The Effect of Chloride Fertilizers on Yield and Disease Progress in Texas Wheat Travis D. Miller1 Introduction Chloride (Cl) bearing fertilizers have been widely used in crop production for numerous years, but primarily Cl has been applied as a salt associated with K, with little specific recognition of the potential of Cl as an essential nutrient. Research over the last 30 years has documented response of several crops including wheat, potatoes (Jackson & McBride, 1984), oil and coconut palms (Uexkull and Sanders, 1984), barley (Goos, 1984), sugarbeet (Baumeister, 1954), tomatoes and cotton (Tisdale et al., 1985) to applied chloride. Much research on chloride has also dealt with toxicity issues rather than nutrient responses (Eaton, 1965 and Parker et al., 1984). Regions where a favorable Cl response has been documented are typically inland far enough to reduce Cl deposition in rainfall, and in soils which are high in native K so that Cl requirements have not been met with KCl fertilizer applications. Chloride appears to be beneficial to the culture of wheat for several reasons. Chloride is an anion required in evolution of oxygen in photosynthesis, it has a major role in ion transport or movement of nutrients from the soil solution into the cellular solution and movement between cells, as well as being a significant ion in maintaining turgor, or preventing wilting. There is considerable evidence that ammonium N in a plentiful supply is beneficial to growth of the wheat plant as well as creating an unfavorable environment for take-all, a serious disease of wheat over much of the U.S. Chloride has been documented as a nitrification inhibitor (Christensen et al., 1984), particularly in moderately acid soils. The inhibition of nitrification is functional in reducing N loss to leaching or denitrification, and in preserving a favorable ammonium to nitrate ratio which appears to be critical in management of take-all. Studies also suggest that an increased negative osmotic potential in the plant associated with the Cl ion gives added protection against take-all infection over that associated with ammonium fertilizers in the absence of enhanced Cl levels (Macs, 1984). Chloride fertilizers have also reduced infestation and delayed the onset and severity of leaf rust (Wiese, 1987), septoria leaf blotch (Becton, 1984), tan spot (Sanders et al., 1991), stripe rust (Scheyer et al., 1987), and common root rot (Windels et al., 1992) in certain environments. Response to applied Cl remains unpredictable. No adequate explanation has been presented relative to why there is a cultivar by chloride fertility interaction, or of variable response to applied Cl in similar environments. Texas has a diverse climate for wheat production, with wheat-fallow wheat produced dryland in the west with under 15 inch annual rainfall to soft red winter wheat in east Texas grown in more than 50 inch annual rainfall. The major eastern wheat producing region in eastern 1 Dr. Miller is Professor and Extension Agronomist-Small Grains and Soybeans, Soil and Crop Sciences Department, Texas A&M University, College Station, Texas 77843-2474. 65 1994 Intensive Wheat Management Conference Proceedings Texas is the blackland prairie, a region of montmorillonitic, or high shrink-swell clay textured soils which have an average rainfall of 30 to 40 inches per year. These soils are typically high pH (7.5 to 8.2) and high in native K. As a result of high native K concentration, supplemental fertility with KCl is rare. Mild winters with frequent dew, fog and light rain create an environment favorable for the proliferation of fungal diseases of wheat such as leaf rust, septoria leaf blotch, powdery mildew and foot rots. The frequent winter rains also tend to leach mobile anions such as N03- or Cl- from the surface of the soil profile, and in fields with poor internal or surface drainage, anaerobic conditions resulting in denitrification can result. Given conditions that would result in a high probability for response to applied Cl, field trials were established in winter wheat in the