Brunch Menu

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Eggs Benedicts
All served on our house made sourdough
with Bistro Potatoes...
Our Specialty!
Brunch Menu
Breakfast ‘til 2:30
Omelettes
Choose From:
Classic11
Black forest Ham
All served with Bistro Potatoes
Crab & Avocado 13
Real crab and fresh Avo
Spanish 12
Salmon12
smoked salmon
chorizo, green chilies, olives, pepperjack,
fire-roasted and salsa fresca
Green Giant 11
artichoke hearts, asparagus,
spinach, avocado, feta
& parmesan cheeses
Brie & Sausage 12
chicken apple sausage, caramelized onion &
pears
Do Your thing 7
Start with a cheese omelette
or scramble
(cheddar, jack, pepperjack, feta, goat or
parmesan)
Add 1 per each item
mushroom, asparagus, spinach,
zucchini, artichoke, tomato, olives,
bell pepper, onion, salsa, avocado,
green chilies, ham, bacon, sausage,
shrimp
Add 2 per each item
chicken apple sausage,
smoked salmon, crab
Artichoke 11
artichoke crowns
Veggie 10
spinach & grilled tomato
California 13.5
bacon & avocado
On croissant
Italian Style Frittatas
Made to order
with mushrooms, zucchini, tomato and
topped with parmesan cheese.
Served with bistro potatoes
Choice of:
Dungeness Crab 12
Vegetarian 10
asparagus
Sausage 11
chicken apple & pork
Eggs any style, omelettes and fritattas
include one of Ed’s Famous Scones
2 Eggs any style 7
with bistro potatoes
Add Bacon, Sausage, or Ham 2
Add Chicken Apple Sausage 3
Buttermilk Pancakes
The Two by Two 9.5
Our famous old fashioned recipe
2 Pancakes, 2 Eggs, 2 Pieces of Bacon or
Sausage
(sub waffle, French toast or special pancakes 2)
Short 5
Full 7
Add blueberries, chocolate chips or
banana & walnuts 2
Buttermilk Waffle 6.5
Add fresh strawberries or
tropical fruit 2
Sourdough French Toast 8
3 slices of our fresh baked
sourdough bread
Add fresh strawberries 2
House Made Cheese Blintzes 10
Light and slightly sweet
served with our own berry compote
Fruit and Yogurt 7.5
Vanilla yogurt served with fresh fruit and
granola with scone, danish or toast
Danish & Eggs 9
Old Fashioned Oats 6.5
Bananas, Currants & Brown Sugar
Potato Tofu Sauté 9.5
Potatoes sautéed with tofu
& fresh seasonal vegetables spiced with cumin
Chilaquiles 9.5
Eggs scrambled with crispy tortilla strips,
jalapenos, green onions, salsa verde,
tomatoes, sour cream,
jack & cheddar cheeses
with black beans on the side
Huevos Rancheros 9.5
2 over medium eggs, black beans, ranchero salsa,
sour cream, avocado, cheddar & jack cheese
Served on a crisp corn tortilla with bistro potatoes
Sides
2 Eggs your way with
choice of: sausage or bacon
Danish decisions: Blueberry Custard,
Mango Coconut,
Cherry Turnover, Apple Strudel
Sausage, Bacon, or Ham 3.5
Chicken Apple Sausage 4.5
1 Egg 2.5/ 2 Eggs 3.5
Bistro Potatoes 3.5
Fresh Fruit 3.5
Sourdough or Wheat Toast 2.25
*18% Gratuity will be added to parties of 6+*
*Split Charge 2* No separate Checks*
Substitute fruit for bistro potatoes $1
Additional Scones 2
House Made Soup
Lunch
Sandwiches
(until 4:45 daily)
Fresh Salads
All served with a wheat bun
House Salad 7
Carrots, tomato, cucumber, red onion
ADD Chicken breast 4
Bleu 9.5
romaine, hazelnuts, tomato,
bleu cheese dressing & crumbles
ADD chicken breast 4
All served with choice of: Soup (lentil or du jour), Salad or Fries
*Sub French Onion Gratinee (bowl only) 2*
Baked Brie 9.5
Caramelized pears and onions, spring greens,
& mildly spicy apricot jalapeno jelly on francese
Hoffman’s Burger 10
1/2lb. natural hormone free angus beef
Lettuce, tomato, pickle, red onion, mayo on a wheat bun
and choice of cheese (cheddar, jack, pepperjack, swiss, bleu)
ADD Bacon, Avocado, Grilled onions or mushrooms OR Basil 1ea.
Black Bean Burger (Vegetarian)9.5
Sriracha mayo, lettuce, tomato, pickle, red onion on a wheat bun
Spinach 9.5
“West Coast” Lobster Roll 14
Fresh strawberries, walnuts,
goat cheese, balsamic vinaigrette
ADD Chicken breast 4
DUNGENESS CRAB, red onion, Sriracha mayo, mixed greens,
tomato relish on house made roll
The Hummus 9
Salmon 13.5
House made Hummus, cucumber, tomato, lettuce, red onion,
Pepperjack on Francese
blackened salmon fillet,
mixed greens, tomato, walnuts,
red onion, balsamic vinaigrette
fresh mozzarella, basil & tomato
with balsamic vinaigrette on francese
Pacific Rim 15
bacon, lettuce, avocado, tomato, mayo on toasted sourdough
mixed greens, jicama, red and yellow bell
peppers, macadamia nuts, rice noodles,
lime cilantro vinaigrette
dressing.
Choice of: chicken OR seafood
Lentil or Du Jour
Cup 5, Bowl 7
French Onion Gratinee (bowl only) 7
Quiche(ask for daily selection) 8
With Spring Greens Salad
Caprese 9
B.L.A.T. 10
BBQ Chicken 10
BBQ sauce, caramelized onions, jack, lettuce, tomato, mayo on
Francese
Club 11
turkey, bacon, avocado, jack, mayo, lettuce & tomato
on 3 slices of our toasted sourdough
Cobb 13.5
Reuben (House Favorite!)10
mixed greens, bacon, avocado,
tomato, olives,
hard boiled egg,
bleu dressing & crumbles
with grilled chicken breast
corned beef, sauerkraut, swiss, 1000 island dressing
on grilled sourdough
Beef Bleu Melt 11
HOT roast beef, bleu cheese, caramelized onions, mushrooms,
dijon aioli on Francese
Beverages
Numi Organic Tea 2.5
Breakfast Blend, Earl Grey, Gunpowder Green,
Green Lemon Mate, White Orange Spice,
Caffeine Free: Chamomile Lemon, Moroccan Mint,
Chai Rooibos
Organic Chai 3.25
Mocha Chai 4
Santa Cruz Coffee Roasting
Our Special Blend 2.5
Espresso
Single 2.25, double 2.75
Café Latte 3.25
Cappuccino 2.75
Café Au Lait 2.75
Single shot Americano 2.5
Ganache Hot Coco 3
Mocha 3.50
White Chocolate Mocha 4
ADD espresso shot, Whip or sub Soy .5
San Pelligrino sm. 2.5/lg.3.5 Aranciata 3
Soda 2.5
Paradise Iced Tea 2.5
Italian soda 2.5
Martinelli’s Sparking Apple Cider 3
V-8 2
Fresh Juice 2.5/3.5
Choice of: Apple, Orange, Grapefruit, Cranberry
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