Gumboro disease in broilers continues to be a problem , and the best advice is to stay using the hotter strains of vaccine , and to ensure by blood testing day old chicks that the timing of vaccination is correct. Many sites which have vaccinated for considerable time, still suffer the disease on removing the vaccine, and we now have to plan for the continual use of Gumboro vaccine in most broilers. CHAPTER 3.6.1. INFECTIOUS BURSAL DISEASE (Gumboro disease) SUMMARY Infectious bursal disease (IBD) is caused by a virus which was difficult to classify, but is now considered to be a member of the genus Avibirnavirus. Although turkeys, ducks and guinea fowl may be infected, clinical disease occurs solely in chickens. Only young birds are affected. Severe acute disease is associated with high mortality, but a less acute, or subclinical, disease is common. This can cause secondary problems due to the effect of the virus on the bursa of Fabricius. IBD virus causes lymphoid depletion of the bursa, and if this occurs in the first 2 weeks of life, significant depression of the humoral antibody response may result. Two serotypes of IBD virus are recognised; to date, clinical disease has only been associated with, and vaccines made against, IBD type I. Recently it has been shown that serological variants of IBD type I occur. These may require special vaccines for maximum protection. Very virulent strains of IBD virus have emerged and caused serious disease in many countries over the past decade. Clinical disease due to infection with the IBD virus, also known as Gumboro disease, can usually be diagnosed by a combination of characteristic signs and post-mortem lesions. Laboratory confirmation, or detection of subclinical disease, can be carried out by demonstration of a humoral immune response or by detecting the presence of viral antigen in tissues. In the absence of such tests, histological examination of bursae may be helpful. Identification of the agent: Isolation of IBD virus is not usually carried out as a routine diagnostic procedure. When this is required, some difficulty must be anticipated. Cell cultures, chickens or embryonating eggs from specific pathogen free or specific antigen negative sources may be used for attempted virus isolation. The virus can be identified by the virus neutralisation (VN) test. The agar gel immunodiffusion (AGID) test can be used to detect viral antigen in the bursa of Fabricius. A portion of the bursa is removed and homogenised, and used as antigen in a test against known positive antiserum. This is particularly useful in the early stages of the infection, before the development of an antibody response. Serological tests: Either an AGID, VN or enzyme-linked immunosorbent assay may be carried out on serum samples. The infection usually spreads rapidly within a flock of birds. Because of this, only a small percentage of the flock needs to be tested to detect the presence of antibodies. If positive reactions are found, then the whole flock must be regarded as infected. Requirements for vaccines and diagnositc biologicals: Both live attenuated and inactivated (killed) vaccines are available to control the disease. It is important that live vaccines be stable, with no tendency to revert to virulence on passage. To be effective, the inactivated vaccines need to have a high antigen content. Live vaccines are used to produce an active immunity in young chickens. An alternative to this is to provide chickens with passive protection by vaccinating the parents using a combination of live and killed vaccines. Effective vaccination of breeding stock is of the greatest importance. Live vaccines: Attenuated strains of IBD viruses are used. These are referred to as either mild, intermediate, or 'intermediate plus' ('hot') vaccines. The mild vaccines cause no bursal damage, while the intermediate vaccines cause some lymphocytic depletion in the bursa of Fabricius. None of the vaccine types results in immunosuppression when used in birds over 14 days old. Mild vaccines are rarely used in broilers, but are used widely to prime broiler parents prior to inoculation with inactivated vaccine. Intermediate and 'hot' vaccines are more capable of overcoming very low levels of maternally derived antibodies (MDA). They may be administered by intramuscular injection, spray or in the drinking water. In the absence of MDA, the vaccines are given at 1-day old. When 1-day-old maternal antibodies are present, vaccination should be delayed until MDA in most of the flock has waned. The best schedule can be determined by serological testing of the birds to detect the time at which MDA has fallen to a low level. Killed vaccines: These are used to produce high and uniform levels of antibody in parent chickens so that the progeny will have high and uniform levels of MDA. The killed vaccines are manufactured in oil emulsion and given by injection. They must be used in birds already sensitised by primary exposure, either to live vaccine or to field virus. This can be checked serologically. High levels of MDA can be obtained in breeder birds by giving, for example, live vaccine at approximately 8 weeks of age, followed by inactivated vaccine at approximately 18 weeks of age. A. DIAGNOSTIC TECHNIQUES Two distinct serotypes of infectious bursal disease (IBD) virus are known to exist. Type I virus causes clinical disease in chickens. Antibodies are com-monly found in other avian species, but no signs of infection are seen. Type II antibodies are very widespread in turkeys and are sometimes found in chickens and ducks. There are no reports of clinical disease caused by infection with Type II virus. Laboratory diagnosis of IBD depends on detection of specific antibodies to the virus, or on detection of the virus in tissues, using immunological methods. Isolation and identification of the agent are not usually attempted for routine diagnostic purposes (5). 1. Identification of the agent Clinical IBD has very characteristic signs and post-mortem lesions; confirmation or detection of subclinical disease is best done by using serological methods. The virus of IBD is difficult to isolate, and this is not usually attempted in routine diagnosis. When there are special reasons for attempting virus isolation, the methods described below should be followed. Differentiation between serotypes I and II should be undertaken by a specialist laboratory (e.g. the OIE Reference Laboratories for Infectious Bursal Disease – see Table pages 707-721). a) Sample preparation Remove the bursae of Fabricius aseptically from approximately five affected chickens in the early stages of the disease. Chop the bursae using two scalpels, add a small amount of peptone broth containing penicillin and streptomycin (1,000 µg/ml each), and homoge-nise in a tissue blender. Centrifuge the homog-enate at 3,000 g for 10 minutes. The super-natant fluid is harvested and used for the following investigations. b) Isolation of virus in cell culture Inoculate 0.5 ml of sample onto each of four confluent chicken embryo fibroblast cultures (from a specific pathogen free [SPF] source) in 25 cm2 flasks. Adsorb at 37°C for 30 minutes, wash twice with Earle's balanced salt solution and add maintenance medium to each flask. Observe daily for evidence of cytopathic effect (CPE). This is characterised by small round refractive cells. If no CPE is observed after 6 days, freeze and thaw the cultures and inocu-late the resulting lysate onto fresh cultures. This procedure may need to be repeated at least three times. If CPE is observed, the virus should be tested against IBD antiserum in a tissue culture virus neutralisation (VN) test (see below). c) Isolation of virus in embryos Inoculate 0.2 ml of sample into the yolk sac of five 6-8day-old, specific antibody negative (SAN) chicken embryos and onto the chorio-allantoic membrane of five 9-11-dayold SAN chicken embryos. Candle daily and