We already know that our stunning mountain views are going to inspire you and your delegates, but we also plan to impress you with our creative cuisine. We recognize that your catering choices are a significant part of your event and our expert team is here to guide you through your menu planning to design meals that are creative, memorable, and inspired.
Our ready-made menus make it easy to meal plan, but you are never limited to these choices. We can customize menus and themes to suit your individual requirements. And we can cater to any special dietary needs such as HeartSmart®, diabetic, gluten free, and vegetarian.
From small board meetings to large scale conferences, our experienced conference services team will ensure that your dining events leave a lasting impression. We will work closely with you on menu planning, wine and beverage selections, and seating arrangements. We can prepare custom floor plans for your event, and we have plenty of staging options for your consideration. We offer basic creative décor options, and for those events needing that extra wow factor, we happily work with décor companies to design your function spaces for maximum effect.
“The Banff Centre’s award-winning culinary team is led by Executive Chef Sébastien Tessier. Chef Tessier has been a member of the Canadian
Culinary Federation of Cooks (CCFCC) since 2011 and has been accredited with the CCC (Certified Chef de Cuisine) designation by the Canadian
Culinary Federation. Chef Tessier prides himself on delivering ingredient-focused cuisine; connecting with farmers and food producers who share the same passion, giving the opportunity for each ingredient to shine.”
Our Sommeliers, Sébastien Tessier, Hyeokjin Kwon, and Carl Trautman, are accredited members of the International Sommelier Guild. They can assist you with pairing wine selections to suit your menu, tastes, and budget. A wine tasting can also be arranged as a memorable part of your event. We offer an extensive selection of Canadian and international wines, and are the proud recipients of the Wine Spectator Award of Excellence for multiple years.
In addition to our catering service, The Banff Centre has four fabulous on-site dining venues and a tempting range of dining choices. Choose from our on-trend fine dining restaurant, relaxing wine bar, cool and casual bistro, convenient café and juice bar, or sumptuous marché dining room; menus and hours of operation are on our website www.banffcentre.ca/dining.

BREAKFAST
All breakfast buffets are served with a selection of chilled fruit juices, milk, freshly brewed Fair Trade organic coffee, decaffeinated coffee, tea, and herbal tea. All buffets are served for a maximum of two hours.
Prices quoted are per person.
$18.75
Minimum 8 people
Freshly Baked Croissants, Danish Pastries, Assorted Mini Muffins,
Selection of Toast, Butter and Preserves, Swiss Style Natural Yogurt,
Granola, Cereals, Fresh Fruit Salad
Add Free Range Scrambled Eggs Add $4.25
$21.75
Minimum 8 people
Freshly Baked Croissants, Danish Pastries, Assorted Mini Muffins,
Selection of Toast, Butter and Preserves, Assorted Sliced Valbella
Cold Cuts, Sliced Domestic Cheeses, Swiss Style Natural Yogurt and Individual Fruit Yogurts, Birchermüesli, Granola, Cereals,
Sliced Fresh Fruit and Fruit Salad
Add Free Range Scrambled Eggs Add $4.25
$25.75
Minimum 25 people
Free Range Scrambled Eggs, Buttermilk Pancakes with Syrup,
Valbella Pork Sausages, Smoked Bacon, Home-Fried Potatoes,
Freshly Baked Croissants, Danish Pastries, Assorted Mini Muffins,
Selection of Toast, Butter and Preserves, Swiss Style Natural Yogurt,
Granola, Cereals, Fresh Fruit Salad
$27.75
Minimum 25 people
Free Range Scrambled Eggs, Buttermilk Pancakes with Syrup, Valbella Pork
Sausages, Smoked Bacon, Home-Fried Potatoes, Freshly Baked Croissants,
Danish Pastries, Assorted Mini Muffins, Selection of Toast, Butter and
Preserves, Sliced Domestic Cheeses, Swiss Style Natural Yogurt and
Individual Fruit Yogurts, Birchermüesli, Granola, Cereals, Sliced Fresh
Fruit and Fruit Salad
$27.75
Minimum 25 people
Omega 3 Eggs Benedict with Canadian Back Bacon, Brioche
French Toast with Syrup, Home-Fried Potatoes, Freshly Baked Croissants,
Danish Pastries, Assorted Mini Muffins, Selection of Toast, Butter and
Preserves, Swiss Style Natural Yogurt, Granola, Cereals, Fresh Fruit Salad
Add Eggs Benedict Florentine
Add Pulled Pork Eggs Benedict
Add Smoked Salmon Eggs Benedict
Add $6.00
Add $6.00
Add $8.00
$29.50
Minimum 25 people
Omega 3 Eggs Benedict with Canadian Back Bacon, Brioche
French Toast with Syrup, Home-Fried Potatoes, Freshly Baked
Croissants, Danish Pastries, Assorted Mini Muffins, Selection of
Toast, Butter and Preserves, Sliced Domestic Cheeses, Swiss Style
Natural Yogurt and Individual Fruit Yogurts, Birchermüesli, Granola,
Cereals, Sliced Fresh Fruit and Fruit Salad
Add Eggs Benedict Florentine
Add Pulled Pork Eggs Benedict
Add Smoked Salmon Eggs Benedict
Add $6.00
Add $6.00
Add $8.00
$28.75
Minimum 25 people
Free Range Scrambled Eggs, Buttermilk Pancakes, Brioche French Toast with
Syrup, Valbella Pork Sausages, Smoked Bacon, Home-Fried Potatoes, Baked
Beans, Oven Roasted Mushrooms, Freshly Baked Croissants, Danish Pastries,
Assorted Mini Muffins, Selection of Toast, Butter and Preserves, Swiss Style
Natural Yogurt, Granola, Cereals, Fresh Fruit Salad
$30.75
Minimum 25 people
Free Range Scrambled Eggs, Buttermilk Pancakes, Brioche
French Toast and Syrup, Valbella Pork Sausages, Smoked Bacon,
Home-Fried Potatoes, Baked Beans, Oven Roasted Mushrooms,
Freshly Baked Croissants, Danish Pastries, Assorted Mini Muffins,
Selection of Toast, Butter and Preserves, Sliced Domestic Cheeses,
Swiss Style Natural Yogurt and Individual Fruit Yogurts, Birchermüesli,
Granola, Cereals, Sliced Fresh Fruit and Fruit Salad
Banff Centre Conference Menus l Page 1

