SDS - BioSolutions

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SAFETY DATA SHEET
Complies with OSHA Hazardous Communication Standard (HCS) 29 CFR 1910.1200, and with UN GHS
Section 1: Identification
SDSSafetyDataSheetM&B040214
Product Name……………..Beyond Green Beyond Clean (BGBC) Oceanic Disinfectant Mold & Bacteria Cleaner
Manufacturer………………nzymSys, Inc.
Address……………………….131 Pitkin Street, East Hartford, CT 06108
Phone………………………….877-729-4190
Emergency Phone……….214-244-4192
Recommended Use……..Mold and bacteria cleaner
Section 2: Hazards Identification
Hazard Classification……….NFPA: 1-Health; 0-Flammability; 0-Reactivity. HMIS, Personal Protection-B
Signal Word…………………….Caution
Hazard Statement……………A clear solution which poses little or no immediate hazard. NFPA flammability rating of zero
Pictograms………………………None
Precautionary Statement..There are no known health hazards associated with this product when used as recommended
Hazards Not Classified…….None
Toxicity, Unknowns…………Contains no ingredients with unknown toxicity
Section 3: Composition/Information on Ingredients
Substances:
Chemical Name………………….None
Common Name/Synonyms..Oceanic Mold & Bacteria Cleaner
CAS Number………………………None established for individual components
Impurities/Additives CAS…..None established for individual components
Mixtures:
Chemical Name and concentration of ingredients classified as health hazards which are:
Present above their cut-off concentration limits……………..No such mixtures present
Present a health risk below cut-off concentration limits….No such mixtures present
Ingredient concentrations by percentage or by range if trade secret is claimed:
Proprietary blend of non-hazardous ingredients
No batch-to-batch variation
Chemicals where a trade secret is claimed:
BGBC Oceanic Disinfectant Mold & Bacteria Cleaner is a water soluble liquid, opaque in color, with a slight citrus odor; it
is a proprietary blend of non-hazardous ingredients; all components are natural, safe and derived from plants; the
preservative system is comprised of EPA and/or CFR-listed components at or below federally mandated levels; specific
identities of these ingredients are considered by nzymSys, Inc., to be Trade Secrets and are withheld in accordance with
provisions 1910.1200 of Title 29 of the Code of Federal Regulations.
Section 4: First-Aid Measures
Eye Contact…………….Immediately flush eyes with water; get medical attention if irritation persists
Skin Contact……………Wash skin with soap and water; get medical attention if irritation persists
Inhalation……………….If coughing or other symptoms present, remove to fresh air; get medical attention if persistent
Ingestion………………..Do not induce vomiting; drink one or two glasses of water and get medical attention immediately
Description of likely symptoms:
Eyes………………………..Possible moderate irritation including redness and tearing
Skin…………………………Possible moderate irritation including redness
Inhalation……………….Possible moderate coughing
Ingestion………………..Possible moderate stomach discomfort
Recommendations for immediate medical attention:
None except in the unlikely event that symptoms escalate beyond moderate to levels not previously observed
Section 5: Fire Fighting Measures
Recommended extinguishing equipment…………….None, product is not flammable
Hazards that may develop during fire………………….None, product is not flammable
Protective equipment required/recommended…..None, product is not flammable
Section 6: Accidental Release Measures
Precautions/Emergency procedures/Methods & Materials:
There are no known health hazards or exposure limits associated with this product requiring extraordinary caution
beyond routine common sense; avoid breathing vapors or mist; safety goggles and/or gloves not required but
recommended; wash hands before eating.
Section 7: Handling and Storage
HANDLING: No known compatibility, environmental, ventilation, or personal hygiene issues associated with this product
requiring extraordinary precautions beyond exercise of routine common sense. Avoid contact with eyes and skin, do not
eat or drink without washing hands, do not smoke, use at room temperature.
STORAGE: Store in a cool place (5-45° C, 40-115° F) in original container and keep container closed when not in use.
Shelf-life = 24 months.
Section 8: Exposure Controls, Personal Protection
General Considerations…………….No known health hazards when used/handled as recommended
Respiratory Protection………………Avoid breathing vapors or mist
Skin Protection………………………….Rubber or latex gloves not required
Eye Protection…………………………..Safety goggles not required
Recommendations
Exercise common sense personal hygiene practices; wash hands after use and before eating; avoid breathing vapors;
wear safety goggles and gloves.
Section 9: Physical and Chemical Properties
Appearance………………………………A clear liquid
Flammability/Explosive limits……None, product is not flammable
Odor…………………………………………Slight citrus fragrance
Vapor pressure…………………………None, product is not combustible
Odor threshold…………………………None
Vapor density…………………………..As air
pH……………………………………………10.75
Relative density……………………….As air
Melting/Freezing point……………Not established
Solubility…………………………………100% in water
Boiling point……………………………98° C
Flash Point………………………………None
Evaporation rate……………………..Not established
Flammability……………………………Not flammable, no upper/lower limits
Partition co-efficient……………….Not established
Auto-ignition temperature………Non-flammable, will not ignite
Decomposition temperature…..Not established
Viscosity………………………………….Not established
Section 10: Stability and Reactivity
Reactivity……………………………….Not reactive
Chemical stability…………………..Stable in storage and handling; no stabilizers needed; will not change in appearance
Other……………………………………..Hazardous polymerization will not occur; no known conditions to be avoided; no
incompatible materials; no known hazardous decomposition products anticipated
Section 11: Toxicological Information
Likely routes of exposure………………..inhalation, ingestion, skin and eye contact
Effects of exposure…………………………Short-term – potential modest irritation; long-term – unlikely but unknown
LD50……………………………………………….Unknown
Symptoms……………………………………….Modest irritation at most
NTP Report Listing/Carcinogenicity…Not listed; contains no known carcinogens
Section 12: Ecological Information
The product is formulated from natural ingredients derived from plants; no negative ecological impacts anticipated.
Section 13: Disposal Considerations
The product is not considered a hazardous waste under Federal Hazardous Waste Regulations 40 CFR 261. As such, the
product may be disposed of as ordinary waste without violating appropriate federal regulations. Consult state and local
regulations for additional guidance.
Section 14: Transport Information
DOT Shipping……………………..Not regulated
Technical Shipping Name……Liquid detergent
DOT Label…………………………..None
DOT Placard……………………….None
Freight Class……………………….55
Product Label……………………..Cleaner
Section 15: Regulatory Information
No OSHA, DOT, EPA, or CPSC regulations known to apply
Section 16: Other Information
This SDS was prepared on April 02, 2014 and is a revision of the product MSDS last revised on May 01, 2009.
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