Water’s Edge Award Winning
New England Clam Chowder $9
Classically Prepared ~Green Leeks, Smoked Bacon, Cream
Vegetarian Minestrone Soup $8
Italian Vegetables, Fresh Basil, Shaved Reggiano
Caesar Salad $12
Romaine, Shaved Grana Padano,
Ciabatta Crisps, Anchovies
Baby Arugula Salad $14
Fresh Local Berries, Baby Arugula, Baby Heirloom
Tomatoes, Fresh Lemon Vinaigrette
Add to any Salad:
Chicken $5
Grilled Shrimp $9
Panzanella Salad $13
Romaine Hearts, Olives, Capers, Ripe Tomatoes,
Purple Onions, Artisan Bread Croutons,
Roasted Garlic Vinaigrette
Beef Carpaccio $18
Tenderloin of Beef, Baby Arugula, Heirloom Tomatoes,
Mountain Gorgonzola, Muscat Vinaigrette
Chilled Shellfish Salad $16
Gulf Shrimp, Calamari, Scallops, Blue Point Mussels,
Tuscan Herbs, Fresh Lemon, Capers,
Ripe Tomatoes, Field Greens
Raw Bar
Wellfleet Oysters ~ $4 each – ½ dz – $22/dz~$39
Rhode Island Littlenecks $3 each – ½ dz – $16/dz ~$29
Colossal Shrimp $4 each - 1/2 dz ~22/dz~$39
Blood Orange Cocktail Sauce, White Balsamic Vinaigrette
Hand-made Buffalo Mozzarella Stuffed Meatballs $12
Choice Beef & Pork, San Marzano Marinara, Reggiano
Lobster Arancini $16
Crispy Stuffed Arborio Rice Ball ~ Lobster, Sweet Pea, Black
Truffle, Mascarpone Fire Grilled Yellow Tomato Filetto Sauce

Charcuterie ~ Priced Daily
Chef’s Selection of Imported Cured Meats, Artisan
Cheeses, Fruit, Olives and Hand-made Bread
Fire Grilled Angus Beef Burger $11
Bibb Lettuce, Ripe Tomato, Brioche Bun, Hand-cut Fries
Add Cheese ~ $1
Water’s Edge Signature Burger $15
Pancetta, Roasted Peppers, Baby Arugula, Provolone,
Roasted Garlic Aioli, Parmesan Truffle Fries
Gianni Pastrami $16
Shaved New York Style Pastrami, Caramelized Onions,
Provolone Cheese, Dijon Mustard,
Toasted Torpedo Roll, Hand-cut French Fries
Smoked Salmon Sandwich $17
House Cured & Applewood Smoked Atlantic Salmon,
Frisee Lettuce, Ripe Tomato, Calamata Olive Tapenade,
Brioche Bread, Hand-made Potato Chips
Lobster Pizza $20
Maine Lobster, Buffalo Mozzarella, Baby Arugula,
Ripe Tomatoes, White Truffle Oil
The Italian Stallion Panini $17
Prosciutto di Parma, Genoa Salami, Spicy Sopressata,
Buffalo Mozzarella, Ripe Tomatoes, Baby Arugula,
Pepperoncini, Pesto Genovese, Hand-made Artisan Bread
Shrimp and Littleneck Clam “Scampi” $26
Fresh Lemon, Capers, Tomatoes, Basil, Angel Hair Pasta
Tuscan Steak Frites $32
Cracked Peppercorn Grilled Angus Sirloin,
Reggiano White Truffle Fries, Fresh Basil,
Heirloom Tomatoes, Roasted Garlic Aioli Drizzle
Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduced the risk of food borne illness.
Please inform your server of any allergies you may have. Please allow time for preparation. All menu items are prepared to order.