BREAKFAST
Price per person
Bagel with Regular and Flavored Cream Cheeses $4.75
Bagel, Cream Cheese, and British Columbia House Marinated Lox $10.25
$12.25
Grilled 170 g Sirloin Steak with Sautéed Mushrooms
Bowl of Fresh Seasonal Berries
In Season: June to September
Off Season: October to May
$4.25
$8.75
Sausage and Egg English Muffin with Cheddar Cheese
Hot or Cold Cereal
Hard Boiled Omega 3 Egg
Quiche Lorraine
Mediterranean Vegetable Quiche
$7.25
$4.00
$3.00
$5.00
$4.75
$4.00 Smoked Bacon (3)
Oven Baked Valbella Gammon Ham
Slow Roasted Alberta Beef
$4.00
$7.75
Steel Cut Oatmeal (Hot)
Freshly Baked Assorted Muffins
Pancakes with Syrup
Bagel
Cinnamon Bun
Freshly Baked Banana Loaf
White or Brown Toast
Steamed Spinach
Oven Baked Tomatoes
Sautéed Mushrooms with Herbs
Valbella Beef Sausages
Valbella Chicken Maple Sausages
Valbella Pork Sausages
$4.00
$3.75
$6.00
$4.75
$4.25
$4.25
$3.25
$2.50
$3.50
$3.75
$3.75
$3.75
$3.75
$18.50
Omega 3 Hard Boiled Eggs (2), Freshly Baked Muffin, Danish Pastry,
Ham and Cheese Croissant, Granola Bar, Fruit Yogurt (100 ml),
Fresh Fruit Salad, Fruit Juice (296 ml)
*We request a minimum 48 hours’ notice when ordering this item. We are happy to create a custom sandwich in accordance with your dietary needs.
Banff Centre Conference Menus l Page 2

LUNCH
All plated lunches are served with a selection of freshly brewed Fair Trade organic coffee, decaffeinated coffee, tea, and herbal tea. Prices quoted are per person for a three-course meal.
Please select one Soup or Salad, one Main Course, and one Dessert
Wild Mushroom Soup with Double Smoked Bacon, Chili Oil
Cream of Cauliflower with Parmesan Crisp, Chive Drizzle
Leek and Potato Soup with Aged Cheddar, Garlic Croutons
Salad of Artisan Greens with Grape Tomatoes,
Carrots, Toasted Almonds, Red Wine Vinaigrette
Tomato and Bocconcini Salad with Fresh Basil Pesto,
Banff Centre Grown Micro Greens, Balsamic Dressing
Salad of Baby Spinach, Charred Pears,
Crumbled Blue Cheese, Sherry Vinaigrette
Red Oak Lettuce and Crispy Romaine, Pancetta,
Asiago Shavings, Herb Croutons, Caper Emulsion
Freshly Baked Rolls and Butter
All Main Courses are served with a selection of Fresh Seasonal Vegetables.
Suprême of Chicken
Rosemary Jus, Potato Gratin
Grilled Free Range Alberta Pork Tenderloin Medallions
Apple Cider and Sage Jus, Italian Polenta Wedge
Seared Fillet of British Columbia Kuterra Salmon
Ginger-Lemongrass Cream Sauce, Olive-Mashed Potatoes
Roast Prime Rib of Alberta Beef
Red Wine Jus, Roasted Garlic Mashed Potatoes (170g)
Potato Gnocchi (GF)
Grilled Vegetables, Fresh Tomato Sauce with Basil
$31.00
$29.50
$33.75
$42.75
$29.25
Fresh Fruit Salad with Fruit Sorbet and Biscotti
Fruit Slice with Chocolate Swirl
Apple Pecan Crumble Cake with Vanilla Bean Ice Cream
Sacher Torte with Raspberry Coulis
Includes Soup, Salad, Main Course, and Dessert.
Add $8.25
Banff Centre Conference Menus l Page 3

LUNCH
All lunch buffets are served with a selection of freshly brewed Fair Trade organic coffee, decaffeinated coffee, tea, and herbal tea. All buffets are served for a maximum of two hours. Prices quoted are per person.
$27.50
Minimum 8 people
Soup of the Day, Salad of Artisan Greens with Assorted Dressings,
Selection of Two Chef’s Daily Salads, Crisp Crudités with Ranch Dip,
Freshly Baked Rolls and Butter
Selection of:
Black Forest Ham, Swiss Cheese, Mustard, Lettuce, Sliced Tomatoes
Roast Hickory-Smoked Turkey, Cheddar Cheese, Lettuce
Egg Salad with Mayonnaise, Green Onions
British Columbia Smoked Salmon with Cream Cheese, Capers,
Green Onions
Roasted Garlic Hummus with Cucumber, Alfalfa Sprouts
Sandwiches are served on assorted Breads, Ciabatta,
French Baguette, Cocktail Rolls, and Whole Wheat and White Bread.
Gluten Free Bread Option $2.75
Assorted Cookies and Squares from our Pastry Shop, Fresh Fruit Salad
Minimum 8 people
$27.00
Salad of Artisan Greens with Assorted Dressings, Selection of Two Chef’s
Daily Salads, Crisp Crudités with Ranch Dip, Freshly Baked Rolls and Butter
Assorted Freshly Baked House Made Gourmet Pizza
Individual Personalized Gluten Free Pizza Add $ 2.75
Assorted Cookies and Squares from our Pastry Shop, Fresh Fruit Salad
8 to 25 people
$29.25
Salad of Artisan Greens with Assorted Dressings, Selection of Two Chef’s
Daily Salads, Crisp Crudités with Ranch Dip, Freshly Baked Rolls and Butter
Please select your choice of two Main Dishes:
Chick Pea Curry with Crispy Papadum Chips
Seared Teriyaki Fillet of Kuterra Salmon
Grilled Chicken Breast with Mushroom Sauce
Slow Roasted Alberta Beef au Jus
Potato Gnocchi with Fresh Tomato Sauce with Basil (GF) Add $2.75
All Main Dishes are served with Seasonal Vegetables and Chef’s Choice of Starch.
Assorted Desserts from our Pastry Shop, Fresh Fruit Salad
Banff Centre Conference Menus l Page 4