discard deaths up to 48 hours post-inoculation. SAN embryos are derived from flocks shown to be serologically negative to IBD virus. Embryos that die after this time are examined for lesions. IBD produces dwarfing of the embryo, subcutaneous oedema, congestion and haemorrhages. The liver is usually swollen, with patchy congestion producing a mottled effect. In later deaths, the liver may be swollen and greenish, with areas of necrosis. The spleen is enlarged and the kidneys are swollen and congested, with a mottled effect. IBD virus usually causes death in at least some of the embryos on primary isolation. d) Isolation of virus in chickens Inoculate, by eyedrop, five susceptible chic-kens and five that are IBD immune (3-7 weeks of age) with 0.05 ml of sample. Kill the chic-kens 72-80 hours after inoculation, and exam-ine their bursae of Fabricius. The bursae of IBD virus-infected chickens appear yellowish (sometimes haemorrhagic) and turgid, with prominent striations. Peribursal oedema is sometimes present, and plugs of caseous material are occasionally found. The plicae are petechiated. The presence of lesions in the bursae of susceptible chickens along with the absence of lesions in immune chickens is diagnostic for IBD. 2. Serological tests a) Agar gel immunodiffusion test The agar gel immunodiffusion test (AGID) is the most useful of the serological tests for the detection of specific antibodies in serum, or for detecting viral antigen in bursal tissue. Blood samples should be taken early in the course of the disease, and repeat samples should be taken 3 weeks later. Because the virus spreads rapidly, only a small proportion of the flock needs to be sampled. Usually 20 blood samples are enough. For detection of antigen in the bursa of Fabricius, the bursae should be removed aseptically from around ten chickens at the acute stage of infection. The bursae are chopped using two scalpels in scissor movement, then small pieces are placed in the wells of the AGID plate against known positive serum. • Preparation of positive control antigen Inoculate 3-5-week-old susceptible chickens, by eyedrop, with a clarified 10% (w/v) bursal homogenate known to contain viable IBD virus1. Kill the birds 3 days postinoculation, and harvest the bursae aseptically. Discard haemorrhagic bursae and pool the remainder, weigh and add an equivalent volume of cold distilled water and an equivalent volume of undiluted methylene chloride. Thoroughly homogenise the mixture in a tissue blender and centrifuge at 2,000 g for 30 minutes. Harvest the supernatant fluid and dispense into aliquots for storage at – 40°C. • Preparation of positive control antiserum Inoculate 4-5-week-old susceptible chickens, by eyedrop, with 0.05 ml of a clarified 10% (w/v) bursal homogenate known to contain viable IBD virus. Exsanguinate 28 days post-inoculation. Pool and store serum in aliquots at –20°C. • Preparation of agar Dissolve sodium chloride (80 g) and phenol (5 g) in distilled water (1 litre). Add agar (12.5 g) and steam until the agar has dissolved. While the mixture is still very hot, filter it through a pad of cellulose wadding covered with a few layers of muslin. Dispense the medium into 20-ml volumes in glass bottles and store at 4°C until required for use. • Test procedure i) Prepare plates from 24 hours to 7 days before use. Dissolve the agar by placing in a steamer or boiling water bath. Take care to prevent water entering the bottles. ii) Pour the contents of one bottle into each of the required number of 9 cm plastic Petri dishes laid on a level surface. (Some laboratories prefer to place the gel on 25 x 75 mm glass slides, with wells 3 mm in diameter and up to 6 mm apart.) iii) Cover the plates and allow the agar to set, and then store the plates at 4°C. Poured plates may be stored for up to 7 days at 4°C. (If the plates are to be used the same day that they are poured, dry them by placing them opened but inverted at 37°C for from 30 minutes to 1 hour). iv) Cut three vertical rows of wells using a template and tubular cutter. v) Remove the agar from the wells using a pen and nib, taking care not to damage the walls of the wells. vi) Using a pipette, dispense the test sera into the wells as shown in Figure 1 so as to just fill the wells. OR Dispense small pieces of finely chopped test bursae by means of curved fine pointed forceps into the wells as shown in Figure 2 to just fill the wells. vii) Dispense the positive and negative control reagents into the relevant wells. viii) Incubate the plates at between 22°C and 37°C for 48 hours in a humid chamber to avoid drying the agar. ix) Examine the plates against a dark background with an oblique light source. • Quantitative agar gel immunodiffusion tests The AGID test can also be used to measure antibody level, by using dilutions of serum in the test wells, and taking the titre as the highest dilution to produce a precipitin line (2). This can be very useful for measuring maternal or vaccinal antibodies and deciding on the best time for vaccination. b) Virus neutralisation tests VN tests are carried out in cell culture. The test is more laborious and expensive than the AGID test, but is more sensitive in detecting antibody. This sensitivity is not required for routine diagnostic purposes, but may be useful for evaluating vaccine responses. First, 0.05 ml of virus dilution containing 100 TCID50 (50% tissue culture infective doses) is placed in each well of a tissue-culture grade microtitre plate. The test sera are heat inactivated at 56°C for 30 minutes. Serial doubling dilutions of the sera are made in the diluted virus. After 30 minutes at room temperature, 0.2 ml of SPF chicken embryo fibroblast cell suspension is dispensed into each well. Plates are sealed and incubated at 37°C for 4-5 days, after which the monolayers are observed microscopically for typical CPE. Endpoints are determined using the SpearmanKärber (1) or the Reed & Muench (7) method to be the reciprocal (log2) of the final dilution which did not show CPE. c) Enzyme-linked immunosorbent assay ELISA tests are in use for the detection of antibodies to IBD. Coating the plates requires a purified, or at least semipurified, preparation of virus, necessitating specialist skills and techniques. Methods for preparation of reagents and application of the assay were described by Marquardt et al. in 1980 (6). Commercial kits are available. d) Interpretation of results The AGID test is surprisingly sensitive, though not as sensitive as the VN test which will often give a titre when the AGID test is negative. Positive reactions indicate infection in unvaccinated birds without maternal anti-bodies. As a guide, a positive AGID reaction in a vaccinated bird or young bird with maternal antibody indicates a protective level of antibody. ELISA gives more rapid results than VN or AGID and is less costly in terms of man-hours, although the reagents are more expen-sive. VN and AGID titres correlate well, but as VN is more sensitive, AGID titres are proportionally lower. Correlation between ELISA and VN and between ELISA and AGID is more variable depending on the source of the ELISA reagents. A formula has been devised that allows ELISA titres to be used to calculate the optimal age for vaccination (4). B. REQUIREMENTS FOR VACCINES AND DIAGNOSTIC BIOLOGICALS Two types of vaccine are available for the control of IBD. These are live, attenuated vaccines or inactivated oil emulsion adjuvanted vaccines (10). To date, IBD vaccines have been made from type I IBD virus only, although a type II virus has been detected in poultry. The type II virus has not been seen to be associated with disease, although its presence will stimulate antibodies. Type II antibodies do not confer protection against type I infection, neither do they interfere with the response to type I vaccine. Recently there have been descriptions of serological variants of type I virus. Cross