THE PLAGUE 1 The Plague Rebecca Royten Concordia University The first plague epidemic on record was the outbreak among the Philistines in 1320 B.C. described in the Bible and there have been many pandemics reoccurring throughout time (WHO, 1999). The plague has significantly reduced since then but it has not been eradicated and continues to be an endemic plague foci in many countries in Africa, the former Soviet Union, the Americas and Asia (Galimand, 2006). The plague circulates at low rates within the populations of certain rodents without causing excessive die off. These infected animals and their fleas serve as long term reservoirs for the bacteria in an enzootic cycle (CDC, 2012b). Humans are extremely susceptible to plague and may be infected either directly or indirectly, with most transmissions occurring through the bite of a flea (WHO, 1999). When other animal species become infected an outbreak can occur among animals, causing an epizootic plague. Humans are more at risk during or shortly after an epizootic plague (CDC, 2012b). Yersinia pestis’s natural foci is situated in a broad area in the tropical and sub-tropical latitudes and the warmer parts of the temperate latitudes around the globe between the parallels 55 degrees north and 40 degrees south (WHO, 1999). It also naturally occurs in areas where climate conditions are favorable for high and stable numbers of rodents and fleas, where low annual precipitation and dry seasons inhibit growth and lead to formations of deserts (WHO, 1999). Disappearance of the disease is unlikely die to the wide range of pests and fleas (Perry, 1997). THE PLAGUE 2 The plague microbe Yersinia pestis is a non-motile, non-acid fast, non-spore forming, and Gram negative cocco-bacillus. Yersinia pestis belongs to a group of bacilli with low resistance to environmental factors (WHO, 1999). Plague is a zoonosis that primarily affects rodents but several other animal species like cats, rabbits, camels and humans can also be infected (Galimand, 2006). Plague is an infectious disease caused by the bacteria Yersinia pestis that circulates in animal reservoirs found on all continents except Australia (WHO, 1999). The life cycles of rodents and fleas exposes Yersinia pestis to different environmental conditions which has resulted in traits that facilitate transmission and infection and create mechanisms to overcome host defenses (Perry, 1997). Yersinia pestis is not only able to parasitize the flea but it is highly virulent to rodents and humans causing epidemics as a systemic and often fatal disease (Zhou, 2006). The agent Yersinia pestis penetrates the human organism through skin lesions or the mucosal membranes of mouth, nose and eyes. When primary plague develops into secondary pneumonic plague airborne transmission may take place leading to pneumonic plague (WHO, 1999). People most commonly acquire plague when they are bitten by a flea that is infected with Yersinia pestis (CDC, 2012a). People can also become infected from direct contact with infected tissues or fluids when handling an animal that is sick with or has died from plague. People can also become infected from inhaling repository droplets after close contact with cats and humans who have pneumonic plague (CDC, 2012a). Plague is divided into three types, bubonic, septicemic and pneumonic plague. Signs and symptoms vary depending on the type of plague (Mayo Clinic, 2013). Bubonic plague is usually the result of a flea bite and the bacteria multiply THE PLAGUE 3 in the lymph node closest to where the bacteria entered the body (CDC, 2012a). Symptoms include sudden onset of fever, headache, chills and weakness (CDC< 2012a). Buboes, swollen lymph nodes about the size of a chicken egg, develop in the groin, armpit or neck (Mayo Clinic, 2013). Treatment of appropriate antibiotics is highly effective, but if not treated the bacteria can spread to other parts of the body (CDC, 2012a). Septicemic plague occurs when plague bacteria multiply in the bloodstream, it can occur as first symptoms of plague or it may develop from untreated bubonic plague (CDC, 2012a). Symptoms include fever, chills, abdominal pain, diarrhea, vomiting, bleeding from mouth, nose or rectum, shock and gangrene in extremities (Mayo Clinic, 2013). Pneumonic plague affects the lungs and is the least common variety of plague but the most dangerous because it is highly infectious via airborne transmission (Mayo Clinic, 2013). Symptoms include fever, headache, weakness and rapidly developing pneumonia. Pneumonic plague may develop from inhaling infectious droplets or from untreated bubonic or septicemic plague that spreads to the lungs (CDC, 2012a). Pneumonic plague progresses rapidly and may cause respiratory failure and shock within two days of infection. If antibiotic treatment isn’t introduced within a day after signs and symptoms occur the infection is likely to be fatal (Mayo Clinic, 2013). Before antibiotics mortality among those infected with plague was 66%, but with the discovery of antibiotics mortality was reduced to 11% (CDC, 2012a). It is hard to assess mortality rates of plague in developing countries because few cases are reliably diagnosed and reported to the World Health Organization (WHO), but the WHO organization cites mortality rates of 8-10% (CDC, 2012a). Worldwide between 1,000 to 2,000 cases each year are reported to THE PLAGUE 4 the WHO (CDC, 2012a). Effective treatment methods enable almost all plague patients to be cured