AGAR PHENOL RED DIFFUSION RESEARCH QUESTION How does surface area to volume ratio affect time taken for 1.0 M HCl solution to turn the color of solid agar solutions totally from red to orange? VARIABLES VARIABLES INDEPENT VARIABLE DEPENDENT VARIABLE Surface area to volume ratio Time taken for change of color of solid agar solutions from red to orange CONTROLLED VARIABLES UNITS Concentration of HCl M Temperature of HCl ˚C pH of HCl pH HYPOTHESIS UNITS RANGE cm-1 0.41-0.67 s 106.1-293.7 Possible Effect(s) on Results Increase in concentration of HCl would decrease time taken for color change of solid agar solutions since HCl molecules would move faster Increase in temperature of HCL would decrease time taken for color change of solid agar solutions since activity of HCl solution increase Decrease in pH of HCl solution would decrease time taken for color change of solid agar solutions since acid would be stronger. It would react faster. Surface area to volume ratio is important for most of the reactions. As surface area to volume ratio increase, the rate of reactions increase. Thus they are directly proportional. For my experiment, as surface area to volume ratio increase, rate of reaction between HCl and solid agar solutions will increase. Therefore, time taken for color change of solid agar solutions will decrease. APPARATUS A plate containing solid agar solution A lancet A ruler 5 beakers (200 ml) A stopwatch 1.0 M of Hydrochloric acid solution A measuring cylinder(50 cm3) A pair of gloves Lab coat A Dropper A Tong A board marker PROCEDURE Wear safety equipments; a pair of gloves and a lab coat. Firstly bring a plate containing solid agar solution. Cut the solution by the help of a ruler with a lancet to get 5 samples. Make sure the samples have shapes of rectangular prisms and different size lengts. With a board marker, name the beakers A,B,C,D and E. Fill measuring cylinder with 20 cm3 of 1.0 M HCl by the help of a dropper. Then pour 20 cm3 of 1.0 M HCl to beaker A. Fill other beakers with 20 cm3 of 1.0 M HCl too. Hold a sample of solid agar solution with a tong and put it into beaker A. As soon as sample of solid agar solution contacts HCl solution, start the stopwatch. Record the time taken for color change of sample of solid agar solution totally from red to orange. Repeat the steps for other 4 samples of solid agar solution and record the results. RECORDING RAW DATA SAMPLES SAMPLE A SAMPLE B SAMPLE C SAMPLE D SAMPLE E LENGTH OF 1ST SIDE(cm) LENGTH OF 2ND SIDE(cm) LENGTH OF 3RD SIDE(cm) UNCERTAINTY (±0.05 cm) 5 10 14 16 30 UNCERTAINTY (±0.05 cm) 5 10 10 13 16 UNCERTAINTY (±0.05 cm) 5 9 9 9 9 TIME TAKEN FOR COLOR CHANGE(s) UNCERTAINTY (±0.2 s) 106.1 218.2 241.1 263.9 293.7 PROCESSING RAW DATA FORMULAE: o SURFACE AREA OF AGAR SOLUTION SAMPLES: 2x(LENGTH OF 1ST SIDExLENGTH OF 2ND SIDE+LENGTH OF 1ST SIDExLENGTH OF 3RD SIDE+LENGTH OF 2ND SIDExLENGTH OF 3RD SIDE) EXAMPLE; SURFACE AREA OF SAMPLE A: 2 2x(5cmx5cm+5cmx5cm+5cmx5cm)=150 cm o VOLUME OF AGAR SOLUTION SAMPLES LENGTH OF 1ST SIDExLENGTH OF 2ND SIDExLENGTH OF 3RD SIDE EXAMPLE; VOLUME OF SAMPLE A: 5cmx5cmx5cm=125 cm3 PRESENTING PROCESSED DATA SAMPLES SURFACE AREA OF AGAR SAMPLES (cm2) VOLUME OF AGAR SAMPLES (cm3) SURFACE AREA TO VOLUME RATIO (cm-1) TIME TAKEN FOR COLOR CHANGE (s) SAMPLE A SAMPLE B SAMPLE C SAMPLE D SAMPLE E 150 560 712 938 1788 125 900 1260 1872 4320 1.20 0.62 0.56 0.50 0.41 106.1 218.2 241.1 263.9 293.7 CONCLUSION In most of the chemical and biological reactions, as surface area to volume ratio increase, the reaction rate increases. Additionally product of the reaction can be produced faster; because surface area to volume ratio represents the number of molecules per volume that need to react with the other reactant. As the number of molecules per volume increase the rate of reaction with the other reactant increase too. My experiment satisfied my hypothesis. As I stated before as surface area to volume ratio increase, the reaction rate also increase. In my experiment, as surface area to volume ratio increase, the time taken for color change of samples of solid agar solution decrease, which means that increase in surface are to volume ratio increased the reaction between the samples and HCl solution. By the help of the results of my experiment I can conclude that surface area to volume ratio is directly proportional to reaction rate and inversely proportional to time taken for reaction to be completed. EVALUATION While I was performing the experiment, I faced with some challenges. Firstly while cutting down the agar solution and getting the samples, I could not cut them smootly, because the lancet was not very sharp and it was hard to get those samples. Therefore the surface area to volume ratio may be wrongly calculated. However, I guess there is not a big difference between my measurement and the real value. Another difficulty for me was about the dropper and the volume of the experiment. Since I was using dropper while measuring the volume of HCl, I guess I got inaccurate volumes of HCl which lead the results to be non-precise. It also decreased the reliability of my results. However it didn’t cause the results to contradict my hypothesis. To be able to improve my experiment, I need to use a sharper lancet to be able to cut the samples smoothly. Additionally, I need to use a burette instead of a dropper to be able to measeure the volume of HCl accurately.