protection studies have shown that inac-tivated vaccines prepared from 'classical' type I virus require a high antigenic content to provide good pro-tection against some of these variants. Con-sideration is therefore being given to making IBD vaccines that contain both classical and variant IBD type I viruses. • Live vaccines: methods of use Live IBD vaccines are produced from fully or partially attenuated strains of virus, known as 'mild', 'intermediate' or 'intermediate plus' ('hot'), respec-tively. Mild vaccines are used in parent chickens to produce a primary response prior to vaccination near to point of lay using inactivated vaccine. They are susceptible to the effect of maternally derived antibody (MDA) so should be administered only after all MDA has decayed. Application is by means of intramuscular injection, spray or in the drinking water, usually at 8 weeks of age (8). Intermediate vaccines are used to protect broiler chickens and commercial layer replacements. They are also used in young parent chickens if there is a high risk of natural infection with virulent IBD. Intermediate vaccines are susceptible to the presence of MDA, but are often administered at 1-day old, as a course spray, to protect any chickens in the flock that may have no, or only minimal, levels of MDA. This also establishes a reservoir of vaccine virus within the flock which allows lateral transmission to other chickens when their MDA decays. Second and third applications are usually administered especially when there is a high risk of exposure to virulent forms of the disease. The timing of these will depend on the antibody titres of the parent birds at the time the eggs were laid. As a guide, the second dose is usually given at 10-14 days of age when about 10% of the flock is susceptible to IBD, and the third dose 7-10 days later. The route of administration is by means of spray or in the drinking water. Intramuscular injection is used rarely. If the vaccine is given in the drinking water, clean water must be used, free of smell or taste of chlorine or metals. Skimmed milk powder may be added at a rate of 2 g per litre. Care must be taken to ensure that all birds receive their dose of vaccine. To this end, all water should be removed (cut off) for 2-3 hours before the medicated water is made available. It is preferable to divide the medicated water into two parts, giving the second part 30 minutes after the first. Live IBD vaccines are generally regarded as compatible with other avian vaccines. However, IBD vaccines that cause bursal damage could interfere with the response to other vaccines. Only healthy birds should be vaccinated. Vaccine should be kept at temperatures between 2°C and 8°C up to the time of use. • Inactivated vaccines: method of use Inactivated IBD vaccines are used to produce high, long-lasting and uniform levels of antibodies in breeding hens that have previously been primed by live vaccine or by natural exposure to field virus during rearing (3). The usual programme is to administer the live vaccine at about 8 weeks of age. This is followed by the inactivated vaccine at 16-20 weeks of age. The inactivated vaccine is manufactured as a water-in-oil emulsion, and has to be injected into each bird. The preferred route is intramuscular, into the leg muscle, avoiding proximity to joints, tendons or major blood vessels. A multidose syringe may be used. All equipment should be cleaned and sterilised between flocks, and vaccination teams should exercise strict hygiene when going from one flock to another. Vaccine should be stored at 4°C-8°C. It should not be frozen or exposed to bright light or high temperature. Only healthy birds, known to be sensitised by previous exposure to IBD virus, should be vaccinated. Used in this way the vaccine should produce such a good antibody response that chickens hatched from those parents will have passive protection against IBD for up to about 30 days of age (11). This covers the period of greatest susceptibility to the disease and prevents bursal damage at the time when this could cause immunosuppression. It has been shown that bursal damage occurring after about 15 days of age has little effect on immunocompetence, as by that time the immunocompetent cells have been shed out into the peripheral lymphoid tissues. However, if there is a threat of exposure to infection with very virulent IBD virus, live vaccines should be applied as described above. The precise level and duration of immunity conferred by inactivated IBD vaccines will depend mainly on the quantity of antigen present per dose. The manufacturing objective should be to obtain a high antigen concentration and hence a highly potent vaccine. 1. Seed management a) Characteristics of the seed • Live vaccine The seed virus must be shown to be free of extraneous viruses, bacteria, mycoplasma and fungi, particularly avian pathogens. This includes freedom from contamination with other strains of IBD virus. The seed virus must be shown to be stable, with no tendency to revert to virulence. This can be done by carrying out at least six consecutive chicken-tochicken passages at 3-4-day intervals, using bursal suspension as inoculum. It must be shown that the virus was transmitted. A histological comparison is then made to show that there is no difference between bursae from birds inoculated with initial and final passage material. Bursal scoring and imaging tech-niques have been developed. Test for immunosuppression: An important characteristic is that the virus should not produce such damage to the bursa of Fabricius that it causes immunosuppression in suscep-tible birds. The vaccine is administered by injection or eyedrop, one field dose per bird, to each of 20 SPF chickens, at 1-day old. A further group of birds of the same age and source are housed separately as controls. At 2 weeks of age, each bird in both groups is given one field dose of live Newcastle disease vaccine by eyedrop. The haemagglutination inhibition (HI) response of each bird to Newcastle disease vaccine is measured 2 weeks later, and the protection is measured against challenge with 106.5 ELD50 (50% embryo lethal doses) Herts 33/56 strain (or similar) of Newcastle disease virus. The IBD vaccine fails the test if the HI response and protection afforded by Newcastle disease vaccine is significantly less (p <0.01) in the group given IBD vaccine than in the control group. In countries where Newcastle disease virus is exotic, an alternative is to use sheep erythrocytes or Brucella abortus killed antigen as the test material, measuring the response with haemagglutination or serum agglutination test, respectively. • Killed vaccine For killed vaccines the most important characteristics are high yield and good antigenicity. Both virulent and attenuated strains have been used. The seed virus must be shown to be free of extraneous viruses, bacteria, mycoplasma and fungi, particularly avian pathogens (9). b) Method of culture Seed virus may be propagated in various culture systems, such as SPF chicken embryo fibroblasts, or chicken embryos. In some cases, propagation in the bursa may be used. The bulk is distributed in aliquots and freeze-dried in sealed containers. c) Validation as a vaccine Data on efficacy should be obtained before bulk manufacture of vaccine begins. The vaccine should be administered to birds in the way in which it will be used in the field. Live vaccine can be given to young birds, and the response measured serologically and by resistance to experimental challenge. In the case of killed vaccines, a test must be carried out in older birds which go on to lay, using the recommended vaccination schedule, so that their progeny can be challenged, to determine resistance due to MDA at the beginning and end of lay. • Live vaccine Efficacy test: Administer one field dose of the minimum recommended titre to each of 20 SPF chickens of the minimum age of