IE 482 Quality Engineering Course Lecture Notes #3 Spring’06-07 Prepared by Elif Binboga 1 Juran’s Contribution to Quality • Many books on the subjects of quality planning, quality control, quality management, and quality improvement • Adapted the Pareto chart, a bar graph that ranks problems in decreasing order of frequency, to quality control • Founded Juran Institute, which still offers consulting on quality improvement practices and management training • Proposed a universal way of thinking about quality, quality trilogy: quality planning, quality control, and quality improvement 2 1 Juran’s Contribution to Quality… • According to Juran, primary concern should be on 9 Quality planning 1. 2. 3. 4. 5. Determine quality goals Develop plans to meet those goals Identify the resources to meet those goals Translate goals into quality Prepare a quality plan summarizing 1 to 4 9 Quality control 1. Evaluate performance 3 Juran’s Contribution to Quality… 2. Compare performance with set goals 3. Take action on the difference 9 Quality improvement 1. 2. 3. 4. 5. Reducing wastage Improving delivery Enhancing employees’ satisfaction Becoming more profitable Ensuring greater customer satisfaction 4 2 Some of other Leaders in Quality • Kaoru Ishikawa – promoted widespread use of basic tools like cause and effect diagram • Armand Feigenbaum – author of Total Quality Control, organizational involvement in quality promoted overall • Genichi Taguchi – devised a methodology for testing multiple variables in the manufacturing process – engineering in quality through product design – poor quality is a loss to society 5 Total Quality Management • is a set of management practices throughout the organization • geared to ensure the organization consistently meets or exceeds customer requirements • through the continual improvement of the quality of the products, services, people, processes, and environments 6 3 Total Quality Management • A more formal definition from International Organization for Standrardization (ISO): – "TQM is a management approach for an organization, centered on quality, based on the participation of all its members and aiming at long-term success through customer satisfaction, and benefits to all members of the organization and to society." 7 Total Quality Management… • Two aspects to total customer satisfaction – The external customer • The one who ultimately receives the company’s products or services – The internal customer • The next person in any sequential process – e.g. Manager is the customer of the secretary • Don’t forget that when the total customer satisfaction is accomplished internally, the end result will satisfy the external customer as well 8 4 Total Quality Management… • Prior to the first change toward TQM – Train everyone involved in quality concepts – Establish clear definitions of quality for every job – Statistical Quality Control (SQC) analysis should be used to identify which measurements and/or services are Critical To Quality (CTQ) – Measure the status of quality in the specific jobs using flowcharts, checksheets etc. – Use SPC charts to determine special cause variation and common cause variation 9 Total Quality Management… – Form teams • to formulate mission statements • to decide on the procedures to be used to achieve the goals set in the mission statements • Gap Analysis – Taking measures to eliminate discrepancies – Monitoring customer expectations and product/services provided and work to decrease the gap in between • Customer surveys may help management to learn customer expectations and satisfaction 10 5 Elements of TQM • Continuous improvement • Competitive Benchmarking – a process that views other companies who have become experts in a function that another company would like to study and initiate for themselves in order to improve their quality • Employee empowerment – giving more responsibility to employees who make or serve products so that management needs less time to supervise the lines (allows management to do other important tasks) 11 Elements of TQM… – encourages employee moral and gives employees much more discretion over their own assigned positions • Team approach – to encourage all group participants to be involved, cooperate, and develop a team spirit that will improve employee development, motivation, product quality, and company moral • Decisions based on facts rather than opinion – helps operate an organization more efficiently and effectively because more accurate decisions are made 12 6 Elements of TQM… • Knowledge of tools – Employees and management should knowledge of tools (at their usage) – Results in a better product also have the • Supplier quality – develop relationships with suppliers who have similar goals in quality 13 FEATURES OF A TQM MODEL Source: Adapted from Quality Control and Improvement, A. Mitra 2nd Edition 14 7 Why Total Customer Satisfaction is so important? • It is a measure of quality – If a customer sets the specifications for a product and is completely satisfied, then quality has been achieved • It makes