Apple dehydration

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ETHELSONIA-TIKUM
BERWYN HEIGHTS
ELEMENTARY STUDENT
Mr. Buzzerd
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Title
Table of content
Question
Hypothesis
Material
Procedures
Conclusion
Question?
bibliography
internet
Question
 Does salt water or lemon juice effect the amount of
dehydration of three different kinds of apples?
Hypothesis
 I think that lemon juice would have the greater effect
on the apples because it’s sourness of the lemon juice
would have more effect on the different types of
apples.
material
 3 different apples
 6 bowls
 ¾ CUPS of salt water
 ¾ CUPS of lemon juice
 Measuring cup
 camera
Procedures
Get three bowls and use the measuring cup to measure
about ¾ CUPS of salt water and lemon juice.
2. cut the 3 different apples in two slices each drop one of
them in each bowl at the same time with your partners
help.
3. put the bowls in the same place stay for about 4-5 days
make sure you check it every day or 4-5 hours and write
the response.
4. Take pictures of the activity from the time you put the
apple in to the time you took them out to examine them.
5. Make a chart and write what you saw or how much
dehydration.
1.
conclusion
Salt water had the greater effect because when you
added all the rates the salt water was 95% greater
dehydration than the lemon juice. So my
hypothesis was wrong salt water cause more
dehydration than the lemon juice.
Bibliography
Encyclopediaworld book encyclopedia, volume 12
world book, inc 233 north Michigan
Chicago, IL 60601.
World book encyclopedia, volume 17 world
book, inc 233 north Michigan Chicago, IL
60601.
Books- water
Internet- www.usc.edu/project/jo501.pdf
Table/chart
dry fast apple
60
50
40
Series 1
30
Column1
Column2
20
10
0
apple 1
apple 2
apple 3
apple 4
apple 5
apple 6
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