vaccination. Inoculate separate groups for each of the recommended routes of appli-cation. Leave 20 chickens from the same hatch as uninoculated controls. After 14 days, challenge each of the chickens by eyedrop with a virulent strain of IBD virus such as CVL 52/70 (see footnote 1). Observe the chickens for 10 days. The vaccine fails the test unless at least 90% of the vaccinated chickens survive without showing either clinical signs or severe lesions in the bursae of Fabricius and if more than half the controls do not show severe lesions of the bursa of Fabricius. Lesions are considered to be severe if at least 90% of follicles show greater than 75% depletion of lymphocytes. Providing results are satisfactory, this test need be carried out on only one batch of all those prepared from the same seed lot. • Killed vaccine Efficacy test: At least 20 unprimed SPF birds are given one dose of vaccine at the recommended age (near to point of lay) by one of the recommended routes, and the antibody response is measured by serum neutralisation with reference to a standard antiserum2 between 4 and 6 weeks after vaccination. The vaccine must induce mean antibody levels of at least 10,000 Ph. Eur. units per ml. Eggs are collected for hatching 5-7 weeks after vaccination, and 25 progeny chickens are then challenged at 3 weeks of age by eyedrop with approximately 102 CID50 (50% chicken infec-tive doses) of a recognised virulent strain of IBD virus, such as strain CVL 52/70 (see footnote 1). Ten control chickens of the same breed but from unvaccinated parents are also challenged. Protection is assessed 3-4 days after challenge by removing the bursa of Fabricius from each bird; each bursa is then subjected to histological examination or tested for the presence of IBD antigen by the agar gel precipitin test. No more than three of the chickens from vaccinated parents should show evidence of IBD infection, whereas all those from unvaccinated parents should be affected. These procedures should be repeated towards the end of the period of lay, but challenging the progeny when they are 15 days old. The test needs to be performed once only using a typical batch of vaccine. 2. Method of manufacture The vaccine must be manufactured in suitable clean and secure accommodation, well separated from diagnostic facilities or commercial poultry. Production of the vaccine should be on a seed-lot system, using a suitable strain of virus of known origin and passage history. SPF eggs must be used for all materials employed in propagation and testing of the vaccine. Live vaccines are made by growth in eggs or cell cultures. Inactivated IBD vaccines may be made using virulent virus grown in the bursae of young birds, or using attentuated, laboratory-adapted strains of IBD virus grown in cell culture or embryonated eggs. A high virus concentration is required. These vaccines are made as waterin-oil emulsions. A typical formulation is to use 80% mineral oil to 20% suspension of bursal material in water, with suitable emulsifying agents. 3. In-process control Antigen content: Having grown the virus to high concentration, its titre should be assayed by use of cell cultures, embryos or chickens as appropriate to the strain of virus being used. The antigen content required to produce satisfactory batches of vaccine should be based on determinations made on test vaccine which has been shown to be effective in laboratory and field trials. Inactivation of killed vaccines: This is frequently done with either betapropiolactone or formalin. The inactivating agent and the inactivation procedure must be shown under the conditions of vaccine manufacture to inactivate the vaccine virus and any potential contaminants, e.g. bacteria, that may arise from the starting materials. Prior to inactivation, care should be taken to ensure an homogeneous suspension free from particles that may not be penetrated by the inactivating agent. A test for inactivation of the vaccine virus should be carried out on each batch of both the bulk harvest after inactivation and the final product. The test selected should be appropriate to the vaccine virus being used and should consist of at least two passages in susceptible cell cultures, embryos or chickens, with ten replicates per passage. No evidence for the presence of any live virus or microorganism should be observed. Sterility of killed vaccines: Oil used in the vaccine must be sterilised by heating at 160°C for 1 hour, or by filtration, and the procedure must be shown to be effective. Tests appropriate to oil emulsion vaccines are carried out on each batch of final vaccine as described, for example, in the European Pharmacopoeia. 4. Batch control a) Sterility Tests for sterility and freedom from contam-ination of biological materials may be found in Chapter I.4. b) Safety • Live vaccine safety test Ten field doses of vaccine are administered by eyedrop to each of 15 SPF chickens of the minimum age recommended for vaccination. The chickens are observed for 21 days. If more than two chickens die, the test must be repeated. The vaccine fails the test if any chic-kens die or show signs of disease attributable to the vaccine or if, 21 days after inoculation, more than moderate bursal lesions are present in any of the chickens. The test is performed on each batch of final vaccine. • Killed vaccine safety test Ten SPF birds, 14-28 days of age, are inoculated by the recommended routes with twice the field dose. The birds are observed for 3 weeks. No abnormal local or systemic reac-tion should develop. The test is performed on each batch of final vaccine. c) Potency • Live vaccine potency test The method described in Section B.1.c. may be used. The test need be carried out on only one batch of all those prepared from the same seed lot. • Killed vaccine potency test Twenty SPF chickens, approximately 4 weeks of age, are each vaccinated with one dose of vaccine given by the recommended route. An additional ten control birds of the same source and age are housed together with the vaccinates. The antibody response of each bird is determined with reference to a standard antiserum 4-6 weeks after vaccination. The mean antibody level of the vaccinated birds should not be significantly less than the level recorded in the test of protection. No antibody should be detected in the control birds. This test must be carried out on each batch of final vaccine. d) Duration of immunity (killed vaccine) Evidence should be provided to show that progeny hatched from eggs taken at the end of the laying cycle are as adequately protected as those taken soon after vaccination. Information should be provided on the duration of antibody levels in the breeders throughout the laying cycle. The test may be performed on primed birds vaccinated by the recommended schedule, but the final dose of vaccine is given at the earliest recommended age and the final observations of progeny protection and anti-body levels are made when the vaccinated birds are at least 60 weeks of age. e) Stability Evidence should be provided on three batches of vaccine to show that the vaccine passes the batch potency test at 3 months beyond the requested shelf life. f) Preservatives A preservative is normally required for vaccine in multidose containers. The concentration of the preservative in the final vaccine and its persistence throughout shelf life should be checked. A suitable preservative already established for such purposes should be used. g) Precautions (hazards) Oil emulsion vaccines cause serious injury to the vaccinator if accidentally injected into the hand or other tissues. In the event of such an accident the person should go at once to a hospital, taking the vaccine package with him. Each vaccine bottle and package should be clearly marked with a warning of the serious consequences of accidental self-injury. Such wounds should be treated by the casualty doctor as a 'grease gun injury'. 