sense economically Pete Babich, “Customer Satisfaction: How good is good enough?” (Quality Progress, January 1994) – 5 times costly to have a new customer than to keep the current one – A company with a 99% customer satisfaction rate would end up with more than five times the market share of a competitor with a 95% rate 15 Costs of Quality A measure of performance of the TOTAL QUALITY SYSTEM is cost associated with it • Prevention Costs – – – – New product quality planning Product improvement Process improvement Staff training and development • Appraisal Costs – Incoming materials inspection – Monitoring production for quality issues – Customer surveys – Quality laboratories – Finished goods inspection 16 8 Costs of Quality… • Internal Failure Costs Scrap Reworking / correcting Downgrading Retest Plant downtime Investigation / troubleshooting – – – – – Warranty / guarantees Returned goods Handling complaints Allowances / litigation Loss of goodwill 17 Cost of Quality Model Costs – – – – – – • External Failure Costs Total Cost Prevention + Appraisal costs Internal + External Failure Costs Quality Improvement 18 9 ISO – 9000 series • Quality system standards adopted by International Organization for Standardization in 1987; revised in 1994 and 2000 – Globally accepted quality standards – Requires regular re-certification • Briefly, require firms to document their qualitycontrol systems at every step so that they’ll be able to identify those areas that are causing quality problems and correct them 19 ISO – 9000 series… • ISO 9000 • ISO 9001 Quality management and quality assurance standards: This provides guidelines for the selection and use of the standards Quality systems: The model for quality assurance in design, development, production, installation, and servicing (most inclusive of the external quality assurance standards, i.e. 9001, 9002, 9003 – are used in contractual situations to provide confidence to the purchaser) 20 10 ISO – 9000 series… • ISO 9002 • ISO 9003 • ISO 9004 Quality systems: The model for quality assurance in production, installation, servicing Quality systems: The model for quality assurance in the final inspection and testing Guide organizations in quality management to assist them in developing and implementing a quality system (internal quality assurance) 21 Introduction to Variation and Statistics… Measurement Concepts • No two products or characteristics are same • Any measurement is only as good as the measuring device and the person’s reading of the measuring device • What is accuracy? – The smallest unit measuring device of measurement on the • The maximum error of a measurement is half the accuracy 22 11 Introduction to Variation and Statistics… Measurement Concepts • If length of a door is measured to the nearest tenth of a centimeter, what is the maximum error can measurement have? – 0.05 centimeter – When the measurement is to the nearest tenth of a centimeter, any length between 102.45 and 102.54 will be called 102.5 • A measurement is an approximate number because it has been rounded off to the accuracy 23 Introduction to Variation and Statistics… Measurement Concepts • When a measurement is written – Its accuracy is implied by the number of place values – Zeros cannot be dropped – 0.3 cm and 0.300 cm are significantly different • 0.3 cm measurement would lie between 0.25 cm & 0.34 cm • 0.300 cm measurement would lie between 0.2995 cm & 0.3004 cm 24 12 Introduction to Variation and Statistics… Measurement Concepts • When measurements for length of two sections of an item are taken separately with different measuring devices with different accuracies (e.g. ruler and meter stick) How you calculate the total length of the item? • The correct way in this kind of calculations is 1. add the measurements 2. then round off the answer to match the accuracy of the least accurate number used in the calculations 25 Introduction to Variation and Statistics… Measurement Concepts • Round-off Rules – Round up • 153.45 to the nearest tenth Æ153.5 • 23.4556 to the nearest thousandth Æ 23.456 • 8.384 to the nearest tenth Æ 8.4 – Truncate • 18.544 to the nearest hundredth Æ 18.54 • 2839 to the nearest hundred Æ 2800 • 4.1454 to the nearest thousandth Æ 4.145 26 13 Introduction to Variation and Statistics… Measurement Concepts • What does tolerance mean? – An acceptable range of measurements on a specific dimension • Tolerance is usually set at the design stage of the product • It is simply a target measurement plus or minus the variation that is acceptable • Any item that has its measurement beyond the tolerable range is said to be unacceptable or defective 27 Introduction to Variation and Statistics… Causes of Variation – Variability is a part of any process, no matter how sophisticated – As mentioned before • Common causes of variation (random-chance variation) – Inherent in the process, therefore the only way to decrease common cause variation is to make improvements in process – If a common cause variation is misinterpreted as special cause • extensive local action