LUNCH
Minimum 25 people
Salad of Artisan Greens with assorted Dressings, Herb Croutons, and Bacon Bits
Selection of Three Chef’s Daily Salads, Crisp Crudités with Ranch Dip
Soup of the Day, Assorted Sliced Valbella’s Cold Cuts, Sliced Domestic Cheeses,
Assorted Wheat and Multi-Grain Breads, Sliced Tomatoes, Cucumbers,
Condiments, Selection of Whole Fruits, Freshly Baked Rolls and Butter
Please select your choice of two Main Dishes:
Slow Roasted Alberta Beef au Jus
Grilled Chicken Breast with Mushroom Sauce
Seared Teriyaki Fillet of Kuterra Salmon
Slow Roasted Pork Loin with Caramelized Apple Jus
Chicken Cacciatore
Freshly Baked House Made Gourmet Pizza
Chicken Parmesan with Tomato Sauce
BBQ Pulled Pork
Shrimp and Vegetable Stir-Fry
Baked Meat Lasagna with Garlic Toast
Grilled Chicken Caesar Salad
Honey-Mustard Glazed Valbella’s Gammon Ham
Please select your choice of one Vegetarian Main Dish:
Chickpea Curry with Crispy Papadum Chips
Vegetarian Chili
Sweet Chili Tofu Bites and Vegetable Stir Fry
Potato Gnocchi with Fresh Tomato Sauce with Basil (GF) Add $2.75
All Main Dishes are served with Seasonal Vegetables and Chef’s Choice of Starch.
Pastry Chef’s Dessert Selection (4 items), Fresh Fruit Salad
Greek Salad, Bag of Chips, Whole Fresh Fruit, Granola Bar,
Fresh Baked Cookie, Bottled Water (355 ml), Fruit Juice (291 ml)
$27.50
Choice of Hearty Sandwich served on Whole Wheat Kaiser,
Croissant, Ciabatta or Whole Wheat Wrap:
Black Forest Ham with Swiss Cheese
Alberta Roast Beef with Caramelized Onion Spread
Hickory-Smoked Turkey Breast with Cranberry Mayonnaise
Grilled Vegetables with Avocado, Hummus and Alfalfa Sprouts (Vegan)
Gluten Free Lunch to Go Add $2.75
*We request a minimum 48 hours’ notice when ordering this item.
We are happy to create a custom sandwich in accordance with your dietary needs.
Banff Centre Conference Menus l Page 5

DINNER
All specialty plated dinners are served with a selection of freshly brewed Fair Trade organic coffee, decaffeinated coffee, tea, and herbal tea.
Prices quoted are per person for a five-course meal.
Dungeness Crab Salad with Banff Centre Grown Micro Greens,
Orange-Tarragon Vinaigrette
$89.75
White Asparagus Velouté, Duck Prosciutto, Chive Oil
Citrus Granité
Seared Veal Medallions
Chanterelle Mushroom Sauce, Potato Gratin, Seasonal Vegetables
Cherry Clafouti, Chocolate Mousse, Ginger Ice Cream
Suggested Wines
Château de la Gardine, Châteauneuf-du-Pape
J. Vidal – Fleury, Côtes du Rhône
Bottle $87.00
Bottle $43.00
Spicy Mizuna, Balsamic-Soya Dressing, Smoked Salmon Tartar
Wild Mushroom Chowder, Chive Cream, Black Truffle Drizzle
Pear Granité
Herb Crusted Rack of Alberta Lamb
Marsala Jus, Roasted Garlic Potato Purée, Seasonal Vegetables
Chocolate Tart with Fresh Strawberries
Suggested Wines
Cune, Contino Reserva, Rioja
Osoyoos Larose, Cabernet
$75.25
Bottle $58.00
Bottle $89.00
All Specialty Plated Dinners served with Freshly Baked Rolls and Butter.
Trio of Salmon: Smoked Salmon with Herbed Goat Cheese,
Salmon-Dill Pâté, and Citrus Candied Salmon
$86.75
Salad of Artisan Greens with Marinated Tomatoes,
Bocconcini Cheese, Basil Vinaigrette
Apple-Ginger Granité
Grilled Strip Loin of Alberta Bison and Whiskey-Flamed Prawns
Bordelaise Sauce, Butternut Squash-Potato Purée, Seasonal Vegetables
Dark Chocolate Pâté, Nut Crunch, Passion Fruit Sorbet, Caramel Sauce
Suggested Wines
Banff Centre Conference Menus l Page 6

DINNER
All plated dinners are served with a selection of freshly brewed Fair Trade organic coffee, decaffeinated coffee, tea, and herbal tea. Prices quoted are per person for a three-course meal.
Please select one Soup or Salad, one Main Course, and one Dessert
Curried Corn Chowder with Lemon-Yogurt Drizzle, Chili Oil
Butternut Squash Soup with Crumbled Goat Cheese and Pumpkin Seed Drizzle
Smoked Tomato Soup with Sour Cream and Basil Pesto
Wild Mushroom Bisque with Porcini Cream and Fresh Chive
Salad of Artisan Greens with Grape Tomatoes, Carrots,
Toasted Almonds, Red Wine Vinaigrette
Grilled Marinated Vegetable Salad with Fresh Basil,
Artisan Greens, Balsamic Dressing
Salad of Baby Spinach and Arugula,
Prosciutto-Wrapped Melon Wedges, Sherry Vinaigrette
Smoked British Columbia Salmon, Horseradish Cream,
Pickled Red Onions, Caper Emulsion
Citrus-Marinated Sea Scallops, Banff Centre Grown
Micro Greens, Lime Dressing
Freshly Baked Rolls and Butter
Slow Roasted Prime Rib of Alberta Angus Beef, Red Wine Jus
Suggested Wines – Cabernet, Merlot
Seared Fillet of British Columbia Salmon,
Lemon-White Wine Cream Sauce
Suggested Wines – Un-wooded Chardonnay, Sauvignon Blanc
$60.75
$51.75
Suprême of Chicken with Sautéed Mushrooms, Rosemary Jus
Suggested Wines – Pinot Noir, Chardonnay
$46.75
Grilled Alberta Angus New York Steak, Green Peppercorn Sauce (285 g) $62.25
Suggested Wines – Cabernet, Merlot, Shiraz
Roast Young Turkey with Sundried Cranberry Stuffing, Sage Jus
Suggested Wines – Gamay Noir, Pinot Noir, Chardonnay
$51.75
Honey Glazed Brome Lake Duck Breast, Morel Mushroom Sauce $59.50
Suggested Wines – Pinot Noir, Zinfandel, Chardonnay
Grilled Fillet of Alberta Angus Beef,
Port and Red Currant Reduction (170 g)
Suggested Wines – Côtes du Rhone, Cabernet, Merlot
$63.75
Bone-In Alberta Pork Loin Chop, Double-Smoked Bacon and Pearl Onion Sauce
Suggested Wines – Beaujolais, Merlot,
Chasselas- Pinot Blanc, Chardonnay
$48.00
Braised Lamb Shank with Italian Style Polenta,
Madeira-Roasted Shallot Jus
Suggested Wines – Bordeaux, Cabernet, Meritage
Miso-Glazed Fillet of Sable Fish, Carrot-Ginger Coulis
Suggested Wines – Riesling, Gewürztraminer
All Main Dishes are served with Seasonal Vegetables and Chef’s Choice of Starch.
$49.75
$63.75
Red and Black Quinoa Risotto, Ratatouille, Toasted Pine Nuts
Suggested Wine – Chardonnay
Curried Spinach and Lentil Ragoût, Biryani Spiced Rice,
Crispy Papadum Chips
Suggested Wines – Sauvignon Blanc, Chardonnay
$45.50
$45.50
Crispy Tofu Cake, Sweet Pepper Jam, Red Wine-Mushroom Sauce $45.50
Suggested Wine – Pinot Noir
Strawberry Cheese Cake with Fruit Coulis
Tiramisu with Espresso Jelly, Coffee Crumble
Bing Cherry Short Cake Chantilly, Chocolate Garnish
Caramelized Almond Chocolate Truffle Cake, Raspberry Coulis
Peach Lattice, Vanilla Panna Cotta, Sour Cherry Compote
Includes Soup, Salad, Main Course, and Dessert.
Add a Palate Cleanser Course
Citrus Granité, Apple-Ginger Granité, or Pear Granité.
Add $8.50
Add $4.25
Banff Centre Conference Menus l Page 7

