MIDDLE CAMPSCOTT FARM
Source of superb, award winning organic farmhouse
cheeses and natural wool products.
CAMPSCOTT ORGANIC FARMHOUSE CHEESES
Organic Certification UK5 Symbol no P1923
Our cheeses are handmade on the farm in North Devon. They are lightly salted
with sea salt and full flavoured and made exclusively from the milk produced
from our own flock of milking sheep and small herd of goats. They graze in sight
of the Atlantic Ocean and the Bristol Channel.
The farm is run in accordance with the Organic Standards of the Soil
Association.
The ewes cheeses are normally matured for 2 to 3 months, but some are matured
longer, to develop a stronger flavour and firmer texture. They are made from
unpasteurised milk which allows the subtleties and variations of the changing seasons
and pastures to come through in the flavours and textures.
It is very versatile; a good eating and culinary cheese; in its more mature form it
makes a very good grating or condiment cheese. It is suitable for vegetarians, as the
rennet is of vegetable origin, and the rind forms naturally after the cheese has been
brined in sea salt.
We make 4 different and delicious cheeses.
www.middlecampscott.co.uk
The Ewes' Milk Cheeses
Campscott is a lightly salted, full flavoured cheese. The autumn and winter cheeses
tend to be creamier than those made in summer. The finished cheese is a small truckle
of about 1kg. We also produce a 2kg truckle.
Campscott Summer Speciality is drier, saltier and stronger in flavour. The finished
cheeses are generally smaller than the Campscotts. The Winter Speciality is soft and
creamy.
Campscott Cumin - A traditional blend of flavours, with organic cumin seed.
The Goats' Milk Cheese
Campscott Goat - A firm cheese with a fresh, tangy flavour, made from
unpasteurised milk.
These are all available by mail order (UK only at present)
Our cheeses are special, handmade and hard pressed!
Bronze medal winner at the British Cheese Awards in 1995, 1996, 1999 and 2000.
Commended at the Organic Food Awards in 1999 and 2001.
Silver medal winner at the World Cheese Awards 2000.
CAMPSCOTT WOOLLEN PRODUCTS
All our fleeces are organically farmed. The sheep have never been dipped. Our
products are naturally coloured.
Shetland Double Knitting Wool in Natural Colours
The Campscott flock of Coloured Shetland Sheep consists of a fine ram with curly
horns, about 20 breeding ewes, and their current lambs. Each year's clip is spun for
knitting wool, producing its own unique colour blend.
Over the years we have had a full range of tones from a marbled white to a dark
brown.
www.middlecampscott.co.uk
Double Knitting Wool and Blankets from the milking flock of British Frieslands
From our flock of milking sheep we have produced a natural cream coloured knitting
wool in DK weight.
Some of the wool from this flock has been woven into luxurious blankets. These are
light and soft, suitable for babies as the sheep were never dipped, and the wool has
had no harsh treatments applied to it. The blanket is large enough for a throw being
125cm x 185cm (4ft x 6ft).
For further information or mail order contact:
Karen and Lawrence Wright
Middle Campscott Farm
Lee
Ilfracombe
N. Devon
EX34 8LS
ENGLAND
Telephone: 01271 864 621
email: cheese@middlecampscott.co.uk
------------------------------------------------------------------------------------------Prices include post and packing:
Cheeses come wrapped in wax wrap and boxed.
Giving a friend a treat? You can include a card with your order for us to enclose.
Campscott Ewes Milk Cheese Truckles @ £20.00 each.
(approx 900g - 1kg)
www.middlecampscott.co.uk
Campscott Cumin Ewes Milk Cheese Truckles @£20.00
(approx 900g - 1kg)
Campscott Speciality Ewes Milk Cheese Truckles @ £20.00 each.
(approx 800g - 900g)
Campscott Goats Milk Cheese Truckles @ £20.00 each.
(approx 800g - 900g)
'Organically Farmed Knitting Wool'
Natural Cream DK @ £2.30 per 50g ball
Shetland Natural colours DK @ £2.70 per 50g ball
Throw/baby blanket @ £65.00
Please check for availability before ordering.
Please make cheques payable to INCLEDON Ltd.
Please Telephone: 01271 864 621 or email cheese@middlecampscott.co.uk to
check availability.
www.middlecampscott.co.uk