Auditing and Assurance Services, 18th Edition Alvin A. Arens, Michigan State University Randal J. Elder, The University of North Carolina Greensboro Mark S. Beasley, North Carolina State University Chris E. Hogan, Michigan State University Auditing and Assurance Services examines the process of conducting an audit from start to finish. The text's primary objective is to illustrate auditing concepts using practical examples and real-world settings. Using key real audit decisions as their foundation, students will be able to successfully conduct an audit according to a financial reporting framework. The 18th Edition contains the latest standards and codes as well as new data analysis and sample CPA-style questions to prepare students for the actual exam. New and Updated Features › Guidance looks at the latest auditing standards (SAS No. 142, Audit Evidence, SAS No. 145) and auditor reports. › Content highlights significant revisions to the CPA exam and licensure process. › New material covers how data analytics and other advanced technologies are being used in all phases of an audit. › Coverage of other important developments in the field include professional skepticism and auditor judgment, risk assessment procedures, internal controls, SOC reports, auditing asset impairment, financial instruments, and preparation service engagements. Hallmark Features › Core concepts and examples covering financial instruments, SOC reports, preparation services, and auditor judgement emphasize current auditing practices and issues. › An international focus teaches students about auditing standards around the world. › Concept Checks in every chapter highlight short-answer questions to help students recap content covered within different sections. › An annual report and other financial statements for Hillsburg Hardware Company illustrate chapter concepts. › Opening and Mid-Chapter Vignettes help students connect important auditing concepts to real-world situations. LEARN MORE ABOUT THIS TITLE ›› Copyright © 2023 Pearson Education, Inc. All rights reserved. 15401-BC-0310