blackland prairie over 3 crop years (1991, 1992, and 1993). The objective of the studies changed somewhat, and additional treatments were added as the potential for economic response to chloride bearing fertilizers was realized. In the first year of the study, a plot was designed to identify a response-no response to Cl application. The second year study evaluated Cl time of application and fertilizer source. Following a substantial response to spring applied Cl in the 1991-92 crop, five studies were initiated in the 1992-93 crop to evaluate rate, time of application, source of Cl, and to compare soil and foliar applications. Rainfall during winter and spring months was somewhat above average during each of the three study years. Chloride Response In the 1991 study, 2 rates of Cl-, 14 and 29 lb/ac were compared as KCl and NH4Cl. In this study, disease pressure was light, but there was a visually apparent difference in levels of suppression of septoria leaf blotch between Cl topdressed wheat and wheat only topdressed with N. Cl treated wheat trended towards higher yield (Table 1) than N treated and untreated wheat, but differences were not statistically significant. Table 1. The effect of chloride fertilizer on grain yield in winter wheat. Whitewright, TX. 1991. Rate, ClSource Yield, bu/ac lbs/ac 14 KCl 34.4 29 KCl 35.1 29 NH4Cl 31.6 0 30.9 NSD 66 1994 Intensive Wheat Management Conference Proceedings With foliar fungal diseases playing such a major role in the success or failure of the north Texas wheat crop, studies were repeated in 1991-92, based upon the encouragement offered in the suppression of septoria leaf blotch. As luck would have it, septoria was not present in economically damaging levels in the site selected in 1992. Leaf rust, however, became visually apparent soon after jointing. The infestation had essentially destroyed flag leaves by mid-grain fill. In this environment, Cl- treated wheat was easily distinguished from checks topdressed only with ammonium nitrate (Table 2). Cl- bearing fertilizers had been applied preplant and as a topdress at jointing. During grainfill, rather striking differences were apparent. Cl treated wheat exhibited a more robust, upright leaf, darker green color, and substantially lower leaf rust ratings at bloom than treatments not including Cl (Table 2). There were major differences between fall applied treatments and topdress treatments, with Cl effects much more pronounced on spring treatments than fall treatments. During the progress of infection, leaf rust displays varying symptomology. It is not uncommon in the Central and North Texas environment for a general chlorosis of leaf tissue to be associated with leaf rust infection. In these cases, the chlorosis on wheat leaves appears to assume a somewhat greater area relative to the leaf surface than that which is associated with uredia, or pustules of the leaf rust organism. It has generally been assumed by wheat workers in the region that the chlorosis is associated with the rust organism, and it indeed can be diminished by the appropriate use of foliar fungicides. Chloride treatments in the 1991-92 Bosque county test greatly diminished the chlorosis apparent on the leaf surface as well as erumpent uredia. The effect of Cl on leaf rust varied greatly with time of application. Fall treatments had considerably higher levels of infection than plots receiving spring treatments, although they exhibited less injury from rust than the untreated check, which was topdressed only with ammonium nitrate. The disparity between fall and spring applied Cl was also observed in grain test weight, with spring applied treatments averaging 2 lbs/bu better than fall treatments, which were not different in test weight than the untreated check. Yield of fall treatments and the spring applied Cl were numerically higher than the untreated check, while spring applied NH4Cl yielded 14 bu/ac better than the check, and significantly higher than all other treatments. Five sites were used to evaluate Cl response in the 1992-93 crop. In addition to timing and fertilizer