Chemical constituents comparison of Codonopsis tangshen, Codonopsis pilosula var. modesta and Codonopsis pilosula ab c Lie-Chwen Lin *, Tung-Hu Tsai and Chao-Lin Kuo d a b National Research Institute of Chinese Medicine, Taipei, Taiwan, ROC; Graduate Institute of Integrated Medicine, China Medical University, Taichung, Taiwan, ROC; Institute of Traditional Medicine, National c d Yang-Ming University, Taipei, Taiwan, ROC; School of Chinese Pharmaceutical Sciences and Chinese Medicine Resources, China Medical University, Taichung, Taiwan, ROC (Received 16 October 2012; fi nal version received 30 January 2013) Dang-shen, radix Codonopsis is one of the best-known traditional Chinese medicines and is used mainly as a tonic agent. Nine commercial products belong to three species of Codonopsis genus, Codonopsis tangshen, Codonopsis pilosula var. modesta and a cultivated species of Codonopsis pilosula, which were purchased from drug stores in Taipei and Taichung, Taiwan. To determine the chemical differences between samples of Dang-shen, a method combining solvent partition and HPLC-UV was used. An enriched fraction of n-butanol was obtained, after partition. Then, the chemical profi le was determined using a C18 reversed column chromatography in a gradient solvent system with 10–40% acetonitrile in 0.1% formic acid, for 60min. A comparison of the constituents in the nine commercial products of Dang-shen showed that compounds codonopyrrolidum A, B and codonoside A only exist in C. tangshen, but not in C. pilosula var. modesta and C. pilosula. A predominate compound, codonopyrrolidum A, can be used to distinguish the herbs, C. tangshen from C. pilosula var. modesta and C. pilosula. Low secondary metabolite content was found in the cultivated species of C. pilosula. Keywords: Chemical comparison; HPLC; Campanulaceae; Codonopsis tangshen; Codonopsis pilosula var. modesta; Codonopsis pilosula; codonopyrrolidum A 1. Introduction Dang-shen is one of the best-known traditional Chinese medicines and is used frequently as a tonic agent (Juangsu New Medical College 1979). According to recent pharmacological research, ‘Dang-shen’ relieves fatigue, increases appetite, enhances immunity, lowers blood pressure, increases the protection of gastric mucosa cells and improves memory (Wang et al. 1997; Singh et al. 2004). Besides Codonopsis pilosula (Franch.) Nannf. (Campanulaceae), a series of other Codonopsis species are also used in Chinese medicine, such as C. pilosula var. modesta (Nannf.) L. T., C. tangshen Oliv., Codonopsis clematidea, Codonopsis moestra, Codonopsis subglobosa, Codonopsis convolvulacea and Codonopsis mollis (JNMC 1979). Too many original plants cause complexity in herb regulation. In Taiwan, three types of Dang-shen are used regularly: C. tangshen, C. pilosula var. modesta and a cultivated species of C. pilosula (Figure S1). As widely used in the quality control of other herbs, chromatographic fi ngerprinting is simple and useful. Previous chemical studies of C. pilosula and C. tangshen have shown the presence of a variety of phenolic glucosides, neolignan glycoside, alkyl glycosides, diyne and pyrrolidium alkaloids (Mizutani et al. 1988; Heidrun & Wagner 1994; Tsai & Lin 2008). This *Corresponding author. Email: lclin@nricm.edu.tw q 2013 Taylor & Francis 2 L.-C. Lin et al. study used a method combining solvent partition and HPLC-UV to identify the full profi le fi ngerprint of Dang-shen and to compare the chemical constituents of nine commercial Dangshen products. Several standard compounds were used in this study. These were isolated from C. tangshen. Their structures and spectral data are also reported. 2. Results and discussion 2.1 Identifi cation of isolated compounds After Dianion HP-20 column and semi-preparative HPLC separation, nine pure compounds, 1–9, were isolated from the EtOH extract of C. tangshen. Compounds 1–9 were identifi ed, using 1D, 2D NMR and mass data, as codonopyrrolidum B (1), histidine (2), 4-hydroxy benzoic acid (3), tangshenoside I (4), codonopyrrolidum A (5), lobetyolin (6), codonoside A (7), tetradeca-4E,8E,12E-triene-10-yne-1,6,7-triol (8) and lobetyol (9) (Figure 1). Then, the identifi ed compounds 1–9 served as standards in the following analytical experiment. 