DINNER
Minimum 50 people
Please select one Soup or Salad, one Main Course, and one Dessert
Squash Velouté with Toasted Pumpkin Seeds, Organic Canola Oil
Tomato and Tarragon Soup, Extra-Virgin Olive Oil, and Roasted Garlic Croutons
Salad of Mixed Greens, Field Tomatoes, Basil Vinaigrette
Salad of Baby Spinach, Shaved Red Onions, Balsamic Dressing
Wild Smoked Salmon Tartar, Cucumber Ribbon, Banff Centre Grown
Micro Greens, Lime Dressing
Freshly Baked Rolls and Butter
Pacific Salmon Fillet, Herbed Butter Sauce
Olive Mashed Potatoes, Farm Fresh Vegetables
Suggested Wines – Pinot Noir, Gamay Noir, White Burgundy
Grilled Alberta New York Steak, Roasted Garlic Jus (225 g)
Roasted Local Velox Potatoes, Farm Fresh Vegetables
Suggested Wines – Cabernet, Malbec, Shiraz
Suprême of Chicken, Rosemary Jus
Garlic Mashed Potatoes, Farm Fresh Vegetables
Suggested Wines – Chardonnay, Pinot Noir
Red and Black Quinoa Risotto with Red Wine Mushroom Sauce
Cannellini Bean Ragoût, Farm Fresh Vegetables
Suggested Wines – Chardonnay, Pinot Noir
$54.75
$66.75
$50.75
$50.25
Baked Apple Crumble
Vanilla Panna Cotta with Blueberry Compote and Biscotti
*We request a minimum of two weeks’ notice when ordering
any of the organic plated menu items.
Includes Soup, Salad, Main Course, and Dessert
Citrus, Apple-Ginger, or Pear Granité
Add $8.50
Add $4.25
All dinner buffets are served with a selection of freshly brewed Fair Trade organic coffee, decaffeinated coffee, tea, and herbal tea. All buffets are served for a maximum of two hours. Prices quoted are per person.
Minimum 8 people
Soup of the Day, Salad of Artisan Greens with Assorted Dressings,
Selection of Two Chef’s Daily Salads
Freshly Baked Rolls and Butter
Antipasto Platter, Crisp Crudités with Ranch Dip
Assorted Freshly Baked House Made Gourmet Pizza
Penne Bolognese
Penne Pasta with Italian Vegetables and Tomato-Basil Sauce
Toasted French Garlic Baguette
Assorted Desserts from our Pastry Shop, Fresh Fruit Salad
Suggested Wine - Chianti
$47.75
$45.75
8 to 25 people
Salad of Artisan Greens with Dressings, Selection of Two Chef’s
Daily Salads, Antipasto Platter, Crisp Crudités with Ranch Dip,
Freshly Baked Rolls and Butter
Add Canadian and Imported Cheese Platter, and sliced European Meat Platter, to your Buffet Add $10.25
Please select your choice of two Main Dishes:
Seared Fillet of Kuterra Salmon with Lemon-White Wine Cream Sauce
Suggested Wines – Sauvignon Blanc, Chardonnay
Grilled Chicken Breast Cacciatore
Suggested Wines – Chianti, Chardonnay
Bone-In Alberta Pork Loin Chop, Double-Smoked Bacon and Pearl Onion Sauce
Suggested Wines – Chardonnay, Pinot Noir, Gamay Noir
Slow Roasted Alberta Beef au Jus
Suggested Wines – Cabernet, Merlot, Malbec
Please select your choice of one Vegetarian Main Dish:
Cheese Tortellini in Tomato-Basil Sauce
Suggested Wine - Chianti
Potato Gnocchi with Grilled Vegetables, Fresh Tomato Sauce and Basil (GF)
Suggested Wine - Chianti
Indian Lentil Curry with Crispy Papadum Chips
Suggested Wine - Riesling
All Main Dishes are served with Seasonal Vegetables and Chef’s Choice of Starch.
Assorted Desserts from our Pastry Shop, Fresh Fruit Salad
Banff Centre Conference Menus l Page 8