source, one study evaluated the potential for use of foliar solutions containing Cl, as a high percentage of topdress N is applied to wheat as a solution. Topdress applications were applied on March 8 at early jointing. Results were essentially the same with respect to Cl time of application as in the 1992 study. Of five sites treated, significant Cl yield responses to spring applied Cl were documented in 2 locations (Table 3). Yield increases with the best treatment at these sites averaged 12.1 bu/ac greater than no Cl- check plots, or a 36% increase in yield. In the remaining 3 sites, yield was not significantly different due to Cl- treatments, although a numerical trend suggested a response to Cl- at 2 sites. An average across 5 sites comparing yield of spring applied Cl treatments in the form of KCl and NH4Cl to a non-Cl- check was 41.2, 42.5 and 36.2 bu/ac, respectively. No yield response was noted at any site to preplant Cl- applications. 67 1994 Intensive Wheat Management Conference Proceedings Table 2. The effect of chloride fertilizer on grain yield, yield components, and plant growth characteristics in winter wheat. Meridian, TX. 1992. Source Rate, lbs Timing Leaf Rust, % Test Wt. Yield, Cl per acre May 5 lbs/bu bu/ac NH4Cl 40 Spring 5 60.0 a 68.3 a NH4Cl 40 Fall 45 58.0 59.6 b KCl 40 Spring 30 60.0 a 58.8b KCl 40 Fall 45 58.5 b 57.6 b Check 0 -80 58.0 b 54.3 b † Means followed by the same letter are not significantly different according to the Duncan's MRT at the 95 percent confidence level. Wheat responded well to foliar application of Cl as NH4Cl or MgCl2. The 20 and 40 pound per acre rate of Cl as foliar NH4CI and the 40 pound per acre rate of Cl as MgCl2 were not different from the yield achieved with soil applied KCl and NH4Cl, and were significantly greater than the non-Cl- check. Some phytotoxicity was noted with foliar CI applications, but wheat grew well after application, and no difference in plant size or biomass was noted at harvest due to leaf injury at Feekes 6.0. Cl' Tissue Concentration CI concentrations in plant tissues are relatively high, typically ranging from 2,000 to 20,000 ppm (Maas, 1984), which is typical of the range of most macronutrients. (Johnson et al) reported that severely deficient plants contain only 35 to 70 ppm. Reduction in yields due to toxicity are frequently associated with tissue levels of 0.5 to 2.0% in sensitive crops and 4.0 % or greater in tolerant crops (Reisenauer et al., 1973). In four Texas studies, whole plant samples taken near bloom, wheat contained 1,400 to 1,700 ppm in non-Cl checks. CI tissue levels were elevated to range from 2,700 to 4,000 ppm by fall Cl applications, whereas topdress Cl applications near Feekes stage 6 elevated tissue concentrations to a range of 4,000 to 8,200 ppm. As yields appeared to be related to tissue Cl levels at bloom, simple linear regression equations were run between Cl concentration and grain yield. Equations in Table 4 describe the relationship between tissue Cl at 3 sites over 2 years. Figure 1 depicts the regression lines and data points associated with these lines. Equations of the regression lines are described in Table 4. This data suggests that the base levels of Cl found in wheat not treated with are adequate to produce average yields for the region, but enhanced Cl levels through topdress applications can result in significant yield increases. Yield increases appear to be related to a micronutrient response, and in some cases a micronutrient response coupled with less injury from prevalent fungal diseases. 68 1994 Intensive Wheat Management Conference Proceedings Table 3. Wheat grain yields as affected by chloride treatments at 5 locations in the Texas Blacklands. 