5. Tests on the final product a) Safety See Section B.4.b. b) Potency See Section B.4.c. REFERENCES 1. American Association of Avian Pathology (1989). Chapter 43. In Laboratory Manual for the Isolation and Identification of Avian Pathogens. 3rd edition. Kendall/Hunt Publishing, Dubuque, Iowa, USA. 2. Cullen G.A. & Wyeth P.J. (1975). Quantitation of antibodies to infectious bursal disease. Vet. Rec., 97, 315. 3. Cullen G.A. & Wyeth P.J. (1976). Response of growing chickens to an inactivated IBD antigen in oil emulsion. Vet. Rec., 99, 418. 4. Kouvenhoven B. & Van der Bos J. (1993). Control of very virulent infectious bursal disease (Gumboro disease) in the Netherlands with so called 'hot' vaccines. Proceedings of the 42nd Western Poultry Disease Conference, Sacramento, California, USA, 37-39. 5. Lukert P.D. & Saif Y.M. (1991). Infectious bursal disease. In Diseases of Poultry, 9th edition. Calnek B.W., ed. Iowa State University Press, Ames, Iowa, USA, 648-663. 6 Marquardt W.W., Johnson R.B., Odenwald W.F. & Schlotthoken B.A. (1980). An indirect enzyme-linked immunosorbent assay (ELISA) for measuring antibodies in chickens infected with infectious bursal disease virus. Avian Dis., 24, 375-385. 7. Reed L.J. & Muench H. (1938). A simple method of estimating fifty per cent end points. Am. J. Hyg., 27, 493-497. 8. Skeeles J.K., Lukert P.D., Fletcher O.J. & Leonard J.D. (1979). Immunisation studies with a cell-culture adapted infectious bursal disease virus, Avian Dis., 23, 456-465. 9. Thornton D.H. & Muskett J.C. (1982). Quality control methods for inactivated infectious bursal disease vaccines. Dev. Biol. Stand., 51, 235-241. 10. Thornton D.H. & Pattison M. (1975). Comparison of vaccines against infectious bursal disease. J. Comp. Pathol., 85 (4), 597-610. 11. Wyeth P.J. & Cullen G.A. (1979). The use of an inactivated infectious bursal disease oil emulsion vaccine in commercial broiler parent chickens. Vet. Rec., 104, 188-193. 1 2 A suitable strain of IBD virus (type I) is the strain 52/70, obtainable from CVL Weybridge, New Haw, Addlestone, Surrey KT15 3NB, United Kingdom (UK). For quantitative agar gel immunodiffusion tests, the British Standard serum is available from CVL Weybridge (see footnote 1). Infectious Bursal Disease DESCRIPTION OF THE DISEASE Infectious bursal disease (IBD) was discovered in 1957 in Gumboro, Delaware, USA. As a result, the disease is often referred to as Gumboro. Not long after IBD was first reported, it was being recognized in poultry populations throughout the world. IBD is caused by a virus classified as a birnavirus. There are two basic serotypes, I and II. Most isolates of serotype I are of chicken origin and most isolates of serotype II are of turkey origin. Within each serotype, a variation in antigenic structure exists. Variants within serotype I have been studied extensively since their discovery in 1985. When IBD was first recognized, it was characterized by whitish or watery diarrhea, anorexia, depression, trembling, weakness, and death. This clinical IBD was generally seen in birds between three and eight weeks of age. The course of the disease runs approximately 10 days. Mortality usually ranges from 0-30 percent. Field reports suggest leghorns to be more susceptible to IBD. Subclinical IBD was later recognized and is a greater problem in commercial poultry than the clinical disease. It is generally seen in birds less than three weeks of age. No clinical signs are generally seen. This early infection results in a lymphoid depletion of the bursa of fabricius. The bird is immunologically crippled and unable to fully respond to vaccine or field virus. In addition, the bird may be susceptible to agents that are not normally pathogenic (adenovirus, clostridial infections). In susceptible chickens, damage from IBD can be seen within two days of exposure to virulent virus. Upon ingestion, the virus reaches the bursa via the blood stream or through the opening that exists between the gut and bursa. Upon entering the bursa, extensive replication occurs. Initially, the bursa swells (3 days post-exposure) and then begins to atrophy (7-10 days). The bursal wall becomes thin and the internal folds may be seen through the wall. Occasionally, hemorrhages may occur within the bursa and the birds may pass blood with their feces. Variations in this progression of events have been noted. Variant strains of serotype I, isolated in 1985, in the Delmarva area (USA), have been shown to cause bursal atrophy in as little as three days postinfection. The bursa is responsible for taking embryonic stem cells, received from the yolk sac, and turning them into competent B-lymphocytes. From day 8 to 14 of incubation, these stem cells enter the bursa. Once inside the bursa, these stem cells begin the maturing process to B-lymphocytes. At day 17 of incubation, those B-lymphocytes that have matured begin to migrate, through the blood stream to secondary lymphoid organs. Migration of B-cells is also seen in the thymus. Secondary lymphoid organs include the spleen, hardarian gland, cecal tonsil, and gut-associated lymphoid tissue. This migration of B-lymphocytes peaks at three weeks and is complete by sexual maturity. IBD virus is cytopathic to only certain B-lymphocytes. The highest concentration of these specific B-lymphocytes is found in the bursa. Destruction from IBD field virus results in an incomplete seeding in the secondary lymphoid tissue. As a result, the bird is immunocompromised and not capable of responding to other pathogenic agents or vaccines IBD virus can be found throughout the world. The occurrence of clinical IBD is relatively low compared to the prevalence of subclinical Gumboro. The IBD virus is very resistant to common disinfectants and has been found in lesser meal worms, mites, and mosquitoes. These facts correlate with field experience of reoccurring IBD problems on a farm, despite clean up efforts. Infection with IBD results in a strong antibody response. Even in birds that have been compromised by an earlier IBD exposure go on to produce high levels of antibodies against IBD. But, response to other viruses will be negatively affected. FACTORS TO CONSIDER BEFORE DESIGNING AN IBD VACCINATION PROGRAM The more information acquired prior to designing a vaccination program, the better the chance of a successful program. Some of these factors include: 1. Virus quantity in the environment 2. Characteristics of the virus in the environment 3. Level of maternal immunity 4. Genetic resistance 5. Mixing numerous breeder flock progeny Virus Quantity IBD is a stable virus and is resistant to most common disinfectants. Phenolic disinfectants have had some efficacy as well as formaldehyde fumigation. Formaldehyde fumigation has the advantage of being able to permeate into areas that are not accessible to liquid disinfectants. Once a house is seeded with IBD, it should be considered; thereafter, to be a house problem. Increasing the 'down time" between growouts has also been reported to reduce the IBD challenge somewhat. By allowing the house to remain empty for 2-3 weeks, removing old litter, and washing and disinfecting IBD challenge has been less evident. Brooding on paper has met with varied success. In some operations, it has helped reduce early exposure to Marek's Disease and IBD. This is especially true where built up litter has been used. A disadvantage of putting down paper is it tends to trap moisture resulting in high levels of ammonia and eventually caked litter. Virus Characteristics IBD viruses are not all the same. The field IBD viruses may vary in their virulence, immunogenicity, and antigenic make up. Virulence refers to a viruses' ability to enter the bird and destroy target cells and tissue (B-cells and bursa in the case of IBD). This variation has been demonstrated most frequently by determining a viruses' ability to infect a bird possessing varying amounts of maternal