Medical Nutrition Therapy Nutrient What is the nutrient? Zinc What is the RDA/DRI for the nutrient? The RDA and DRI’s for Zinc vary on the age and sex for each person. The chart below summarizes the RDA and DRI represented for each gender with age. Age Male Female 0-6 months 2 mg* 2 mg* 7-12 months 3 mg 3 mg 1-3 years 3 mg 3 mg 4-8 years 5 mg 5 mg 9-13 years 8 mg 8 mg 14-18 years 11 mg 9 mg (Pregnancy = 12mg) (Lactation = 13mg) 19+ years 11 mg 8 mg (Pregnancy = 11mg) (Lactation = 12mg) How is the nutrient metabolized? When zinc is consumed, it is mainly absorbed in the small intestine. When solid, whole foods are consumed, zinc is less likely to be fully absorbed. This is due to the fact that zinc is not stored in the body and is used as needed, when it enters the body. When zinc is given to a fasting patient in aqueous solutions, it is more readily absorbed, and efficiently absorbed in comparison to a solid food diet. What are food sources of the nutrient? Zinc is present in a variety of foods that vary in quantity. Oysters have the largest zinc content in comparison to all other foods, but this is a food that is not typically consumed by many Americans often. Americans generally obtain most of their zinc from red meat sources, as well as poultry. Other sources include, fortified cereals, nuts, beans, whole grains, beans, legumes, crab, lobster and some dairy products. Other foods, like grains, have a higher bioavailability because other vitamins and minerals allow zinc to bind and be absorbed in the body. What disease states alter the nutrients metabolism? There are a few disease states that alter zinc metabolism. A few of these diseases include; Crohn’s disease, Ulcerative Colitis, Short Bowel Syndrome and other GI disorders or surgeries. These diseases can drastically decrease zinc absorption (as well as other vitamin and minerals), which in turn can result in a deficiency of this nutrient. These diseases generally, let the nutrient bypass through the entire GI tract. Other diseases that are sometimes associated with zinc deficiency are, malabsorption, liver disease, kidney disease, chronic diarrhea, diabetes and sickle cell disease. What are the tests or procedures to assess the nutrient level in the body? There are a few examinations administered to test for zinc levels in the body. A few of these tests include; the zinc taste test, the serum zinc test, the plasma zinc test, the zinc tolerance test, and the hair zinc test. The zinc taste test uses a zinc sulfate solution for tasting and assess the patient’s responses that meet the standards of the test. The easiest way of assessing zinc is by measuring serum zinc but this form of testing tends to pose inaccuracy of results because it only tests 250 µL of blood. The most common test used is the plasma zinc test, which measures the changes in plasma zinc after zinc is orally given to the patient. The hair zinc test uses a sample of the patient’s hair, no more than ½ gram, close to the scalp from the back of the head, which is often used in research studies rather than specific patient testing. What is the drug –nutrient interactions? There are some drug-nutrient interactions present with zinc. These interactions may include; antibiotics, penicillamine and diuretics. These pose problems if they are taken with a zinc supplement. The absorption of zinc will be hindered if taken at the same time as these medications and an increase of excretion will occur through urination. To avoid deficiency when on antibiotics of penicillamine, a zinc supplement should be taken a few hours prior to the medication. How is the nutrient measured? This nutrient can be measured in multiple ways. The following show the examinations that can measure zinc: Atomic absorption spectrometry (AAS) Atomic emission spectroscopy (AES Inductively coupled plasma-atomic emission spectroscopy (ICP-AES) Flow injection analysis (FIA) Ammonium pyrolidine dithiocarbamate (APDC) Diethylammonium diethyldithiocarbamate (DDDC) Graphite furnace AAS (GF-AAS) Neutron activation analysis (NAA) Energy dispersive x-ray fluorescence (EDXRF) X-ray diffraction (XRD) What is the Upper Tolerable Limits? As seen with the RDA and DRI, the UL is also dependent on gender and age. Below displays a chart of the UL for zinc: Age Male Female 0-6 months 4 mg 4 mg 7-12 months 5 mg 5 mg 1-3 years 7 mg 7 mg 4-8 years 12 mg 12 mg 9-13 years 23 mg 23 mg 14-18 years 34 mg 34 mg (Pregnancy = 34mg) (Lactation = 34mg) 19+ years 40 mg 40 mg (Pregnancy = 40mg) (Lactation = 40mg) What are the physical signs of deficiency? Physical signs of deficiency: Growth retardation Impaired immune function Loss of appetite Diarrhea Weight loss Delayed sexual maturation Hair loss Hypogonadism in males Skin lesions Delayed wound healing What are physical signs of toxicity? Physical signs of acute toxicity: Nausea, vomiting Loss of appetite Diarrhea Abdominal cramps Chronic toxicity: Low copper status Altered iron absorption Reduced immune function Reduced levels of HDL References: http://ods.od.nih.gov/factsheets/Zinc-HealthProfessional/ http://www.atsdr.cdc.gov/toxprofiles/tp60-c7.pdf http://minerals.usgs.gov/minerals/pubs/commodity/zinc/ http://www.atsdr.cdc.gov/toxfaqs/tf.asp?id=301&tid=54 http://www.ars.usda.gov/is/ar/archive/mar02/zinc0302.htm