COMPREHENSIVE ORGANIC MANAGEMENT PLAN Registration Number: Date: Completed by: SECTION 1: CROPS/LIVESTOCK State all crops/livestock currently produced, both organic and non-organic Crop/Livestock Area(ha) Organic(O) or Nonorganic(C) O C O C O C O C O C O C O C Production Yield SECTION 2: FARM PROFILE OF OPERATION Please number in order of production Vegetables Grain Root Crops Vine Meat Herbs Native Flora Oilseeds Mixed (Other) Cattle Orchard Rice Nuts (Other) Sheep Cotton Dairy Permaculture (Other) SECTION 3: LAND & SOIL Tick those applicable Hills & Ranges Mountains Coastal Floodplain Plains Clay Loam Sand Sandy Loam Basaltic Alluvial Cracking Other SECTION 4: CLIMATIC What is your average rainfall per annum? Tick those applicable Hot arid Riverine Cool Temperate Maritime Tropical Other (specify) Cold SECTION 5: VEGETATION Tick those applicable Native Pasture Part cleared/part bush Cleared with improved pasture Sheoak Mainly bush Eucalyptus Kurrajong Tea Tree Saltbush Rainforest Marshland Mainly crops/exotic veg Wattle Mulga/Wilga Native Pine (Other) F2.1.01 Producer Comprehensive Organic Management Plan Page 1 of 7 Issue Date: 08/01/2014 COMPREHENSIVE ORGANIC MANAGEMENT PLAN SECTION 6: PADDOCK HISTORY – covering previous 3 years Current year Block Name/ID/# Input (i.e. fertilizer, spray etc) e.g. Herbicide Previous year Crop Brand Name e.g. Bioweed Block Name/ID/# Input Previous year Area Date of Last Application Area Crop Brand Name Block Name/ID/# Input Date of Last Application Area Crop Brand Name Date of Last Application SECTION 7: RECORDS (NASAA Organic Standard section 2.6) Please indicate which records are currently maintained for your farming operation. These records must be made available at the time of inspection. Inputs Register Transport Records Sales Records Harvest Records Storage Records Rotations Livestock Farm Diary Paddock History (Other) (Other) (Other) SECTION 8: PARALLEL & SPLIT PRODUCTION (NASAA Organic Standard section 2.7 & 2.8) Application is for whole farm certification Yes No Will you be producing certified and non-certified crops/livestock? Yes No Outline how you ensure separation of parallel produced products Production Harvest Sale F2.1.01 Producer Comprehensive Organic Management Plan Page 2 of 7 Issue Date: 08/01/2014 COMPREHENSIVE ORGANIC MANAGEMENT PLAN Provide details of how you intend to convert the whole farm property to organic production, indicating timeframes SECTION 9: EXPORT (NASAA Organic Standard section 2.15) Do you currently export or plan to export organic produce? Yes If yes, list countries you are intending to export to: Japan Switzerland Canada Asia Pacific Other EU Taiwan No US China South-Korea Other: SECTION 10: WINDBREAKS(NASAA Organic Standard section 3.3) What are the major activities on neighbouring property? Northern Boundary Eastern Boundary Southern Boundary Western Boundary Predominant wind direction on property: Northerly Westerly Southerly North Easterly Easterly North Westerly South Easterly South Westerly Other (specify) Is there a risk of contamination from neighbouring activities to your certified property Have windbreaks been established for all boundaries non-organic with contamination risk Yes Yes No No Detail windbreaks: SECTION 11: LANDSCAPE & ENVIRONMENT(NASAA Organic Standard section 3.5) What percentage of your farm is dedicated to habitat, native vegetation and/or perennial grasses? How are such areas managed in your farm? % SECTION 12: FERTILITY MANAGEMENT(NASAA Organic Standard section 3.6 – 3.8 & 4.4 – 4.13 ) Please denote which practices you use to improve soil fertility: Pasture Green manure Minerals Perennial legumes Subsoiling Manure & compost Annual legumes Soil conditioners Other Are manures composted prior to application (section 4.6)? Yes No What method of testing do you use to verify soil fertility and plant health: Soil testing Tissue analysis Other (specify): Outline your long term objectives with regards to correcting and maintaining optimum soil fertility: F2.1.01 Producer Comprehensive Organic Management Plan Page 3 of 7 Issue Date: 08/01/2014 COMPREHENSIVE ORGANIC MANAGEMENT PLAN SECTION 13: WATER MANAGEMENT(NASAA Organic Standard section 3.9) Source of farm water: Dam River Bore Mains Other: Other: Is annual testing/monitoring conducted on this water? Yes Please specify type of testing/monitoring: No Are records maintained on farm for all water testing? Yes No How do you monitor and address any potential risks associated with the water source? Irrigation water Flood Sprinkler Travelling Irrigation Underground Furrow Microjet Flood on lasered land Hand Other Drip Forms of monitoring carried out on irrigation practices: Tensiometer Neutron moisture meter Gypsum block Gravimetric measurement Other Other How do you manage issues