DINNER
Minimum 25 people
$47.75
Soup of the Day, Salad of Artisan Greens with Dressings,
Herb Croutons and Bacon Bits,
Selection of Three Chef’s Daily Salads, Antipasto Platter,
Crisp Crudités with Ranch Dip, Freshly Baked Rolls and Butter
Add Canadian and Imported Cheese Platter, and sliced European Meat Platter, to your Buffet
Add $10.25
Please select your choice of two Main Dishes:
Slow Roasted Alberta Beef au Jus
Suggested Wines – Cabernet, Merlot
Grilled Chicken Breast Cacciatore
Suggested Wines – Chianti, Chardonnay
Seared Fillet of Kuterra Salmon with Lemon-White Wine Cream Sauce
Suggested Wine – Sauvignon Blanc
Caraway-Rubbed Pork Loin with Creamy Mushroom Sauce
Suggested Wines – Pinot Noir, Gamay Noir
Baked Meat Lasagna with Garlic Toast
Suggested Wine - Chianti
Butter Chicken
Suggested Wine - Riesling
Herb-Crusted Leg of Lamb with Rosemary Jus
Suggested Wines - Cabernet Franc, Meritage
Roasted Veal Shoulder with Marsala Sauce
Suggested Wine – Pinot Noir
Roast Young Turkey with Sundried Cranberry Stuffing, Sage Jus
Suggested Wines – Chardonnay, Beaujolais
Alberta Pork Loin Chop, Bone-In, Double-Smoked Bacon and Pearl Onion Sauce
Suggested Wine - Chardonnay
Please select your choice of one Vegetarian Main Dish:
Cheese Tortellini in Tomato-Basil Sauce
Suggested Wine - Chianti
Potato Gnocchi with Grilled Vegetables, Fresh Tomato Sauce and Basil (GF)
Suggested Wines - Chianti, Pinot Grigio
Chick Pea Curry with Crispy Papadum Chips
Suggested Wine - Riesling
Portobello Mushroom and Spinach Bake
Suggested Wine – Chardonnay
Sweet Chili Tofu Bites and Vegetable Stir Fry
Suggested Wine - Riesling
All Main Dishes are served with Seasonal Vegetables and Chef’s Choice of Starch.
Add an additional Main Dish to your Buffet
Pastry Chef’s Dessert Selection (4 items), Fresh Fruit Salad
Add $9.75
Minimum 25 people
Soup of the Day, Salad of Artisan Greens with Dressings,
Herb Croutons and Bacon Bits, Tomato-Bocconcini Salad with
Fresh Basil and Balsamic Vinaigrette, Marinated Seafood Salad,
Creamy Potato Salad, Canadian and Imported Cheese Platter,
Sliced European Meat Platter, Antipasto Platter, Crisp Crudités with Ranch Dip, Freshly Baked Rolls and Butter
$61.75
Please select your choice of two Main Dishes:
Seared Fillet of Steelhead Trout with Coconut-Curry Sauce
Suggested Wine - Chardonnay
Soy Glazed Sablefish with Lemon-Ginger Beurre Blanc
Suggested Wines – Sauvignon Blanc, Chardonnay
Grilled Suprême of Chicken with Morel Mushroom Sauce
Suggested Wine – Pinot Noir
Slow Roasted Prime Rib of Alberta Beef with Red Wine Jus
Suggested Wines – Cabernet, Merlot, Shiraz
Grilled Lamb Loin Chops (3) with Madeira-Roasted Shallot Jus
Suggested Wines – Pinot Noir, Merlot
Please select your choice of one Vegetarian Main Dish:
Penne Pasta with Creamy Black Truffle and King Oyster Mushroom Sauce
Suggested Wine – Pinot Noir
Sweet Peppers stuffed with Red and Black Quinoa, Toasted Pine Nuts,
Shaved Asiago, Tomato Sauce
Suggested Wine - Chardonnay
Crispy Tofu Cake, Sweet Pepper Jam, Red Wine Mushroom Sauce
Suggested Wines - Pinot Noir, Chardonnay
All Main Dishes are served with Seasonal Vegetables and Chef’s Choice of Starch.
Pastry Chef’s Dessert Selection (4 items), Fresh Fruit Salad
Banff Centre Conference Menus l Page 9

DINNER
Minimum 25 people
All BBQ’s are served with a selection of freshly brewed Fair Trade organic coffee, decaffeinated coffee, tea, and herbal tea.
Soup of the Day, Salad of Artisan Greens with Assorted Dressings,
Caesar Salad with Herb Croutons, Creamy Potato Salad,
Crisp Crudités with Ranch Dip, Freshly Baked Rolls and Butter
Please select your choice of one Main Dish:
Alberta Bison Burger, Butcher Style Beef Burger, and Valbella Cheese Smokies
Suggested Wine – Chardonnay
$39.75
Rocky Mountain Strip Loin Steak (225g)
Suggested Wines – Cabernet, Merlot
Marinated Boneless Chicken Thighs
Suggested Wines – Chardonnay, Pinot Noir
$55.75
$42.75
Pork Back Ribs
Suggested Wine - Zinfandel
Fillet of British Columbia Salmon
Suggested Wine - Chardonnay
$44.75
$52.75
Mixed Grill - (Select three items)
Rocky Mountain Strip Loin Steak, Chicken Thighs, Pork Back Ribs,
Fillet of British Columbia Kuterra Salmon, Portobello Mushroom
$64.75
All Main Dishes are served with Baked Potatoes, Green Onions, Sour Cream,
Bacon Bits, Fresh Corn on the Cob, and Grilled Vegetable Medley.
Pastry Chef’s Dessert Selection (4 items), Fresh Fruit Salad
*The Barbecue Buffet is available from May 1st to September 30th.
(Weather permitting.)
Banff Centre Conference Menus l Page 10

RECEPTIONS
All buffets are served for a maximum of two hours.
Prices quoted are per person.
$35.00
Minimum 25 people
Assorted California Rolls with Wasabi, Pickled Ginger, and Soy Sauce
Mini Spring Rolls with Chinese Mushrooms, Plum Sauce
Mini Spring Rolls with Pork and Vegetables, Plum Sauce
Shrimp Dim Sum with Oriental Dipping Sauce
Beef Dim Sum with Oriental Dipping Sauce
Pork Pot Stickers with Soy-Ginger Dipping Sauce
Steamed Edamame
Fortune Cookies
Suggested Wines – Riesling, Gewürztraminer
Price is based on 12 pieces per person.
Minimum 25 people
$48.00
Chef Attended Carved Strip Loin of Alberta Beef with Rosemary Jus with Freshly Baked Rolls, Caesar Salad with Herb Croutons
Assorted Quiches: Lorraine, Florentine, Cheddar Cheese and Smoked Ham
Vegetarian Samosas with Spicy Mango Chutney
Mini Spring Rolls with Pork and Vegetables, Plum Sauce
Chef’s Selection of Filo Hors d’Oeuvres
British Columbia Smoked Salmon Rouladen with Roasted Garlic and Chive Cream Cheese
Chimney-Smoked Sausage with Red Onion Compote
Suggested Wines – Cabernet, Merlot, Chardonnay
Assorted Desserts from our Pastry Shop
Price based on three pieces per person of Hot Hors d’Oeuvres and two pieces per person of Cold Hors d’Oeuvres.
Minimum 25 people
Canadian and Imported Cheese Platter, Freshly Baked Rolls,
Assorted Crackers, Sliced European Meat Platter, Antipasto Platter,
Crisp Crudités with Ranch Dip, House Made Chutney
Assorted Open-Faced Cocktail Sandwiches
Amusette Spoons with British Columbia Smoked Salmon Tartar
Valbella Prosciutto and Cantaloupe
Spanakopita with Tzatziki Dip
Bacon-Wrapped Scallops
Breaded Fan Tail Shrimps
Chili Chicken
Beef Meatballs with Teriyaki Glaze
Suggested Wines – Chardonnay, Sauvignon Blanc, Pinot Noir,
Gamay, Beaujolais
$51.00
Assorted Desserts from our Pastry Shop
Price based on two pieces each per person.
Prices quoted are per dozen.
Cold Deluxe Hors d’Oeuvres
British Columbia Smoked Salmon Rouladen,
Roasted Garlic, Chive Cream Cheese
$32.00
$36.00 Caramelized Pear with Candied Walnut and Blue Cheese Spread
Valbella Prosciutto with Cantaloupe (GF)
Chimney-Smoked Sausage with Red Onion Compote
Assorted Open-Faced Cocktail Sandwiches
Jumbo Shrimp with Basil Pesto and Banff Centre Grown Micro Greens
Assorted Nori Maki Sushi Rolls (GF) (Minimum 6 oz)
$26.50
$28.25
$32.75
$40.50
Seared Ahi Tuna, Chili Mayonnaise, and Cilantro (GF)
Dungeness Crab Salad with Lemon-Ginger Aïoli on Rye
$39.00
$39.50
$39.50
Amusette Spoons with British Columbia Smoked Salmon Tartar $36.25
Amusette Spoons with Cajun Chicken and Mango $37.00
$39.50 Amusette Spoons with Marinated Shrimp and Sweet Peppers
Open-Faced Lobster on Pretzel Baguette with Avocado-Lime Spread
$41.50
Fresh Oysters with Tabasco, Lemon Wedges, and Classic Mignonette (GF)
$ market price
À la Carte Reception, continued next page
Banff Centre Conference Menus l Page 11

