Small Plates Water`s Edge Award Winning New England Clam

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Small Plates

Water’s Edge Award Winning New England Clam Chowder $9

Classically Prepared ~Green Leeks, Smoked Bacon, Cream

Vegetarian Minestrone Soup $8

Italian Vegetables, Fresh Basil, Shaved Reggiano

Caesar Salad $12

Romaine, Shaved Grana Padano, Ciabatta Crisps, Anchovies

Baby Arugula Salad $14

Fresh Local Berries, Baby Arugula, Baby Heirloom Tomatoes, Fresh Lemon Vinaigrette

Add to any Salad: Chicken $5 Grilled Shrimp $9 Panzanella Salad $13

Romaine Hearts, Olives, Capers, Ripe Tomatoes, Purple Onions, Artisan Bread Croutons, Roasted Garlic Vinaigrette

Beef Carpaccio $18

Tenderloin of Beef, Baby Arugula, Heirloom Tomatoes, Mountain Gorgonzola, Muscat Vinaigrette

Chilled Shellfish Salad $16

Gulf Shrimp, Calamari, Scallops, Blue Point Mussels, Tuscan Herbs, Fresh Lemon, Capers, Ripe Tomatoes, Field Greens

Raw Bar

Wellfleet Oysters ~ $4 each – ½ dz – $22/dz~$39 Rhode Island Littlenecks $3 each – ½ dz – $16/dz ~$29 Colossal Shrimp $4 each - 1/2 dz ~22/dz~$39 Blood Orange Cocktail Sauce, White Balsamic Vinaigrette

Hand-made Buffalo Mozzarella Stuffed Meatballs $12

Choice Beef & Pork, San Marzano Marinara, Reggiano

Lobster Arancini $16

Crispy Stuffed Arborio Rice Ball ~ Lobster, Sweet Pea, Black Truffle, Mascarpone Fire Grilled Yellow Tomato Filetto Sauce

Large Plates

Charcuterie ~ Priced Daily

Chef’s Selection of Imported Cured Meats, Artisan Cheeses, Fruit, Olives and Hand-made Bread

Fire Grilled Angus Beef Burger $11

Bibb Lettuce, Ripe Tomato, Brioche Bun, Hand-cut Fries

Add Cheese ~ $1 Water’s Edge Signature Burger $15

Pancetta, Roasted Peppers, Baby Arugula, Provolone, Roasted Garlic Aioli, Parmesan Truffle Fries

Gianni Pastrami $16

Shaved New York Style Pastrami, Caramelized Onions, Provolone Cheese, Dijon Mustard, Toasted Torpedo Roll, Hand-cut French Fries

Smoked Salmon Sandwich $17

House Cured & Applewood Smoked Atlantic Salmon, Frisee Lettuce, Ripe Tomato, Calamata Olive Tapenade, Brioche Bread, Hand-made Potato Chips

Lobster Pizza $20

Maine Lobster, Buffalo Mozzarella, Baby Arugula, Ripe Tomatoes, White Truffle Oil

The Italian Stallion Panini $17

Prosciutto di Parma, Genoa Salami, Spicy Sopressata, Buffalo Mozzarella, Ripe Tomatoes, Baby Arugula, Pepperoncini, Pesto Genovese, Hand-made Artisan Bread

Shrimp and Littleneck Clam “Scampi” $26

Fresh Lemon, Capers, Tomatoes, Basil, Angel Hair Pasta

Tuscan Steak Frites $32

Cracked Peppercorn Grilled Angus Sirloin, Reggiano White Truffle Fries, Fresh Basil, Heirloom Tomatoes, Roasted Garlic Aioli Drizzle Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduced the risk of food borne illness. Please inform your server of any allergies you may have. Please allow time for preparation. All menu items are prepared to order.

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