AGRIMAT ® E Farmers’ Business Partner for cost-effective crop management and increased yield and profitability Soil Microbial Enhancer & Bio-organic Foliar Fertilizer A paradigm shift in farming A new farming method that works with nature It cares for the environment Copyright © by Unli-Foods Incorporated www.unlifoods.com A Little Understood Fact in Farming The unseen, unnoticed, humble work forces beneath the soil, is actually the biggest factor in determining the growing success and profitability of the farming industry. These work forces requires no cost and are working 24 x 7 and are God-given. Farmers should only learn to recognize them so farmers will be able to give them their proper living and working environment. Who are they? Copyright © by Unli-Foods Incorporated www.unlifoods.com A Little Understood Fact in Farming Who are they? Microbes in Soil Like Rhizobium and Azospirillum bacteria What is their great importance in farming and for farmers? Copyright © by Unli-Foods Incorporated www.unlifoods.com AGRIMATE® Feels-in the GAP How? Through Microbial Inoculant (M.I.) Consisting of mixed cultures of beneficial and naturally occurring microbial organisms that can be applied as inoculants to increase the microbial diversity of soils and plants What is their great importance in farming and for farmers? Copyright © by Unli-Foods Incorporated www.unlifoods.com The Important Role of Microbes in Farming • Plants are unable to take from the soil the nutrition they need without microbes working in the soil Plants • As they eat, microbes create foods like nitrogen, carbon, oxygen, hydrogen, phosphorus, potassium and trace minerals for our plants • Microbes convert the NPK and minerals in the soil into a form our plants can use to grow • Microbes’ nutrition comes from organic matter Organic Matter Copyright © by Unli-Foods Incorporated Microbes www.unlifoods.com Microbes, Organic Matter and NPK Relationship Plant • Microbes are the processor of element Nitrogen in NPK to convert it to “food/nutrient” that plants will use for rapid growth Nitrogen in NPK Raw plants’ food that needs to be processed or fixed by bacteria in soil Organic Matter Bacteria H2O Nitrogen fixing Copyright by Unli-Foods Incorporated Microbes’ Food www.unlifoods.com Why the Need for External Microbes Source? (Where did the original soil microbes go?) The negative effects of the long decades of use and dependency on inorganic fertilizer: • Prolonged high ‘N’ rates from NPK fertilizers according to a study may turn soil acidic (pH level: 4.8 – 5.2) • Prolonged high ‘N’ rates from NPK fertilizers can kill or reduce the population of beneficial microorganism (bacteria) in soil • Soil trace minerals depletion – minerals are as well essential for plant growth Required soil pH level in order for bacteria to process NPK and other minerals for plant use as food is between 6 – 9 pH. Copyright © by Unli-Foods Incorporated www.unlifoods.com Traditional Farming and its Negative Effects World Soil Acidity Acidic Alkaline Neutral No data Philippines Sourced from: Wikepedia (en.wikepedia.org) Copyright by Unli-Foods Incorporated www.unlifoods.com Other Environmental Concerns • Prolonged high ‘N’ rates from NPK fertilizers according to a study, may result to generation of ‘nitrosamine’, a carcinogenic chemical for animals and humans alike • “The nitrogen-rich compounds found in fertilizer runoff are the primary cause of serious oxygen depletion in many parts of the ocean, especially in coastal zones. The resulting lack of dissolved oxygen is greatly reducing the ability of these areas to sustain oceanic fauna.[52] Visually, water may become cloudy and discolored (green, yellow, brown, or red).” – Source: Wikepedia Copyright © by Unli-Foods Incorporated www.unlifoods.com Traditional Farming and its Negative Effects NPK: • N = Nitrogen • P = Phosphorus • K = Potassium Composition: E.g.: 14/14/14 = 14% per volume/sack of N, P and K Pointers: • 14% of 50kg = 0.14 x 50 = 7kg each for N, P and K or a Total of 21kg. There is a missing 29kg. • 29kg is the binding material, which mostly is calcium carbonate or “apog” from lime stones as a component in making cement • Prolonged use results into hardening of soil that can prevent the passage of oxygen, decreasing nutrient absorptions & soil acidity Copyright © by Unli-Foods Incorporated www.unlifoods.com The Unli-Foods Solution • Microbial Inoculant – consists of mixed cultures of beneficial and naturally occurring microbial organisms that can be applied as inoculants to increase the microbial diversity of soils and plants P1,500 per kilo & per liter • Foliar Liquid Fertilizer – specially formulated organic based fertilizer to increase plants’ yield through enhanced nutrient uptake and natural pests resistance Copyright © by Unli-Foods Incorporated www.unlifoods.com AGRIMATE® Microbial Inoculant's Benefits • Improved soil structure, leading to better aeration and water holding capacity. • Improved nutrients availability, leading to lower fertilizer requirements and higher utilization of applied inputs • Lower disease pressure by developing a disease-suppressive soil and hence lowering pesticides dependency for healthier produce • Increased YIELD and farmers’ earning! = Copyright © by Unli-Foods Incorporated www.unlifoods.com AGRIMATE® Foliar Fertilizer Benefits • Improves nutrient uptake from soil and its utilization in the plant body • Activates and balances plants hormonal activities, resulting to better growth and yield • Help enhance the plants’ immune system • Assists in increasing the yield, size, flavor/taste and overall quality of fruits • Makes crop matures early for early harvest and gain • Inhibits the growth of pathogens (microbial) population, thus preventing disease development = Copyright © by Unli-Foods Incorporated www.unlifoods.com Microbial Inoculant (M.I.) Application Type of Crop Ratio Rice 1 – 2 packs / hectare Vegetable 2 packs / hectare 1. Roll down or plow the remaining rice straws that are still standing. 2. Disperse or scatter them all and DO NOT BURN the straws. 3. Soak the straws by water up to 1-cm above it. 4. Mix M.I. and use 7-8 knapsack sprayer and spray the soaked straws. 5. After 10 – 15 days, repeat the same procedure. • Mix 1 pack of soil conditioner (MI) on a 20-liter container. • Put 2-3 liters of solution into 1 (one) knapsack sprayer. • Repeat the procedure until you have sprayed the entire hectare. Copyright © by Unli-Foods Incorporated www.unlifoods.com Palay Expense vs. Yield Per Hectare Today’s Hard Reality Farm Input Qty Unit Cost Total Cost Yield 8 1,200.00 9,600.00 90-100 sacks NPK (14-14-14) Using Agrimate® Today’s Newest Reality Farm Input Qty Unit Cost Total Cost Yield 4 1,200.00 4,800.00 100-120 sacks NPK (14-14-14) Copyright © by Unli-Foods Incorporated www.unlifoods.com Personal Experience of the Product Formulator Tungro Disease Copyright © by Unli-Foods Incorporated www.unlifoods.com