antibody (MA). The more virulent the viruses are, the more capable they are of establishing themselves in the face of high MA. Once they are established, seroconversion is noted. Maternal Immunity Vaccination of breeder hens with vaccine containing IBD has become widespread practice throughout the world. This is done because of the ability of the hen to transfer antibodies against IBD from her bloodstream to the chick's yolk sac. The transfer of antibodies, from hen to chicks, is an efficient process. Maternal antibodies (MA) are efficient neutralizers of IBD. This passive protection, provided by MAs, prevents bursal atrophy and immunosuppression. These two criteria (bursal atrophy and immunosuppression) need to be distinguished, because bursal atrophy may be seen without immunosuppression. However, the levels of MA's necessary to neutralize IBD vary with the invasiveness and pathogenicity of the virus strain. In practical terms, if a "hot" (invasive, pathogenic) IBD challenge is present, higher MA levels and/or an effective progeny vaccination program will provide the desired protection. Vaccination The goal of vaccinating for IBD is prevention of subclinical and clinical Gumboro and the economic aspects of each. In reality, vaccinating for IBD is not 'all or nothing'. Instead of preventing infection of IBD, we are attempting to minimize the effects of its infection. Due to our management systems and the biology of the virus itself, prevention is often impractical. Vaccination for IBD is approached by using two basic concepts. 1. High levels of maternal antibodies are protective 2. Effective vaccination in the field induces protection starting before 5 days post-vaccination. As has been discussed, maternal antibodies make vaccinating in the field difficult. Because of this difficulty, there are a variety of vaccines available. Knowledge of these vaccines is essential to effectively design a vaccination program for IBD. MODIFIED LIVE VACCINES There are two things to consider when examining a modified live vaccine. These include: 1. Invasiveness - addresses the ability of the virus to replicate in the face of maternal antibody. 2. Spectrum of antigenic content - addresses original seed strain and vaccine preparation technique. A vaccine virus' ability to replicate in the face of maternal antibodies allows live vaccine to be categorized into three groups: mild, intermediate, and strong. These were developed at different times in the history of IBD research and for specific reasons. The initial vaccines for IBD were of the strong variety. These were often used in breeder programs to induce high levels of circulating antibodies. However, when given to a young bird with moderate (100-200 on serum neutralization (SN)) or low levels (<100 on SN) of maternal antibodies, these vaccines could cause extensive bursal atrophy resulting in immunosuppression. Mild vaccines were developed to be used in young birds. These vaccines are not immunosuppressive even when used in birds having no maternal antibodies. However, they are easily neutralized by moderate and high levels (<100 on SN) of MA. As breeder programs developed (including the use of adjuvanted killed vaccines), higher levels of maternal antibodies where generated in progeny. This reduces the effectiveness of these mild vaccines. Intermediate strength vaccines were developed to overcome the inadequacies of the mild vaccines. They are capable of establishing immunity in birds with moderate levels of maternal antibodies (100-200 on SN). These vaccines will cause some bursal atrophy in MA negative birds. However, research and field experience has shown them not to be immunosuppressive. The following table summarizes these characteristics. Type of Vaccine Moderate MA Mild Intermediate Strong Ability to Overcome In Birds With Low To Moderate MA + + SPECTRUM OF ANTIGENIC CONTENT Immunosuppressive + The spectrum of antigenic content of a live IBD vaccine is a newer characteristic to consider. It has become evident that a variation in antigenic content exists in IBD field isolates in some areas. There is also a variation in antigenic content within vaccines. This variation is dependent upon the original seed strain-selected for the vaccine as well as the technique used in the production process. Techniques used in manufacturing IBD vaccines may involve some manipulation of the original seed strain. Some manipulations may limit the variation in antigenic content which naturally exists within the vaccine seed strain. An example of this is cloning. KILLED VACCINES Inactivated IBD vaccines are used in broiler breeders throughout the world. They differ in some of the same ways as live vaccines. Their efficacy depends upon spectrum of antigens they contain. This is related to the original seed strain and the manipulation of that seed strain. The wider range of antigenic spectrum, the increased chance that the antibodies passed to progeny will neutralize the existing field challenge viruses. There are three basic ways antigen for killed vaccines are grown. These include tissue culture origin (TCO), chick embryo origin (CEO) and bursal tissue derived (BTO). BTO produces the highest quality antigen and the best immune response. This is followed by CEO and then TC, being the least effective. APPLICATION TECHNIQUES OF IBD VACCINE Commercially available IBD vaccines vary on recommended application method. Possible routes for application of live vaccines include subcutaneous, eye drop/nasal drop, spray, and water. Injectable oil-emulsion products may be given subcutaneously or intramuscularly. Live vaccines must be given in a way in which the virus will reach the bursa where it will multiply and initiate an immune response. When given subcutaneously, the vaccine virus enters the blood stream and is transported to the bursa to replication. This same scenario is also seen by eye drop/nasal drop, spray and water methods. Eye drop/nasal drop and spray first are inhaled before entering the blood stream. IBD vaccine given via the drinking water (as well as any virus swallowed in spray and eyedrop/nasal drop applications) reaches - the bursa two ways. As it is swallowed, some virus is absorbed through the gut lining into the blood stream. Virus that stays within the gut can enter the bursa through the communication which exists between the bursa and gut. All of these methods of application are capable of working. However, it is best to follow the manufacturers recommendations for each product. The application routes on the label have been proven safe and efficacious. Inactivated IBD vaccines are generally licensed with both subcutaneous and intramuscular routes approved. Administration should be done carefully, as with all injections. VACCINATION Effective vaccination for IBD can be divided into four categories: 1. Protecting the developing bursa (broilers, breeders, layers) 2. Preventing clinical disease (broilers, breeders, layers) 3. Priming (breeders) 4. Boosting (breeders) PROTECTING THE DEVELOPING BURSA The bursa needs to be protected from the immunosuppressive effects of IBD. This is accomplished by preventing significant bursal atrophy. Immunosuppression resulting from IBDV is age, dose, and strain related. The younger the bird, the more extensive the immunosuppression. Protection from bursal atrophy for the first 14 days of life prevents any permanent immunosuppression from occurring. The higher the dose , the more permanent the immunosuppression. Birds exposed to a high dose of very pathogenic IBD virus may be permanently immunosuppressed. Birds exposed to a lower dose of the same IBD may not respond properly to the initial Newcastle disease (NDV) vaccination but when vaccinated later are capable of responding well. In other words, the immunosuppression was temporary. APPROACH To minimize the immunosuppressive effects of IBDV, each of these points (age, dose, and strains) should be addressed. Age Protection to the very young can be achieved through maternal antibodies passed from the breeder hen to her progeny. This requires an aggressive and well implemented breeder vaccination program. Vaccination of the very young chick itself may not be successful. Onset of protection after vaccination is between three and five days. When a bird lacking MA protection is introduced to a pathogenic field strain of IBD, the damage will be done in 24-48 hours. Field experience with vaccination in the very young (within the first week of life) has yielded variable results due to MA interference and the points mentioned above. Dose The dose of pathogenic IBDV, the young chick receives can be reduced through management. The management practices that have helped reduce the quantity of IBD field challenge include: 1. Cleaning and disinfecting between growouts (including removal of old litter). 