Resume for Anne K Rabjohn
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Anne K. Rabjohn, MBA, RD, CNSD
9800 Kokopelli Drive NW
Albuquerque, NM 87114
H (505) 897-2291
arabjohn@comcast.net
SUMMARY OF QUALIFICATIONS
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Medical Nutrition Therapy consultant for over nine years
Certified Nutrition Support Dietitian since 1997
Recent Media Interviews regarding Nutrition Supplements and Diet Programs for both Print
and Television
Increased Patient Satisfaction scores by nine to thirteen percent in the first quarter after
implementation of our novel patient meal delivery program
Chair – Nutrition Committee for Lovelace Medical Center
EDUCATION
August 2003- July 2005
Harding University, Searcy, AR
Degree: M.B.A.
Honors: Delta Mu Delta with 3.75 GPA
August 1994 – May 1995
Baylor University Medical Center
Dietetic Internship Program
August 1993
Harding University, Searcy, AR
Degree: Bachelor’s of Science
Major: Dietetics
CERTIFICATES AND LICENSES
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Registered Dietitian – American Dietetic Association, #837897, since October 1995
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Licensed Dietitian – State of New Mexico, #LD-0563, since July 2004
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Certified Nutrition Support Dietitian – American Society for Parenteral and Enteral Nutrition,
April 1997 & September 2001
PUBLICATIONS
Respiratory Assessment and Management of Infants and Children with Cerebral Palsy: A Guide for
Professional and Family Caregivers, 2003. Robert Warren, M.D., Sheila Horan, R.R.T., and Co-Authors
Denise Willis, R.R.T., Anne Thomas, R.D., C.N.S.D.
RELEVANT EXPERIENCE
Morrison Management Specialists, Albuquerque, NM
July 2004 – Present
Assistant Director, Food and Nutrition Services at Lovelace Medical Center
 Directly manage 2 clinical dietitians and 3-4 supervisors with responsibility for 20 employees
 Project Leader: Instituted a new in-patient meal program
 Within one quarter, increased patient satisfaction scores by 9-13% in all sectors
 Saved the department over $63,000 in the first year with cost saving measures
 Successfully passed JCAHO inspection only six months after taking over the new account
 Chair – Nutrition Committee for Lovelace Medical Center
 Manage retail areas within the department – hospital cafeteria and Starbuck’s coffee shop
 Developed a novel meal delivery program for outpatient areas
 Organize, market and promote Lunch and Learn series to hospital employees
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Anne K Rabjohn
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Resume for Anne K Rabjohn
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Arkansas Children’s Hospital, Little Rock, AR
October 2000-May 2004
Clinical Nutritionist II
 Consultant to Physicians within the hospital system for inpatient and outpatient nutrition care
 Developed specialized treatment plans for Pulmonary, ENT, Metabolic Genetics, and Oncology
 Project Co-Leader – developed a behavior assessment and modification program to facilitate
maximum weight gain for children with Cystic Fibrosis
The BridgeWay Hospital, North Little Rock, AR
December 2000 - July 2001
Consultant Dietitian – part time
 Preceptor for Certified Dietary Manager course for facility employees
 Conducted Medical Nutrition Therapy for adult and pediatric inpatients
 Conducted department inspections to ensure compliance with local and state health standards
 Coordinated interdepartmental collaboration on special projects such as drug/nutrient interaction
policy and patient education
Harding University, Florence, Italy
August 1997-May 2000
Assistant Field Director
 VIP travel escort, translator and special event planner
 Managed student campus employees - 12 to 15 students each semester
 Conducted University business and negotiated pricing with various local Italian vendors
 Teaching Assistant – Basic Italian
 Course Instructor – Advanced Italian
Baylor University Medical Center, Dallas, TX
Clinical Dietitian
 Project Leader for Prealbumin Testing Upgrades
 Consultant to Oncology and Heart-Lung Transplant Teams
 CQI Team Member – Nutrition Screening Protocol
February 1996-July 1997
ORGANIZATIONS
American Dietetic Association
American Society for Parenteral and Enteral Nutrition
References Available Upon Request
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Anne K Rabjohn
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