Ideas for your Foods Classes

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Ideas for Your Foods
Classes
JOYE M. BOND, PHD, RD
2014 FACS TO THE MAX
Lesson Plan 1: Chicken Noodle Soup
 Version 1—Chicken Noodle Soup Six Ways
 Version 2—Switching Up the Flavors of Chicken
Noodle Soup
 Slides on the differences between seasonings,
flavorings, herbs, and spices will be posted online
Lesson Plan 2: Ready-to Eat Cereals
Lesson Plan 3: Ancient Grains and Seeds
Lesson Plan 4: Sauces
Other Ideas
 Exotic Fruits
 “Super Fruits”—slides will be posted online
 Sneaky Vegetables
 On-A-Stick
 Make Your Own Fast Food (Microwaving)
 Making Pasta
 Fusion Cuisine
 Make Something Out of It!
 Copy Cat Foods
More Ideas
 Vegetables That Are Really Fruits
 Breakfast Around the World
 Picnic Food
 Chopped (the TV show)
 Local Foods
 Brain Foods
 Instagram Food
 Easy Ways to Improve Your Food
And more…
 Foods of Love
 Training Foods
 International Soups
 Back to Your Roots (root vegetables)
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