALAD
SUSHI
PASTA
TACOS
SOUP
EGGS
POTATO
CHEESE
CEREAL
BREAD
FRUIT
Beverages:
 WATER
 TEA
 COFFEE
 LEMONADE
 ORANGE-JUICE
 HOT+CHOCOLATE
 MILK
 SODA
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Updated 11-28-12
Restaurant Vocabulary:
 WAITER/WAITRESS
 MANAGER
 RESERVATION
 ORDER
 TABLE
 fs-BOOTH
 BAR
 SHORT
 LONG
 WAIT
 LOUSY
 GOOD
 SERVICE
 BUSY
 POPULAR
 QUIET
 fs-BILL
 COST
 fs-TIP
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