with regards to the water table and salinity on your farm? SECTION 14: CROP PRODUCTION (NASAA Organic Standard section 4) Note that approval must be sought from NCO for the use of noncertified seed/seedling once certified. See Standards 4.2.3 Verification of Source of Organic Type Details for Off Farm Seedlings Seed/seedlings Certified Source GM Status(Attach copies of verification) On farm Seeds Inoculated Off farm Yes No Yes No On farm Off farm Yes No Yes No On farm Off farm Yes No Yes No On farm Off farm Yes No Yes No Yes No Details: F2.1.01 Producer Comprehensive Organic Management Plan Page 4 of 7 Issue Date: 08/01/2014 COMPREHENSIVE ORGANIC MANAGEMENT PLAN ANNUAL AND PERENNIAL CROP MATERIAL: Annual Crop Material Perennial Crop Material Sourced from certified organic source Yes No Sourced from certified organic source Yes No If no, have you documented attempt to source organic annual material Yes No If no, have you documented attempt to source organic annual material Yes No SECTION 15: CROP ROTATION(NASAA Organic Standard section 4.1) ANNUAL CROPS: Please detail rotational practices for crops grown on each paddock of your certified area Paddock Name/# Year 1 Year 2 Year 3 Year 4 Year 5 PERENNIAL CROPS: Please denote the type of cover crop you use as part of your orchard/vineyard floor management: Legumes Grasses Volunteer cover crop Mixed legumes/grasses Are legume cover crop seeds inoculated? Yes If yes, what inoculation is used? Other Other No SECTION 16: PEST DISEASE AND WEED MANAGEMENT(NASAA Organic Standard section 4.14) Describe the main pest and disease problems on your farm and methods of control below: Pest/Disease Treatment (Brand Name if chemical method used) Effectiveness What are your long-term strategies for pest control? Have you identified all proclaimed weeds on your land Yes - please attach a copy of your weed action plan No - Please contact your local weeds officer 1. List other main problematic weeds on your farm 2. 3. Please denote weed management practices employed in your certified area to control problematic weed species: F2.1.01 Producer Comprehensive Organic Management Plan Page 5 of 7 Issue Date: 08/01/2014 COMPREHENSIVE ORGANIC MANAGEMENT PLAN Mechanical Grazing Solarisation Rotation Burning Other What are your long-term strategies for control of problematic weeds? SECTION 17: PROCESSING, HANDLING & TRANSPORT(NASAA Organic Standard sections 9.1 – 9.4) Certified product processing on farm Certified product packed on farm Certified product stored on farm Yes No Describe: Yes No Where and who if off farm: Yes No Where and who if off farm: Methods for ensuring no contamination during: Processing Storage Packing Handling Transport Will transport declarations be maintained for transport of certified produce/livestock? Yes No SECTION 18: LIVESTOCK(NASAA Organic Standard section 6) Are all animals gestated, born and raised on farm: Yes Brought in Stock Date brought in Age No Source Please list livestock and products that are currently produced on farm, and indicate which of these you are seeking certification for: Animal/Product Currently managed on farm Certification Sought Y/N Cattle for meat Yes No Yes No Sheep for meat Yes No Yes No Sheep for wool Yes No Yes No Dairy Cattle Yes No Yes No Poultry Yes No Yes No Pig Yes No Yes No F2.1.01 Producer Comprehensive Organic Management Plan Page 6 of 7 Issue Date: 08/01/2014 COMPREHENSIVE ORGANIC MANAGEMENT PLAN Other Yes Is all feed produced on farm? Yes No Yes No No If no, provide types of feed and sources brought on farm, and whether they are certified in the table below: Feed Brand name/Source % total daily intake Certified Y/N Yes No Yes No Yes No Yes No Do you use any mineral supplements and/or additives? Yes No If yes, please list all supplements and/or additives used and source: Supplements/Additives Brand name/Source % total daily intake Certified Y/N Yes No Yes No Yes No Yes No Describe your methods for dealing with feed emergencies such as drought/flood etc List pests (external and internal) and diseases that are problems or potential problems for livestock requested for certification and include control strategies to prevent problem pests and diseases. Internal Parasite Control Strategy External Parasite Control Strategy Detail management of external parasites below: Disease/Pathogen Control Strategy NCO requires a designated quarantine paddock for the non-organic treatment of livestock and/or animals purchased from non-certified sources. Have you set aside land for this purpose, and is this indicated on the map supplied: Yes No What form of stock ID is employed on your farm: Will certified and non-organic stock identified and differentiated: Yes F2.1.01 Producer Comprehensive Organic Management Plan Page 7 of 7 No Issue Date: 08/01/2014