Curriculum Vita
Shaoting Du
Curriculum Vitae
Name: Shaoting Du
Gender: female
Data of Birth: 12-14-1980
Place of Birth: Haining, Zhejiang Province
Work Address: 149# Jiao Gong Road, Zhejiang Gongshang University, Hangzhou,
Zhejiang Province 310035
Work Phone: 0571-88071024-7011
Mobile Phone: 13064774492
E-mail: dushaoting@gmail.com
Education
INSTITUTION
DEGREE
YEAR(s)
FIELD OF STUDY
Zhejiang University
PhD.
2003.9–2008.6
Utilization Science of Agricultural Resources
Zhejiang University
B.S.
1999.9–2003.6
Utilization Science of Agricultural Resources
Positions and Employment
2010.11–Present Associate Professor, Environmental Science, College of
Environmental Science and Engineering, Zhejiang Gongshang University, China.
2008.6–2010.10 Lecturer, Environmental Science, College of Environmental Science
and Engineering, Zhejiang Gongshang University, China.
Publications
[1]. Du ST, Shent JL, Jin CW, Lin XY (2011) Aquatic plant debris facilitates phosphorus
adsorption onto the sediment. Journal of Hazardous Materials 191: 212–218
[2]. Huang LD, Du ST, Fan L, Lin XY, Wang HL, Zhang YS (2011) Microbial activity
facilitates phosphorus adsorption to shallow lake sediment. Journal of Soils and Sediments 11:
185–193
[3]. Jin CW, Du ST, Shamsi IH, Luo BF, Lin XY (2011) NO synthase-generated NO acts
downstream of auxin in regulating Fe-deficiency-induced root branching that enhances
Fe-deficiency tolerance in tomato plants. Journal of Experimental Botany 62(11): 3875–3885
[4]. Jiang T, Du ST, Sun PD, Zhu MS (2011) Effect of oligochaete worm body fluids on
biological phosphorus removal in a bench-scale EBPR system. Environmental Technology
doi: 10.1080/09593330.2011.644866.
[5]. Du ST, Jin CW, Zhang YS.Current Situations and Research Progress of Nitrate Pollution
in Vegetables and Their Regulating Strategies. Scientia Agricultura Sinica 43(17):
3580–3589 (in Chinese)
[6]. Du ST. Effect of phosphorus supply on iron efficiency in rice bean( Vigna umbellata).
Plant Nutrition and Fertilizer Science 16(1): 247–251 (in Chinese)
[7]. Du ST, Zhang YS. Mechanisms of CO2 enrichment-induced decrease of nitrate
accumulation in Chinese cabbage (Brassica chinensis L.). Plant Nutrition and Fertilizer
Science 16(6): 1509–1514 (in Chinese)
[8]. Du ST, Shan YJ, Zhang SS, Zhang YS (2010) Application of CO2 enrichment by
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Curriculum Vita
Shaoting Du
agricultural wastes composting in greenhouses and its environmental benefits. Plant
Nutrition and Fertilizer Science 16(2): 510–540 (in Chinese)
[9]. Jin CW, Du ST, Zhang YS, Tang C, Lin XY (2009) Atmospheric nitric oxide stimulates
plant growth and improves the quality of spinach (Spinacia oleracea L.). Annals of Applied
Biology 155: 113–120
[10]. Jin CW, Du ST, Wang Y, Condon J, Lin X, Zhang YS (2009) CO2 enrichment by
composting in greenhouse and its effect on vegetable production. Journal of Plant Nutrition
and Soil Science 172: 418–424
[11]. Wang Y, Du ST, Fang P, Zhang YS, Lin XY (2009) Effects of CO2 Elevation on the root
growth and its relationship with IAA and ET in tomato seedlings. Pedosphere 19(5): 570–576
[12]. Jin CW, Du ST, Zhang YS, Lin XY (2009) Differential regulatory role of nitric oxide in
mediating nitrate reductase activity in roots of tomato (Solanum lycocarpum). Annals of
Botany 104: 9–17
[13]. Jin CW, Du ST, Chen WW, Li GX, Zhang YS, Zheng SJ (2009) Elevated carbon dioxide
improves plant Fe nutrition through enhancing the Fe-deficiency-induced responses under
Fe-limited conditions in tomato. Plant Physiology 150: 272–280
[14]. Jin CW, Du ST, Zhang K, Lin XY (2008) Factors determining copper concentration in
tea leaves produced at Yuyao County, China. Food Chemistry and Toxicity 46: 2054–2061
[15]. Du ST, Zhang YS, Lin XY, Wang Y, Tang C (2008) Regulation of nitrate reductase by its
partial product nitric oxide in Chinese cabbage pakchoi (Brassica chinensis L.). Plant Cell
and Environment 31: 195–204
[16]. Du ST, Du J, Zhang YS, Lin XY, Yu CY (2007) Effects of cellulose-degradation fungi
on CO2 enrichment by bio-fermentation of agricultural organic wastes. P1ant Nutrition and
Fertilizer Science 13(4): 625–630. (in Chinese)
[17]. Du ST, Zhang YS, Lin XY (2007) Accumulation of nitrate in vegetables and its possible
implications to human health. Agricultural Sciences in China 6(10): 1246–1255
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