work will be wasted because local action does not involve changes in the process 28 14 Introduction to Variation and Statistics… Causes of Variation • Special causes variation) of variation (assignable-cause – Affects the process in unpredictable ways and can be detected by simple statistical techniques – Can be eliminated from the process by the worker or process control team in charge (local action) – If a source of special-cause variation is incorrectly classified as common-cause variation • Expensive changes to the process may be undertaken • Will probably worsen the quality of output because problem is not eliminated 29 Introduction to Variation and Statistics… Causes of Variation Common cause variation Special cause variation 30 15 Case study 3.1, on Page 51 The Ace Machining Company experienced excessive variation among products from one of its machines. Ace decided that since it was an old machine, it must need an overhaul. It was taken out of service, torn done to replace worn parts, and reassembled for in-service operation. The overhaul cost exceeded $10,000 in worker hours and lost production time. One bearing seemed to be worn and it was replaced. When the machine was back in service, the excessive variation in its output was virtually the same. The real problem in that case was in the process. In company-wide downsizing change, the operators on each shift had been laid off and their responsibilities for running the machine were now shared by two other operators on each shift. The two operators were instructed to check the machine each half hour in turn. One checked it on the hour and the other checked it on the half hour. They were instructed to adjust the machine if the critical measurements on the part being produced were more than .005 inch from the target measurement. Each operator silently blamed the other each time they adjusted the machine and, consequently, the machine was adjusted every half hour. Overadjustment was the true source of the excessive variation and was due to the process that was established by management as part of the company downsizing. Without the use of control charts to identify the type of variation, it was misdiagnosed as special-cause variation. The mistake cost the company a large amount of money and a morale problem with the machine operators 31 Introduction to Variation and Statistics… Causes of Variation • The effect of Overadjustment 32 16 Introduction to Variation and Statistics… The Variation Concepts • What is a distribution? – Any large set of measurements will form a graphical pattern when the frequency of each measurement is charted, that pattern is called a distribution – It is an ordered set of numbers that are grouped in some manner (in table/graph/picture form) • Why the concept of distributions is important in quality control? – Because all Statistical Process Control techniques use the distribution of a limited number of measurements to imply the “true” distribution of all measurements 33 Introduction to Variation and Statistics… The Variation Concepts • Suppose you measure the diameter of the items you produce, if you chart the frequency of (the day’s) measurements then the pattern of the curve is the distribution of a day’s production of items’ diameters The day’s distribution curve with tailed measurements 34 17 Introduction to Variation and Statistics… The Variation Concepts • Every distribution has the following measurable characteristics – Location – Spread 35 Introduction to Variation and Statistics… The Variation Concepts –Shape 36 18 Introduction to Variation and Statistics… The Variation Concepts • Which one of the following indicates the poorest quality? distributions The widest pattern belongs to the distribution in the middle and it indicates a large amount of variation in the measurements. Please note that since all three distributions are on target, the figure in the middle indicates the poorest quality. The one with narrowest distribution indicates the one with the smallest amount of variation and the highest quality 37 Introduction to Variation and Statistics… The Variation Concepts • If the plotted statistic is sample average, the underlying distribution is usually normal (central limit theorem Æ will be covered later) •Skewed left •Problem with excessively small measurements •Special cause variation •When problem is found and eliminated, the shape of the distribution should return to normal pattern 38 19 Introduction to Variation and Statistics… The Variation Concepts •Two distinct high picks •Bimodal •Special cause variation •When problem is found and eliminated, the shape of the distribution should return to normal pattern 39 Introduction to Variation and Statistics… Distributions and SPC Goals Special cause variation affects the process in UNPREDICTABLE ways Special causes of variation are present When special causes of variation is eliminated and the process is in statistical control than day-to-day production will be as follows: When process is in statistical control production is PREDICTABLE 40 20