2.2 Selection of partition systems The content of secondary metabolite in the herbs is usually low. Liquid–liquid extraction is the most commonly used method to enhance the relative content of secondary metabolites in the crude extract. From a previous study (Hu et al. 2002), it was found that C. tangshen contains a lot of carbohydrate, which causes dilution and reduces the relative response of other chemical constituents, during analysis. Therefore, removing the majority carbohydrate to increase the relative content of other constituents was very important in the following analysis. Four partition systems of n-BuOH/H2O, sat. n-BuOH (n-BuOH pre-saturated with H2O)/H2O, CH3Cl/H2O and sat. CH3Cl (CH3Cl pre-saturated with H2O)/H2O were tested. Figure S2 shows the chromatograms of each partition layer, which were obtained using a C18 reversed column chromatography in a gradient solvent system of 10–40% acetonitrile in 0.1% formic acid, over O HO HO OH OH H3CO H OH3CO OH OH O OH O O HO O O HO+ HO OH HO+ N O OHH N1 H3CO OH OMe OMe 1: Codonopyrrolidium B 4: Tangshenoside I 5: Codonopyrrolidium A H H3C OH O HH H HO HO OH OH HO HO O OH HH O O OH1" H3CO H3CO O O H3C O OO HO OH OH O OH OHH 6''' OH OH 6: Lobetyolin 7: Codonoside A H 9: Lobetyol OH 8: Tetradeca-4E,8E,12E-triene-10-yne-1,6,7-triol Figure 1. Chemical structures of compounds 1, 4–9. Natural Product Research 60 min. Careful examination of the chromatograms reveals that the sat. n-BuOH layer (Figure S2D) presents a much better peak shape and intensity than the n-BuOH layer (Figure S2B). Finally, the partition system, sat. n-BuOH/H2O, was selected and the chemical profi les of Dangshen herbs were traced on their sat. n-BuOH extract. 2.3 HPLC analysis of Dang-shen The chemical constituents of extracts in the chromatograms were characterized by comparison with the retention time and UV spectrum of standard compounds. The retention time of standards 1–9 was about 4.87 (1), 7.12 (2), 14.48 (3), 18.65 (4), 20.24 (5), 32.95 (6), 33.76 (7), 41.64 (8) and 42.65 min (9). Figure S3 shows a comparison of the profi les of sat. n-BuOH extract obtained from nine Dang-shen products. The compounds lobetyolin (6), tetradeca-4E,8E,12Etriene-10-yne-1,6,7-triol (8) and lobetyol (9) appeared in both species of C. tangshen (Figures S3A, S3D and S3G) and C. pilosula var. modesta (Figures S3B, S3E and S3H), but rare or not at all in the cultivated species of C. pilosula (Figures S3C, S3F and S3I). In the China Pharmacopoeia 2010 edition (China Pharmacopoeia 2010), lobetyolin is used as a standard compound to monitor the quality of Dang-shen material. From this view point, both C. tangshen and C. pilosula var. modesta seem to achieve the required standard, while their chemical pro fi les are very different. The compounds codonopyrrolidum B (1), codonopyrrolidum A (5) and codonoside A (7) only appear in C. tangshen (Figures S3A, S3D and S3G). These compounds, especially the abundant codonopyrrolidum A (5), can be used as differentiation markers between C. tangshen, C. pilosula var. modesta and a cultivated species of C. pilosula. A reduced content was observed in the chromatogram of the cultivated species of C. pilosula. The cultivation time of the cultivated species of C. pilosula is relatively shorter than the other two. This may be a reason to cause low content of secondary metabolite in the cultivated species of C. pilosula,oran arti fi cial cultivation environment may have affected the production of secondary metabolites. The results show that the quality of the cultivated species of C. pilosula is the worst of all nine Dang-shen products. 3. Conclusions A method combining liquid–liquid partition treatment and HPLC analysis was used, which clearly distinguishes different species of Dang-shen. Nine chemical constituents were identifi ed from C. tangshen, of which the compound codonopyrrolidum A (5) can be used as a marker to differentiate C. tangshen, C. pilosula var. modesta and a cultivated species of C. pilosula. Supplementary material Supplementary material relating to this article is available online, alongside Figures S1–S3. 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