RECEPTIONS
À la Carte Reception, continued from previous page
Hot Deluxe Hors d’Oeuvres
Assorted Mini Quiche: Lorraine, Florentine,
Cheddar Cheese and Smoked Ham
Beef Meatballs with Teriyaki Glaze
Chicken Nuggets with Plum Sauce
Mini Spring Rolls with Pork and Vegetables, Plum Sauce
Mini Spring Rolls with Chinese Mushrooms, Plum Sauce
16” Freshly Baked House Made Gourmet Pizza, 12 slices
Bacon-Wrapped Scallops (GF)
Breaded Fan Tail Shrimps
Pork Sliders with Cheese
Beef Sliders with Caramelized Onions
Sweet and Sour Asian Pork in Batter
Buffalo Chicken Wings (Hot)
Chili Chicken
Chef’s Selection of Filo Hors d’Oeuvres
Spanakopita with Tzatziki Dip
Pork Pot Stickers with Soy-Ginger Dipping Sauce
Chinese Shrimp Balls (GF)
Samosas (Vegetarian, Chicken, or Beef) with Spicy Mango Chutney
Dim Sum (Shrimp, Pork, or Beef) with Oriental Dipping Sauce
Satay of Chicken with Roasted Peanut Sauce
Beef Brochettes with Soy-Chili Dipping Sauce
Lamb Loin Chops with Roasted Garlic Jus (GF)
Dungeness Crab Cakes with Chipotle Aïoli
Baked Nachos with Traditional Accompaniments
(serves approx. 12 people)
Prices quoted are per person unless otherwise indicated.
Chips or Pretzels
Antipasto
Steamed Edamame (Salted Soy Beans) (GF)
Hummus with Pita
Mixed Olives (GF)
Salted Peanuts (GF)
Garlic Toasts
Mixed Salted Nuts (GF)
Crisp Crudités with Ranch Dip (GF)
Caesar Salad
Canadian and Imported Cheese Platter with Assorted Crackers
Sliced Seasonal Fresh Fruit (GF)
Assorted Sliced Valbella Cold Cuts with Freshly Baked Rolls and Condiments
British Columbia Smoked Salmon with Red Onions and Capers (GF)
M&M’s, JuJubes (serves approx. 20 people)
$10.25
$11.75
$43.00/Kg
$2.75
$4.00
$3.50
$3.75
$4.00
$5.75
$5.75
$6.50
$5.50
$8.50
$8.75
$8.75
$31.75
$35.75
$35.75
$37.00
$39.50
$39.50
$39.50
$41.75
$41.75
$48.00
$38.50
$47.25
$24.50
$23.75
$26.50
$27.75
$27.75
$29.25
$29.50
$33.25
$30.00
$34.75
$33.75
$35.50
Prices quoted are per person for a minimum of 25 people.
Honey-Mustard Glazed Valbella’s Gammon Ham with Freshly Baked Rolls
Suggested Wine - Gamay
$12.75
Roast Young Turkey Breast with Freshly Baked Whole Wheat Rolls $12.75
Suggested Wines – Chardonnay, Sauvignon Blanc
Pasta with your choice of Alfredo Sauce,
Tomato Sauce, or Basil Pesto
Suggested Wines – Sauvignon Blanc, Chianti
$14.50
Caraway-Crusted Pork Loin with Apple Cider and Sage Jus (GF) $14.50
Suggested Wines – Beaujolais, Chardonnay
Slow Roasted Baron of Alberta Beef with Freshly Baked Whole Wheat Rolls
Suggested Wine - Cabernet
$16.75
Sautéed Jumbo Shrimp with Garlic,
Diced Tomatoes and Pernod (GF)
Suggested Wine – Sauvignon Blanc
Pepper-Crusted Strip Loin of Alberta Beef with Freshly Baked Whole Wheat Rolls
Suggested Wines – Shiraz, Merlot
$18.75
$21.00
Sautéed Chicken Pasta with your choice of Alfredo Sauce,
Tomato Sauce, or Basil Pesto
Suggested Wine - Chianti
Sautéed Sirloin Strips of Beef Pasta with your choice of Tomato Sauce or Basil Pesto
Suggested Wine – Sauvignon Blanc
$25.75
$25.75
$27.00 Sautéed Shrimps and Scallops Pasta with your choice of Alfredo Sauce, Tomato Sauce, or Basil Pesto
Suggested Wine – Pinot Grigio
Sautéed Sea Scallop in Garlic-Herb Butter (GF)
Suggested Wine - Sauvignon Blanc
Grilled Antipasto Martinis (GF)
Suggested Wine - Riesling
$28.00
$10.50
Seared Sea Scallop Martinis with Wakame Salad (GF)
Suggested Wines - Pinot Gris, Pinot Blanc
Seared Alberta Beef Tenderloin Martinis (GF)
Suggested Wines – Pinot Noir, Merlot
$16.50
$17.50
Banff Centre Conference Menus l Page 12

