Plop-Fizz: Alka-Seltzer background

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You may have seen a television commercial for Alka-Seltzer tablets, or heard one of their advertising
slogans: "Plop, plop, fizz, fizz, oh what a relief it is!®" When you drop
the tablets in water, they make a lot of bubbles, like an extra-fizzy
soda, as shown in the image to the right. Similar to a soda, the bubbles
are carbon dioxide gas (CO2). However, with Alka-Seltzer, the CO2 is
produced by a chemical reaction that occurs when the tablets dissolve
in water.
What is Alka-Seltzer?
Alka-Seltzer is a medical drug that works as a pain reliever and an
antacid (antacids help neutralize stomach acidity, such as heartburn). The pain reliever used is aspirin
and the antacid used is sodium bicarbonate, NaHCO₃. When sodium bicarbonate dissolves in
water, it dissociates (splits apart) into sodium (Na+) and bicarbonate (HCO₃-) ions. (An ion is a
molecule that has a charge, either positive or negative.) The bicarbonate reacts with hydrogen ions
(H+) from citric acid (another ingredient in the tablets) to form carbon dioxide gas and water. In other
words, carbon dioxide gas is a product of this reaction. The reaction is described by Equation 1
below:
Equation 1.
3HCO3−+3H+→3H2O+3CO2
How does temperature affect dissolving rate?
So how is temperature related to this bicarbonate reaction? In order for the reaction shown above
to occur, the bicarbonate ions have to come into contact with the hydrogen ions. Molecules in a
solution are in constant motion, and are constantly colliding with one another. The hydrogen and
bicarbonate ions must collide at the right angle and with enough energy for the reaction to occur. The
temperature of a solution is a measure of the motion
(kinetic energy) of the molecules in the solution. The
higher the temperature, the faster the molecules are
moving. What effect do you think temperature will have on
the speed, or rate, of the bicarbonate reaction? In this
experiment you will find out for yourself how water
temperature can alter the dissolving rate of Alka-Seltzer by
plopping tablets into water at different temperatures and
timing how long it takes for the chemical reaction to go to
completion.
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