How To Make Multi
coloured Cupcakes
By Tian Crisford
Step 1: Ingredients
For this recipe, you will need:
-One 18.25 oz box of white
or yellow cake mix
-4 eggs
-1 cup butter milk
-Vegetable oil
-food colouring
Other stuff you will need:
Cupcake tin (this makes
about 24 cupcakes)
1 can of frosting
cupcake papers
sprinkles, or anything else
you want to use to
decorate
Step 2: make batter
• Preheat oven to 350
degrees Fahrenheit.
Mix all ingredients together
in a large bowl. Mix with a
hand mixer on low for 30
seconds until all ingredients
are mixed, then mix on high
for 2 minutes.
Separate batter into smaller
bowls, one for each color
that you want in your cup
cakes. I had 5 smaller bowls
for red, yellow, green, blue
and purple.
Step 3: Colour the batter
• Read the directions on the
food colouring and colour the
batters accordingly. Make sure
they are thoroughly mixed and
there are no clumps of food
colouring left in the batters.
All Done!
• After that all you have to do is fill the cupcake
holders with each colour batter in one holder.
Then just put them in the oven and once they
are done all you have to do is decorate them!