2. Allowing the house to remain empty at least two weeks between growouts. 3. Brooding paper placed prior to housing new chicks Strain Attempt to replace the field strain of IBDV with a vaccine strain that is not immunosuppressive. Once IBD invades the bursa, the virus is shed into the environment in large numbers. This multiplier effect will be seen with either the field strain or the vaccine strain. In field situations where vaccines have been used for several consecutive growouts, a reduction in strain pathogenicity has been experienced. Although not scientifically proven, the vaccine strain seems to replace the field strain. With this in mind, vaccination programs should be evaluated over three growouts. PREVENTING CLINICAL DISEASE Effective vaccination, avoiding MA interference, will help prevent clinical IBD. Clinical IBD is typically seen between three and six weeks of age. This also coincides with the time period where MA are rarely present. The immune response of the chick must be stimulated as the passive protection (MA) is metabolized. By using (estimating - where titers are not available) the breeder or chick titer and a MA halflife of four days, the timing of initial vaccination may be estimated. MA tend to vary within population. This is due to the breeder hen variation as well as progeny from several breeder flocks are often grown together. For this reason, it is recommended that the initial 'vaccination be followed with a second vaccination 4-10 days later. Clinical IBD is rarely seen after 8 weeks of age. One effective vaccination is sufficient to protect birds for this time period. PRIMING Priming is a term that refers to preparing the immune system for a killed vaccine. This involves introduction of live vaccine or field challenge a number of times so the bird responds and makes memory cells to IBDV. By doing this, the optimal response is seen from the administration of the inactivated antigen. The early vaccinations serve as primers, although they may not be enough to create an optimal amount of memory cells. The bird responds to the early vaccination by creating memory cells and plasma cells and eventually, antibodies. The more effective and complete these early vaccinations are, the more complete the priming. In most situations, this is not considered adequate. Field challenge may be suggested as the 'best primer". In actuality, it may well be; however, it is unreliable. If relying on field challenge, a third of the flock may be well primed, a third of the flock may be moderately primed, and a third of the flock may be poorly primed. This results in an uneven boosting with the inactivated vaccine. BOOSTING Boosting is the term commonly associated with the administration of a final vaccination prior to the onset of lay. This is done to increase the circulating antibody in the hen. This, in turn, raises the MA passed to her progeny. Both inactivated and live products have been used for this purpose, with inactivated being the more popular. Live boosting was popular prior to the development of inactivated vaccines. The strongest product available was often used at 3X dose. The use of a live vaccine in an older bird will result in a boost; however, large variations are often seen. These variations resulted in progeny becoming susceptible to field challenge from as early as a few days of age out to 14 days of age. The use of inactivated IBD vaccines gave a higher titer as well as decreased the amount of variation seen between birds' responses. It is difficult to quantitate how much higher, due to the many variables involved, but progeny were protected for as many as 10 days longer. Progeny from breeders that are properly primed and boosted with an inactivated IBDV vaccine are generally protected from 7 to 21 days within a given operation. This variation may be 14-21 days for younger breeder hens (<40 weeks) and 7-14 days for older breeder hens (>40 weeks). As breeders age, the titer to IBDV deteriorates slowly. Again, variations exist, but an estimate of 1 log base 10 every 8-10 weeks may be a useful tool. Due to this aging and the initial variations which existed, mixing progeny from old and new breeder flocks complicates IBD field vaccination. Modifications in boosting programs have been used in high challenge areas. In some places, two inactivated boosters are administered 6 weeks apart with the last being 4 weeks prior to egg production. This is done to reduce the variation within the flock even further. A second modification is to administer another inactivated boost while the hens are in mid-production. This reduces the variation seen in MA titers from progeny of old and young flocks. There are places in the world where both of these modifications are practiced. The most common mistakes seen in breeder IBD programs stem from inadequate priming and poor injection technique with the booster. Priming needs to set the foundation for the booster. If it is not solidly in place, disappointing results will be seen thereafter. Administration of inactivated vaccines, in general, must be done carefully and properly placed within the muscle of the breast or subcutaneously along the neck. (Follow label directions.) There are many inactivated products which contain multiple antigens, including IBD. These products, if they have been USDA licensed, have had to pass efficacy tests concerning each antigen they contain. Therefore, they are safe and effective. This does not mean mixing two products within a syringe produces the same efficacy. HOW TO MEASURE RESULTS Performance An IBD vaccination program is best evaluated by examining overall performance. This must include livability, feed conversion, weights, and condemnations. An effective program, when instituted on a problem farm, is capable of making improvements in all the above categories. Serology Serology for IBDV has been done with several tests. These include mainly the enzyme linked immunosorbent assay (ELISA) and virus neutralization (VN) tests. The two have been found to correlate to some degree. It has been seen that VN tend to correlate better with protection than ELISA. Quantitative agar gel precipitin (QAGP) test has also been used. However, the QAGP is not as sensitive as the other two. Serology for IBD must be examined critically. Monitoring titers to IBD is useful in estimating when MA's reach a level that vaccination can be done effectively. This has been mentioned previously. IBD serological tests are also useful in determining the virulence of field challenge. Monitoring MAs throughout their decline, seroconversion will eventually be seen from field strain. If this happens while MAs are still relatively high ( > 200 on SN), the field challenge should be considered strong. The majority of field strains seem to be intermediate strength and above. IBD serology may be used in evaluating the priming vaccinations in breeders. Most companies consider titers of 1:150 to 1:200 (on a VN test) appropriate priming. In some areas, the cost of doing