if diagnosed in time. The use of these measures has led to a sharp reduction in the distribution of plague worldwide (WHO, 1999). Treatment is a grouping of powerful antibiotics like gentamicin, doxycycline, ciprofloxacin and levofloxacin (Mayo Clinic, 2013). Treatment is effective but complications of plague may include gangrene leading to amputation. Most people who receive prompt antibiotic treatment survive but untreated plague has high fatality rates (Mayo Clinic, 2013). Since the early 1990’s an increase of human plague has occurred especially in Africa (WHO, 2004). Three geographical areas have seen an increase of outbreaks; India, Indonesia and Algeria (WHO, 2004). Because of these increases and reappearance of morbidity associated with the plague it has been categorized as a reemerging disease (Galimand, 2006). Another change in morbidity is the isolation in Madagascar of two multi-drug resistant strains of Yersinia pestis, one is resistant to all of the anti-microbial agents recommend for treatment of the plague (Galimand, 2006). Plague has occurred in people of all ages from infants up to age 96, but 50% of these cases fall in the age group of 12-45 (CDC, 2012a). Camping, hunting and hiking are all activities with an increased risk of coming into contact with plague infected animals (Mayo Clinic, 2013). These activities are more common in age groups of 12-45. Environmental attributes have more influence on distribution of plague cases than any other factor. Plague foci change in response to shifts in climate, landscapes and rodent populations (WHO, 1999). Plague foci is high in areas with low precipitation and dry seasons that inhibit growth, like deserts (WHO, 1999). In the U.S. reported plague cases are highest in the southwest where these conditions exist (CDC, 2013). THE PLAGUE 5 Plague cases occur most commonly in rural and semi-rural areas due to overcrowding, poor sanitation and a high rat population (CDC, 2012a). Areas of low socioeconomic factors have high density of rat infestations and diverse habitats (CDC, 2012b). This allows the plague bacteria Yersinia pestis to cycle freely between rats and their fleas with an increased chance of human contacts. Plague epidemics have occurred in Africa, Asia and South America but since 1990 most cases have occurred in Africa (CDC, 2013). Almost all cases in the last 20 years have been in small towns or villages over urban areas (CDC, 2013). THE PLAGUE 6 Veterinarians and their assistants have a higher occupational risk because of their increased contact with domestic cats that may be infected with the plague. The other occupational factor are people who work outdoors in areas where plague infected animals reside (Mayo Clinic, 2013). Cases can occur any time throughout the year but most cases are acquired from the late spring to early fall (CDC, 2012a). The decrease in the incidence of plague today is due primarily to the improvement of living standards and health services (WHO, 1999). Control of rat populations, keeping pets free from fleas, insect repellants and improved living conditions in rural areas have contributed to the decreased distribution of plague cases (Mayo Clinic, 2013). The gaps of knowledge include not having a cure even though there is effective treatment. Treatment needs to be administered within two days in order to be effective (CDC, 2012a). Another gap is that no vaccine has been developed. No vaccine is available as of now but there are vaccines in development (CDC, 2012a). Also, not all plague foci have been found and identified and the time extended without plague cases does not mean the plague has disappeared from that region (WHO, 1999). Though there is no cure, no vaccine and all sources of transmission have not been identified we do have effective treatments, better living conditions and better health care making plague outbreaks preventable. If there are any areas of epidemiological research it would be to find all the plague foci and transmissions and to develop a vaccine. Also it would be beneficial if diagnosing and reporting became more consistent in order to have a clear idea of distribution. References Centers for Disease Control. (2012a). Plague. Retrieved from http://www.cdc.gov/plague/faq/index.html Centers for Disease Control. (2012b). Plague ecology and transmission. Retrieved from http://www.cdc.gov/plague/transmission/index.html Centers for Disease Control. (2013). Maps and statistics. Retrieved from http://www.cdc.gov/plague/maps/index.html Galimand, M., Carniel, E., Courvalin, P. (Oct 2006). Resistance of yersinia pestis to antimicrobial agents. Antimicrobial agents and chemotherapy. 50(10):3233-3236. doi:10.1128/AAC.00306-06. Mayo Clinic. (2013). Disease and conditions plague. Retrieved from http://www.mayoclinic.org/diseases-conditions/plague/basics/risk-factors/co-20021610? Perry, R., Fetherston, J. (Jan 1997). Yersinia pestis- etiological agent of plague. Clinical Microbiology Review. 10(1):35-66. World Health Organization. (1999). Plague manual: epidemiology, distribution, surveillance and Control. Retrieved from http://www.who.int/csr/resources/publications/plague/WHO_ _CDS_CSR_EDC_99_2EN/en/ World Health Organization. (2004). Global alert and response impact of plague. Retrieved from http://www.who.int/csr/disease/plague/impact/en/ Zhou, D., Han, Y., Yang R. (Jan 2006). Molecular and physiological insights into plague transmission, virulence and etiology. Microbes Infection. 8:1:273-84.