BANQUET BAR OPTIONS
In addition to the House Wines, an extensive selection of wines is available for your event. Please refer to our Wine List for descriptions and prices.
Wines (House)
5 oz. Glass
Domestic
$7.25
Bottle - please see The Banff Centre wine list.
Premium
$8.00
Beer
Coolers/Ciders
Domestic Premium/Imported
$7.00 $7.50
$7.25
Liquor
Liqueur
Regular Premium
$7.00 $7.50
Regular
$7.50
Soft Drinks
Juice
$2.75
$3.00
Sparkling Mineral Water $4.00
Premium
$8.00
Deluxe
$8.75
Chivas Regal 12yrs
Johnnie Walker Red Label
J&B RARE
Bowmore
Balvenie Double Barrel 12yr
Oban
Glenfiddich 12yr
Glenfiddich 15yr
Glenfiddich 18yr
Glenfiddich 21yr
Courvoisier VSOP
Remy Martine
Dujardins VSOP
$15.00
$12.00
$10.00
Enhance your reception with a Martini Bar (alcoholic and nonalcoholic).
Choose from a variety of martinis made to order. A free bartender will be provided if consumption is a minimum of $300.00 per bar.
Per Drink $9.00
Martini Ice Sculpture, from $450.00
$8.50
$8.50
$8.50
$12.00
$10.00
$ 18.00
$12.00
$17.00
$19.00
$26.00
Martini Bar Options*
Yachting Martini
Vodka, Splash of Peach Schnapps, Splash of Melon Liqueur
Chocolate Martini
Vodka, Crème de Cacao, Baileys
Creamsicle
Citrus Vodka, Grand Marnier, Squeeze of Lime
Cosmopolitan
Vodka, Grand Marnier, Splash of Cranberry, Splash of Lime
Black Magic
Vodka, Coffee Liqueur, 1-2 Dashes Fresh Lemon Juice
Broken Down Golf Cart
Melon Liqueur, Banana Liqueur, Amaretto
Emerald Isle
Vodka, Melon Liqueur
Citrus Drop
Citrus Vodka, Grand Marnier, Squeeze of Lime
After Eight
Vodka, Baileys, Crème de Menthe
Choose any five for your martini function. All martinis are 2 ounces.
Dry Bar Set Up
Minimum charge $75.
Per person, plus GST
$3.00
Wet Bar Set Up Per person, plus GST, plus consumption
Includes glasses, ice, corkscrew, condiments, juices, soft drinks, and non-alcoholic mixes. Minimum charge $75.
$3.00
Bartenders
A free bartender will be provided for a host/cash bar if consumption is $300.00 per bar or more, otherwise a $30.00 per hour bartender fee will be charged for each bartender (minimum 3 hours each).
The Banff Centre requires your final guarantee three (3) business days prior to the function. The Banff Centre will charge for guaranteed numbers or actual attendance, whichever is higher.
All Food & Beverage functions must be catered exclusively by
The Banff Centre. Prices are subject to change without notice.
All prices are quoted per person (unless otherwise noted).
* All liquor beverages contain 1 oz. of liquor unless otherwise specified.
* All glasses of wine contain 5 oz.
* Beverage service can either be arranged as a cash or host bar.
Prices subject to an 18% service charge, plus applicable taxes.
Prices guaranteed up to 60 days prior to function date.
Banff Centre Conference Menus l Page 13

A LA CARTE REFRESHMENTS
Price per person
Fruit Parfait (Layers of Fresh Fruit, Yogurt, and Granola)
Assorted Fruit Swiss Style Yogurt, 100 ml, Fruit Flavoured
Freshly Baked Croissant
Freshly Baked Assorted Danish Pastries
Freshly Baked Loaf Cakes
Assorted Fresh Baked Cookies, Squares, or Brownies
Cinnamon Rolls
Frosted Cupcake
Fresh Baked Muffin
Fresh Baked Assorted Mini Muffins and Donuts (3 Pieces)
Home Made Granola Bars
Energy Bars
Bag of Chips
Mountain Trail Mix, 35g
Popcorn
Caramel Popcorn with Nuts
Fresh Fruit Kebabs (5”)
$4.00
$3.75
$4.25
$3.50
Fresh Fruit Salad
Whole Fresh Fruit
$4.00
$3.00
Drumsticks and Popsicles
Ice Cream
Sundae Enhancements
Tortilla Chips and Salsa, Sour Cream
$3.25
$4.00
Assorted Desserts from our Pastry Shop (1.5 pieces per Person) $10.50
Assorted Chocolate Truffles and Pralinés (Dozen)
Dark Chocolate Almond Bark (100g)
Chocolate Fountain with Fresh Fruit, and Biscotti
$4.25
$5.00
$34.75
$5.25
$16.75
$7.50
$3.25
$3.25
$3.50
$4.00
$4.00
$4.50
$4.00
$3.00
$4.00
$4.00
$5.25
$3.25
Freshly Brewed Fair Trade Organic Coffee,
Decaffeinated Coffee, Tea, Herbal Tea
Hot Chocolate
Milk (1.8 L pitcher)
Orange, Apple, or Cranberry Juice (1.8 L pitcher)
Iced Tea or Lemonade (1.8 L pitcher)
Fresh Squeezed Orange or Grapefruit Juice (1.8 L pitcher)
Assorted Fruit Juices (296 ml)
Perrier (330 ml)
Bottled Water (355 ml)
V-8 Juice (284 ml)
Assorted Soft Drinks (355 ml)
PowerAde (591ml)
Assorted Happy Planet Fruit Smoothies (325ml)
Full Throttle Energy Drinks (473 ml)
Assorted Vitamin Water (591 ml)
Smoothie Station
$4.25
$4.25
$17.75
$18.75
$19.75
$23.75
$4.25
$4.25
$4.00
$4.25
$3.50
$5.00
$5.50
$7.00
$7.00
$8.25
Banff Centre Conference Menus l Page 14

