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EAL Nexus resource
Flashcards
Food Technology processes
Subject(s):
Design and Technology
Age group(s):
12–14, 15–16
Topic:
Food Technology basics
Licence information | This resource is free to use for educational purposes. ©British Council 2015
Source | This resource was originally developed by Zdravka Davies and has been adapted by EAL Nexus.
Food technology
Verbs
add
arrange
bake
beat
boil
brush
chill
cut
decorate
dice
dissolve
divide
drain
fold in
fold up
fry
grate
grease
knead
mash
measure
melt
mix
peel
pipe
pour
pull
remove
roll out
rub in
shape
shred
sift
spread
sprinkle
stir
taste
thread
wash up
weigh
whisk