1992-1993. Treatment How Rate, Cl Time of Wheat Yield, bu/ac‡ Applied† lbs/ac Appl. Bell Bosque Coryell Hill Hamilton KCI G 40 Fall 43.4 a 31.2 a 29.4 c KCI G 40 Spring 43.9 a 45.4 ab 34.6 a 35.7 b 46.3 a NH4Cl G 40 Fall 44.6 a 34.7 a 28.6 c NH4CI G 40 Spring 44.4 a 47.7 a 31.8 a 42.4 a 46.0 a NH4CI F 40 Spring 45.0 abc NH4Cl F 20 Spring 43.7 abc MgC12 F 40 Spring 44.0 abc MgC12 F 20 Spring 40.5 bcd MgC12 F 10 Spring 38.4 cd NH4Cl G 80 Spring 46.4 a 42.2 a Check ---41.7 a 36.1 d 27.7 a 29.9 c 45.9 a †G = Granular, F = Foliar ‡ Means followed by the same letter are not significantly different at the 95% confidence level according to the Duncan's Multiple Range Test Table 4. Regression equations describing the relationship of tissue Cl and wheat yield. Location Year Equation† Bell Co. 1993 Yield = .00068 X +40.9* Bosque Co. 1992 Yield = .0024 X +50.1* Bosque Co. 1993 Yield = .0018 X +33.9** †X is equal to whole tissue Cl concentration at bloom. 69 1994 Intensive Wheat Management Conference Proceedings Acknowledgements Much of the funding for Texas research described in this test was contributed by the Texas Wheat Producers Board and the Phosphate and Potash Institute Foundation for Agronomic Research. Gratitude is expressed to David Winkler, James Davis, Bill Buxkemper, Gary Bomar, Danny Phillips and Donald Kelm; Texas county extension agents whose contributions made these studies possible. Literature Cited Baumeister, W. 1954. Mineral stoffe and pflanzewachachstum. G. Fisher Vert. Stutgart, 176 p. Beaton, J.D. 1984. Crop responses to potassium chloride: Due in part to chloride? Proc. 6th Ann. Manitoba-North Dakota Zero Tero Tillage Workshop. Bismark, N. D. 26-27. N.D. State U., Dept. of Soil Sci. Fargo. Christensen, N.W., R.J. Rosenberg, M. Brett, and T.L. Jackson. 1984. Chloride inhibition of nitrification as related to take-all disease of wheat. p. 22-29. In T. L. Jackson (ed. ) Chloride and crop production. Phosphate and Potash Institute. Atlanta, GA. Eaton, F.M. 1965. Chlorine. p. 98-135. In H.D. Chapman (ed.) Diagnostic criteria for plants and soils. Quality Printing Co. Abilene, TX. Goos, R.J. Effects of KCl fertilization on small grains in North Dakota. 1984. In T.L. Jackson (ed.) Chloride and crop fertilization and crop production. Potash and phosphate Institute Special Bulletin No. 2. Atlanta, GA. Jackson, T. L. , and R. E. McBride. 1984. Yield and improved quality of potatoes with improved potassium and chloride fertilization. In T.L. Jackson (ed.) Chloride and crop production. Potash and Phosphate Institute Special Bulletin No. 2. Atlanta, GA. Johnson, C.M., P.R. Stout, T.C. Broyer, and A.B. Carlton. 1957. Comparative chlorine requirements of different species. Plant Sci. 8:337-353. Maas, E. V. 1984. Physiological response of plants to chloride. p. 4-21. In T. L Jackson (ed.) Chloride and crop production. Potash and Phosphate Institute Special Bulletin. No. 2. Atlanta, GA. Parker, M.B., T.P. Gaines and G.J. Gascho. 1984. The chloride toxicity problem in soybean in Georgia. p. 100-108. In T.L. Jackson (ed.) Chloride and crop production. Phosphate and Potash Institute Special Bulletin No. 2. Atlanta, GA. Reisenauer, H.M., L.M. Walsh, and R.G. Hoeft. 1973. Testing soils for boron, molybdenum, and chlorine. p. 173-200. In L.M. Walsh and J.D. Beaton (eds.) Soil testing and plant analysis. Soil Science Society of America. Madison, WI. Sanders, L.J., Lamond, R. and T.D. Miller. August 1991. Wheat growers know: It's the chloride. PPI News and Views. Great Plains and Southwest Region. Scheyer, J. M. , N. W. Christensen and R. L. Powelson. 1987. Chloride fertilizer effects on stripe rust development and grain yield of winter wheat. Plant Disease. 71:54-57. Tisdale, S.L., W.L. Nelson, and J.B. Beaton. 1985. Soil Fertility and Fertilizers. 4th Ed. McMillen Publishing Co. N. Y. Uexkull, H.R. Von, and J.L. Sanders. 1984. Chlorine in the nutrition of palm trees. In T.L. Jackson (ed.) Chloride and crop production. Potash and Phosphate Institute Special Bulletin No. 2. Atlanta, GA. 70 1994 Intensive Wheat Management Conference Proceedings Wiese, M.V. Compendium of Wheat Diseases. Second Edition. 1987. American Phytopathological Society. St. Paul, MN. p. 112. Windels, C.E., J.A. Lamb, T.E. Cymbaluk. 1992. Common root rot and yield responses in spring wheat from chloride application to soil in northwestern Minnesota. Plant Disease. 76:908-911. 71 1994 Intensive Wheat Management Conference Proceedings