serology is prohibitive. In these situations, an "assurance primer" should always be given at 10-12 weeks. Breeder hen titers are often taken periodically to assure the desired MA's in progeny. Most vaccination programs using an inactivated vaccine put out progeny with MA lasting from 7 to 21 days depending on age, breed, environment, and other factors. Examination of Bursal Atrophy Examination of bursae as a bird ages is a useful, but often confusing, parameter to examine. Bursal atrophy may be done by gross examination, bursa to body weight ratio or histologic bursal score. Gross examination of the bursa is very subjective. Experienced service people and flock owners commonly "have an idea" that the bursal size is abnormal. Examination of the bursa should be done during post mortems but future decisions should only be made after large numbers of birds have been examined (as well as using a more exacting measurement tool, if possible). Examination of only dead or cull birds must be taken in context. A bird may have atrophied bursa from a number of other conditions including an excessive amount of stress, Marek's disease, and aflatoxin. Histologic Bursal Scores A third method of quantitating bursa damage is by histologic examination. This may then be quantitated on a 0 to 4 scale with 4 being the worst. A general scoring criteria is listed below. Bursal Lesion Scoring System Level of Severity Description of Lesions 0 No lesions 1 Mild, scattered cell depletion in a few follicles 1.5 25% of follicles are depleted of lymphocytes 2 Moderate, 1/2 of the follicles have atrophy or depletion of cells 2.5 75 of follicles are depleted of lymphocytes 3 Diffuse, atrophy of all follicles or depletion of cells in all follicles 4 Acute inflammation and acute necrosis typical Of IBD The scores assigned to particular bursa may vary according to pathologist doing the examination. Interpreting Bursal Size Correlating bursal size to performance at processing has not proven to be useful. The important point seems to be when the bursal damage appeared and what caused this damage. If the damage to the bursa was done prior to two weeks of age, the birds may be immunosuppressed. If the bursal damage was done at five weeks on top of a vaccination, there may be no effect from challenge at all. The point that becomes evident here is in strong challenges, bursal damage may not be prevented by even the best vaccination program. However, the birds process better and clinical IBD is not seen. Correlating the time of bursal damage by field challenge with performance would be a more useful tool. Vaccines cause some bursal damage. In order to make intermediate vaccines effective in the face of some MA, they had to be invasive. They also must not be immunosuppressive when given to birds with no MA. The intermediate vaccines are proven non-immunosuppressive by vaccination with Newcastle vaccine following IBD vaccination and comparing the resulting titer with the titer of birds not given the IBD vaccine. However, bursal damage will be seen. There have been three parameters mentioned in evaluating an IBD vaccination program: Performance, Serology, and Bursal Size. By far, the most meaningful is performance. This remains the bottom line. As indicated, performance of a vaccine should be done over at least three growouts. Return to Tech Info | Return to Top | Return Home MAINE BIOLOGICAL LABORATORIES P O Box 255 Waterville, Maine 04903-0255 USA Telephone: (207) 873-3989 or 1-800-639-1582 Fax: (207) 873-4975 Email: info@mainebiolab.com Tech Services: Tech Services Vet@mainebiolab.com PREVENTION AND CONTROL OF IBD An effective IBD prevention and control program must involve an effective breeder vaccination program, an effective biosecurity program, and an effective broiler vaccination program. Immunization of breeders is an important part of the IBD control program. Antibodies produced by the hen are passed through the egg to the broiler chick. These maternal antibodies, if present in adequate levels, protect the chicks against subclinical IBD. An example of a comprehensive breeder vaccination program where subclinical IBD is a problem might have a vaccine schedule such as this: at 12 to 15 days of age -- IBD live; at 30 to 33 days of age -- IBD live; at 85 days of age -- IBD live or inactivated; and at 120 days of age --IBD inactivated. Revaccinate at 38 to 42 weeks of age with an inactivated IBD vaccine if breeder titers are low or of poor uniformity. Routinely monitor breeder IBD antibody titers to ensure vaccines are administered properly and that the chickens respond appropriately. Effective control of IBD in commercial broilers requires that field virus exposure be reduced by proper clean-up and disinfection between flocks, and that traffic (people, equipment and vehicles) onto the farm be controlled. The development and enforcement of a comprehensive biosecurity program is the most important factor in limiting losses due to IBD. Phenolic and formaldehyde compounds have been shown to be effective for disinfection of contaminated premises. Efforts at biosecurity (cleaning, disinfecting, traffic control) must be continually practices, as improvement is gradual and often only seen after 3 or 4 flocks. A third factor to consider in the IBD prevention and control program is vaccination of the broilers to prevent clinical IBD. Three categories of vaccines, based on their pathogenicity, have been described: 1) mild, 2) intermediate, and 3) virulent. The intermediate type IBD vaccines are most commonly used. These vaccines can stimulate the broiler to produce antibodies earlier than the mild-type vaccines, without significant damage to the BF as may occur with the virulent type vaccines. The timing of broiler vaccination depends on the level of maternal antibody present in the chicks. High levels of maternal antibody at the time of vaccination will neutralize the vaccine virus. Thus, only a limited active immune response results, and chickens will be susceptible to disease as maternal titers decrease. If low levels of maternal IBD titers are present in the chicks, vaccination may not be effective on farms contaminated with virulent field virus. Approximately 10 to 12 days are required after vaccination for chickens to develop minimal protective titers. During this "lag time," chickens are susceptible to IBD. In addition, virulent IBD viruses are able to break through higher maternal titers than milder vaccine viruses. Thus, if IBD field virus contamination on a broiler farm is high, nor broiler vaccination can stimulate protection in the flock before damage occurs. If the maternal antibody titer is not uniform in the broiler flock, multiple costly vaccinations will be required. For example, some producers may vaccinate broilers at one day of age and again at fourteen days of age. This multiple IBD vaccination would be recommended when maternal titers are poorly uniform, which results from poor vaccine administration in breeders or when mixing broilers from different breeder flocks. In a recent study, even a group of breeders that had fairly uniform IBD titers had chicks with titers that were variable, with many chicks have little or no maternal antibody protection. Although the 1 day of age vaccination would be of little direct benefit to broilers with high maternal titer levels, multiple vaccinations would provide some protection to chicks with lower levels of maternal antibody and would help reduce replication of IBD field virus and subsequent shed in the poultry house environment. The important factors to consider in the control of IBD are the prevention of broiler losses through an effective IBD breeder vaccination program (maternal titers) and decreasing exposure through a comprehensive biosecurity program. Relying on broiler vaccination has met with only limited success when not coordinated with effective breeder vaccination and biosecurity programs.