CONFERENCE BREAK MENU
Light Start (GF)
Minimum of 8 people
Mini Fruit Kebabs with Minted Alberta Honey Yogurt Dip
Selection of Whole Fruit (Apple, Orange and Banana)
Mixed Dried Fruits (20g)
Happy Planet Fruit Smoothies (325ml)
Assorted Individual Yogurts (100ml)
Gluten-Free Energy Bar
Brewed Fair Trade Organic Coffee
Decaffeinated Coffee, Teas and Herbal Tea Selection
Sunrise
Minimum of 8 people
Sliced Fresh Fruit
Assorted Mini-Croissants and Mini-Danish Pastries
Freshly Baked Muffins and Sliced Loaf Cakes
Freshly Brewed Fair Trade Organic Coffee
Decaffeinated Coffee, Teas and Herbal Tea Selection
$17.25
$7.50
Sunrise (GF)
Minimum of 8 people
Sliced Fresh Fruit
Freshly Baked Gluten-Free Muffins and sliced Gluten-Free Loaf Cakes
Freshly Brewed Fair Trade Organic Coffee
Decaffeinated Coffee, Teas and Herbal Tea Selection
$7.50
Alpine Break
Minimum of 8 people
Sliced Fresh Fruit
Selection of Whole Fruit (Apple, Orange and Banana)
Assorted Cookies, Freshly Baked Muffins and Sliced Loaf Cakes
Freshly Brewed Fair Trade Organic Coffee
Decaffeinated Coffee, Teas and Herbal Tea Selection
$8.50
$9.50
Alpine Break (GF)
Minimum of 8 people
Sliced Fresh Fruit
Selection of Whole Fruit (Apple, Orange and Bananas)
Gluten-Free Brownies, Freshly Baked Gluten-Free Muffins and Sliced Gluten Free Loaf Cakes
Freshly Brewed Fair Trade Organic Coffee
Decaffeinated Coffee, Teas and Herbal Tea Selection
Cookies and Scones
Minimum of 8 people
Selection of Assorted Cookies
Assorted Sweet and Savory Scones
Freshly Brewed Fair Trade Organic Coffee
Decaffeinated Coffee, Teas and Herbal Tea Selection
$6.25
The Banff Centre Morning Break
Minimum of 25 people
Sliced Fresh Fruit
Selection of Whole Fruit (Apple, Orange and Banana)
Mixed Dried Fruits (20g)
Assorted Cookies, and Freshly Baked Muffins
Sliced Loaf Cakes and Sliced Gluten Free Loaf Cakes
Assorted Vegan Squares
Freshly Brewed Fair Trade Organic Coffee
Decaffeinated Coffee, Teas and Herbal Tea Selection
$11.00
Savory Break
Minimum of 8 people
Mixed Dried Fruits (20g)
Crisp Crudités with Hummus Dip
Tortilla Chips with Sundried Tomato and Black Olive Tapenade
Multigrain Gluten-Free Crackers
Viennese Bistro Pastry Bites (Spinach and Feta Cheese and
Buttered Leek with Parmesan Cheese)
Freshly Brewed Fair Trade Organic Coffee
Decaffeinated Coffee, Teas and Herbal Tea Selection
$12.00
Low Sugar and Low Fat Break
Minimum of 8 people
Selection of Fresh Whole Apples
Crisp Crudités with Hummus Dip
Tortilla Chips with Sundried Tomato and Black Olive Tapenade
Multigrain Gluten-Free Crackers
Assorted Sliced Low Sugar Loaf Cakes
Freshly Brewed Fair Trade Organic Coffee
Decaffeinated Coffee, Teas and Herbal Tea Selection
$12.00
Sweet and Savory Break
Minimum of 25 people
Selection of Whole Fruit (Apple, Orange and Banana)
Mixed Dried Fruits (20g), and Assorted Cookies
$12.50
Freshly Baked Muffins and Gluten-Free Muffins Assorted Vegan Squares
Crisp Crudités with Hummus Dip
Tortilla Chips with Sundried Tomato and Black Olive Tapenade
Multigrain Gluten Free Crackers
Viennese Bistro Pastry Bites (Spinach and Feta Cheese and Buttered Leek with Parmesan Cheese)
Freshly Brewed Fair Trade Organic Coffee
Decaffeinated Coffee, Teas and Herbal Tea Selection
Banff Centre Conference Menus l Page 15

CONFERENCE BREAK MENU
Add your choice of two of the following hot items:
Two pieces per person
$4.00
Assorted Mini-Quiches
Assorted Puff Pastry Bites (Ham and Cheese, Spinach, Mushroom and Cream Cheese) Beef Mini-Meatballs with Teriyaki Sauce Chili Chicken
Vegetable Samosas with Mango Chutney
À la Carte Baked Goods and Snacks
Price per person unless otherwise indicated
Assorted Cookies, Squares, or Brownies
Assorted Chocolate Truffles (Dozen)
Assorted Individual Yogurts or Low Fat Yogurts (100 ml) (GF)
Assorted Sweet and Savory Scones: Cheddar and Herbs,
Chocolate Chip, Dried Fruit (Dozen)
Assorted Vegan Squares: Apple, Blueberry,
Cherry, Lemon (DF, NF, Vegan)
Bag of Chips (GF, DF, Vegan)
Banff Centre Made Granola Bars
Chocolate-Almond Bark (100g) (GF)
Fresh Fruit Salad (GF, DF, Vegan)
Freshly Baked Assorted Danish Pastries
Freshly Baked Assorted Mini-Danish Pastries (Dozen)
Freshly Baked Assorted Mini-Croissants (Dozen)
Freshly Baked Butter Croissant or Almond Croissant
Freshly Baked Gluten Free Muffins (GF)
Freshly Baked Muffins
Gluten Free Brownies (GF)
Ancient Grains Gluten Free Bars (GF)
Lärabar (GF, DF, Vegan)
Mini Fruit Kebabs (GF)
Mixed Dried Fruit: Apple, Apricots, Banana,
Cherries, Cranberries (50g)
Popcorn (GF)
Popcorn, Assorted Flavors (GF)
Sliced Gluten Free Loaf Cakes: Chocolate Chip,
Lemon-Poppy Seeds, Rum Raisin (GF) (Dozen)
Sliced Loaf Cakes: Banana, Carrot, Zucchini (Dozen)
Tortilla Chips and Hummus Dip
Tortilla Chips and Salsa
The Banff Centre Cupcakes
Udi’s Blueberry Muffins (GF, DF, NF)
Udi’s Double Chocolate Muffins (GF, DF, NF)
Udi’s Chocolate Chip Cookies (GF DF, NF)
Udi’s Snickerdoodle Cookies (GF, DF, NF)
Whole Fresh Fruit (GF, DF, NF, Vegan)
$4.00
$34.75
$3.25
$18.00
$4.25
$3.25
$4.75
$5.25
$4.00
$4.75
$24.75
$18.00
$4.75
$3.50
$3.00
$3.50
$5.25
$5.25
$3.50
$5.25
$3.75
$4.25
$19.00
$18.00
$4.00
$4.00
$4.75
$4.75
$4.75
$4.25
$4.25
$2.75
À la Carte Beverages
Price per person
Freshly Brewed Fair Trade Organic
Decaffeinated Coffee,Tea, Herbal Tea
Hot Chocolate
Milk (1.8 L pitcher)
Orange, Apple, or Cranberry Juice (1.8 L pitcher)
Iced Tea or Lemonade (1.8 L pitcher)
Fresh Squeezed Orange or Grapefruit Juice (1.8 L pitcher)
Assorted Fruit Juices (296 ml)
Perrier (330 ml)
Bottled Water (355 ml
V-8 Juice (284 ml)
Assorted Soft Drinks (355 ml)
PowerAde (591ml)
Assorted Happy Planet Fruit Smoothies (325ml)
Full Throttle Energy Drinks (473 ml)
Assorted Vitamin Water (591 ml)
Smoothie Station (minimum 25 people)
$4.25
$4.00
$4.25
$3.50
$5.00
$6.50
$7.00
$7.00
$8.25
$4.25
$17.25
$18.75
$19.75
$23.75
$4.25
$4.25
Banff Centre Conference Menus l Page 16